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| Fresh Baked Platter |
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$7.70 |
| Danish, muffins, banana bread, scones and strawberry jam |
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| Free Range Deviled Eggs |
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$11.70 |
| With salmon gravlax on mini bagels, dill and fried capers |
|
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| Chesapeake Gold Oysters |
|
$12.70 |
| On the half shell with champagne ice |
|
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| Fresh Fruit Platter |
|
$7.70 |
| With honey mascarpone |
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| Crab Cake Benedict |
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$18.70 |
| With house cured bacon, arugula, heirloom tomato jam and tomato hollandaise |
|
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| French Toast |
|
$9.70 |
| Brioche with banana caramel and chantilly cream |
|
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| Florentine Baked Eggs |
|
$8.70 |
| With brie mornay sauce |
|
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| Two Eggs Any Style |
|
$10.70 |
| Choice between sausage, bacon, smoked ham with wheat toast and potato hash |
|
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| Sausage and Pepper Hash |
|
$9.70 |
| Andouille sausage, roasted red peppers, red onions, garlic and chive cheddar topped with sunny side egg |
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| Frittata |
|
$10.70 |
| Artichoke hearts, roasted peppers, heirloom tomato jam, arugula, red onions and side hash |
|
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| Popcorn Crab |
|
$16.70 |
| Lightly fried jumbo lumps, grilled asparagus, poached egg and hollandaise |
|
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| Quiche du Jour |
|
$14.70 |
| Organic greens and balsamic vinaigrette |
|
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| Bistro 1855 Steak Frites |
|
$18.70 |
| Wild mushrooms and bay blue cheese sauce |
|
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| Brioche BLT |
|
$11.70 |
| House cured bacon, heirloom tomatoes, arugula, basil aioli and house cut fries |
|
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| Croque Monsieur |
|
$11.70 |
| Brioche, cherrywood smoked ham, gruyere cheese, mornay sauce, house cut fries |
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| Bread Selection |
|
$1.70 |
| Brioche, english muffins, wheat mini bagels |
|
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| Meat Selection |
|
$2.70 |
| Cherrywood smoked ham, sausage, house cured bacon |
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