Blue Crab Puffs, Creole Menuire sauce, capers, lemon $11.70
Veal Sweetbreads, sauteed, browned butter, capers, fingerling potato $7.70
Duck Liver Mousse Brulee, Port wine reduction, roasted walnuts $7.70
Paneed Chevre, pistachio crusted, tomato-rosemary cream, capers $8.70
Escargot, Pernod, butter, garlic, shallot, parsley, toasted bread $7.70
Pate Maison, pork & liver terrine, mustard, cippoline onions, cornichons $6.70
Black Bean Bisque, scallion emulsion, crisp pancetta $7.70

Field Greens, red wine vinaigrette, toasted almonds, Stilton bleu cheese $5.70
Arugula, lemon vinaigrette, pecans, Honey Crisp apples, Parmesan cheese $7.70

Rack of Lamb, grilled, full New Zealand rack, jus lie, fingerling potatoes $35.70
Trotter Steak Diane $26.70
choice top sirloin pan-seared, mustard, shallot, mushrooms, wild rice
Duck Confit, Empire plum and fig jus, whipped potato $28.70
Sea Scallops, pan-seared, plum tomato, garlic, grilled eggplant, vegetable risotto $24.70
Veal Scaloppini $28.70
sauteed, sea scallop, crimini mushroom, jalapeno butter sauce, sweet onion risotto
Canadian Walleye Pecandine $30.70
panko breaded and pan-fried, toasted pecans, Creole Menuire sauce
Tournedo of Pork Tenderloin ala Charcuterie, grilled $25.70
with a Dijon and cornichons cream sauce
Quail Rossini, twin roasted quail $31.70
with foie gras stuffing, truffle demi glace
Eggplant Rolotini, spaghetti squash, Arborio rice, plum tomato, Parmesan cheese $19.70

Dark Chocolate Pistachio Flourless Cake, creme anglaise, served warm $6.70
Key Lime White Chocolate Terrine, mango sorbet, dark chocolate sauce $6.70
Truffle Plate, white chocolate-cherry, milk chocolate-honey, dark chocolate-pistachio $8.70
Banana Creme Brulee, caramelized bananas, ginger cookies $7.70
Mango-Coconut Milk Sorbet $7.70
served with cookies
Vanilla Bean Ice Cream, dark chocolate sauce, cookies $7.70
Lustau Pedro Ximenez “San Emilio” Sherry $10.70
served over Vanilla Bean Ice Cream
Profiteroles, vanilla ice cream $8.70
with three sauces, caramel, dark chocolate and raspberry
Carrot Cake, diced Black Mission figs, caramel sauce, creamed cheese icing $7.70