Select your favorite menu :
Dinner Starters | Dinner Salads, Soups and Gumbo | Dinner Burgers | Dinner Pasta | Dinner Chicken Entree | Dinner Shrimp Entree | Dinner Seafood Entree | Dinner Fish Entree | Dinner Oysters | Dinner Platters and Baskets | Dinner Char Grilled Steaks | Dinner Surf and Turf | Dinner Breaker’s Baskets | Dinner For the Kids | Lunch Starters | Lunch Salads, Soups and Gumbo | Lunch Sandwiches, Burgers, Tacos and Wraps | Lunch Entrees | Lunch Baskets | Breakers Lunch Baskets | Lunch For the Kids | Dinner Desserts
Dinner Starters |
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Crab Cakes | $12.00 | ||
Lump blue crab and pan seared. Served with a creamy white wine sauce. | |||
Spicy Ahi Tower | $10.00 | ||
Spicy pico de gallo, topped with fresh avocados, finished off with a generous portion of fresh and sushi grade ahi tuna. | |||
Calamari Rings | $7.90 | ||
Golden fried calamari. Served with marinara. | |||
Avocado Fries | $6.00 | ||
Quartered and lightly breaded and fried to a crisp. Served with roasted red pepper ranch. | |||
Shrimp Cocktail | $14.00 | ||
5 jumbo shrimp. Served with breakers signature cocktail sauce. | |||
Steamed Mussels | $12.90 | ||
Fresh mussels steamed to perfectioned. Served in our white wine sauce. | |||
Oysters on the 1/2 Shell Dinner | $9.00 | ||
6 oysters served on the 1/2 shell with cocktail sauce and horseradish. | |||
Crawfish cakes | $12.90 | ||
Served with a homemade remoulade sauce | |||
Dinner Salads, Soups and Gumbo |
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Breakers House Salad | $6.00 | ||
Butter bibb lettuce with mandarin oranges, apple slivers and craisins. | |||
The Big Kahuna Salad | $9.90 | ||
Fried calamari, diced pineapple, toasted almonds and green onions over a bed of butter bibb lettuce. | |||
Baby Romaine Salad | $6.00 | ||
Topped with crisp French fried onions, black olives, tomato and baked Parmesan shards. | |||
Shrimp Pasta Salad | $9.90 | ||
Fresh pasta salad topped with shrimp. | |||
Chicken Pasta Salad | $9.90 | ||
Fresh pasta salad topped with chicken. | |||
Robin Hood Brian's Seafood Gumbo | $5.90 | ||
Cup. This top secret recipe was graciously given by our friend at Robin Hood Studios of Tyler and Texas. | |||
Dinner Burgers |
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Breakers Angus Beef | $9.90 | ||
1/2 lb. char grilled choice Angus beef. Served with lettuce, tomato, pickles, onion and cheese. | |||
Black Bean Fiesta Burger | $9.00 | ||
1/4 lb. zesty black bean patty. Served with avocado, pico de gallo and Jack cheese. | |||
Dinner Pasta |
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Pasta Primavera | $9.00 | ||
Tender penne pasta with chopped broccoli, zucchini, squash, asparagus, carrots, onion, tomato and herbs. Your choice of 1 side. | |||
Dinner Chicken Entree |
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Paneed Chicken and Shrimp | $14.90 | ||
Pan fried chicken with lemon, wine and herb butter, topped with bell pepper, black olives and petite shrimp. | |||
Chicken Tenders | $10.00 | ||
4 crispy and golden fried breast strips. Served with your choice of ranch or blue cheese dressing and choice of french fries or sweet potato fries. | |||
Buffalo Wings | $9.90 | ||
8 jumbo chicken wings and fried. Served with your choice of ranch or blue cheese dressing and choice of french fries or sweet potato fries. | |||
Buffalo wings | $13.00 | ||
Served with buffalo sauce and your choice of french fries or carrots and celery | |||
Dinner Shrimp Entree |
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Shrimp Roma | $15.00 | ||
Shrimp sauteed with fresh garlic, tomato and cream sauce and your choice of 1 side. | |||
Shrimp and Grits | $13.90 | ||
5 jumbo shrimp sauteed and topped with a creamy shiner reduction sauce over roasted corn grits and your choice of 1 side. | |||
Butterfly Shrimp | $13.90 | ||
8 golden fried jumbo shrimp with corn fritters. Served with your choice of French fries or sweet potato fries. | |||
Shrimp Scampi | $14.90 | ||
8 jumbo shrimp sauteed in garlic butter and white wine and your choice of 1 side. | |||
Dinner Seafood Entree |
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Snow Crab Legs | $38.90 | ||
2 succulent snow crab clusters and steamed. Served with drawn butter and your choice of 2 sides. | |||
Lobster Tail | $32.90 | ||
8 oz. lobster tail and lightly broiled. Served with drawn butter and a side salad and your choice of 2 sides. | |||
Seafood Paella | $18.00 | ||
Clams, mussels and shrimp. Served over a bed of saffron rice and your choice of 1 side. | |||
Pacific Seafood Medley | $49.90 | ||
One 4 oz. Maine lobster tail, 2 snow crab clusters and 4 sauteed shrimp. Served with drawn butter and a side salad. Your choice of 2 sides. | |||
Seafood Provencal | $24.90 | ||
Fresh scallops, clams, mussels, shrimp stewed in wine, garlic, tomato and ripe olives. Served over linguine pasta and your choice of 1 side. | |||
Crawfish | $6.95 | ||
Live Louisiana style crawfish boiled to orderead sold by the pound | |||
Dinner Fish Entree |
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Sesame Crusted Ahi | $17.00 | ||
8 oz. ahi tuna steak, seared rare and topped with pineapple and red pepper relish and choice of 2 sides. | |||
Atlantic Salmon | $15.00 | ||
8 oz. tender grilled salmon fillet finished with lemon caper butter and choice of 2 sides. | |||
Broiled Tilapia and Shrimp | $15.00 | ||
Broiled with lemon wine and herb butter, topped with a handful of petite shrimp and choice of 2 sides. | |||
Blackened Tilapia | $11.00 | ||
Dipped in melted butter and dredged in a mixture of herbs and spices and pan fried and choice of 2 sides. | |||
Red Snapper | $28.90 | ||
Wild caught gulf red snapper fillet grilled to perfection and topped with a creamy lobster sauce. Served over penne pasta and your choice of 1 side. | |||
Mahi Mahi | $16.00 | ||
Select mahi grilled to perfection and finished with your choice of pineapple-mango relish or lemon caper butter and your choice of 2 sides. | |||
Cajun Fried Basa | $9.90 | ||
Flaky white fish, dipped in our signature spicy cornmeal breading and fried golden and your choice of 2 sides. | |||
Dinner Oysters |
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Oysters on the 1/2 Shell | |||
Gulf oysters. Served on the 1/2-shell with cocktail sauce and horseradish. | |||
Char Broiled Oysters | |||
Gulf oysters char broiled in butter, herbs and seasonings. Served hot. | |||
Oysters Casino | |||
Gulf oysters, broiled in breadcrumbs, celery, bell pepper, shallots and bacon. | |||
Oysters Rockefeller | |||
Gulf oysters, broiled in a Parmesan cheese sauce with shallots and spinach. | |||
Dinner Platters and Baskets |
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Seafood Platter | $15.00 | ||
Golden fried whitefish, shrimp and clam strips. Served with cocktail sauce. | |||
4 Piece Fish and Chips | $10.00 | ||
Flaky and beer battered whitefish. Served with malt vinegar. | |||
Dinner Char Grilled Steaks |
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Angus Ribeye | $28.00 | ||
14 oz. choice, center cut Angus ribeye, seasoned and char grilled to your specification. Served with a side salad and your choice of side 2 sides. | |||
Sirloin Grilled Steaks | $10.00 | ||
6 oz. choice sirloin, seasoned and char grilled to your specification. Served with a side salad and your choice 2 sides. | |||
Dinner Surf and Turf |
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Surf and Turf 4 Jumbo Grilled Shrimp | $30.90 | ||
Surf and Turf with Lobster Tail | $34.00 | ||
Surf and Turf with 1 Snow Crab Cluster | $33.90 | ||
Dinner Breaker's Baskets |
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Fried Clams | $7.00 | ||
Fried Jumbo Shrimp | $15.00 | ||
Fried Oysters | $12.00 | ||
Dinner For the Kids |
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Kid's Catfish Nuggets | $4.90 | ||
Kid's Chicken Nuggets | $4.90 | ||
Kid's Mini Corn Dogs | $5.00 | ||
Kid's Grilled Cheese | $5.00 | ||
Kid's Mac 'N' Cheese | $5.00 | ||
Lunch Starters |
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Peruvian Ceviche | $7.00 | ||
Peruvian tilapia, marinated in fresh lemon juice with red onion, herbs, tomatoes and finished with avocado garnish. | |||
Crab Cakes | $12.00 | ||
Lump blue crab, pan seared. Served with a creamy white wine sauce. | |||
Oysters on the 1/2 Shell | $14.90 | ||
6 oysters. Served on the 1/2 shell with cocktail sauce and horseradish. | |||
Calamari Rings | $7.90 | ||
Golden fried calamari. Served with marinara. | |||
Avocado Fries | $5.90 | ||
Quartered and lightly breaded and fried to a crisp. Served with roasted red pepper ranch. | |||
Shrimp Cocktail | $14.00 | ||
5 jumbo shrimp. Served with breakers signature cocktail sauce. | |||
Lunch Salads, Soups and Gumbo |
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Breakers House Salad | $6.00 | ||
Butter bibb lettuce with mandarin oranges, apple slivers and craisins. | |||
The Big Kahuna Salad | $10.00 | ||
Fried calamari, diced pineapple, toasted almonds and green onions over a bed of butter bibb lettuce. | |||
Baby Romaine Salad | $6.00 | ||
Topped with crisp French fried onions, black olives, tomato and baked Parmesan shards. | |||
Shrimp Pasta Salad | $10.00 | ||
Fresh pasta salad topped with shrimp. | |||
Chicken Pasta Salad | $9.90 | ||
Fresh pasta salad topped with chicken. | |||
Classic Lobster Bisque Soup | $5.90 | ||
Cup. Succulent lobster meat flamed with brandy and finished with Bristol cream. | |||
New England Clam Chowder Soup | $5.00 | ||
Cup. Chowder clams in a creamy broth with diced potatoes. | |||
Robin Hood Brian's Seafood Gumbo | $5.90 | ||
Cup. This top secret recipe was graciously given by our friend at Robin Hood Studios of Tyler and Texas. | |||
Combine any Soup and Salad | $9.00 | ||
Lunch Sandwiches, Burgers, Tacos and Wraps |
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Breakers Angus Beef | $10.00 | ||
1/2 lb. char grilled choice Angus beef. Served with lettuce, tomato, pickles, onion and cheese. | |||
Black Bean Fiesta Burger | $7.90 | ||
1/4 lb. zesty black bean patty. Served with avocado, pico de gallo and Jack cheese. | |||
Grilled Chicken Club | $10.00 | ||
1/4 lb. grilled chicken breast with bacon, Swiss cheese, lettuce, tomato and onion. | |||
Lobster Rolls | $13.00 | ||
Tangy lobster salad. Served inside 2 toasted New England style hot dog buns. | |||
Baja Tacos | $7.90 | ||
Fish, shrimp, sirloin or chicken (grilled or crispy) seasoned and topped with fresh pico de gallo, avocado, lettuce and cheese. 2 per order. Soft corn or flour or crispy. | |||
Cali Style Wrap | $8.90 | ||
Fish, shrimp, grilled or crispy chicken cooked with sauteed onions and wrapped in a flour tortilla with fresh pico de gallo, avocado and Jack cheese. | |||
Cali Club Sandwich | $7.90 | ||
Roasted turkey, bacon, Swiss cheese, avocado, tomato, Romaine lettuce and mayo on a hoagie roll. | |||
Lunch Entrees |
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Atlantic Salmon | $13.90 | ||
6 oz. tender grilled salmon fillet finished with lemon caper butter. | |||
Sesame Crusted Ahi | $15.90 | ||
6 oz. fresh ahi tuna steak, seared rare, topped with pineapple and red pepper relish. | |||
Blackened Tilapia | $11.00 | ||
Dipped in melted butter, dredged in a mixture of herbs, spices and pan fried. | |||
Broiled Tilapia and Shrimp | $15.00 | ||
Broiled with lemon wine and herb butter and topped with a handful of petite shrimp. | |||
Paneed Chicken and Shrimp | $14.90 | ||
Pan fried chicken with lemon, wine, herb butter, topped with bell pepper, black olives and petite shrimp. | |||
Cajun Fries Basa | $10.00 | ||
Flaky white fish, dipped in our signature spicy cornmeal breading and fried golden. | |||
Shrimp and Grits | $13.90 | ||
5 jumbo shrimp sauteed and topped with a creamy shiner reduction sauce over roasted corn grits. | |||
Pasta Primavera | $8.90 | ||
Tender penne pasta with chopped broccoli, zucchini, squash, asparagus, carrots, onions, tomato and herbs. | |||
Lunch Baskets |
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4 Piece Fish and Chips | $10.00 | ||
Flaky and beer battered whitefish. Served with malt vinegar. | |||
4 Piece Chicken Tenders | $10.00 | ||
Crispy, golden fried and breaded chicken breast strips. Served with your choice of ranch or blue cheese dressing. | |||
Breakers Lunch Baskets |
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Fried Clams | $7.00 | ||
Fried Jumbo Shrimp | $14.00 | ||
Fried Oysters | $14.00 | ||
Lunch For the Kids |
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Kid's Catfish Nuggets | $4.90 | ||
Kid's Chicken Nuggets | $5.00 | ||
Kid's Mini Corn Dogs | $5.00 | ||
Kid's Grilled Cheese | $4.90 | ||
Kid's Mac 'N' Cheese | $4.90 | ||
Dinner Desserts |
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Key Lime Pie | $8.90 | ||
Homemade with love | |||
Turtle Cheesecake | $7.00 | ||
Topped with caramel and pecans. | |||
Brownie a la Mode | $7.00 | ||
Cheesecake of the day | $8.90 | ||
Made fresh daily |