Select your favorite menu :
Dinner Starters | Dinner Wings | Dinner Garden Salad | Pick Your Protein | Dinner Fresh Soups | Dinner Handhelds | Dinner Taco Trios | Dinner Crafts Burgers | Dinner Sizzling Entrees | Dinner On the Side | Dinner Decadent Desserts | Lunch Main | Zero-Proof Mock-tails
Dinner Starters |
|||
| Legendary Loaded Nachos | $14.05 | ||
| Choice of grilled chicken or chili layered with shredded cheddar cheese, white queso, jalapeños and pico de gallo. Served with a side of sour cream and salsa. | |||
| Buttermilk Chicken Tenders | $11.95 | ||
| Hand-breaded chicken tenders, fried to a crisp golden brown, served with side of fries and choice of BBQ, ranch, or honey mustard. | |||
| Pretzel Bites | $9.05 | ||
| Baked to perfection and tossed with Kosher salt. Served with a side of queso. | |||
| Onion Rings | $9.05 | ||
| Sliced thick, breaded and cooked to perfection. Served with our signature petal sauce. | |||
| Spinach-Artichoke Dip | $11.05 | ||
| Creamy white American and Asiago cheeses, spinach and roasted artichokes, topped with shredded parmesan cheese. Served with fresh tortilla chips & salsa. | |||
| Crispy Brussels Sprouts | $10.95 | ||
| Fresh Brussels sprouts fried crisp, topped with a balsamic glaze and Parmesan cheese. Served with bacon aioli dipping sauce on the side. | |||
| Chips & Salsa | $5.95 | ||
| House-made salsa served with tortilla chips. | |||
| House-Made Potato Skins | $10.05 | ||
| Fresh-cut potatoes filled with a blend of cheeses, bacon and green onions. Served with a side of seasoned sour cream. | |||
| Mozzarella Sticks | $8.55 | ||
| Crispy panko-breaded and fried mozzarella served with marinara sauce. | |||
| Classic Sampler Platter | $19.05 | ||
| Mozzarella sticks, potato skins, pretzel bites, and boneless wings tossed in your choice of sauce. Served with marinara, seasoned sour cream, queso, and ranch or bleu cheese dressing. | |||
| Margherita Flatbread | $12.05 | ||
| Fresh mozzarella, roasted tomatoes, parmesan, basil, olive oil, garlic and pesto. | |||
| BBQ Chicken Flatbread | $12.95 | ||
| Our signature grilled flatbread crust with BBQ chicken, shredded mozzarella, red onion, sweet BBQ sauce, and fresh cilantro. | |||
| Prime Rib Quesadilla | $13.95 | ||
| Seasoned prime rib, pepper jack cheese, roasted poblano peppers and corn salsa. Served with guacamole and sour cream. | |||
| Chicken Quesadilla | $11.95 | ||
| Avocado Toast | $9.45 | ||
| Smashed avocado, fresh mozzarella, organic grape tomatoes, basil, and red onion served atop crisp crostinis. | |||
| Pickle Fries | $8.55 | ||
| Lightly battered, crispy dill pickle fries served with creamy horseradish dipping sauce. | |||
| Deviled Eggs | $8.05 | ||
| Whipped with mustard and mayonnaise, topped with paprika, bacon, and jalapeños. | |||
Dinner Wings |
|||
| Classic Wings | $14.05 | ||
| Served with celery and ranch or bleu cheese dressing. | |||
| Boneless Wings | $10.05 | ||
| Served with celery and ranch or bleu cheese dressing. | |||
Dinner Garden Salad |
|||
| Chicken Cobb Salad | $13.95 | ||
| Grilled chicken, applewood bacon, mixed greens, cheddar cheese, blue cheese crumbles, tomatoes, hard-boiled egg, sliced avocado and a side of balsamic vinaigrette. | |||
| Chinese Chicken Salad | $13.05 | ||
| Grilled chicken, Napa cabbage and romaine lettuce mix, crunchy noodles, almonds, sesame seeds, green onions, carrots, and cilantro, tossed with sesame ginger vinaigrette. | |||
| BBQ Chopped Salad | $14.05 | ||
| Grilled chicken with mixed greens, corn, black beans, carrots, tomato, green onions, jicama, cilantro, and crisp corn tortilla strips. Tossed with house-made ranch dressing and sweet BBQ sauce. | |||
| Avocado Tuna Salad | $15.95 | ||
| Rare ahi tuna on a bed of cilantro-chili sauce. Served with spring mix greens, red onions, sliced avocado, tomato, mango, pistachios and sesame seeds tossed with a sweet mustard dressing. | |||
| Chicken Caesar Salad | $12.95 | ||
| Grilled chicken served over romaine lettuce, parmesan cheese and croutons tossed with Caesar dressing. | |||
| Soup and Salad Combo | $7.95 | ||
| Choice of a small garden or caesar salad served with a bowl of Guinness Onion soup, loaded potato soup or our famous tailgate chili. | |||
Pick Your Protein |
|||
| Sub Grilled Salmon | $4.05 | ||
| Sub Sautéed Shrimp | $2.05 | ||
Dinner Fresh Soups |
|||
| Guinness Onion Soup | $5.95 | ||
| Guinness Stout and Jameson Irish Whiskey onion soup, topped with toasted croutons and provolone cheese. | |||
| Loaded Potato Soup | $5.95 | ||
| Russet potatoes, shredded cheddar cheese, applewood bacon, green onions, thyme, and croutons. | |||
| Tailgate Chili | $6.05 | ||
| Beef chili, jalapeños, black beans and ranch beans topped with cheddar cheese, sour cream, and green onions. Gluten Friendly (Without Croutons). | |||
Dinner Handhelds |
|||
Dinner Taco Trios |
|||
| Crispy Shrimp Tacos | $14.05 | ||
| Lightly breaded and fried shrimp topped with shredded cabbage mix, red onion, cilantro, and boom boom sauce. | |||
| Fiesta Chicken Tacos | $12.05 | ||
| Grilled chicken, tomatillo salsa, cilantro, and pepper jack cheese. Served with shredded lettuce, pico de gallo and sour cream on the side. | |||
| Seared Ahi Tacos | $13.95 | ||
| Rare ahi tuna, four pepper slaw, fresh cilantro and sesame seeds topped with sriracha aioli. Served with a side of pineapple-jicama salsa. | |||
Dinner Crafts Burgers |
|||
| Cheeseburger | $12.05 | ||
| Topped with American cheese, lettuce, tomato, red onion, and pickles. | |||
| Wagyu Cheeseburger | $13.95 | ||
| Premium 100% grass-fed Wagyu beef topped with cheddar cheese, arugula, tomato, red onions, and pickles. | |||
| Truffle Mushroom Wagyu Burger | $15.95 | ||
| Premium 100% grass-fed Wagyu beef topped with Swiss cheese, sautéed cremini mushrooms, caramelized onions, truffle aioli, arugula, and roasted tomatoes. | |||
| South of the Border Burger | $13.95 | ||
| Blackened seasoned burger, pepper jack cheese, queso, fresh jalapeños, tortilla strips, guacamole, lettuce, and tomato. | |||
| Bourbon Wagyu Burger | $15.05 | ||
| Premium 100% grass-fed Wagyu beef topped with applewood bacon, sweet bourbon glaze, caramelized onions, cheddar cheese, barbecue aioli, arugula, tomato, and pickles. | |||
| The Widow Maker | $14.95 | ||
| Applewood bacon, onion rings, sliced avocado, American and cheddar cheeses, lettuce, tomato, bacon aioli, and pickles. | |||
| Farmhouse Burger | $14.05 | ||
| Applewood bacon, blend of cheddar, mozzarella and pepper jack cheeses, an over-easy fried egg, lettuce, tomato, red onion, and pickles. | |||
| Bleu Ribbon Burger | $13.95 | ||
| Applewood bacon, bleu cheese crumbles, cheddar cheese, lettuce, tomato, red onion, and pickles. | |||
| Southwest Beyond Burger | $14.05 | ||
| Meatless, plant-based Beyond Burger© topped with black bean and corn salsa, lettuce, tomato, sliced avocado and pepper jack cheese. | |||
Dinner Sizzling Entrees |
|||
| Beer-Battered Fish and Chips | $15.05 | ||
| Samuel Adams hand-battered fish fillets. Served with jalapeño coleslaw, tartar sauce, and fries. | |||
| Blackened Chicken Alfredo | $16.05 | ||
| Blackened grilled chicken and fettuccine sautéed with asiago alfredo sauce, red peppers, spinach, garlic, mushrooms and parmesan cheese. Served with a garlic-buttered crostini. | |||
| Creole Jambalaya | $15.05 | ||
| Chicken, andouille sausage and shrimp sautéed in a spicy creole broth topped with red peppers and green onions. Served with jasmine rice. | |||
| Miso-Glazed Salmon | $18.05 | ||
| Miso-glazed fresh Atlantic salmon fillet served over steamed jasmine rice and crispy Brussels sprouts. Garnished with green onions. | |||
| Vodka Chicken Pasta | $14.95 | ||
| Sautéed chicken, farfalle pasta, mushrooms, and peas tossed in a spicy vodka cream sauce and sprinkled with parmesan cheese. Served with garlic buttered crostini. | |||
| Slow-Roasted Baby Back Ribs | $16.95 | ||
| Baby-back pork ribs, slow-roasted then grilled with bourbon BBQ sauce. Served with fries and a side of jalapeño coleslaw | |||
| 8 Oz. Top Sirloin | $19.05 | ||
| USDA Choice chargrilled top sirloin finished with garlic butter. Served with garlic mashed potatoes and seasonal vegetables. | |||
| 16 Oz. Bone-In Ribeye | $27.05 | ||
| USDA choice chargrilled ribeye finished with garlic butter. Served with garlic mashed potatoes and seasonal vegetables. | |||
| Drunken Pork Chop | $14.95 | ||
| Brined center-cut pork chop grilled with whiskey barbecue glaze. Served with garlic mashed potatoes and seasonal vegetables. | |||
Dinner On the Side |
|||
| Waffle Fries | $3.05 | ||
| Pickle Fries | $4.95 | ||
| Onion Rings | $4.05 | ||
| Sautéed Broccoli | $2.95 | ||
| Jasmine Rice | $3.05 | ||
| Jalapeño Coleslaw | $3.05 | ||
| Seasonal Vegetables | $4.05 | ||
| Garlic Mashed Potatoes | $3.05 | ||
| Garden Salad | $3.95 | ||
| Caesar Salad | $3.95 | ||
Dinner Decadent Desserts |
|||
Lunch Main |
|||
| Soup and Salad Combo | $8.05 | ||
| Choice of garden or caesar salad and Guinness onion soup, loaded potato soup or tailgate chili. | |||
| Sliders (2) with Fries | $8.05 | ||
| Choice of Cheeseburger or Chicken | |||
| Chicken Quesadilla | $8.05 | ||
| Avocado Toast | $7.95 | ||
| Chicken Tenders with Fries | $10.05 | ||
| Tacos (2) with Chips & Salsa | $9.95 | ||
| Choice of fiesta chicken, crispy shrimp or seared ahi. | |||
| BBQ Chicken Flatbread | $9.95 | ||
| Turkey Avocado Wrap | $9.95 | ||
| Served with fries. | |||
| Chinese Chicken Salad | $11.95 | ||
| Blackened Chicken Alfredo | $11.95 | ||
| Farmhouse Burger | $12.05 | ||
| Served with fries. | |||
| Prime Rib Sliders (2) | $12.05 | ||
| Served with fries. | |||
Zero-Proof Mock-tails |
|||
| Pineapple Coconut Lava Flow | $6.05 | ||
| Pineapple juice and coco reál blended together then poured over strawberry purée. | |||
| Strawnana Blend | $5.95 | ||
| A blend of Banana Reàl, strawberry purée and orange juice. | |||
| Champps Punch | $5.95 | ||
| A fresh blend of pineapple, orange and cranberry juices. | |||
| Cramolade | $6.05 | ||
| Cranberry juice and lemonade. | |||
