Select your favorite menu :
Appetizers | Lunch and Diner | Rice | Meat | Stew | Beverage
Appetizers |
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| A1. Korean Style Pancakes | $10.04 | ||
| Pa-jun. | |||
| A2. Five Piece Man Doo | $9.04 | ||
| Pan fried beef and vegetable dumplings. | |||
| A3. Kim Bob | $9.94 | ||
| Korean style roll wrapped in dry seaweed (carrots, lettuce, pickled radish, ham and beef). | |||
Lunch and Diner |
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| Seafood Stew | $17.55 | ||
| We use seaweed broth, shrimp, tofu, clams and vegetables. | |||
| Ss1. Hae-Mul-Tang | $45.94 | ||
| Mixed seafood hot pot. Serve for 2. | |||
| Ss2. Go-Deung-Uh | $20.95 | ||
| Pan fried mackerel. | |||
| SS4. Ohjinguh Bok-Um | $19.95 | ||
| Stir fried squid with mixed vegetable in spicy and sweet sauce. | |||
Rice |
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| R1. Bibimbob | $14.94 | ||
| White rice topped with an assortment of vegetables, beef and fried egg. | |||
| R2. Dolsot Bibimbob | $17.55 | ||
| White rice topped with an assortment of vegetables, beef and fried egg served with sizzled hot stoneware. | |||
| R3. Bok-Um Bob | $14.94 | ||
| Fried rice with fried egg. | |||
| R4. Jab- Che - Bob | $17.45 | ||
| Stir fried clear vermicelli noodles, beef and vegetable served with rice. | |||
| Shrimp Jabche | $18.55 | ||
| Stir fried clear vermicelli noodles, beef and vegetable served with rice. | |||
| Tofu Jabche | $18.55 | ||
| Stir fried clear vermicelli noodles, beef and vegetable served with rice. | |||
| R5. Pan Fried Tofu | $17.45 | ||
| Pan fried tofu with hot and spicy, sweet soy sauce. | |||
Meat |
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| M1. Kimchi Je Yook | $18.80 | ||
| Stir fried pork bulgogi with kimchi and served with tofu. | |||
| M2. Pork Bulgogi | $18.80 | ||
| Stir fried thinly sliced pork and vegetable in hot and sweet sauce. | |||
| M3. Sam Kyub Sal | $40.95 | ||
| Serves for 2. Pan fried pork belly served with lettuce wrap and soy bean paste. | |||
| M4. Kalbi | $25.05 | ||
| Beef short ribs marinated with sweet soy sauce, garlic and vegetables. | |||
| M5. Chicken Bulgogi | $20.05 | ||
| Thinly sliced chicken thigh marinated with soy sauce, garlic and vegetables. | |||
| M7. Dak Kalbi | $18.70 | ||
| Stir fried bone-in chicken thighs in special sweet and spicy sauce. | |||
| M8. Chicken Gizzard | $18.80 | ||
| Pan fried chicken gizzard and hot pepper, garlic and onions. | |||
| M9. Dakdoritang | $41.05 | ||
| Spicy chicken hot pot with potatoes and vegetables. | |||
Stew |
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| C1. Soontofu | $17.45 | ||
| Mixed seafood spicy stew served with vegetable and soft tofu. | |||
| C2. Yook Gaejang | $17.55 | ||
| Spicy shredded beef soup with bean sprout and vegetables. | |||
| C3. Kalbitang | $18.30 | ||
| Short rib and radish soup. | |||
| C4. Spicy Kalbitang | $18.20 | ||
| Spicy short rib and radish soup. | |||
| C5. Den Jang Chi Gae | $17.55 | ||
| Spicy fermented soy bean paste soup with tofu and vegetables. | |||
| C6. Kimchi Chi Gae | $19.95 | ||
| Spicy kimchi soup with tofu. | |||
| C7. Bu Dae Chi Gae | $43.80 | ||
| Serves for 2. Kimchi, tofu, ramen , sausage, ham, and vegetable in spicy hot pot. | |||
Beverage |
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| Coconut Milk Drinks | $3.95 | ||
| Soda | $1.45 | ||
