Select your favorite menu :
Starters | Dinner Soup | Dinner Greens | Dinner Embellishments | Dinner Mains | Dinner Vegetarian Entrees | Dinner Sides | Dinner Kid’s Menu (For Guests 12 and Under) | Lunch Vegetarian Soups | Lunch Greens | Lunch Main Dishes | Lunch Sides | Desserts
Starters |
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Tuna Tartare | $13.95 | ||
Avocado, melons, shallots, capers, lemon, local olive oil and cilantro, served with crostini. | |||
Coconut Fried Shrimp | $12.95 | ||
4 shrimp, coconut, panko and sweet chili sauce. | |||
Whipped Jalapeno Spread | $8.95 | ||
Cream cheese, jalapenos and sun-dried tomatoes, served with frilled pita. Vegetarian. | |||
Flatbread Nachos | $12.05 | ||
Fried pita, mozzarella, chorizo, grilled chicken, cilantro, jalapenos, scallions and Parmigiano-Reggiano. | |||
Caprese Salad | $13.05 | ||
Heirloom tomatoes, fresh mozzarella, basil, balsamic vinegar and local olive oil. Vegetarian. | |||
Esacargots a la Bourguignonne | $15.05 | ||
Dozen escargot, garlic, butter, shallot, parsley and served with grilled French bread. | |||
Duck Poutine | $14.05 | ||
Fries, gravy and mozzarella sauce. | |||
Classic Shrimp Cocktail | $15.05 | ||
5 shrimp, house-made cocktail sauce, cilantro and jalapeno. | |||
Dinner Soup |
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Tomato Basil Soup | $8.05 | ||
Vegetarian. | |||
Autumn Vegetable Soup | $7.95 | ||
Onion, celery, acorn squash, carrots, white beans and kale. Vegetarian. | |||
Dinner Greens |
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Caesar Salad | $8.95 | ||
Romaine, house-made Caesar dressing, Parmigiano-Reggiano and baked croutons. | |||
Kale and Quinoa Salad | $13.05 | ||
Quinoa, kale, radish, chevre, pumpkin seed, figs and balsamic vinaigrette. | |||
Wedge Salad | $9.05 | ||
Iceberg lettuce, bacon, tomato, onion, bleu cheese crumbles and bleu cheese dressing. | |||
Dinner Embellishments |
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Grilled Shrimp | $9.05 | ||
3 pieces. | |||
3 oz. Tuna | $7.95 | ||
4 oz. Chicken | $5.05 | ||
Dinner Mains |
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Beef Wellington | $34.95 | ||
Beef tenderloin, foie gras duxelle, puff pastry, green beans and cognac demi-glaze. | |||
Filet Mignon | $37.05 | ||
Mushroom risotto, asparagus and cognac demi-glaze. | |||
12 oz. NY Strip | $32.95 | ||
Horseradish mashed potatoes, thyme-glazed carrots and compound butter. | |||
Shrimp and Polenta | $20.05 | ||
Sauteed shrimp, cheesy polenta, Tabasco-braised collard greens and Creole sauce. | |||
Pasta Arrabbiata | $19.95 | ||
Orecchiette pasta, spicy tomato sauce, Italian sausage, Kalamata olives and Parmigiano-Reggiano. | |||
Airline Chicken | $21.95 | ||
Tabasco-braised collard greens, roasted onion, carrot and beets. | |||
Classic Burger | $15.05 | ||
Kobe beef, lettuce, tomato, onion, smoked cheddar, house pickle, served on kaiser bun and comes with french fries. | |||
Pork Chop | $26.95 | ||
Salsa verde, spiced potatoes, bacon jam, pickled poblano and chevre. | |||
Dinner Vegetarian Entrees |
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Veggie Pesto Pasta | $17.05 | ||
Orecchiette pasta, zucchini, broccoli, tomato, mushroom and Parmigiano-Reggiano. | |||
Risotto | $17.95 | ||
Mushroom, asparagus and Parmigiano-Reggiano. | |||
Harvest Vegetable Plate | $15.05 | ||
Acorn squash, roasted vegetables, sage, quinoa and balsamic glaze. | |||
Veggie Burger | $14.05 | ||
Vegetarian patty, Gruyere, avocado spread, arugula, pickled poblano, kaiser bun and comes with fruit. | |||
Dinner Sides |
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Green Beans | $5.95 | ||
Asparagus | $6.05 | ||
Horseradish Mashed Potatoes | $6.05 | ||
Brussel Sprouts | $6.05 | ||
Tabasco-Braised Collard Greens | $5.95 | ||
Dinner Kid's Menu (For Guests 12 and Under) |
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Kid's Grilled Cheese | $5.95 | ||
Served with choice of fries, chips or fresh fruit. | |||
Kid's Cheese Pizza | $6.05 | ||
Served with choice of fries, chips or fresh fruit. | |||
Kid's Chicken Tenders | $6.05 | ||
Served with choice of fries, chips or fresh fruit. | |||
Lunch Vegetarian Soups |
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Tomato Soup | $8.05 | ||
Autumn Vegetable Soup | $8.05 | ||
Onion, celery, acorn squash, carrots, white bean and kale. | |||
Lunch Greens |
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Wedge Salad | $9.05 | ||
Iceberg lettuce, bacon, tomato, onion, bleu cheese crumbles and bleu cheese dressing. | |||
Caesar Salad | $10.05 | ||
Romaine, Parmigiano-Reggiano, baked croutons and house-made Caesar dressing. | |||
Kale and Quinoa Salad | $14.05 | ||
Quinoa, kale, radish, chevre, pumpkin seed, figs and balsamic vinaigrette. Vegetarian. | |||
Lunch Main Dishes |
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Duck Sandwich | $13.95 | ||
Confit duck, arugula, red wine aioli, green apple and Gruyere on ciabatta and fries. | |||
Braised Pork Sandwich | $13.95 | ||
Braised pork, caramelized peppers and onion, brown gravy and Swiss on ciabatta, with fries. | |||
Smoked Salmon Smorrebrod | $15.05 | ||
Herbed goat cheese, cucumber, arugula, salmon, radish, pickled onion, dill, boiled egg, sesame seed and served on rye bread with a side salad. | |||
Grilled Cheese and Soup | $12.95 | ||
Parmigiano-Reggiano, Gruyere and smoked cheddar on ciabatta, with choice of tomato basil or autumn vegetable soup. | |||
Classic Burger | $15.05 | ||
Kobe beef, smoked cheddar, lettuce, tomato, onion, house pickle, kaiser bun and fries. | |||
Veggie Burger | $13.95 | ||
Vegetarian patty, Gruyere, avocado spread, arugula, pickled poblano, kaiser bun and fruit. Vegetarian. | |||
Brian's Burger | $15.05 | ||
Kobe beef, chevre, pickled poblano, bacon jam, kaiser bun and fries. | |||
Carnitas Taco Plate | $12.05 | ||
3 pieces. Braised pork, salsa verde, radish, Cojita, pickled onion, cilantro and blended tortilla. | |||
Lunch Sides |
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Fresh Fruit | $3.95 | ||
Green Salad | $4.05 | ||
French Fries | $3.95 | ||
Desserts |
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Brownie | $9.05 | ||
Candied bacon and walnuts, a la mode. | |||
Creme Brulee | $8.95 | ||
Black Cherry Ricotta Cheesecake | $8.95 | ||