Select your favorite menu :
Appetizer | Breakfast | Tacos Y Mas | Enchiladas | Soup | Entrees
Appetizer |
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Campechana | $13.24 | ||
Shrimp, octopus and fish tossed with pico de gallo, olives and cilantro in a rich Mexican style cocktail sauce. | |||
Chile Can Queso | $7.74 | ||
Potion of American yellow or white, ground beef, pico de galloand garnished with guacamole. You may also sub veggie chorizo. | |||
Jalapeno Relleno | $7.64 | ||
Jalapeno stuffed with cheese topped with choice of sauce. Served with rice , beans and choice of tortillas. | |||
Kelly's Queso | $9.94 | ||
Land o'lakes extra melt with whole black beans, guacamole and pico. | |||
Ceviche | $13.24 | ||
Snapper, octopus or shrimp marinated in lime juice, tossed with pico de gallo and cilantro. Served with chips and salsa. | |||
Nachos Yucatecos | $13.24 | ||
Totopos topped with refried black beans, cochinita pibli, pickled onions and goat cheese. Served with plaintain bananas and escabeche. | |||
Nachos Especiales | $12.14 | ||
Totopos topped with re fried beans, choice of steak, carnitas, chicken, chorizo or combo. Topped with monterey jack cheese, sour cream and jalapenos. Garnished with guacamole. | |||
Curra's Molletes | $9.84 | ||
Bolilos topped with chorizo, black beans and monterey jack cheese. | |||
Veggie Molletes | $9.94 | ||
Bolilos topped with vegetable chorizo, grilled onions, sliced avocado, black beans and monterey jack cheese. | |||
Chips & Salsa | $2.94 | ||
Curra's Papas | $9.94 | ||
French fries sauteed with chorizo or veggie chorizo and chipotle cream sauce. | |||
Nachos Oaxaca | $13.24 | ||
Totopos (crispy corn tortillas) topped with refried black beans, large shrimp sauteed with green peppers, pineapple and guajilo peppers. Topped with feta cheese. Served with guacamole and jalapenos. | |||
Queso Flameado | $9.84 | ||
Melted monterey jack cheese, with rajas and chorizo. Served with choice of tortillas. | |||
Empanadas | $9.94 | ||
Filled with lamb or curra's own veggie chorizo, fried and served with a chipotle cream sauce. | |||
Breakfast |
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Huevos A La Mexicana | $9.74 | ||
Eggs scrambled with nopales and pico de gallo. Served with choice of beans and tortillas. | |||
Allis Breakfast Plate | $10.74 | ||
Chicken, steak or gisada meat, scrambled eggs and pico de gallo. Topped with avocado slices, served with black beans and red corn tortillas. | |||
Breakfast Taco | $2.80 | ||
Choose 2 of these items : Egg, potato, country sausages, mushroom, beans, ham, cheese, vegetarian chorizo (textured vegetable protein). | |||
Chilaquiles | $9.74 | ||
Fried corn tortillas strip sauteed with our green ans chipotle sauces, sprinkled with goat cheese, fresh onions, cilantro with 2 eggs any style. | |||
Sincronizada De Papa and Huevo | $9.74 | ||
Curra's breakfast style quesadillas filled with monterey jack cheese, sliced ham, potato and egg. Served with guacamole and pico de gallo. | |||
Huevos Motulenos | $9.64 | ||
Two eggs over re- fried black beans, chipotle sauce and fried bananas. | |||
Huevos Curras | $10.84 | ||
Two eggs any style over carne guisada. | |||
Huevos Sucious | $10.84 | ||
Two eggs any style smothered with mole. Served with rice. | |||
Machaado Con Huevo | $10.84 | ||
Shredded dry beef with eggs sauteed with borracho sauce. | |||
Juju Breakfast Plate | $10.74 | ||
Egg white scrambled with veggie chorizo, spinach and mushroom, topped with avocado and slices. Served with whole black beans and red corn tortillas. | |||
Huevos Al Albanil | $9.64 | ||
Two eggs any style with pasilla and borracho sauce. | |||
Loaded Huevos Motulenos | $10.74 | ||
Traditionally made with eggs on top of corn tortillas with black beans, ham, plantains, salsa picante and cheese. | |||
Huevos Ranchero | $13.04 | ||
Same as huevos curras with 2 tamales. | |||
Migas | $8.54 | ||
Fried corn tortillas scrambled with eggs and pico de gallo. | |||
Chorizo Con Huevos | $10.74 | ||
Scramblede eggs with curra's own chorizo, sauteed with borracho sauce. | |||
Huevos Montados | $9.64 | ||
Two eggs any style on a top of a corn tortilla, smothered with sauteed onions and borracho sauce. Served with choice of beans and tortillas. | |||
Tacos Y Mas |
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Tacos Carnitas Plate | $10.94 | ||
Michoacan's most traditional plate. Pork marinated in coca- cola, milk and orange juice and then fried. Served with guacamole, salsa , beans and tortillas. | |||
Chicken Tacos Plate | $9.84 | ||
Marinated chicken breast. | |||
Flautas Plate | $11.04 | ||
3 deep fried roll corn tortillas stuffed with your choice of chicken, shrimp or chilorio. Topped with lettuce, tomato, onions, goat cheese and avocado sauce. | |||
Tacos Al Carbon Plate | $9.94 | ||
Mesquite grilled beef steak. | |||
Fish Tacos Plate | $11.04 | ||
Snapper filet strip lightly battered and fried. Served with mango pico de gallo and chipotle cream sauce. | |||
Burrito | $12.04 | ||
Ground beef, steak, chicken, carne guisada, al pastor or mushroom in a large tortillas filled with rice, beans and monterey jack cheese. Served with a guacamole salad and chipotle sauce on the side. | |||
Blackened Fish Tacos Plate | $11.04 | ||
Snapper filet strips rubbed with spices. Served with mango pico de gallo and chipotle cream sauce. | |||
Tacos Campesino Plate | $9.84 | ||
Grilled strip steak served on an open faced tortilla with charros, beans, onions, greens and chipotle sauce. | |||
Tacos Cancun Plate | $12.14 | ||
Large shrimp sauteed with green bell peppers, guajilo and pineapple. | |||
Home Made Tamales Plate | $12.04 | ||
Tamales filled with your choice of pork, chicken, beans, sweet or veggie. Served with rice and beans. Junior plage (4 tamales). | |||
Steak Tacos Plate | $9.94 | ||
Grilled strip steak with rajsa and cheese. | |||
Tacos Vegetarianos Plate | $9.94 | ||
Sliced avocado, nopalitos, mushroom and veggie chorizo. | |||
Tacos Encebollados Plate | $10.94 | ||
Steak tacos dusted in Oaxacan coffee grounds and grilled onions. Served with choice of beans, tortillas and Curra's new habanero sauce. | |||
Tostada Plate | $11.04 | ||
Chicken, pork, vegetable, beans or al pastor. A flat tortilla with beans, monterey jack cheese and guacamole salad. Sprinkled with goat cheese. | |||
Enchiladas |
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Cancun Shrimp Enchiladas Plate | $12.04 | ||
Large shrimp,sauteed with bell peppers, grilled onions, guajillo and pineapple. | |||
Asadero Enchiladas Plate | $11.04 | ||
Chicken or chilorio enchiladas topped with a sour cream based salsa with green hatch peppers, tomatillo, cilantro and melted asadero cheese. Served with rice and choice of beans. | |||
Enchiladas Con Chile Colorado Plate | $10.94 | ||
Filled with monterey jack cheese, smothered with pork tips that have been simmered in guajilo and chipotle sauce. | |||
Enchiladas Chiapas Plate | $11.04 | ||
Choice of enchiladas filling smothered with a poblano pepper cream sauce. | |||
Blackened Fish Enchiladas Plate | $12.04 | ||
Snapper filet strips topped with cream chipotle sauce. Served with rice and beans. | |||
Award Winning Vegetarian Enchiladas Plate | $9.94 | ||
Grilled zucchini, mushrooms, onion,s squash and spinach filling topped with your choice of sauce. Served with rice and choice of beans. | |||
Mole Enchiladas Plate | $12.04 | ||
Julieta's famous. Choice of filling. | |||
Two Enchiladas | $10.04 | ||
With your choice of filling and sauce. Served with rice and beans. | |||
Soup |
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Caldo Tlalpeno Soup | $9.94 | ||
Traditional chicken soup with fresh vegetables, tortilla strips, rice and chipotle pepper. | |||
Entrees |
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Chile Relleno | $15.34 | ||
Large poblano pepper stuffed with ground beef, chicken or vegetarian style. Topped with your choice of sauce. Served with rice, beans and tortillas. | |||
Pollo Maniaco | $15.44 | ||
Rotisserie half chicken marinated on Mexican chilies and herbs. Served with rice, beans and tortillas. | |||
Salmon Con Nopales | $16.44 | ||
Grilled fresh salmon smothered with nopalitos and tomato cream sauce. Served with rice and vegetables. | |||
Cochinita Pibil | $15.44 | ||
The foremost traditional dish of Yucatan. Pork leg marinated and then cooked in a banana leaf. Served with rice, black beans and plantains when in season (otherwise regular banana will be served). | |||
Curras Beef Tips | $15.34 | ||
Beef tips sauteed with mushroom, chipotle sauce and topped with monterey jack cheese. Served with rice, beans and tortillas. | |||
Steak Fajitas | $17.54 | ||
Served with guacamole, sour cream, pico de gallo, green onions, green and red bell peppers, rice, beans and tortillas. | |||
Pollo Poblano | $14.24 | ||
Grilled chicken breast topped with grilled poblano rajas, mushrooms and chiapas sauce. Served with rice, choice of beans and tortillas. | |||
Carnitas | $15.44 | ||
Michoacan's most traditional plate. Pork marinated in coca- cola, milk and orange juice and then fried. Served with guacamole, salsa, beans and tortillas. | |||
Carne Guisada | $13.24 | ||
Flank steak in a rich tomato, onion and pepper sauce with Mexican herbs and spices. Served with rice, beans and tortillas. | |||
Pescado Veracruzano | $16.44 | ||
Fresh snapper filet smothered with onions, tomatoes, bell peppers, capers, olives and mushrooms. Served with rice and vegetables. | |||
Chicken Fajitas | $17.04 | ||
Served with guacamole, sour cream, pico de gallo, green onions, green and red bell peppers, rice, beans and tortillas. | |||
Chile Coloado | $13.14 | ||
Cubed pork braised in guajillo sauce. Served with rice, bean sand tortillas.. | |||
Camarones Campeche | $16.44 | ||
Sauteed shrimp tossed with tomato, cilantro and green onions, glazed with mezcal. Served with rice and vegetables. | |||
Pollo Chipotle | $14.34 | ||
Grilled chicken breast smothered with chipotle sauce, topped with grilled onions, monterey jack cheese and sliced avocado. Served with rice, beans and tortillas. | |||
Tampiqueno | $19.84 | ||
8 oz choice ribeye steak cooked to perfection. Topped with grilled onions and borracho sauce. Served with pork tamal, chicken enchilada with green sauce, rice and charro beans. | |||
Cancun Relleno | $15.44 | ||
Large poblano pepper stuffed with large shrimp sauteed with green bell peppers, pineapple and guajillo peppers. Topped with a cream of chipotle and monterey jack cheese. Served with rice, choice of beans and tortillas. | |||
Pollo Con Mole | $15.44 | ||
Grilled chicken breast topped with julieta's famous mole sauce. Served with rice, beans and tortillas. | |||
Pescado Al Mojo De Ajo | $16.54 | ||
Snapper filet rubbed with garlic. Served with a side of lettuce, tomato, red cabbage, sliced avocado, rice and charro beans. | |||
Camarones Margarita | $16.54 | ||
Large shrimp sauteed in chile pasilla, sauza tequila, cointreau and lime juice. Served with rice and vegetables. |