Select your favorite menu :
Starters | Organic Eggs and Omelets | Create Your Own | DRC Signature Dishes | Sides | Starters | Organic Eggs and Omelets | Create Your Own | Sandwiches | DRC Signature Dishes | Sides | Starters | Organic Eggs & Sandwiches | Main Course | Starters | Main Course | Sides | Breakfast & Brunch | Lunch & Dinner | Desserts | Crêpes | Chef’s Savory Creations | Sweet | Beverages | Coffee & Tea | Juices, Sodas & Other Drinks | Boylan Natural Sodas | Cocktails | Beer | Wine | Sustainable House Wine | House Wine by the Glass | By the Glass
Starters |
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| Butter Croissant | $4.05 | ||
| with Organic Strawberry Jam | |||
| Chocolate Croissant | $3.95 | ||
| Homemade Granola Parfait | $5.95 | ||
| with Organic Yogurt, Nuts and Fresh Fruit | |||
| Slice of Warm Homemade Organic Banana Walnut Bread or Pumpkin Bread | $4.95 | ||
| with Organic Butter | |||
| ½ Pink Grapefruit** | $6.05 | ||
| with local Del Ray Honey and Caramelized Organic Sugar | |||
Organic Eggs and Omelets |
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| 2 Eggs Your Way* | $9.05 | ||
| with Mini Croissant, Fresh Fruit & Organic Mesclun | |||
| Eggs Benedict Croissant* | $16.95 | ||
| Canadian Bacon, Poached Eggs and Hollandaise Sauce | |||
| Vegetarian Eggs Benedict | $17.05 | ||
| 2 Poached Eggs*, Fresh Vegetables & Hollandaise on a Croissant | |||
| Fresh Jumbo Lump Crabmeat Eggs Benedict* | $20.95 | ||
| Scottish Smoked Salmon Eggs Benedict* | $21.05 | ||
Create Your Own |
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| Create Your Own* | $8.95 | ||
| 2 Egg Omelet with Mini Croissant, Fresh Fruit & Organic Mesclun | |||
DRC Signature Dishes |
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| Pork Belly** | $20.95 | ||
| stuffed with Chorizo Sausage on Rosemary Polenta & a Truffle Demi-Glace | |||
| Ham Steak | $18.95 | ||
| with 2 Eggs your Way, Roasted Potatoes & Mini-Croissant | |||
| SOS Air Dried Chipped Beef & Black Angus Ground Beef in Gravy | $18.95 | ||
| over Rotisserie Potatoes, served with a Mini Croissant | |||
| Seasonal Veggie Hash | $16.95 | ||
| with 2 Eggs* your Way and a Mini Croissant | |||
| Sautéed Organic Baby Spinach | $18.95 | ||
| Bûcheron Goat Cheese, Scottish Smoked Salmon & 2 Eggs* your Way, served with Organic Mesclun & Fresh Fruit. Available for In-House Dining Only | |||
| French Toast | $13.95 | ||
| 4 slices of Brioche dipped in a Grand Marnier Batter, served with a Mixed Berry Ginger Compote | |||
| Organic Buttermilk, Pancakes with Powdered Sugar | $9.95 | ||
| Available for In-House Dining Only | |||
Sides |
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| Canadian Bacon** | $2.95 | ||
| Bacon** | $2.95 | ||
| Scrapple | $3.05 | ||
| Rotisserie Potatoes | $2.95 | ||
| Yogurt | $3.05 | ||
| Veggie Hash | $6.05 | ||
| 2 Slices of Either Gluten-Free or Pain de Mie Toast** | $3.05 | ||
| with Whipped Butter & Organic Strawberry Jam | |||
| Polenta** | $6.05 | ||
| Fresh Fruit Medley** | $5.95 | ||
| SOS Chipped Beef on Rotisserie Potatoes** | $8.05 | ||
| Berkshire Pork Sausage** | $5.95 | ||
| Sugar-Free Chicken Apple | $5.95 | ||
| Merguez, or Chorizo Sausage Links (2) | $6.05 | ||
| One Organic Egg Your Way* | $2.95 | ||
| Two Pancakes, Any Style | $6.05 | ||
| Scottish Smoked Salmon* | $9.05 | ||
Starters |
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| Butter Croissant | $3.95 | ||
| with Organic Strawberry Jam | |||
| Chocolate Croissant | $3.95 | ||
| Homemade Granola Parfait | $5.95 | ||
| with Organic Yogurt, Nuts and Fresh Fruit | |||
| ½ Pink Grapefruit** | $5.95 | ||
| with local Del Ray Honey and Caramelized Organic Sugar | |||
| Slice of Warm Homemade Organic Banana Walnut Bread or Pumpkin Bread | $4.95 | ||
| with Organic Butter | |||
| Soup of the Day** | |||
| Beef Broth French Onion Soup | $9.95 | ||
| DRC Salad** | $8.95 | ||
| Organic Mesclun with Bleu Cheese, Apple, Walnuts & a Raspberry Vinaigrette | |||
| Deconstructed Romaine Caesar Salad | $11.05 | ||
| with Hard Boiled Egg, Fresh Anchovies, Parmesan and Garlic Bread | |||
| Pâté de Campagne | $10.95 | ||
| with Mustard & Cornichons | |||
| Scottish Smoked Salmon Plate* ** | $15.05 | ||
| with Shallots, Capers, Hard Boiled Egg, Seaweed Salad | |||
| Natural Burgundy Snails in Garlic | $12.05 | ||
| Parsley Butter | |||
Organic Eggs and Omelets |
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| 2 Eggs Your Way* | $8.95 | ||
| with Mini Croissant, Fresh Fruit & Organic Mesclun | |||
| Eggs Benedict Croissant* | $17.05 | ||
| Canadian Bacon, Poached Eggs and Hollandaise Sauce | |||
| Vegetarian Eggs Benedict* | $16.95 | ||
| 2 Poached Eggs, Fresh Vegetables & Hollandaise on a Croissant | |||
| Fresh Atlantic Jumbo Lump Crabmeat Eggs Benedict* | $21.05 | ||
| Scottish Smoked Salmon Eggs Benedict* | $20.95 | ||
Create Your Own |
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| Create Your Own* | $9.05 | ||
| 2 Egg Omelet with Mini Croissant, Fresh Fruit & Salad | |||
Sandwiches |
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| Open-Faced Rotisserie Chicken Salad | $18.05 | ||
| with Homemade Mayonnaise, Seedless Grapes & Walnuts on Country Bread, served with Organic Mesclun & a Kosher Pickle | |||
| Ahi Tuna Salad | $18.05 | ||
| with Celery Root, Roasted Red Bell Peppers & Homemade Organic Mayonnaise and with Seaweed on a Croissant with Hand-cut Sweet Potato Fries | |||
| Crôque Monsieur | $15.95 | ||
| Ham, Swiss Cheese on Pain de Mie with Béchamel Sauce | |||
| Crôque Madame Crôque Monsieur Plus an Organic Egg* | $17.95 | ||
| 8oz. Black Angus Burger* | $15.05 | ||
| with Brie Cheese, Onion Confit and Hand-cut Fries | |||
| Veggie Burger | $16.05 | ||
| Caramelized Shallots & Wild Mushrooms with Hand-cut Fries | |||
DRC Signature Dishes |
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| SOS Air Dried Chipped Beef & Black Angus Ground Beef in Gravy | $19.05 | ||
| over Rotisserie Potatoes, served with a Mini Croissant | |||
| Ham Steak | $19.05 | ||
| with 2 Eggs your Way, Roasted Potatoes & a Mini Croissant | |||
| Pork Belly** | $20.95 | ||
| stuffed with Chorizo Sausage on Rosemary Polenta with a Truffle Demi-Glace | |||
| Veggie Hash | $16.95 | ||
| with 2 Eggs* your Way & Mini Croissant | |||
| Choice of Vegetarian or Meat Quiche of the Day | $15.95 | ||
| with Organic Mesclun and Fresh Fruit | |||
| Sautéed Organic Baby Spinach** | $19.05 | ||
| Bûcheron Goat Cheese, Scottish Smoked Salmon & 2 Eggs* your Way, served with Organic Mesclun & Fresh Fruit. Available for In-House Dining Only | |||
| French Toast | $13.05 | ||
| 4 slices of Brioche dipped in a Grand Marnier Organic Milk Batter, served with Mixed Berry Ginger Compote | |||
| 4 Organic Buttermilk Pancakes with Powdered Sugar | $9.95 | ||
| Available for In-House Dining Only | |||
| Duck Leg Confit on Frisée Salad** | $19.05 | ||
| with Smoked Applewood Bacon, Poached Egg & Bacon Vinaigrette | |||
| 7 oz. Steak Frites* | $21.05 | ||
| with Béarnaise Sauce | |||
| Braised Veal Cheeks on Parmesan Polenta** | $20.95 | ||
| with a Wild Mushroom Veal Demi-Glace | |||
| Venison Stew on Pomme & Celeriac Purée** | $19.05 | ||
| with a Juniper Berry Red Wine Sauce | |||
| Organic Butternut Squash & Caramelized Onion Ravioli | $17.05 | ||
| with a Wild Mushroom Mascarpone Sauce | |||
| PEI Mussels à la Marinière | $21.05 | ||
| with Toasted Country Bread & Hand-cut Fries | |||
Sides |
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| Canadian Bacon** | $3.05 | ||
| Bacon** | $2.95 | ||
| Scrapple | $2.95 | ||
| Rotisserie Potatoes | $3.05 | ||
| Yogurt | $3.05 | ||
| 2 Slices of Either Gluten-Free** or Pain de Mie Toast | $2.95 | ||
| with Whipped Butter & Organic Strawberry Jam | |||
| Veggie Hash** | $6.05 | ||
| Polenta** | $5.95 | ||
| Fresh Fruit Medley** | $5.95 | ||
| SOS Chipped Beef on Rotisserie Potatoes | $7.95 | ||
| Scottish Smoked Salmon* ** | $8.95 | ||
| Berkshire Pork Sausage** | $5.95 | ||
| Sugar-Free Chicken Apple | $6.05 | ||
| Merguez, or Chorizo Sausage Links (2) | $5.95 | ||
| One Organic Egg Your Way* | $2.95 | ||
| Two Pancakes, Any style | $6.05 | ||
Starters |
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| Soup of the Day** | $7.05 | ||
| Beef Broth French Onion Soup | $9.95 | ||
| DRC Salad** | $8.95 | ||
| Organic Mesclun with Bleu Cheese, Apple, Pecans & Raspberry Vinaigrette | |||
| Red & Golden Beet Salad** | $10.95 | ||
| with Organic Baby Spinach, Walnuts, Organic Strawberries, Goat Cheese Crumble & a Walnut Vinaigrette | |||
| Deconstructed Romaine Caesar Salad | $10.05 | ||
| with Hard Boiled Egg, Fresh Anchovies, Parmesan and Garlic Bread | |||
| Pâté de Campagne | $11.05 | ||
| with Mustard & Cornichons | |||
| Scottish Smoked Salmon Plate* ** | $13.95 | ||
| with Shallots, Capers, Hard Boiled Egg & Seaweed Salad | |||
| Natural Burgundy Snails in Garlic** | $10.05 | ||
| Parsley Butter | |||
Organic Eggs & Sandwiches |
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| Create your Own* | $7.95 | ||
| 2 Egg Omelet with Mini Croissant, Fresh Fruit & Salad. Please see Breakfast Menu for Omelet filling options | |||
| Choice of Vegetarian or Meat Quiche of the Day | $14.95 | ||
| with Greens and Fresh Fruit | |||
| Crôque Monsieur | $14.05 | ||
| Ham, Swiss Cheese on Pain de Mie with Béchamel Sauce | |||
| Crôque Madame Crôque Monsieur Plus an Organic Egg* | $15.95 | ||
| Ahi Tuna Salad | $16.05 | ||
| with Celery Root, Roasted Red Bell Peppers & Homemade Mayonnaise and with Seaweed on a Croissant, served with Hand-cut Sweet Potato Fries | |||
| Open-Faced Rotisserie Chicken Salad | $14.95 | ||
| with Homemade Mayonnaise, Seedless Grapes & Walnuts on Country Bread, served with Organic Mesclun & a Kosher Pickle | |||
| 8oz. Black Angus Burger* | $13.05 | ||
| with Brie Cheese, Onion Confit & Hand-cut Fries | |||
| Veggie Burger | $12.95 | ||
| Caramelized Shallots & Wild Mushrooms with Hand-cut Fries | |||
Main Course |
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| PEI Mussels à La Marinière* | $18.95 | ||
| with Toasted Country Bread and Hand-cut French Fries | |||
| 7oz. Marinated Black Angus Steak* | $19.05 | ||
| with Béarnaise Sauce & Hand-cut Garlic Fries | |||
| Duck Leg Confit on a Cobb Salad | $18.95 | ||
| with Organic Mesclun, ½ Hard Boiled Egg, Smoked Applewood Bacon, Heirloom Tomato, Corn, Avocado, Chives, Bleu Cheese & a Raspberry Vinaigrette | |||
| Chicken Paillard | $16.95 | ||
| with BBQ Demi-Glace, Organic Arugula, Heirloom Tomatoes & a Balsamic Vinaigrette | |||
| Organic Portobello Ravioli | $19.05 | ||
| with a Mascarpone Cheese Sauce | |||
Starters |
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| Homemade Beef Broth French Onion Soup | $9.95 | ||
| DRC Salad Organic Mesclun** | $8.95 | ||
| with Bleu Cheese, Apple, Walnuts & a Raspberry Vinaigrette | |||
| Grilled Baby Red Beets** | $13.95 | ||
| Organic Young Kale & Organic Hearts of Palm Salad with a Pecan Pesto Vinaigrette | |||
| Jumbo Lump Crabmeat | $18.95 | ||
| on Toasted Brioche with a Caper Tartar Sauce | |||
| Charcuterie Board | $18.95 | ||
| including Terrine of Foie Gras, or Four French Cheeses | |||
| Crispy Sweetbreads | $19.05 | ||
| with Wild Mushrooms & Béchamel Sauce in a Vol-au-Vent | |||
| Natural Burgundy Snails in Garlic Parsley Butter | $12.05 | ||
| Fried Fresh Head & Tentacles Calamari and Parsley | $13.95 | ||
| with a Spicy Tomato Sauce | |||
| Deep Fried Oysters | $14.05 | ||
| with Wakame Seaweed Salad & a Sauce Chien | |||
Main Course |
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| Lobster Ravioli | $29.95 | ||
| with Patty Pan Vegetables & Lobster Claw in a Lobster Broth | |||
| 2 lbs. PEI Mussels | $26.05 | ||
| with Chorizo, Jalapeño, Shallots, White Wine & Saffron, served with French Fries | |||
| Bouillabaisse** | $35.95 | ||
| Mussels, Shrimp, Calamari, Daily Catch, Scallops, Young Potatoes, Tomato & Saffron | |||
| Rotisserie, 1/2 Natural Chicken** | $26.05 | ||
| with Rotisserie New Potatoes, Seasonal Vegetables & Thyme Sauce | |||
| Venison Tenderloin on Parmesan Polenta** | $37.95 | ||
| with Heirloom Baby Carrots, Salsify & a Lingonberry Sauce | |||
| 7oz Center Cut Angus Tenderloin Steak* ** | |||
| with Béarnaise Sauce & Hand-cut Fries | |||
| Osso Bucco on Organic Butternut Squash & Caramelized Onion Ravioli | $37.95 | ||
| with a Veal Reduction Sauce & Fresh Orange Zest | |||
| Fresh Egg Tagliarini Pasta | $35.05 | ||
| with Fresh Exotic Mushrooms in a light Cream Sauce | |||
Sides |
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| Homemade Mayonnaise | $1.05 | ||
| Béarnaise Sauce or Bread Basket Refill | $3.95 | ||
| Garlic Bread (7 Slices) | $8.05 | ||
| Hand-Cut French Fries | $5.05 | ||
| Organic Peas | $8.95 | ||
| Rotisserie Potatoes or Polenta** | $5.95 | ||
| Sautéed Organic Baby Kale** | $8.05 | ||
| with Smoked Bacon & Shallots | |||
| Brussels Sprouts** | $9.05 | ||
| with Honey & Shallots | |||
| Creamed Organic Baby Spinach | $8.95 | ||
| Green Asparagus** | $8.95 | ||
| with Hollandaise Sauce | |||
| Organic Risotto** | $9.95 | ||
| with Seasonal Vegetables | |||
| Heirloom Carrots | $10.05 | ||
| with Parmesan & Truffle Vinaigrette | |||
| Pasta with White Truffle Oil | $15.05 | ||
Breakfast & Brunch |
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| 1 Egg with a Mini Croissant* | $7.05 | ||
| 2 Organic Buttermilk Pancakes | $7.05 | ||
| with Powdered Sugar | |||
| 1 Crêpe | $7.05 | ||
| With Butter & Powdered or Organic Brown Sugar. Filling: add Nutella, Strawberry Jam, Chocolate, Organic Apple Butter, Organic Wild Maine Blueberry Jam | |||
Lunch & Dinner |
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| Soup of the Day** | $4.95 | ||
| Vine Tomatoes** | $2.95 | ||
| with Fleur de Sel | |||
| Organic Mesclun Salad** | $3.95 | ||
| with Tomatoes | |||
| Crêpe | $8.05 | ||
| with Ham or Rotisserie Chicken & Parmesan Cheese, served with Fresh Fruit | |||
| Grilled Ham and Swiss Cheese Sandwich | $8.05 | ||
| served with Fries or Fresh Fruit | |||
| Duck Leg Confit** | $13.95 | ||
| with Mashed Potatoes & Fresh Mixed Veggies | |||
| Norwegian Salmon** | $10.95 | ||
| with Mashed Potatoes & Fresh Mixed Veggies | |||
| Black Angus Hamburger* | $9.05 | ||
| Organic Butternut Squash & Caramelized Onion Ravioli | $9.05 | ||
| with Parmesan & Cream | |||
| Fresh Tagliarini Pasta | $9.05 | ||
| with Organic Butter and Parmesan Cheese | |||
Desserts |
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| Chouquettes 10 Oven-Baked Choux Pastry | $10.05 | ||
| with Chocolate, Whipped Cream & Raspberry Dipping Sauces | |||
| 8 Chocolate Beignets | $10.05 | ||
| with Orange Crème Anglaise | |||
| French Candied Chestnuts** | $14.95 | ||
| with Organic Vanilla Ice Cream | |||
| Profiteroles 3 Puff Pastry | $12.05 | ||
| with Organic French Vanilla Ice Cream & Belgian Chocolate Sauce | |||
| Apple Turnover in a Puff Pastry | $11.95 | ||
| served with Organic Salted Caramel Ice Cream & Mixed Berry Chutney | |||
| Soufflés Raspberry | $15.95 | ||
| Hazelnut, or Grand Marnier (Soufflés not available during Saturday & Sunday Brunch or TO-GO) | |||
| Organic Ice Cream** | $9.95 | ||
| Organic Sorbet Assortment (3 Scoops) | $9.95 | ||
| Chocolate Mousse** | $10.95 | ||
| Classic Crème Brûlée** | $9.95 | ||
| in-house Only | |||
| Fresh Fruit Medley** | $9.05 | ||
Crêpes |
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| Choose Organic Unbleached Flour or Organic Buckwheat** | |||
| +$1 | |||
Chef's Savory Creations |
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| Ham, Cheese, Wild Mushrooms, Béchamel Sauce | |||
| Rotisserie Chicken, Asparagus and Curry Crème Fraîche | |||
| Smoked Salmon, Shallots and Dill Crème Fraîche* | |||
Sweet |
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| Powdered or Organic Brown Sugar | $7.95 | ||
| with Choice of (+$2 each) Nutella, Organic Wild Maine Blueberry or Strawberry Jam, Organic Apple Butter, Chocolate Chips, Fresh Lemon or Seasonal Fruit | |||
Beverages |
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Coffee & Tea |
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| Coffee | $3.95 | ||
| Regular or Decaffeinated | |||
| Cappuccino | $5.05 | ||
| Espresso | $3.95 | ||
| Double Espresso | $6.05 | ||
| Latte | $4.95 | ||
| Mighty Leaf Organic Tea | $3.95 | ||
| Iced Tea | $2.95 | ||
Juices, Sodas & Other Drinks |
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| Sparkling Water | $7.05 | ||
| Organic Coconut Water | $3.95 | ||
| Fresh Squeezed In-House Orange Juice | $5.05 | ||
| Everfresh Natural Juices | $3.05 | ||
| Apple, Cranberry, Pineapple | |||
| Calypso Natural Juices | $3.05 | ||
| Lemonade, Peach Lemonade, Wave Lemonade | |||
| Coke | $2.95 | ||
| Diet Coke | $2.95 | ||
| Orangina | $2.95 | ||
| Organic Milk | $2.95 | ||
| Whole, 2%, Skim | |||
| Almond Milk | $3.05 | ||
Boylan Natural Sodas |
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| Ginger Ale | |||
| Root Beer | |||
| Cream Soda | |||
| Birch Beer | |||
Cocktails |
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| Mimosa Sparkling Wine | $9.95 | ||
| with Fresh Squeezed Orange Juice | |||
| Bloody Mary, Kir, Sauternes | $10.05 | ||
| Bacardi Rum, Jack Daniels | $11.95 | ||
| Sapphire Gin, Tanqueray 10 Gin | $13.95 | ||
| Grey Goose Vodka, Silver Patron Tequila | $14.05 | ||
| Johnny Walker Black Whiskey, Woodford Reserve Bourbon | $13.95 | ||
| Ricard, Kir Royal, Grand Marnier | $14.95 | ||
Beer |
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| Kronenbourg, 1664 or 1664 Blanc, France | $6.95 | ||
| Meteor Pils, France | $7.05 | ||
| Stella, Belgium | $6.95 | ||
| Eggenberg Naturtrub, Austria | $7.05 | ||
| Elliot Ness Amber, Ohio | $7.05 | ||
| Full Nelson, Virginia Pale Ale | $7.05 | ||
| Heineken | $7.05 | ||
| Port City, Monumental IPA, Alexandria, VA | $6.95 | ||
| Port City, Porter, Alexandria, VA | $6.95 | ||
| Port City, WIT, Alexandria, VA | $7.05 | ||
| Omission IPA (Low Gluten) | $6.95 | ||
| Non-Alcoholic Erdinger | $6.95 | ||
| Wyndridge Cider, Original** | $6.95 | ||
| Scaldis, Belgium Ale, Amber 12% | $9.95 | ||
Wine |
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| Champagne | |||
| Vins Blanc | |||
| Vins Rouge | |||
Sustainable House Wine |
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| Cabernet | |||
| Merlot | |||
| Chardonnay | |||
| Pinot Grigio | |||
| Red Blend | |||
House Wine by the Glass |
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| Red | |||
| White | |||
| Rosé | |||
By the Glass |
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| Sparkling Wine | $9.95 | ||
| Champagne | $16.05 | ||
