Select your favorite menu :
Starters | Salads | Soups | Premium Shellfish Bar | Chops & Chicke | Vegetarian | Center Cut Signature Steaks | Double Cut Prime Rib | Petite Steaks | Bar Menu – Small Plates | Bar Menu – Salads & Soups | Bar Menu – Sandwiches & Bigger Plates | Specialty Seafood | Sides For Sharing | Kids Menu – Entrees | Kids Menu – Sides | Desserts | Coffees | Starters | Salads & Soups | Premium Shellfish Bar | Center Cut Signature Steaks | Double Cut Prime Rib | Petite Steaks | Chops & Chicken | Specialty Seafood | Sides For Sharing
Starters |
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Jumbo Lump Crab Cakes | $14.05 | ||
With beer mustard | |||
Black Pepper Calamari | $13.05 | ||
Crispy calamari and rock shrimp with lemon aioli, giardiniera | |||
Beef Carpaccio | $15.05 | ||
Aged beef tenderloin, lobster, tomatoes and fried capers | |||
Tuna Tartare with Avocado And Radish | $11.95 | ||
With sweet chili-soy vinaigrette and crispy wonton chips | |||
Beef Short Rib Tacos | $12.05 | ||
Cheddar, jalapeno and ancho-tomatillo salsa, fried onion | |||
Oysters Rockefeller | $12.95 | ||
Classic broiled oysters with spinach, bacon and herbs | |||
Charcoal-Grilled Mini Burgers | $10.05 | ||
Aged cheddar, thick-cut Nueske's bacon and 1000 Island dressing | |||
Salads |
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BLT Iceberg Wedge | $9.95 | ||
Blue cheese, heirloom tomatoes and nueske's bacon and red wine vinaigrette | |||
Caesar | $9.05 | ||
Romaine hearts with caesar dressing, shaved parmesan, anchovies, soft boiled egg and garlic croutons | |||
Tomato | $10.05 | ||
Heirloom tomato, white onion, fresh mozzarella and basil pesto with extra virgin olive oil | |||
Fresh Greens | $3.95 | ||
With heirloom tomatoes, cucumber, red onion and choice of house-made dressings | |||
Lobster Seafood Cobb | $18.95 | ||
Lobster, shrimp, avocado, tomato, hard boiled egg, chopped bacon & scallion with sherry-lemon vinaigrette | |||
Soups |
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Lobster Bisque En Croute | $13.95 | ||
Lobster bouillon, cream sherry, light pastry | |||
Double Cut Steakhouse Chili | $5.05 | ||
Braised short ribs, aged cheddar, sour cream, chili pepper and oyster crackers | |||
Littleneck Clam Chowder | $3.95 | ||
Nueske's smoked bacon, scallion and potato | |||
Premium Shellfish Bar |
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Jumbo Shrimp Cocktail (4) | $12.95 | ||
Market Oysters On the Half Shell (1/2 Dozen) | $12.05 | ||
Mignonette, horseradish, cocktail sauce, lemon | |||
Bloody Mary Oyster Shooters | $2.95 | ||
Fresh shucked oysters in a classic bloody mary shot | |||
Alaskan King Crab | $45.05 | ||
Chilled with cocktail sauce or steamed with drawn butter and lemon | |||
Iced Shellfish Tower | $0.95 | ||
4-6 People. Fresh oysters, jumbo shrimp, king crab, lobster and jumbo lump crabmeat with assorted housemade sauces | |||
Chops & Chicke |
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Slow Braised Bone-in Short Rib | $29.05 | ||
Double Bone Pork Chop 20 Ounce | $33.95 | ||
Double Cut Veal Chop 16 Ounce | $44.95 | ||
Rosemary Garlic Chicken | $26.95 | ||
Roasted Herb Chicken | $26.95 | ||
Lemon caper buerre blanc | |||
Vegetarian |
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Seasonal Vegetable | $18.95 | ||
Steamed and grilled with saffron rice | |||
Three Cheese Ravioli | $19.05 | ||
Garlic, tomoto toasted pine nuts and pesto sauce with crispy basil | |||
Ginger-Soy Noodles | $19.05 | ||
Cauliflower, baby bok choy, red peppers, shiittake mushrooms and miso broth | |||
Center Cut Signature Steaks |
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Filet Mignon | $35.95 | ||
Bone-In Ribeye 20 Ounce | $46.05 | ||
Chateaubriand For Two 24 Ounce | $91.95 | ||
New York Strip 16 Ounce | $42.05 | ||
Double-Double Cut Bone-in Ribeye 30 Ounce | $74.95 | ||
Porterhouse 24 Ounce | $48.05 | ||
Double Cut Porterhouse 40 Ounce | $84.95 | ||
Double Cut Prime Rib |
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Double Cut Prime Rib | $26.05 | ||
Petite Steaks |
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New York Strip 12 Ounce | $35.05 | ||
Ribeye 14 Ounce | $38.95 | ||
Filet Mignon 6 Ounce | $30.05 | ||
Bar Menu - Small Plates |
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Jumbo Lump Crab Cakes | $13.95 | ||
With beer mustard | |||
Black Pepper Calamari | $12.95 | ||
Crispy calamari and rock shrimp with lemon aioli, giardiniera | |||
Beef Carpaccio | $14.95 | ||
Aged beef tenderloin, lobster, tomatoes and fried capers | |||
Charcoal Grilled Steakhouse Wings | $10.95 | ||
Coated with our special blend of spices and served with bleu cheese sauce | |||
Crab Nachos | $10.95 | ||
Pepper jack cheese, green chilies and seasoned sour cream | |||
Onion and Jalapeno Petals | $8.05 | ||
House-made horseradish ranch | |||
Tuna Tartare with Avocado and Radish | $11.95 | ||
Ahi tuna served with sweet chili-soy vinaigrette and crispy wonton chips | |||
Beef Short Rib Tacos | $12.05 | ||
Crispy shells filled with braised short ribs, cheddar, jalapeno, ancho-tomatillo salsa, fried onions | |||
Oysters Rockefeller | $13.05 | ||
Classic broiled oysters with spinach and herbs | |||
Charcoal-Grilled Mini Burgers | $9.95 | ||
Aged cheddar, thick-cut nueske's bacon and 1000 Island dressing | |||
Bar Menu - Salads & Soups |
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BLT Iceberg Wedge | $9.95 | ||
Blue cheese, heirloom tomatoes and Nueske's bacon and red wine vinaigrette | |||
Caesar | $8.95 | ||
Romaine hearts with caesar dressing, shaved parmesan, anchovies, soft boiled egg and garlic croutons | |||
Tomato | $10.05 | ||
Heirloom tomato, white onion, fresh mozzarella and basil pesto with extra virgin olive oil | |||
Double Cut Steakhouse Chili | $5.05 | ||
Braised short ribs, aged cheddar, sour cream, chili pepper and oyster crackers | |||
Littleneck Clam Chowder | $4.05 | ||
Nueske's smoked bacon, scallion and potato | |||
Lobster Bisque En Croute | $13.95 | ||
Lobster bouillon, cream sherry, light pastry | |||
Bar Menu - Sandwiches & Bigger Plates |
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Italian Hot Turkey Sandwich | $11.05 | ||
Provolone & spicy pickled vegetables au jus | |||
Prime Rib French Dip | $16.05 | ||
Baguette, horseradish mayo and au jus | |||
Tenderloin Steak Sandwich | $16.05 | ||
Sauteed tenderloin, sweet onions & peppers on a ciabatta bun with basil mayonnaise and Swiss cheese | |||
Lobster Mac & Cheese | $19.05 | ||
Lobster, aged cheddar & garlic-herb breadcrumbs | |||
Short Rib Pappardelle | $16.05 | ||
Tomato filet, braised short rib and mushroom ragout, maker's mark bourbon and fresh egg pasta | |||
The Doublecut Steakburger | $12.05 | ||
Half pound, charcoal grilled steak burger with aged cheddar, crispy onions, BBQ & nueske's bacon | |||
Specialty Seafood |
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Warm Water Lobster Tails | $65.05 | ||
Charcoal grilled or broiled | |||
Crab-Stuffed Jumbo Shrimp Scampi | $34.05 | ||
Cedar Plank Roasted Salmon | $26.05 | ||
Rainbow Trout | $30.05 | ||
With lobster stuffing and lemon buerre blanc | |||
Jumbo Sea Scallops | $31.95 | ||
Sauteed or ch arcoal grilled bacon wrapped 6 | |||
Soy-Miso Glazed Seabass | $32.05 | ||
Wisconsin Walleye | $28.95 | ||
Pistachio encrusted or broiled with citrus butter | |||
Alaskan King Crab | $44.95 | ||
Steamed with drawn butter and lemon | |||
Sides For Sharing |
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Baked Potato | $7.05 | ||
Loaded if you like | |||
Steamed Broccoli | $6.95 | ||
Cheddar or hollandaise | |||
Double Cut Popovers | $7.05 | ||
With gruyere cheese | |||
Steak Fries | $7.05 | ||
Hand-cut & triple cooked | |||
Garlic Mashed Potatoes | $8.95 | ||
With olive oil and roasted garlic | |||
Creamed Corn | $9.05 | ||
Charcoal Grilled Seasonal Vegetables | $8.95 | ||
Creamed Spinach | $9.05 | ||
With manchego cheese | |||
Sauteed Brussels Sprouts | $8.95 | ||
Lobster Mac' n Cheese | $11.05 | ||
Jumbo Asparagus | $11.05 | ||
Charcoal grilled or steamed, with hollandaise | |||
Maker's Mark Mushrooms | $10.95 | ||
Hash Browns | $10.95 | ||
Add onions, bacon, blue or cheddar cheese | |||
Kids Menu - Entrees |
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Crispy Chicken Tenders | $8.05 | ||
With choice of bbq, ranch or honey mustard sauce | |||
Charcoal Grilled 4oz Filet Mignon | $24.05 | ||
Penne Pasta | $7.95 | ||
Tossed with butter and parmesan or marinara sauce | |||
Prime Rib | $18.05 | ||
6oz. a u jus | |||
Grilled Cheese Sandwich | $8.05 | ||
Breaded Shrimp With Cocktail Sauce | $16.95 | ||
Mini Nueske's Bacon Cheese Burger | $9.05 | ||
Crispy Beef Tacos | $9.05 | ||
With barbequed beef, cheddar and lettuce | |||
Kids Menu - Sides |
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Steak Fries | |||
Macaroni and Cheese | |||
Buttered Corn | |||
Cheesy Mashed Potatoes | |||
Steamed Fresh Broccoli | |||
Chowder | |||
Crab | |||
Filet | |||
Grill | |||
Lobster | |||
Oyster | |||
Pasta | |||
Porterhouse | |||
Ribeye | |||
Salmon | |||
Seabass | |||
Shellfish | |||
Shrimp | |||
Steak | |||
Swordfish | |||
Trout | |||
Walleye | |||
Desserts |
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Bourbon Bread Pudding | |||
Maker's mark whipped cream | |||
Cheesecake | |||
New york style, plain or with strawberries | |||
Cherries Jubilee | |||
Flambeed Kirshwasser, chocolate brownie, vanilla ice cream | |||
Key Lime | |||
Graham cracker crust, real key lime | |||
Creme Brulee Trio | |||
Salty caramel, vanilla, mocha | |||
Double Cut Chocolate Layer Cake | |||
Dark, milk and white chocolate silks, vanilla ice cream, hot fudge | |||
Coffees |
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Fresh Brewed Coffee | |||
Cappuccino | |||
Latte | |||
Espresso | |||
Keoke Coffee | |||
Jamaican Coffee | |||
Irish Coffee | |||
Starters |
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Beef Carpaccio | $14.95 | ||
Aged beef tenderloin, lobster, tomatoes and fried capers | |||
Tuna Tartare with Avocado and Radish | $12.05 | ||
With crispy wonton chips | |||
Oysters Rockefeller | $13.05 | ||
Classic broiled oysters with spinach, bacon and herbs | |||
Charcoal-Grilled Mini Burgers | $11.05 | ||
Aged cheddar, thick-cut nueske's bacon and 1000 Island dressing on gluten free bun | |||
Salads & Soups |
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BLT Iceberg Wedge | $10.05 | ||
Danish blue cheese, heirloom tomatoes and nueske's bacon with a red wine vinaigrette | |||
Caesar | $9.05 | ||
Romaine hearts with caesar dressing, shaved parmesan, anchovies, soft boiled egg | |||
Tomato | $9.95 | ||
Heirloom tomato, white onion, fresh mozzarella and basil pesto with extra vigin olive oil | |||
Fresh Greens | $3.95 | ||
With heirloom tomatoes, cucumber, red onion and choice of house-made dressings | |||
Lobster Seafood Cobb | $19.05 | ||
Lobster, shrimp, avocado, tomato, hard boiled egg, chopped bacon & scallion with sherry-lemon vinaigrette | |||
Double Cut Steakhouse Chili | $5.05 | ||
Braised short ribs, pork tenderloin, aged cheddar, sour cream and chili pepper | |||
Premium Shellfish Bar |
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Jumbo Shrimp Cocktail | $13.05 | ||
Market Oysters On the Half Shell | $12.05 | ||
1/2 Dozen mignonette, horseradish, cocktail sauce, lemon | |||
Alaskan King Crab | $44.95 | ||
Chilled with cocktail sauce or steamed with drawn butter and lemon | |||
Iced Shellfish Tower | $99.95 | ||
4-6 People | |||
Center Cut Signature Steaks |
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New York Strip 16 Ounce | $41.95 | ||
Porterhouse 24 Ounce | $47.95 | ||
Filet Mignon | $35.95 | ||
Bone-In Ribeye 20 Ounce | $46.05 | ||
Chateaubriand For Two 24 Ounce | $91.95 | ||
Double Cut Porterhouse 40 Ounce | $85.05 | ||
Double-Double Cut Bone-In Ribeye 30 Ounce | $74.95 | ||
Double Cut Prime Rib |
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Double Cut Prime Rib | $26.05 | ||
Petite Steaks |
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New York Strip 12 Ounce | $35.05 | ||
Ribeye 14 Ounce | $38.95 | ||
Filet Mignon 6 Ounce | $29.95 | ||
Chops & Chicken |
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Slow Braised Bone-in Short Rib | $28.95 | ||
Double Cut Veal Chop | $44.95 | ||
Roasted Rosemary Garlic Chicken | $27.05 | ||
Caper berry wine reduction | |||
Roasted Herb Chicken | $26.95 | ||
Lemon caper buerre blanc | |||
Specialty Seafood |
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Warm Water Lobster Tails | $64.95 | ||
Charcoal grilled or broiled | |||
Cedar Plank Roasted Salmon | $25.95 | ||
Jumbo Sea Scallops | $31.95 | ||
Sauteed or charcoal grilled bacon wrapped 6 | |||
Wisconsin Walleye | $28.95 | ||
Broiled with citrus butter | |||
Alaskan King Crab | $45.05 | ||
Steamed with drawn butter and lemon | |||
Sides For Sharing |
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Baked Potato | $7.05 | ||
Loaded if you like | |||
Steamed Broccoli | $6.95 | ||
Cheddar or hollandaise | |||
Steak Fries | $7.05 | ||
Hand-cut & triple cooked | |||
Garlic Mashed Potatoes | $8.95 | ||
With olive oil and roasted garlic | |||
Creamed Spinach | $9.05 | ||
With manchego cheese | |||
Sauteed Brussels Sprouts | $8.95 | ||
Jumbo Asparagus | $10.95 | ||
Charcoal grilled or steamed, with hollandaise | |||
Maker's Mark Mushrooms | $11.05 | ||
Hash Browns | $10.95 | ||
With or without onion, bacon |