Select your favorite menu :
Starters & Salads | Pub Classics & Mains | On a Bun, Sandwiches & Wraps
Starters & Salads |
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| Calamari | $9.05 | ||
| Crispy fried with lemon aioli for dipping | |||
| Pub Pretzels | $6.45 | ||
| Jumbo pretzels steaming hot with bass mustard sauce | |||
| Quesadilla | $8.95 | ||
| Flour tortilla stuffed with grilled chicken or spicy beef, cheese, black beans, corn and peppers with sour cream and salsa. With guacamole add $1.5 | |||
| Chicken Fingers & English Chips | $9.05 | ||
| Chicken fingers & caesar salad add $2.00, with sweet potato fries & aioli add $2.50 | |||
| Chicken Wings | $8.45 | ||
| Deep fried and tossed in buffalo hot sauce, blue cheese dip and veggie sticks | |||
| Thai Chicken Salad | $10.45 | ||
| Grilled chicken with peanut sauce, crisp greens, water chestnuts, cashews, crisp noodles, cilantro and purple onions, tossed in vinaigrette | |||
| Steak & Blue Cheese Salad | $12.95 | ||
| Grilled new york steak, topped on crisp greens with crumbled blue cheese, sauteed mushrooms, purple onions and tomatoes with balsamic vinaigrette | |||
| Chicken Caesar Salad | $10.55 | ||
| Grilled chicken breast and crisp romaine lettuce tossed in creamy caesar dressing, croutons and aged parmesan cheese | |||
| Chicken Cranberry Salad | $11.05 | ||
| Grilled chicken, dried cranberries, glazed walnuts & feta cheese on tossed greens with cranberry peppercorn dressing | |||
| Salmon Caesar Salad | $13.45 | ||
| Blackened salmon fillet on crisp romaine lettuce tossed with creamy caesar dressing, croutons and aged parmesan cheese | |||
| Side Balsamic Tossed Greens | $4.95 | ||
| Side Caesar Salad | $5.45 | ||
| Today's Soup | $4.95 | ||
Pub Classics & Mains |
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| E&C Fish n Chips | $12.05 | ||
| Prepared in a light and crispy beer batter. With english chips, creamy coleslaw and tartar sauce | |||
| E&C Ploughman's Platter | $10.05 | ||
| Traditional british lunch plate with cheese, apple, pickles and crusty bread. With honey ham, turkey or roast beef add $2.00 | |||
| Roast-Beef Stuffed Yorkshire | $11.45 | ||
| Roast beef and caramelized onions stuffed in a yorkshire pudding, topped with rich gravy with mashed potatoes and vegetables | |||
| Chicken or Vegetable Curry | $10.95 | ||
| A traditional indian curry with marinated chicken breast or fresh vegetables, served over jasmine rice with mango chutney | |||
| Bangers n' Mash | $10.45 | ||
| Broiled english sausage, red skin garlic mashed potatoes, baked beans, rich gravy and apple chutney | |||
| Guinness Meatloaf | $14.95 | ||
| Housemade meatloaf made with guinness braised vegetables, served with green beans, red skin garlic mashed potatoes, BBQ sauce and sauteed mushrooms | |||
| Grilled Salmon | $17.05 | ||
| Grilled cider-glazed salmon fillet with sauteed spinach, bruschetta tomatoes and red skin garlic mashed potatoes | |||
| Castle Stir-Fry | $11.45 | ||
| Fresh crunchy vegetables and cashews stir-fried in a tangy sauce. Served over jasmine rice with crisp wontons. With chicken breast add $2.50 | |||
| Jameson's Chicken | $14.95 | ||
| Grilled chicken sauteed with a creamy whiskey-mushroom sauce, red skin garlic mashed potatoes and green beans | |||
| Chicken & Mushrooms Penne | $14.45 | ||
| Chicken breast, cherry tomatoes, spinach and mushrooms sauteed and tossed with whiskey cream sauce, parmesan cheese and penne pasta | |||
| Steak & Chips | $15.45 | ||
| A british steak tradition. 10 oz. top sirloin steak grilled to your liking. With english chips, baked beans and battered onion rings | |||
On a Bun, Sandwiches & Wraps |
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| Blue Cheese & Bacon Burger | $9.95 | ||
| Topped with melted blue cheese and crisp bacon | |||
| Cheddar Burger | $9.05 | ||
| Charbroiled and topped with cheddar cheese with sauteed mushrooms add $1.00 | |||
| Salmon Sandwich | $11.05 | ||
| Grilled fillet with cider glaze on a bun with tomato aioli | |||
| E&C Deluxe Burger | $11.45 | ||
| Grilled patty with chipotle-mayo, BBQ sauce, cheddar, crisp bacon and battered onion rings | |||
| Veggie Burger | $9.45 | ||
| A savory blend of vegetables, herbs and spices in a grilled patty, topped with bruchetta tomatoes on a bun with pesto mayo | |||
| Loaded Beef Dip | $10.05 | ||
| Thinly sliced roast beef loaded with onions and jack cheese. Au jus for dipping | |||
| Chicken Balsamic Wrap | $10.45 | ||
| Grilled chicken breast with feta cheese, tomatoes, lettuce and balsamic dressing in a tortilla wrap | |||
| E&C Club Sandwich | $9.95 | ||
| Loaded with roasted turkey, tomatoes, crisp bacon, lettuce and mayo on toasted multi-grain bread with cheddar cheese add $1.00 | |||
| Hot Turkey Sandwich | $9.45 | ||
| House roasted turkey breast on toasted french bread with gravy and cranberry sauce | |||
| Sonoma Chicken Wrap | $10.45 | ||
| Grilled chicken breast with havarti cheese, jalapeno peppers, salsa, black beans, guacamole and chipotle mayo | |||
| Club Wrap | $10.05 | ||
| Roasted turkey breast wrapped in a tomato tortilla with shredded lettuce, tomatoes, bacon and mayonnaise | |||
| Philly Cheese Steak | $10.05 | ||
| Tender steak grilled with american cheese on a hoagie bun | |||
