Select your favorite menu :
To Start | Insalatas | Pizza | Pasta | House Specialties | Desserts
To Start |
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| Antipasti Board | $14.05 | ||
| House made pastrami, chicken liver pate, prosciutto di parma, salami, olive, fleur de sel and Italian honey. | |||
| Fried Calamari (For Two or More) | $15.05 | ||
| Lemon caper aioli and spicy marinara. | |||
| Roasted Beets | $13.95 | ||
| Beet and balsamic puree, greens, cracked farro and preserved lemon. | |||
| Fried Brussels Sprouts | $10.95 | ||
| Pancetta, garlic, lemon, Parmesan, bread crumbs and crushed chilies. | |||
| Gnocchi Bolognese | $13.95 | ||
| Hand made potato gnocchi, 5-hour ragout of pancetta, veal, beef, with tomato and cream. | |||
Insalatas |
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| Baby Greens 'House Salad' | $7.95 | ||
| Balsamic vinaigrette. | |||
| Little Gem Caesar | $12.95 | ||
| Whole leaf, tangy anchovy dressing, parmesan cheese and croutons. | |||
Pizza |
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| Funghi | $17.95 | ||
| Wild mushrooms, thyme, roasted garlic and spinach manchego cheese. | |||
| Rustica | $17.95 | ||
| Smoked chicken, roasted red peppers, cilantro pesto, scallions and mozzarella. | |||
| Salsiccia | $18.05 | ||
| Housemade sweet fennel sausage, pepperoni, red onions, mushrooms, marinara, mozzarella and Parmesan. | |||
Pasta |
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| Fettuccine & Smoked Chicken Breast | $18.95 | ||
| Mushrooms, sun-dried tomatoes, white wine. garlic cream and basil. | |||
| Spaghetti Carbonara | $19.05 | ||
| House cured pancetta, garlic, shallots, peas, Parmesan and egg. | |||
| Linguini Vongole | $19.95 | ||
| One pound of clams, garlic, lemon, white wine, Italian parsley, extra virgin olive oil, basil and sweet butter. | |||
| Spaghetti & Niman Ranch Meatballs | $18.05 | ||
| In marinara and garlic bread. | |||
| Green Scarves Lasagna | $20.05 | ||
| Spinach pasta sheets, ricotta, mozzarella, Parmesan, basil, marinara and bechamel. | |||
| Butter Poached Lobster Americana | $24.05 | ||
| Over spaghetti with tomatoes, capers, white wine, garlic, lemon and spiced bread crumbs. | |||
House Specialties |
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| Duck Leg Confit | $20.05 | ||
| Polenta, wild mushrooms, red wine demi glace and braised spinach. | |||
| Eggplant Parmesan | $19.05 | ||
| Breaded, marinara, mozzarella and grilled vegetables. | |||
| 72-Hr Braised Short Ribs (Sous Vide) | $25.95 | ||
| Red wine demi, garlic mashed potatoes, sauteed vegetables and wasabi turnip puree. | |||
| Vegetable Polenta | $15.05 | ||
| Braised spinach, broccoli, peppers, wild mushrooms and marinara. | |||
| Margarita Marinated & Roasted Half Chicken | $23.95 | ||
| Garlic mashed potatoes and fresh vegetables. | |||
| Brodetto (Venetian Style Seafood Stew) | $25.95 | ||
| Fresh fish, clams, calamari, prawns, spinach, in a tomato balsamic broth and grilled polenta. | |||
Desserts |
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| Mom's Lemon Cake | $9.05 | ||
| With whipped cream, berries and raspberry sauce. | |||
| Tiramisu | $8.95 | ||
| Chocolate, espresso, rum and cake, with espresso cream and chocolate sauce. | |||
| Chocolate Torte | $9.05 | ||
| With raspberry and chocolate sauce, whipped cream and fresh berries. | |||
