Select your favorite menu :
Appetizers – Pizzas | Salads | Pasta | Entrees | Sides | Desserts | Ceremony Bar Menu Available
Appetizers - Pizzas |
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| Cauliflower & Sweet Potato | $14.05 | ||
| Vegan, fried cauliflower, and sweet potato with vegan aioli. | |||
| Fried Calamari & Zucchini | $14.05 | ||
| Traditional fried calamari, zucchini, and arrabbiata dip gluten-free w/rice flour. | |||
| Crab Cakes | $14.05 | ||
| Two dungeness crab cakes with avocado aioli. | |||
| Pizza Margherita | $16.95 | ||
| Mozzarella, San Marzano tomato sauce, and fresh basil. | |||
| Pizza Aglio-Olio Scampi | $21.05 | ||
| Shrimp, garlic, sottocenere with black truffle flakes, mozzarella, and fontina. | |||
| Pizza with Mushroom | $18.95 | ||
| Fontina, taleggio, mozzarella, thyme, and assorted wild mushrooms. | |||
Salads |
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| Hand Massage Kale Salad | $15.05 | ||
| With apple, fennel, toasted almonds, mint, and lemon dressing. Vegan. | |||
| Shaved Fennel Salad | $14.95 | ||
| Wild baby arugula, toasted almonds, pine nuts, and feta. | |||
| Chopped Salad | $15.05 | ||
| Chopped red leaf greens, grilled chicken, hearts of palm, pine nuts, tomatoes, avocado, lemon, and mustard vinaigrette. | |||
| Caesar Salad | $15.05 | ||
| Chopped romaine lettuces, fresh croutons, shaved Parmigiano-Reggiano, and creamy Caesar dressing. | |||
| Wedge Salad | $14.95 | ||
| Iceberg wedge, crumbled bergamo bleu cheese, and crispy pancetta. | |||
| Beefsteak Tomato Salad | $14.95 | ||
| Burrata, prosciutto San Daniele, and saba vinegar dressing. | |||
Pasta |
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| Risotto | $23.95 | ||
| Arborio rice, wild mushrooms, taleggio, and Parmigiano-Reggiano. Gluten-free. | |||
| Linguine & Clams | $24.05 | ||
| Linguine pasta, cockles, parsley & chile flakes. | |||
| Spaghetti Alla Carbonara | $23.95 | ||
| With pancetta, egg, and Parmigiano-Reggiano. | |||
| Gluten Free Penne Pasta | $23.95 | ||
| With crab, zucchini ribbons, and creamy lemon saffron sauce. | |||
| Gnocchi | $23.95 | ||
| Handmade ricotta and potato dumplings, bolognese sauce, and Parmigiano-Reggiano. | |||
| Penne Rigate | $24.05 | ||
| With turkey meatballs, tomato pernod sauce, and Parmigiano-Reggiano cheese. | |||
| Short Rib Lasagna | $24.05 | ||
| Pasta sheets, bechamel, ricotta, Parmigiano-Reggiano, and San Marzano tomato sauce. | |||
| Tortelloni Stuffed with Kabocha | $20.95 | ||
| In a brown butter sauce with sage and Parmigiano-Reggiano. | |||
Entrees |
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| Prime Petit Filet Mignon | $44.05 | ||
| Bordelaise or porcine sauce and market veggies. | |||
| Scottish Filet of Salmon | $37.05 | ||
| Grilled, with a side of risotto primavera & rapini, balsamic reduction | |||
| Chicken Paillard | $28.05 | ||
| Pounded jidory chicken breast, aromatic herbs, citrus, and olive oil on a bed of arugula and radicchio salad. | |||
| Chicken Matone | $31.95 | ||
| Partially boneless pounded chicken matone in its own juices with market veggies. | |||
| N.Z. Lamb Chops | $43.95 | ||
| With sauteed spinach and broccolini. | |||
| Korubuta Pork Chop | $38.05 | ||
| With bergamo Gorgonzola and balsamic reduction with market veggies. | |||
| Whole Branzino (Loup de Mer) | $38.05 | ||
| Oven baked & Butterfly European Sea-bass, crispy garlic, citrus champagne sauce & side of pasta aglio-olio | |||
| Prime Rib-Eye STK | $44.05 | ||
| Grilled prime Rib-Eye STK, french fries, arugula salad, roasted sweet bell peppers, porcine sauce | |||
Sides |
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| Sauteed Rapini & Brocolini | $9.95 | ||
| Vegan and gluten-free. | |||
| Mac N Cheese | $9.95 | ||
| Spicy Garlic Truffle Fries | $9.95 | ||
| Gluten-free. | |||
| Garlic Mashed Potato | $9.95 | ||
| Gluten-free. | |||
| Frank's Quinoa Salad | $14.05 | ||
| Gluten-free. Dairy-free. | |||
| Scalloped Potatoes | $10.05 | ||
Desserts |
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| Chocolate Volcano with Vanilla Ice Cream | $10.05 | ||
| Spanish Flan with Caramelized Orange Rings | $10.05 | ||
| Gluten-free. | |||
| Banana Napoleon with Vanilla Ice Cream | $10.05 | ||
| Tiramisu | $9.95 | ||
Ceremony Bar Menu Available |
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| Taco de Mole Poblano | $5.05 | ||
| Shredded chicken breast, poblano mole, fresh cheese. | |||
| Taco de Camaron | $4.95 | ||
| Grilled shrimp with avocado, cabbage, Mexican cream, tomatillo. | |||
| Famous Pork Belly | $4.95 | ||
| Crispy pork belly, radishes, avocado, pico de gallo, tomatillo. | |||
| Fish Taco Baja California | $5.05 | ||
| Lightly beer battered-cod fish, cabbage, pico de gallo, Mexican cream. | |||
| Taquitos Dorados | $4.95 | ||
| 3 crispy stuffed potato tacos, ranchera and tomatillo sauce, shredded lettuce, cheese, crema. | |||
| Famous Chapo Taco | $5.05 | ||
| Chopped rib-eye Stk, rajas poblana, oaxacan cheese, tomatillo, radish. | |||
