Aperitivos
Guacamole (gf) $11.70
A Mago favorite, freshly smashed.
Quesadilla $9.70
A Mexican classic with chihuahua cheese.
Empanadas $7.70
2 Turnovers, served with frisee, queso cotija, crema Mexicana.
Tamales de Frijol $9.70
two black bean tamales, tomato salsa, queso fresco, sour cream
Flautas de Birria $11.70
crispy rolled corn tortillas filled with pulled, braised short rib, salsa verde, queso fresco, sour cream, pickled red onion
Aguachile de Pescado $14.70
seasonal fish, red onion, granny smith apples, jícama, cucumber, avocado, toasted corn
kernels, cilantro, jalapeño lime marinade
Aguachile de Camaron (gf) $15.70
shrimp, tomato, avocado, red onion, jícama,
cucumber, passion fruit, mango, habanero
lime marinade. Gluten free.
Calamares $15.70
Lightly fried calamari, jalapeno peppers, Chile de arbol, lemon slices and tomato chipotle salsa.
Salsa (5.5 oz) $1.70
Choose one of the three house-made salsa.
Large Salsa (16 oz) $5.70
Choose one of the three house-made salsa.
Rollitos de Pollo $10.70
Crispy wontons filled with spicy chicken black beans, corn, onions, peppers, cilantro, melted cheese egg roll style and avocado lemon cream sauce.

Ensaladas
Mago Chopped Salad (gf) $11.70
Romaine lettuce, crispy corn tortilla strips, black beans, pico de gallo, jicama, sweet corn, radishes, roasted poblanos, avocado, agave nectar lime vinaigrette and cotija cheese. Gluten free.
Española Salad (gf) $11.70
Baby field greens, candied walnuts, crispy jamaica flowers, blue cheese, tequila poached pears, mandarin oranges, tequila hibiscus vinaigrette. Gluten free.
Tijuana Caesar Salad (gf) $11.70
Romaine lettuce, Parmesan, queso cotija, tortillas, chipotle Caesar dressing.
Taco Salad $10.70
Lettuce, chihuahua cheese, black beans, Mexican rice, pico de gallo, guacamole and sour cream in a large crispy tortilla shell.

Para Vegetarianos
Chile Relleno $17.70
Souffle battered poblano pepper stuffed with cheese, caldillo de jitomate sauce, sour cream drizzle and Mexican rice.
Enchiladas de Hongos (gf) $14.70
Three corn tortillas stuffed with sauteed white mushrooms, spinach and caramelized onions, salsa Verde, sliced red onion, shaved radish, sour cream drizzle and epazote rice.
Taco Rajas (gf) $3.70
Chile poblano rajas, sour cream, roasted sweet corn, crispy potatoes, queso cotija. Served on a corn tortilla.
Taco Hongos (gf) $3.70
Portobello mushrooms, roasted plantains, black beans spread, panela cheese, chipotle salsa, crema. Served on a corn tortilla.
Quesadilla de Espinaca $15.70
Flour tortilla filled with oaxaca cheese, sauteed spinach and mushrooms, pico de gallo, sour cream and epazote rice.
Fajita Vegetarianas (gf) $17.70
Sauteed green and red peppers, spanish onions, zucchini, portabello mushrooms, roasted poblano peppers.
Burrito de Rajas $13.70
Poblano peppers, roasted sweet corn, mushrooms, crispy potatoes, sour cream, chihuahua cheese, cilantro rice, pinto beans, pico de gallo. Vegetarian.
Tamales de Frijol $9.70
two black bean tamales, tomato salsa, queso fresco, sour cream

Carne – Las Recetas de Doña Paula
Costilla de Ojo en Crema Morita $36.70
12oz. charbroiled ribeye steak, crema morita sauce, frijoles charros, esquites
Carne Asada Tampiquena (gf) $29.70
Charbroiled Chile ancho marinated skirt steak, cheese stuffed enchilada with mole xico and poblano mashed potatoes.
Filetes y Moles $31.70
trio of 3oz. charbroiled beef tenderloin medallions paired with mole xico, pistachio mole, and featured mole of the week, with poblano epazote rice
Carne Chihuahua (gf) $29.70
Charbroiled marinated skirt steak, bell peppers, mushrooms, onions, chihuahua cheese, poblano mashed potatoes, guacamole, sour cream and pico de gallo.
Ropa Vieja (gf) $18.70
Slow braised beef brisket, sweet plantains, cilantro white rice, aji Amarillo aioli and plantain chips.

Pollo – Las Recetas de Doña Paula

Pechuga en Mole Xico $17.70
roasted orange mojo marinated airline chicken breast, mole xico, mexican rice, sweet plantaines
Pechuga Azteca $19.70
Prosciutto stuffed chicken breast, squash blossom epazote, asadero cheese, roasted poblano cream sauce and cilantro white rice.
Arroz con Pollo $19.70
Chicken breast, Mexican rice, bell peppers, onions, ranchero sauce, chihuahua cheese and baked in a puff pastry crust.

Pescado y Mariscos -Las Recetas de Doña Paula –

Dorado en Mole de Cacahuate $24.70
Pan seared wild-caught mahi mahi, zesty peanut mole Verde and poblano mashed potatoes.
Salmon en Mole de Coco $23.70
Grilled Atlantic salmon, coconut mole, cilantro white rice and adobo asparagus.
Pescado a la Veracruzana $23.70
Wild Alaskan cod, manzanilla olives, capers, sundried tomato, cilantro, pepperoni, roasted potatoes and baked casserole style. Gluten free.
Camarones en Chile Pasado $24.70
Garlic and epazote sauteed jumbo gulf shrimp, julienned chile pasado, white wine sauce and poblano mashed potatoes. Gluten free.
Momias en Crema de Tequila $26.70
Bacon wrapped and manchego cheese stuffed jumbo gulf shrimp, cilantro tequila cream sauce and epazote rice.
Arroz con Mariscos $25.70
shrimp, calamari, mahi mahi, saffron rice, bell peppers, sweet peas, spanish olives, tomato salsa, baked puff pastry crust top

Moles de la Casa

Mole de Cacahuate $16.70
Chile poblano, Chile serrano, cilantro and roasted peanuts.
Mole de Coco $16.70
Chile poblano, jalapeno peppers, fresh coconut and finished with cream.
Mole de Pistache (gf) $16.70
Chile poblano, jalapeno peppers, avocado leaves and pistachios.
Mole Xico $16.70
Chile ancho, Chile pasilla, Chile mulato, toasted seeds and dried cherries.
Mole de la Semana $16.70
Chef Juan Luis’ featured mole of the week!

Mago Style Fajitas
Pollo Mago Style Fajitas $19.70
Sliced marinated grilled chicken breast.
Carne Mago Style Fajitas $21.70
Sliced marinated charbroiled sirloin steak.
Camarones Mago Style Fajitas $24.70
Sauteed jumbo gulf shrimp.
Vegetales Mago Style Fajitas $17.70
Sauteed green and red peppers, Spanish onions, zucchini, portabello mushrooms, roasted poblano peppers.
2 Item Mixtas Mago Style Fajitas $25.70
Combine two (2) of the above choices.
3 Item Mixtas Mago Style Fajitas $29.70
Combine three (3) of the above choices.

Clásica Fajitas
Pollo Clásica Fajitas $19.70
Sliced marinated grilled chicken breast.
Carne Clásica Fajitas $21.70
Sliced marinated charbroiled sirloin steak.
Camarones Clásica Fajitas $24.70
Sauteed jumbo gulf shrimp.
Vegetales Clásica Fajitas $17.70
Sauteed green and red peppers, Spanish onions, zucchini, portabello mushrooms, roasted poblano peppers.
2 Item Mixtas Clásica Fajitas $25.70
Combine two (2) of the above choices.
3 Item Mixtas Clásica Fajitas $29.70
Combine three (3) of the above choices.

California Burrito
Carne Asada California Burrito $15.70
Chile ancho marinated skirt steak.
Tinga de Pollo California Burrito $14.70
Shredded chicken, adobo salsa and caramelized onion.
Cochinita Pibil California Burrito $14.70
yucatán-style pulled pork
Camarón California Burrito $19.70
tequila shrimp, spinach
Rajas California Burrito (v) $14.70
Poblano peppers, roasted sweet corn, mushrooms and crispy potatoes.
Pastor California Burrito $13.70
Chile guajillo marinated pork.

Enchiladas
Salsa Verde Enchiladas (gf) $15.70
Choose a protein.
Mole Xico Enchiladas $15.70
Choose a protein.
De Camarón Enchiladas $19.70
Tequila shrimp, chihuahua cheese and peanut mole Verde.
Carne Asada Enchiladas $17.70
chile ancho marinated skirt steak, caramelized onions, salsa verde
De Hongos Enchiladas (gf) (v) $14.70
White mushrooms, spinach, caramelized onions and salsa Verde.

Tacos (gf)
Pescado Taco $4.70
Negra modelo beer battered alaskan cod and chipotle Coleslaw. Served on flour tortillas.
Dorado Taco $4.70
Blackened wild-caught mahi mahi, green cabbage, radish, lime aioli and cilantro. Served on flour tortillas.
Camarón Taco $4.70
Chipotle shrimp, queso fresco, pickled purple cabbage and pico de gallo. Served on flour tortillas.
Carne Asada Taco $4.70
Chile ancho marinated skirt steak, caramelized onions, chipotle salsa, avocado mousse and queso fresco. Served on corn tortillas.
Picadillo Taco $3.70
Ground beef picadillo, lettuce, pico de gallo and chihuahua cheese. Served on corn tortillas.
Tinga de Pollo Taco $3.70
Shredded chicken caramelized onions, adobo salsa, farmers cheese and sour cream. Served on corn tortillas.
Cochinita Pibil Taco $3.70
Yucatan style pulled pork, habaneros and purple onions. Served on corn tortillas.
Panza al Pastor Taco $4.70
chile guajillo, marinated pork belly, grilled pineapple,
avocado cream mousse, onions, cilantro. served on corn tortilla.
Chorizo Taco $3.70
Chorizo, chihuahua cheese, crispy potatoes and chipotle salsa. Served on corn tortillas.
Rajas Taco (v) $3.70
Chile poblano rajas, sour cream, roasted sweet corn, crispy potatoes and queso cotija. Served on corn tortillas.
Hongos Taco (v) $3.70
Portabello mushrooms, roasted plantains, black bean spread, panela cheese, chipotle salsa and crema. Served on corn tortillas.

Para Compartir (gf)
Esquites $6.70
Charred sweet corn, cotija cheese and cayenne lime aioli.
Platanos Maduros $6.70
Fried sweet plantains, queso fresco and crema Mexicana.
Papas con Poblano $5.70
Mashed idaho potatoes, roasted poblanos, Parmesan cheese and poblano cream sauce.
Esparragos con Chimichurri $7.70
Roasted asparagus, toasted almonds and chimichurri sauce.
Risotto de Trufa $6.70
Mexican truffle, bomba rice, Parmesan cheese and truffle oil.
Papas de Camote $4.70
Maple sweet potato fries, cinnamon sugar and mole xico.
Frijoles Charros $4.70
Pinto beans, house chorizo, bacon and tomato.
Frijoles Negros $2.70
Black beans, epazote, onion and Chile de arbol.
Arroz Verde $2.70
Poblano epazote rice.
Arroz Rojo $2.70
Mexican rice.
Guacamole Side $4.70
Freshly smashed (5oz)
Grilled Jalapenos $1.70
Pico de Gallo $1.70
Chihuahua Cheese $1.70
Sour Cream $1.70

Postres
Arroz con Leche $6.70
Creamy Mexican rice pudding topped with caramelized figs.
Tres Leches de la Semana $7.70
Light fluffy cake bathed in a creamy three milk syrup, topped with fresh whipped cream.
Flan de la Semana $7.70
Classic creamy custard with caramelized sugar syrup.
Capirotada $8.70
Warm Mexican spiced bread pudding served with caramelized bananas and fresh whipped cream.
Churros $7.70
Crispy Mexican pastries dusted with cinnamon sugar