Select your favorite menu :
Starters | Soup | Salads | Burgers & Handhelds | Bowls | Kids | Dessert | Favorites (DINNER ONLY)
Starters |
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| Al Pastor Chicken Nachos | $14.61 | ||
| fried corn tortillas topped with cheese, fresh jalapenos, and cilantro. Salsa fresca and sour cream on the side. | |||
| Artichoke, Crab + Pepper Dip | $16.73 | ||
| a creamy blend of artichoke hearts, fresh spinach, garlic, spicy seasonings and cream cheese. Served hot with tortillas chips, carrot and celery sticks. Great appetizer to share. | |||
| BBQ Chicken Poutine | $13.75 | ||
| pulled chicken, pub fries, cheese curds + BBQ sauce | |||
| Blackened Sea Scallops | $17.24 | ||
| With lemon butter sauce | |||
| Cheese Nachos | $11.84 | ||
| fried corn tortillas topped with cheese, fresh jalapenos, and cilantro. Salsa fresca and sour cream on the side. | |||
| Firecracker Wings | $14.94 | ||
| fried chicken wings with bleu cheese dressing, celery, carrot sticks. 8 wings per order | |||
| Pub Fry Basket | $6.28 | ||
| Reggiano Truffle Fries | $14.84 | ||
| With garlic aioli | |||
| Retro Skins | $13.28 | ||
| Idaho baked potato jackets, crispy fried, stuffed with applewood smoked bacon + aged cheddar | |||
| Roasted Sweet Potato Hummus | $14.33 | ||
| Sweet + savory hummus with healthy sweet potatoes, garnished with toasted sunflower seeds, served with warmed pita + fresh veggies | |||
| Spicy Fried Calamari | $14.71 | ||
| Fresh calamari rings, cherry hot peppers, zesty garlic aioli, served with tomato sauce | |||
| Steamed Chesapeake Clams | $15.58 | ||
| middle neck clams steamed in wine, parsley, spice + butter, served with garlic toasts | |||
| Tuna Poke Stack | $16.73 | ||
| Marinated fresh tuna, avocado, mango salsa, rice cake, ponzu sauce | |||
Soup |
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| Pint French Onion Soup | $6.79 | ||
| classic soup made with red and white caramelized onions simmered in beef broth flavored with sherry and scented with thyme | |||
| Quart French Onion Soup | $11.39 | ||
| classic soup made with red and white caramelized onions simmered in beef broth flavored with sherry and scented with thyme | |||
| Pint Maryland Crab + Brie Bisque | $6.79 | ||
| rich velvety cream soup flavored with lobster, crab stock, sherry, spices, garnished with fresh crab and green onions | |||
| Quart Maryland Crab + Brie Bisque | $11.39 | ||
| rich velvety cream soup flavored with lobster, crab stock, sherry, spices, garnished with fresh crab and green onions | |||
Salads |
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| Cobb | $17.14 | ||
| grilled chicken, bacon, chopped egg, bleu cheese, tomato, olives, chives, avocado, red wine vinaigrette | |||
| Hail Caesar! | $11.49 | ||
| hearts of romaine tossed in our creamy, rich Caesar dressing lightened with fresh lemon, a touch of anchovy + spice. Garnished with croutons and radicchio. | |||
| Harvest Butternut Squash + Candied Walnut | $18.29 | ||
| roasted butternut squash, bacon, couscous, red onion, blue cheese + candied walnuts, tossed with mixed greens, brown balsamic dressing | |||
| Key West with Spicy Tuna | $19.54 | ||
| seasonal berries, fresh mango salsa, mandarin oranges, candied walnuts, tomatoes, fresh greens, honey lime dressing | |||
| McKenzie Wedge | $11.49 | ||
| iceberg wedge, diced tomato, crumbled bleu, applewood smoked bacon, cucumber, carrot | |||
| Mediterranean | $17.14 | ||
| grilled chicken, feta, kalamata olives, tomato, pickled red onion, beets, pepperoncini, assorted greens, cucumber dressing | |||
| Salmon + Asparagus | $18.29 | ||
| spring greens, mandarin oranges, tomato, red onion, toasted almonds, orange thyme vinaigrette | |||
| Steak + Gorgonzola | $18.39 | ||
| Grilled sliced steak seasoned with olive oil, fresh rosemary, served over romaine + radicchio, garnished with roasted tomato, red onion, gorgonzola crumbles, red wine vinaigrette | |||
Burgers & Handhelds |
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| Certified Hereford Burger | $18.39 | ||
| Our burgers are a half pound of genuine Hereford beef. Seasoned with McKenzie rub and grilled over open flamed grill. Served on a brioche bun with lettuce, tomato + red onion, pub fries, pickle | |||
| French Dip Hot Roast Beef | $16.63 | ||
| Slow roasted roast beef served on a torpedo roll with melted white cheddar. Au jus on the side for dipping. Includes creamy horseradish sauce, pub fries and a pickle spear. | |||
| Fried Chicken Sandwich | $15.75 | ||
| zesty seasoned fried chicken breast topped with house made hot sauce + ranch, served on brioche with lettuce, tomato, pub fries | |||
| Grilled Chicken Sandwich | $17.24 | ||
| Fresh Chicken Breast seasoned with McKenzie rub and grilled over open flamed grill. Served on a brioche bun with lettuce, tomato + red onion, pub fries, pickle | |||
| Impossible Burger | $15.99 | ||
| Vegan, Plant-Based Patty served on a brioche bun with lettuce, tomato, red onion, pub fries, and a pickle | |||
| Salmon BLTA Wrap | $17.14 | ||
| spicy grilled salmon, bacon, tomato, lettuce, avocado, citrus aioli, flour tortilla, cole slaw, pub fries | |||
| Tavern Ham + Cheddar Melt | $14.94 | ||
| shaved smoked ham, aged cheddar grilled on marbled rye with thin sliced red onion, Dijon mustard, tomato, pub fries | |||
| Double Stuffed Patty Melt | $20.69 | ||
| Two 4 oz certified burgers stu ed with cheddar, bacon + caramelized onion, grilled on a brioche bun, served with pub fries and pickle | |||
Bowls |
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| Burrito Bowl | $14.84 | ||
| avocado, Spanish rice, black beans, bell peppers, onions + jalapenos served with zesty chipotle sauce, topped with roasted corn salsa, sour cream and served with fried tortilla chips | |||
| Buddha Bowl | $14.94 | ||
| a multitude of fresh veggies + long noodles, steeped in a flavorful umami broth scented with red miso, fresh basil, cilantro + lime, garnished with hard boiled egg | |||
| Chicken + Cashew Stir Fry | $19.54 | ||
| chicken, broccoli, carrot, snow peas, peppers, spinach, napa cabbage, mushrooms, onion, spicy sweet + sour sauce, jasmine rice | |||
| Shrimp + Scallop Mac n' Cheese | $25.83 | ||
| sautéed blackened shrimp + sea scallops tossed with corkscrew pasta in fontina cheese sauce, served au gratin | |||
Kids |
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| Chicken Fingers & Fries | $6.79 | ||
| three 2oz breaded chicken tenders, golden fried and served with honey mustard and pub fries. | |||
| Buttered Noodles | $6.79 | ||
| 5 oz portion of pasta tossed with butter, asiago cheese on the side | |||
| Pigs in a Blanket | $6.38 | ||
| 5 pastry rolled wieners deep fried golden and served with honey mustard, pub fries. | |||
| Kids Steak + Fries | $12.13 | ||
| 4oz tender steak thinly sliced and served with pub fries | |||
| Kids Nachos | $6.28 | ||
| small portion of cheese nachos with salsa on the side. | |||
| Kids Hummus | $6.55 | ||
| 2 oz scoop of creamy hummus, pita wedges. | |||
| Kids Milk Shake | $6.79 | ||
| made with real ice cream | |||
| Shirley Temple | $2.83 | ||
Dessert |
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| Apple Spring Rolls | $7.24 | ||
| Golden fried wrappers stuffed with crispy sweet apples & cinnamon, sugar crust, served with vanilla ice cream | |||
| New York Cheesecake | $7.24 | ||
| classic cream cheese cheesecake with graham cracker crust, garnished with fresh fruit compote made of fresh strawberries | |||
| Chocolate Lava Cake | $7.24 | ||
| rich chocolate cake stuffed with a soft molten chocolate center, served hot with strawberry sauce and whipped cream | |||
Favorites (DINNER ONLY) |
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| Chicken Pot Pie | $19.21 | ||
| heart-warming blend of chicken breast, fresh veggies, new potatoes simmered in velvety chicken stock, flaky puff pastry | |||
| Full Rack Baby Back Ribs | $27.59 | ||
| down country goodness, slow basted, roasted, falling off the bone tender, mckenzie27 bbq, sweet potato fries, cole slaw | |||
| Half Rack Baby Back Ribs | $21.74 | ||
| down country goodness, slow basted, roasted, falling off the bone tender, mckenzie27 bbq, sweet potato fries, cole slaw | |||
| Old English Shepherd's Pie | $19.31 | ||
| red wine braised ground sirloin, fresh veggies, green peas, Yukon gold mashed potatoes + melted cheddar | |||
| Spicy Jambalaya | $24.04 | ||
| sea scallops, shrimp, andouille sausage, chicken, tossed with rice in a fiery Louisiana tomato sauce | |||
| Pan Seared Crab Cakes | $29.89 | ||
| fresh lump crabmeat lightly bound, gently breaded + sautéed, spicy orange tartar sauce, pub fries, creamy cole slaw | |||
