Select your favorite menu :
Entree Salads | Soups and Side Salads | Entrees – Beef and Pork | Entrees – Chicken | Entrees – Seafood | Sandwiches | Tapas | Sides | Kid’s Menu | Desserts | Entree Salads | Entrees | Sandwiches and Wraps | Off Premise Catering Menu | Off Premise Catering Menu_A
Entree Salads |
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| Blackened Chicken Salad | $9.04 | ||
| Blackened grilled chicken breast served on a bed of field greens, tossed with caramelized onions and red wine vinaigrette | |||
| Blackened Shrimp Salad | $10.94 | ||
| Blackened shrimp on a bed of field greens, tossed with caramelized onions and red wine vinaigrette | |||
| Skirt Steak Salad | $10.44 | ||
| Churrasco steak grilled and sliced thin. Served on a bed of field greens tossed in Balsamic vinaigrette with roasted red peppers and caramelized onions | |||
| Mango Shrimp Caesar Salad | $11.94 | ||
| Grilled shrimp on a bed of crisp romaine lettuce, tossed with our house mango caesar dressing and parmesan cheese | |||
| Mango Chicken Caesar Salad | $8.94 | ||
| Grilled chicken breast on a bed of crisp romaine lettuce, tossed with our house mango caesar dressing and grated parmesan cheese | |||
Soups and Side Salads |
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| Chicken Noodle Soup | $2.94 | ||
| Home-style chicken noodle soup. Prepared daily from scratch | |||
| Padrino's Black Bean Soup | $3.04 | ||
| Slow simmered and seasoned with fresh ground garlic, onions, peppers, and olive oil | |||
| Caldo Gallego | $3.94 | ||
| Our award winning white bean soup, slow simmered with chunks of smoked ham, potatoes, and collard greens | |||
| Padrino's House Salad | $4.04 | ||
| Crisp field greens, tomatoes, onions, and carrots. Tossed with our house citrus soy vinaigrette | |||
| Padrino's Caesar | $4.94 | ||
| Crisp romaine lettuce tossed with our house mango caesar dressing and grated parmesan cheese | |||
Entrees - Beef and Pork |
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| Caribbean Ribs | $16.94 | ||
| Baby back ribs, glazed with our guava barbecue sauce. Served with white rice, black beans and sweet plantains | |||
| Vaca Frita | $13.94 | ||
| Marinated shredded flank steak grilled and topped with sauteed onions. Served with arroz moro and sweet plantains | |||
| Picadillo | $11.04 | ||
| Freshly ground beef slow cooked in a light tomato sauce. Served with white rice, black beans and sweet plantains | |||
| Ropa Vieja | $12.94 | ||
| Shredded flank steak slow cooked with green peppers and onions in a light tomato sauce. Served with white rice, black beans and sweet plantains | |||
| Lechon Asado | $13.04 | ||
| Slow roasted pork, marinated with citrus mojo and topped with sauteed onions. Served with arroz moro and yucca | |||
| Chuletas de Puerco | $13.94 | ||
| Center cut pork chops grilled with onions. Served with white rice, black beans and sweet plantains | |||
| Chilindron De Carnero | $16.04 | ||
| Tender fall off the bone lamb shanks slow roasted in a creole sauce. Served with white rice and sweet plantains | |||
| Padrino's Palomilla | $12.94 | ||
| A traditional cuban marinated minute steak topped with sauteed onions. Served with arroz moro and sweet plantains | |||
| Padrino's Palomilla - Empanizado | $13.94 | ||
| A traditional cuban marinated minute steak topped with sauteed onions. Served with arroz moro and sweet plantains | |||
| Churrasco Skirt Steak | $16.04 | ||
| A skirt steak char-grilled with homemade chimichurri served with white rice, black beans and sweet plantains. Topped with fresh cilantro tomato salsa | |||
Entrees - Chicken |
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| Rosa's Chicken Steak | $12.94 | ||
| Mom's specialty. Marinated grilled chicken breast covered with sauteed onions. Served with white rice, black beans and sweet plantains | |||
| Garden Chicken Paella | $14.04 | ||
| A combination of chicken, green and red peppers, onions, sweet peas, and broccoli all cooked with flavorful yellow rice and served with sweet plantains | |||
| Pollo Asado | $12.04 | ||
| Slow roasted half chicken seasoned with a combination of fresh ground garlic and herbs topped with sauteed onions. Served with white rice, black beans and sweet plantains | |||
| Chicken Pinchos | $13.94 | ||
| Marinated grilled chicken breast skewered with peppers and onions served on a bed of yellow rice with sweet plantains | |||
Entrees - Seafood |
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| Seafood Paella | $19.04 | ||
| A traditional combination of chicken, scallops, shrimp, mussels, fish, chorizo sausage and langostinos cooked with flavorful yellow rice. Served with sweet plantains | |||
| Shrimp Creole | $14.94 | ||
| Large shrimp slowly simmered in our tomato herb wine sauce. Served with yellow rice and tostones | |||
| Grilled Tilapia | $13.94 | ||
| Seasoned with our citrus marinade and cooked with onions on a flat grill. Served with yellow rice and seasonal vegetables | |||
| Mayi's Mahi Mahi | $15.94 | ||
| Lightly blackened grilled mahi mahi topped with our fresh tomato-mango chutney. Served with yellow rice and seasonal vegetables | |||
| Grilled Mahi Mahi | $14.94 | ||
| Simply grilled and topped with fresh squeezed lime juice. Served with yellow rice and seasonal vegetables | |||
Sandwiches |
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| Cubano | $7.54 | ||
| Ham, sliced roast pork, swiss cheese and pickles and on hot-pressed cuban bread | |||
| Lechon Sandwich | $7.44 | ||
| Roast pork with grilled onions on hot-pressed cuban bread | |||
| Grilled Chicken Sandwich | $7.94 | ||
| Marinated chicken breast grilled with onions served with lettuce and tomato on hot-pressed cuban bread | |||
| Palomilla Steak Sandwich | $8.54 | ||
| A minute steak grilled with onions and smothered with mozzarella cheese. Served on hot-pressed cuban bread topped with lettuce and tomato | |||
| Blackened Mahi Mahi Sandwich or Wrap | $9.44 | ||
| Blackened mahi mahi with lettuce, tomato, onions and a zesty tarter sauce on hot pressed cuban bread or flour tortilla wrap | |||
| Orly Burger | $8.04 | ||
| Primo orlando inspired this mouth watering creation. Half-pound angus ground chuck, topped with sweet plantains, cheese, tomato, lettuce, onions, mayonnaise and mustard on hot-pressed cuban bread | |||
| Classic Burger | $7.04 | ||
Tapas |
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| Coconut Shrimp | $7.94 | ||
| Large crispy shrimp covered with coconut flakes. Served with our citrus mango marmalade | |||
| Picadillo Empanadas | $7.04 | ||
| Crispy pastries stuffed with seasoned ground beef. Served with our fresh guava chutney | |||
| Ropa Vieja Quesadillas | $8.04 | ||
| Flour tortilla stuffed with shredded beef, peppers and onions, topped with cheese. Served with our fresh cilantro tomato salsa | |||
| Fiesta Tostones | $8.04 | ||
| Hand pressed green plantains, topped with creole chicken or chorizo sausage, cheese and fresh cilantro tomato salsa | |||
| Croquetas | $5.94 | ||
| Five ham croquettes served with a cuban creole dipping sauce | |||
| Cuban Sampler | $9.94 | ||
| Picadillo empanadas, croquetas, creole chicken and chorizo fiesta tostones | |||
Sides |
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| White Rice & Black Beans | $5.04 | ||
| Arroz Moro | $4.04 | ||
| Yellow Rice | $4.04 | ||
| Sweet Plantains | $2.94 | ||
| Fries | $2.94 | ||
| Seasonal Veggies | $4.04 | ||
| Broiled Yucca | $2.94 | ||
| Tostones | $4.04 | ||
| White Rice | $2.94 | ||
Kid's Menu |
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| Padrino's Palomilla | $6.94 | ||
| With rice, black beans, sweet plantains or fries | |||
| Hamburger | $6.04 | ||
| With fries or sweet plantains | |||
| Rosa's Chicken Steak | $6.94 | ||
| With white rice, black beans and sweet plantains or fries | |||
| Chicken Tenders | $5.94 | ||
| With fries or sweet plantains | |||
Desserts |
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| Flan | $3.94 | ||
| Cuban favorite. Velvety custard topped with soft caramel sauce | |||
| Tres Leches | $4.94 | ||
| A homemade semi-sponge cake saturated in a sweet combination of three milks | |||
| Pastel de Limon | $5.04 | ||
| Padrino's lightly sweetened lemon pie in a graham cracker crust | |||
| Chocolate Banana Cake | $6.04 | ||
| A homemade chocolate cake with a hint of banana | |||
| Pudin de Pan | $6.04 | ||
| Bread pudding with a hint of coconut and raisins, served warm with our rum dulce de leche sauce. Add haagen-dazs ice cream $6.99 | |||
Entree Salads |
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| Grilled or Blackened Chicken Salad | $7.54 | ||
| Grilled or blackened grilled chicken breast served on a bed of field greens, tossed with caramelized onions and red wine vinaigrette | |||
| Skirt Steak Salad | $9.54 | ||
| Churrasco steak grilled and sliced thin. Served on a bed of field greens tossed in balsamic vinaigrette with roasted red peppers and caramelized onions | |||
| Mango Chicken Caesar Salad | $7.44 | ||
| Grilled chicken breast sliced on a bed of crisp romaine lettuce, tossed with our house mango caesar dressing and grated parmesan cheese | |||
Entrees |
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| Rosa's Chicken Steak | $8.94 | ||
| Marinated grilled chicken breast covered with sauteed onions. Served with white rice, black beans and sweet plantains | |||
| Pollo Asado | $10.04 | ||
| Slow roasted half chicken seasoned with a combination of fresh ground garlic and herbs topped with sauteed onions. Served with white rice, black beans and sweet plantains | |||
| Chicken Pinchos | $9.44 | ||
| Marinated grilled chicken breast skewered with peppers and onions served on a bed of yellow rice with sweet plantains | |||
| Padrino's Palomilla | $9.04 | ||
| A traditional cuban marinated minute steak topped with sauteed onions. Served with arroz moro and sweet plantains | |||
| Padrino's Palomilla - Empanizado | $10.04 | ||
| Picadillo | $8.44 | ||
| Freshly ground beef slow cooked in a light tomato sauce. Served with white rice, black beans and sweet plantains | |||
| Ropa Vieja | $9.04 | ||
| Shredded flank steak slow cooked with green peppers and onions in a light tomato sauce. Served with white rice, black beans and sweet plantains | |||
| Churrasco Skirt Steak | $12.04 | ||
| A skirt steak char-grilled with homemade chimichurri served with white rice, black beans and sweet plantains. Topped with fresh cilantro tomato salsa | |||
| Lechon Asado | $8.94 | ||
| Slow roasted pork, marinated with citrus mojo and topped with sauteed onions. Served with arroz moro and yucca | |||
| Simply Grilled Tilapia | $9.94 | ||
| Tilapia marinated with fresh lime juice and topped with grilled onions. Served with yellow rice and seasonal vegetables | |||
| Mayi's Mahi Mahi | $12.04 | ||
| Lightly blackened grilled mahi mahi topped with our fresh tomato-mango chutney. Served with yellow rice and seasonal vegetables | |||
Sandwiches and Wraps |
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| Cubano | $7.44 | ||
| Ham, sliced roast pork, swiss cheese and pickles and on hot-pressed cuban bread | |||
| Lechon Sandwich | $7.54 | ||
| Roast pork with grilled onions on hot-pressed cuban bread | |||
| Blackened Chicken Wrap | $7.94 | ||
| Blackened-style chicken breast, field greens, caramelized onions and platain chips wrapped in a large flour tortilla | |||
| Substitute Shrimp | $9.44 | ||
| Skirt Steak Wrap | $9.04 | ||
| Grilled churrasco steak with roasted peppers, caramelized onions, plantain chips and field greens tossed in balsamic vinaigrette wrapped in a large flour tortilla | |||
| Grilled Chicken Sandwich | $7.94 | ||
| Marinated chicken breast grilled with onions served with lettuce and tomato on hot-pressed cuban bread | |||
| Palomilla Steak Sandwich | $8.44 | ||
| Minute steak grilled with onions and smothered with mozzarella cheese. Served on hot-pressed cuban bread topped with lettuce and tomato | |||
| Blackened Mahi Mahi Sandwich or Wrap | $9.54 | ||
| Blackened mahi mahi with lettuce, tomato, onions and a zesty tarter sauce on hot pressed cuban bread or flour tortilla wrap | |||
| Orly Burger | $7.94 | ||
| Primo orlando inspired this mouth watering creation. Half-pound angus ground chuck, topped with sweet plantains, cheese, tomato, lettuce, onions, mayonnaise and mustard on hot-pressed cuban bread | |||
Off Premise Catering Menu |
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| Vaca Frita | $9.04 | ||
| Marinated shredded flank steak grilled with onions | |||
| Picadillo | $8.94 | ||
| Ground beef seasoned and cooked in a light tomato sauce | |||
| Ropa Vieja | $8.94 | ||
| Shredded flank steak cooked with green peppers and onions in a light tomato sauce | |||
| Lechon Asado | $9.04 | ||
| Slow roasted pork. Marinated with citrus mojo and grilled with onions | |||
| Pollo Jardinera | $8.94 | ||
| Morsels of chicken breast sauteed with green peppers and onions | |||
Off Premise Catering Menu_A |
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| Arroz Relleno | $10.34 | ||
| Yellow rice layered with mozzarella cheese | |||
| Arroz con Pollo a la Jardinera | $12.64 | ||
| A combination of chicken, broccoli, green peppers and red peppers cooked with yellow rice | |||
| Seafood Paella | $18.94 | ||
| A combination of chicken, scallops, shrimp, mussels, fish, chorizo and langostino cooked with yellow rice | |||
| Croquetas de Jamon | $0.95 | ||
| Ham croquettes, each | |||
