Select your favorite menu :

Appetizers | Desserts



Appetizers

Charcuteries$15.95
Artisanal meats and cheese served with mustard and rustic bread
Artisanal Cheese Selection$15.05
Local cheese served with crackers and local colorado chutneys
Lobster Mac N' Cheese$14.95
Smoked apple walnut mornay sauce served over germilli pasta and lobster, topped with pepper-spiced breadcrumbs
Salsa Trio$9.95
Black bean and roasted corn, avocado and mango, roasted tomato, toasted pita
Smoked Chicken Wings$14.05
Fat tire tomatillo sauce and peach barbeque sauce
Tortoise and the Hare Tacos$11.95
Slow braised rabbit served with a grilled radicchio, bacon and endive salad, topped with cilantro aioli on hot corn tortillas
BLT$12.95
Roasted pork belly, spicy arugula, tomato jam, toasted bread
Carpaccio$16.05
Beef, chili oil, shaved pecorino, capers, organic greens
Sliders$15.05
Colorado lamb, melted brie, roasted garlic aioli, mix greens with house made chips
Reuben$14.95
Buffalo pastrami, local kraut, mornay sauce, housemade remoulade on marble rye with house made chips
Flatbreads - Pesto$14.05
Prosciutto, caramelized apples, wild arugula and walnut pesto
Flatbreads - Italian$13.95
Heirloom tomatoes, calabrese salami, fresh mozzarella cheese
Mushroom & Goat Cheese$13.95
Wild mushrooms, haystack goat cheese, fresh thyme, truffle oil

Desserts

Berry and S'Mores Fondue for Two$9.95
Chocolate ganache with marshmallow swirl fondue, served with graham crackers, toasted marshmallows, strawberries, rice krispie bites, raspberries and blackberries for dipping
Red Velvet and Valrhona Chocolate Torte$8.05
Layers of cream cheese icing and valrhona manjari (dark couverture 64%) chocolate in between red velvet cake, served with chocolate sauce and toffee crunch
Frozen Vanilla Bombe$8.05
Vanilla bean semifreddo on top of pistachio nib cake with denver's own leopold brother's blackberry whiskey sauce
Cupcakes$4.95
Guinness chocolate cake, bailey's irish cream cheese icing and a shot of jameson irish whiskey caramel. Mile high lemon drop: vanilla bean and vodka cake filled with lemon curd and topped with bruleed meringue. Maple bacon royale: brown sugar cake, maple butter cream frosting accented with chocolate dipped baco