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| Bottled Water | $1.70 | ||
| 16.9 oz | |||
| Canned Soda | $2.19 | ||
| 2 Liter Pepsi | $4.69 | ||
| 2-Liter Diet Pepsi | $4.69 | ||
| 2-Liter Sierra Mist | $4.69 | ||
| 20oz Aquafina bottled water | $2.20 | ||
| 16oz Brisk Lemon Iced Tea | $3.20 | ||
| 12 oz Bubly Grapefruit Sparkling Water | $4.70 | ||
| 12 oz. Bubly Citrus Cherry Sparkling Water | $4.70 | ||
| Contains 35mg of caffeine. | |||
| 12 oz Bubly Blackberry Sparkling Water | $4.70 | ||
| 12oz Pepsi Can | $2.20 | ||
| 12oz Diet Pepsi Can | $2.20 | ||
| 12oz Mountain Dew Can | $2.20 | ||
| 12oz Sierra Mist Can | $2.20 | ||
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| Risotto Balls | $15.69 | ||
| Risotto with a cheese blend and prosciutto, marinara. | |||
| Buffalo Chicken Tenders | $15.69 | ||
| Bleu cheese and celery sticks. | |||
| Tuscan Calamari | $13.69 | ||
| Lightly breaded and tossed with tomatoes, black olives, cherry peppers, garlic and olive oil. | |||
| Zang Zang Shrimp | $13.69 | ||
| Lightly breaded shrimp, sweet Thai chili glaze, lettuce cups and scallion garnish. | |||
| Thai Lettuce Wraps | $15.69 | ||
| Satay chicken strips, crispy Asian noodles, carrots, bell peppers, Boston lettuce wraps and 3 spicy Thai sauces. | |||
| Ohio Pork Nachos | $16.69 | ||
| Homemade kettle chips, bbq pulled pork, black bean corn salsa, Monterey jack, cilantro sour cream | |||
| Ahi Tuna | $13.69 | ||
| Seared medium-rare, seaweed salad, pickled onions and ginger with wasabi cucumber sauce. | |||
| Guacamole, Chips and Salsa | $10.69 | ||
| House-made guacamole and salsa served with warm tortilla chips. | |||
| 7 Layer Bean Dip | $11.69 | ||
| Refried beans, monterey jack cheese, roasted corn pico de gallo, green onion avocado, tomato salsa and cilantro sour cream | |||
| Avocado Hummus | $10.69 | ||
| Our homemade blend of chickpeas, avocado, and spices. Served with seasoned, crispy pita bread chip | |||
| Coxinha Chicken Croquettes | $16.69 | ||
| A traditional Brazilian snack – savory dough filled with a mixture of pulled chicken, garlic, herbs, and secret spices. Fried until crispy and golden. Served with garlic aioli. | |||
| Polpette | $13.69 | ||
| Our homemade meatballs, Bolognese sauce, goat cheese, garlic bread | |||
| Baked Brie | $14.69 | ||
| Prosciutto wrapped brie, fig-onion jam, grilled crostini | |||
| Firecracker Salmon Cakes | $14.69 | ||
| With seaweed salad, pickled onion, crispy wonton strips, sriracha aioli | |||
| Zang Zang Shrimp | $12.69 | ||
| Lightly breaded shrimp, sweet Thai chili glaze, scallions | |||
| Formaggio | $14.69 | ||
| Prosciutto-wrapped fresh mozzarella, warm tomato salad, grilled crostini, balsamic glaze | |||
| Stuffed Portobello | $12.69 | ||
| Roasted eggplant, pine nuts, sun-dried tomato, spinach, goat cheese, marsala wine sauce. | |||
| Tuna Tacos | $15.69 | ||
| Grilled pineapple, pickled onion, cabbage, cilantro, Thai peanut sauce, corn tortillas. | |||
| Garlic & Feta Eggplant | $12.69 | ||
| House-made eggplant fries, garlic feta spread, marinara sauce | |||
| Double Down Beer Cheese Dip | $15.69 | ||
| Made with Double Down White Rabbit Pale Ale. Served with pretzel sticks and truffle potato chips | |||
| Mussels Fra Diavlo | $15.69 | ||
| Steamed mussels, spicy tomato broth, garlic bread | |||
| Baked Goat Cheese | $15.69 | ||
| Pesto-marinated tomatoes, fresh grilled crostini | |||
| Tuscan Calamari | $15.69 | ||
| Lightly breaded, tossed with sauteed cherry peppers, tomatoes, black olives, side of marinara | |||
| Pane (Italian Bread) | $4.70 | ||
| Half a loaf of bread with olive oil or garlic butter. | |||
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| French Onion Soup | $7.70 | ||
| Crock. | |||
| Lobster Corn Chowder | |||
| El Morocco | |||
| Mixed greens, tomatoes, cucumbers, red onion, feta, pita chips and lemon-mint dressing. | |||
| Caesar Salad | |||
| Romaine, shaved Asiago, garlic croutons and Caesar dressing. | |||
| Nocciola | |||
| Warm Brussels sprouts, arugula, honey-roasted apples, goat cheese, sunflower seeds, butternut crisps, hazelnut vinaigrette | |||
| Bora Bora | $18.69 | ||
| Mixed greens, red onion, strawberries, avocado, candied pecans, and cheese crisps in white balsamic vinaigrette | |||
| Garden Salad | $11.69 | ||
| Mixed greens, carrots, red onion, cucumbers, tomatoes, garlic croutons, choice of dressing | |||
| Side Salad | $5.69 | ||
| Mixed greens, carrots, red onion, cucumbers, tomatoes, garlic croutons and choice of dressing. | |||
| Autumn Arugula | |||
| Roasted pears, arugula, dried cranberries, red onion, roasted butternut, spicy almonds, honey vinaigrette, polenta croutons. | |||
| California Salad | $14.69 | ||
| Romaine and mesclun greens, diced chicken, bacon, apples, raisins, Asiago fresca dressing. | |||
| Baja Salad | $13.69 | ||
| Mesclun greens and arugula with crispy corn nuts, tomatoes, scallions, fresh salsa, queso fresco tossed in a mango chardonnay vinaigrette, topped with grilled avocado. | |||
| Bel Tempo Salad | |||
| Brie grilled cheese croutons, arugula, kale, brussels sprouts, prosciutto, beer candied almonds, granny smith apples tossed in a honey vinaigrette. | |||
| Potenza | |||
| Bibb lettuce, quinoa, beet chips, golden beets, pine nuts, cucumber salsa, chia seed citrus dressing. | |||
| Soup Of The Day | |||
| Soup Of The Day | |||
| Chicken Avocado | |||
| Grilled avocado, diced chicken, fresh mozzarella pearls, tomatoes, shaved asparagus, crispy baby greens, basil champagne vinaigrette | |||
| Beet Arugula | $18.69 | ||
| Fried goat cheese, tomato, onion, spicy almonds, strawberries, tossed in honey vinaigrette | |||
| Morna Salad | |||
| Warm roasted butternut, bacon-Brussel sprouts, pecans, honey roasted apples, arugula, cranberry-goat cheese, maple-cider vinaigrette. | |||
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| West Coast | $18.69 | ||
| Avocado, tomato, monterey jack cheese, cherry peppers, Asiago fresca dressing. | |||
| Truffle Mac and Cheese Burger | $14.69 | ||
| Mac and cheese croquette, apple wood smoked bacon and tomato jam. | |||
| Code Blue | $16.69 | ||
| Spicy rub, roasted red peppers, caramelized onions, cheddar cheese and spicy BBQ sauce. | |||
| Radius Burger | $13.69 | ||
| Onion rings, cheddar cheese and horseradish aioli. | |||
| Double Down Chicken Sandwich | $16.69 | ||
| Pretzel encrusted chicken, Double Down Atomic Man DIPA infused pimento cheese, arugula, avocado, tomato, mustard aioli, toasted rustica bread | |||
| Salmon Burger | $15.69 | ||
| Homemade salmon patty with lettuce, tomato, onion, avocado and chipotle aioli. | |||
| Veggie Burger | $13.69 | ||
| Southwest bean burger, sauteed spinach, roasted red peppers, feta cheese | |||
| Cheeseburger | $17.69 | ||
| American cheese, lettuce, tomato and onion, on a brioche bun. | |||
| Whiskey Burger | $18.69 | ||
| Gouda, applewood smoked bacon, caramelized onions, Jameson BBQ sauce | |||
| Fish Tacos | $14.69 | ||
| Crispy haddock with cole slaw, black bean corn salsa, pickled onions, chipotle aioli | |||
| Turkey Club | $16.69 | ||
| Lettuce, tomato, onion, bacon, American cheese, garlic mayo and wheat bread | |||
| Beef Brisket Grilled Cheese | $16.69 | ||
| House smoked brisket, sourdough bread, Vermont cheddar, American cheese, caramelized onion, garlic aioli | |||
| Nashville Fried Chicken | $16.69 | ||
| Buttermilk fried chicken, spicy honey, pickles, lettuce, ranch dressing, brioche bun | |||
| West Coast Burger | $18.69 | ||
| Avocado, tomato, monterey jack cheese, cherry peppers, asiago fresca dressing, brioche | |||
| Smash Burger | $17.69 | ||
| Two 4~ounce smashed beef patties topped with American cheese, crumbled bacon, lettuce, tomato, pickles, caramelized onions, garlic aioli | |||
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| Park Ave Pizza | $23.69 | ||
| Sausage, meatball, pepperoni, red bell pepper, caramelized onion and four cheese blend. | |||
| Plain Pizza | $19.69 | ||
| Your choice of toppings. | |||
| Pesto Caprese Pizza | $23.69 | ||
| Pesto, prosciutto, tomato, buffalo mozzarella and balsamic drizzle. | |||
| Margherita | $21.69 | ||
| Stewed tomatoes, buffalo mozzarella, basil, four-cheese blend | |||
| Gluten Free Cauliflower Crust Pizza | $18.69 | ||
| Vegan | |||
| Rua Roni | $23.69 | ||
| Pepperoni, spicy honey, ricotta | |||
| Spicy Squash-age | $23.69 | ||
| Hot sausage, roasted butternut, ricotta, hot honey | |||
| BBQ Chicken Pizza | $22.69 | ||
| A white pizza with our four cheese blend, bbq chicken, and caramelized onion. | |||
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| Pulled Pork Mac and Cheese Lunch | $14.69 | ||
| Shell pasta, hoffmans sharp cheddar cheese sauce and jalapeno cornbread crumb. | |||
| Haddock Verdura Lunch | $12.69 | ||
| Sweet potato chip encrusted haddock, jalapeno-lime compound butter, zucchini noodles, tomatoes, spinach, peppers and sauvignon blanc sauce. | |||
| Chicken Parmesan Lunch | $16.69 | ||
| Breaded chicken breast, mozzarella cheese, marinara and linguini. | |||
| Steak Tips Lunch | $18.69 | ||
| Roasted red peppers, onions, mushrooms, rice pilaf and Marsala wine sauce. | |||
| Chicken Troppo Lunch | $12.69 | ||
| Sauteed boneless breast of chicken with roasted red peppers, Brussels sprouts, spinach and four cheese filled raviolis in a Marsala wine butter sauce. | |||
| Chicken and Broccoli Lunch | $15.69 | ||
| Sauteed chicken filets, broccoli, Parmesan cheese, crushed red peppers, oil and garlic penne. | |||
| Double Down Fish and Chips Lunch | $17.69 | ||
| Atlantic haddock, Double Down Subconscious Haze IPA batter, house-made cole slaw, remoulade and French fries | |||
| Chicken Fontina Lunch | $17.69 | ||
| Breaded chicken breast, prosciutto, garlic lemon cream sauce, fontina cheese, oil and garlic linguini. | |||
| Blackened Salmon and Shrimp Lunch | $14.69 | ||
| Over spinach with cranberries, roasted sweet potato and goat cheese, topped with a blueberry balsamic glaze and crispy onion strings. | |||
| Vegetarian Bowl | $10.69 | ||
| Forbidden Rice, roasted butternut, roasted cauliflower, chickpeas, hearts of palm, tomatoes, tahini sauce | |||
| Haddock Limon | $12.69 | ||
| Sauteed haddock tips, capers, tomato, spinach, hearts of palm, lemon butter sauce, angel hair pasta | |||
| House Smoked Brisket Lunch | $14.69 | ||
| Carolina and Kansas BBQ sauces, coleslaw, baked beans, cornbread | |||
| Zucchini Noodles & Shrimp | $12.69 | ||
| Spiral-cut zucchini, grilled shrimp, feta cheese, kalamata olives, lemon wheels, pepperoncini, basil, Marcos’ secret fontina sauce | |||
| Chicken Robusto | $12.69 | ||
| Grilled chicken, sauteed arugula, pine nuts, tomatoes, shredded Brussels sprouts, golden beet and zucchini noodles, blueberry balsamic drizzle, goat cheese | |||
| Angel Hair Ashley Lunch | $11.69 | ||
| Stewed tomatoes, basil, parmesan cheese, olive oil & garlic sauce | |||
| Chicken and Broccoli Alfredo Lunch | $14.69 | ||
| Sauteed chicken filets and broccoli in creamy Alfredo sauce with cracked black pepper | |||
| Mac & Cheese Lunch | $12.69 | ||
| Shell pasta, Hoffman’s sharp cheddar cheese sauce, bread crumbs | |||
| Pretzel Chicken Lunch | $17.69 | ||
| Pretzel-encrusted chicken breast, dijon aioli, bacon-cheddar potato croquette, green beans | |||
| Tortellini Matthew Lunch | $17.69 | ||
| Sauteed chicken filets, spinach, cheese tortellini, peppercorn tomato cream sauce | |||
| Baked Haddock Lunch | $14.69 | ||
| Haddock fillet, crumb topping, caper beurre blanc sauce, rice pilaf, vegetable | |||
| Lobster Mac Lunch | $17.69 | ||
| Shell pasta, Hoffman’s sharp cheddar cheese sauce, panko-parmesan crumbs | |||
| Vegan Bowl Lunch | $16.69 | ||
| Tri-color quinoa, farro, and barley with black beans, sweet potato, chick peas, tomato, green beans, tahini sauce | |||
| Chicken & Risotto Lunch | $13.69 | ||
| Chicken Breast, fresh mozzarella, rosemary, marsala wine sauce, roasted butternut prosciutto risotto | |||
| Fisherman’s Platter | $20.69 | ||
| Fried haddock, shrimp, and scallops with french fries, cole slaw, and remoulade | |||
| Lobster Roll | $20.69 | ||
| Housemade lobster salad, pretzel roll, peppercorn-candied bacon, cole slaw, french fries | |||
| Lunch Polpette | $14.69 | ||
| Housemade meatballs, marinara, garlic and oil linguine, shaved asiago, garlic bread | |||
| Ahi Tuna Bowl Lunch | $15.69 | ||
| Pan seared medium rare ahi tuna, seaweed salad, roasted pineapple, Asian slaw, pickled onions, ginger, crispy wontons, roasted sesame dressing | |||
| Grilled Chicken Bowl | $13.69 | ||
| Brown rice, broccoli, carrots, hazelnuts, shiitake mushrooms, edamame, onions, pineapple peanut sauce | |||
| Lunch Chili Lime Shrimp Bowl | $17.69 | ||
| Grilled shrimp atop tri-color quinoa, avocado, black bean corn salsa, tomato, scallions, mango, chipotle aioli, pumpkin seeds, cilantro vinaigrette | |||
| Bolognese Lunch | $15.69 | ||
| Simmered beef, veal, pork, tomatoes, herbs, pappardelle pasta, asiago cheese, garlic bread | |||
| Lunch Grilled Basilico Chicken | $16.69 | ||
| Grilled chicken, spinach fettuccine with basil cream, lemony arugula-prosciutto salad | |||
| Scallop Dolce Lunch | $18.69 | ||
| Pan-seared scallops over fig-butternut risotto topped with crispy prosciutto, fried sage, and maple-whiskey butter | |||
| Chicken Savio Lunch | $17.69 | ||
| Topped with grilled asparagus, prosciutto, mushrooms, fresh mozzarella, and marsala butter sauce. With butternut risotto. | |||
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| SPECIAL – New England Baked Seafood | $25.70 | ||
| Lobster, haddock, scallops and shrimp in a hearty lobster cream sauce, topped with Ritz Crumbs and baked until golden. Served with vegetables and mashed potatoes | |||
| SPECIAL – Pork Osso Bucco | $23.70 | ||
| Braised pork shank served with porcini mushroom risotto and bacon Brussels sprouts | |||
| SPECIAL – Chicken Sinatra | $22.70 | ||
| Chicken breast topped with crisp eggplant, mozzarella, mushrooms and a white wine sauce finished with a dollop of marinara. Served with cheese ravioli | |||
| Chicken Parmesan | $24.69 | ||
| Breaded chicken breast, mozzarella cheese and marinara linguini. (Gluten Free option available) | |||
| Chicken and Broccoli | $22.69 | ||
| Sauteed chicken fillets, broccoli, Parmesan cheese, crushed red pepper, oil and garlic penne. | |||
| Lobster Mac and Cheese | $29.69 | ||
| Shell pasta, hoffmans sharp cheddar cheese sauce and panko- Parmesan crumb. | |||
| Pulled Pork Mac and Cheese | $25.69 | ||
| Shell pasta, Hoffman’s sharp cheddar cheese sauce and jalapeno corn bread crumb. | |||
| Pecan Salmon | $27.69 | ||
| Maple mustard glazed salmon, pecan crumb, mashed potatoes and bacon Brussels sprouts. | |||
| Steak Tips | $26.69 | ||
| Roasted red peppers, onions, mushrooms, rice pilaf and Marsala wine sauce. | |||
| Double Down Fish and Chips | $23.69 | ||
| Atlantic haddock, Double Down Subconscious Haze IPA batter, house-made cole slaw, remoulade and French fries | |||
| Pretzel Chicken | $24.69 | ||
| Pretzel-encrusted chicken breast, Dijon aioli, bacon cheddar potato croquette and green beans. | |||
| Crispy Chicken Fontina | $24.69 | ||
| Breaded chicken breast, prosciutto, garlic lemon cream sauce, fontina cheese, oil and garlic linguini. | |||
| Angel Hair Ashley | $19.69 | ||
| Stewed tomatoes, basil, Parmesan cheese, olive oil and garlic sauce. | |||
| Tortellini Matthew | $24.69 | ||
| Sauteed chicken filets, spinach, cheese tortellini and peppercorn tomato cream sauce. | |||
| Tomato Basil Scallop Risotto | $28.69 | ||
| Seared scallops, risotto with prosciutto, fresh mozzarella pearls, tomato, and basil, balsamic reduction | |||
| Pistachio Haddock | $25.69 | ||
| Pistachio-encrusted haddock, green beans, sauteed zucchini noodles, lemon-caper sauce | |||
| Pappardelle Bolognese | $20.69 | ||
| Slowly simmered veal, beef, and pork, tomato sauce, herbs, asiago, pappardelle pasta, garlic bread | |||
| Chicken Fingers and Fries (adult size) | $19.69 | ||
| Mac & Cheese (adult size) | $20.69 | ||
| Shell pasta, Hoffman’s Sharp Cheddar cheese sauce, breadcrumbs | |||
| Chicken Broccoli Alfredo | $22.69 | ||
| Sauteed chicken filets, broccoli, alfredo cream sauce, parmesan cheese, cracked black pepper, penne | |||
| Tortellini Broccoli Alfredo | $23.69 | ||
| Cheese tortellini, broccoli, cracked black pepper, classic alfredo sauce | |||
| Pasta Marinara Dinner | $16.69 | ||
| Penne, linguine, or angel hair in marinara sauce | |||
| Polpette | $19.69 | ||
| Housemade meatballs, marinara, garlic and oil linguine, shaved asiago, garlic bread | |||
| Chef Marco’s Favorite Bistro Espresso Steak | $20.69 | ||
| Espresso-chipotle rubbed steak medallions, asparagus and porcini truffle risotto. | |||
| Haddock Verdura | $20.69 | ||
| Sweet potato chip encrusted haddock, jalapeno-lime compound butter, zucchini noodles, tomatoes, spinach, peppers and sauvignon blanc sauce. | |||
| Sriracha Seafood | $27.69 | ||
| Sauteed shrimp, mussels, salmon, chorizo, tomato, scallions, spices, white wine-sriracha cream sauce, zucchini noodles, grilled bread | |||
| Tips and Newberg | $28.69 | ||
| Shrimp, scallop and haddock in a lobster infused sherry cream sauce, melted mozzarella, steak tips, mashed potato and vegetable | |||
| Blackened Salmon and Shrimp | $21.69 | ||
| Over spinach with cranberries, roasted sweet potato and goat cheese and topped with a blueberry balsamic glaze and crispy onion strings. | |||
| Chicken Troppo | $20.69 | ||
| Sauteed boneless breast of chicken with roasted red peppers, brussels sprouts, spinach and four cheese filled raviolis in a marsala wine butter sauce. | |||
| Baked Scallops | $22.69 | ||
| Topped with seafood vegetable stuffing and a garlic butter sauce. Served with mashed potato and vegetables. | |||
| Stuffed Haddock | $20.69 | ||
| Seafood vegetable stuffing, garlic beurre blanc, mashed potato and vegetable. | |||
| Harvest Seafood | $21.69 | ||
| Blackened salmon and shrimp, cranberry-apple butternut risotto, goat cheese, blueberry balsamic reduction | |||
| Zucchini Noodles & Shrimp | $20.69 | ||
| Spiral-cut zucchini, grilled shrimp, feta cheese, kalamata olives, lemon wheels, pepperoncini, basil, Marcos’ secret fontina sauce | |||
| Vegetarian Bowl | $17.69 | ||
| Blended grains, roasted cauliflower and sweet potato, chickpeas, tomato, black beans, green beans, tahini sauce | |||
| Vermont Chicken | $20.69 | ||
| Grilled chicken, dried figs, shiitake mushrooms, spinach, sun-dried tomato, maple mascarpone cream sauce, spicy almonds, butternut ravioli | |||
| Pot Roast | |||
| Slowly simmered braised beef, roasted root vegetables, mashed potatoes, natural gravy | |||
| Steak and Fries | $19.69 | ||
| Bistro filet, chimichurri marinade, monterey jack cheese, corn pico de gallo, black beans, cilantro sour cream, steak fries | |||
| House Smoked Brisket | $20.69 | ||
| Carolina and Kansas BBQ Sauce, coleslaw, baked beans, cornbread | |||
| Ahi Tuna | $23.69 | ||
| “Everything but the bagel” seasoning encrusted, soy ginger glaze, seaweed salad, quinoa, cucumber salsa, avocado, pickled onions | |||
| Chicken Robusto | $20.69 | ||
| Grilled chicken, sauteed arugula, pine nuts, tomatoes, shredded Brussels sprouts, golden beet and zucchini noodles, blueberry balsamic drizzle, goat cheese | |||
| Italian Bouillabaisse | $22.69 | ||
| Jumbo shrimo, PEI mussels, hot Italian sausage, grilled chicken, vegetables, tomato broth, garlic bread | |||
| Vegan Bowl | $23.70 | ||
| Tri-color quinoa, farro, barley, black beans, sweet potato, chick peas, tomato, green beans, tahini sauce | |||
| Pot Roast | $20.69 | ||
| Slowly simmered braised beef, roasted root vegetables, mashed potatoes, natural gravy | |||
| Chicken & Risotto | |||
| Chicken breast, fresh mozzarella, rosemary, marshals wine sauce, roasted butternut prosciutto risotto | |||
| Espresso Steak | $22.69 | ||
| Bistro filet medallions, espresso rub, marsala-balsamic reduction, bacon-Brussels sprouts, butternut hash | |||
| Tuna Tostada | $20.69 | ||
| Medium-rare Ahi tuna, crispy wontons, roasted pineapple, pickled onions, seaweed salad, Asian slaw, sesame soy sauce | |||
| House Smoked Brisket | $20.69 | ||
| With baked mac and cheese topped with jalepeno cornbread crumb and coleslaw | |||
| Ahi Tuna Bowl | |||
| Pan-Seared medium-rare Ahi tuna, seaweed salad, roasted pineapple, Asian slaw, pickled onions, ginger, crispy wontons, roasted sesame dressing. | |||
| Grilled Chicken Bowl | |||
| Brown rice, broccoli, carrots, hazelnuts, peppers, shiitake mushrooms, edamame, onions, pineapple-peanut sauce. | |||
| Chili-Lime Shrimp Bowl | $24.69 | ||
| Grilled shrimp atop chilled tri-color quinoa, avocado, black bean-corn salsa, tomato, scallions, mango, chipotle aioli, pumpkin seeds, cilantro vinaigrette. | |||
| Scallop Dolce | $22.69 | ||
| Maple-whiskey pan-seared scallops, fig-butternut risotto, crispy prosciutto garnish | |||
| Pot Roast | $21.69 | ||
| Slowly simmered braised beef, roasted root vegetables, mashed potatoes, natural pan gravy | |||
| Bolognese | $20.69 | ||
| Simmered beef, veal, pork, tomatoes, herbs, pappardelle pasta, asiago cheese, garlic bread | |||
| Bistro Filet | $24.69 | ||
| Espresso rub, roasted butternut squash, arugula, bacon-Brussels, sunflower seeds, maple whiskey compound butter | |||
| Baked Haddock | $20.69 | ||
| Served with bacon Brussels sprouts and rice | |||
| Zucchini Feminello | |||
| Zucchini, lemon slices, kalamata olives, tomatoes, feta cheese, kale, crushed red pepper, garlic, white wine Chicken or Shrimp 19.99 Scallops 23.99 |
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| Stuffed Chicken & Risotto | $22.69 | ||
| Chicken breast stuffed with fresh mozzarella and rosemary, topped with marsala sauce over mushroom risotto | |||
| Honey Lavender Salmon | $23.69 | ||
| Honey lavender glazed salmon tips over a beet salad with spinach, goat cheese, tomatoes, candied walnuts, and a sherry basil vinaigrette | |||
| Bolognese | |||
| Simmered beef, veal, pork, tomatoes, herbs, pappardelle pasta, asiago cheese, garlic bread | |||
| Bolognese | $21.69 | ||
| Simmered beef, veal, pork, tomatoes, herbs, pappardelle pasta, asiago cheese, garlic bread | |||
| Chef Marcos’ Espresso Steak | $24.69 | ||
| Grilled Espresso rubbed bistro steak with a porcini mushrooms risotto, grilled asparagus, and a lager Demi glacé. | |||
| Pot Roast | $25.69 | ||
| Slowly braised beef pot roast served with a rich gravy, root vegetables and mashed potatoes | |||
| Baked Haddock | $23.69 | ||
| Topped with cracker crumb crust. Served with mashed potatoes and sautéed vegetables. | |||
| Thai Peanut Salmon | $27.69 | ||
| Sauteed salmon tips, stir fried Asian vegetables, brown rice, Thai peanut sauce, toasted hazelnuts | |||
| Stuffed Haddock Casserole | $29.69 | ||
| Fresh haddock topped with lobster-shrimp-scallop stuffing and garlic butter sauce. Side of mashed potatoes and vegetables | |||
| Chicken Savio | $24.69 | ||
| Topped with grilled asparagus, prosciutto, fresh mozzarella, and marsala butter sauce. With butternut risotto | |||
| Scallop Dolce | $27.69 | ||
| Pan-seared scallops over fig-butternut risotto topped with crispy prosciutto, fried sage, and maple-whiskey butter | |||
| Salmon Puttanesca | $26.69 | ||
| Sauteed salmon tips, stewed tomatoes, olives, onion, capers, crushed red pepper, garlic, zucchini noodles | |||
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| Mushroom Risotto | $5.70 | ||
| Bacon-Brussels Sprouts | $7.70 | ||
| Roasted Cauliflower | $6.70 | ||
| Grilled Asparagus | $5.70 | ||
| Mac & Cheese Croquettes | $5.70 | ||
| Zucchini Noodles | $6.70 | ||
| Superfood Coleslaw | $5.70 | ||
| Onion Rings | $5.70 | ||
| Loaf of bread | $3.20 | ||
| About 10 slices | |||
| 1/2 loaf of bread | $2.20 | ||
| About 5 slices | |||
| Side of broccoli | $7.70 | ||
| Side of chips | $7.70 | ||
| Side of fries | $7.70 | ||
| side of green beans | $7.70 | ||
| Side of mashed potatoes | $7.70 | ||
| Side of Vegetable Medley and Mashed Potatoes | $7.70 | ||
| Side of Pasta with Marinara | $7.70 | ||
| Side of bacon-cheddar potato croquettes | $7.70 | ||
| Side of Caprese Risotto | $7.70 | ||
| Side of sweet potato fries | $7.70 | ||
| Side of truffle tots | $7.70 | ||
| Asian Coleslaw | $6.70 | ||
| Side of cole slaw | $7.70 | ||
| Side of rice pilaf | $7.70 | ||
| Side Asparagus | $7.70 | ||
| Garlic Bread | $6.70 | ||
| With marinara | |||
| Side Fig & Butternut Risotto | $7.70 | ||
| Half loaf of bread | $4.70 | ||
| About 5 slices of Rustica bread | |||
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| Chocolate Decadence | $8.20 | ||
| Chocolate ganache in an Oreo cookie crust, with ice cream. (Served cold when ordered to-go; microwave at home for 30 seconds) | |||
| Toffee Bailey’s Cheesecake | $7.20 | ||
| Gluten Free Lava Cake | $8.20 | ||
| Flourless chocolate cake with chocolate ganache filling and vanilla ice cream. (Served cold when ordered to-go; microwave for 30 seconds at home) | |||
| Vanilla Ice Cream | $4.70 | ||
| Cinnamon Gelato | $4.70 | ||
| Cheesecake Roulade | $8.20 | ||
| Banana-caramel cheesecake rolled in phyllo dough and cinnamon, then deep-fried. Served with cinnamon ice cream. | |||
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| Kid Mac & Cheese | $8.70 | ||
| Shell pasta, cheese sauce. | |||
| Kid Penne with Marinara | $6.70 | ||
| Kid Cheese Pizza | $7.70 | ||
| Kid Grilled Cheese & Fries | $8.70 | ||
| Kid Chicken Fingers & Fries | $8.70 | ||
| Kid Beef Tips and Fries | $10.70 | ||
| Kid Cheeseburger & Fries | $8.70 | ||
| Kid Chicken Parmesan | $9.70 | ||