Select your favorite menu :
Salads | Entrees | Sandwiches | Mezedes (Appetizers) Cold | Mezedes (Appetizers) Hot | Soups & Salads | Zymarika (Pasta) | Kotopoula (Chicken) | Souvlakia (Kabobs) | Scharas (Broiled Steaks & Chops) | Thallasina (Seafood) | Regional Greek Specialties
Salads |
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| Greek Salad | $5.90 | ||
| Romaine lettuce, tomatoes, cucumbers, olives, feta cheese with greek vinaigrette dressing | |||
| Chicken Salad | $8.90 | ||
| Our greek salad topped with strips of grilled chicken breast | |||
| Horiatiki (Village) Salad | $6.90 | ||
| Tomatoes, cucumbers, onions, green peppers, olives, feta cheese with greek vinaigrette dressing | |||
| Dino's Salad | $9.90 | ||
| Tomatoes, cucumbers, onions, green peppers, olives feta cheese, romaine lettuce and greek vinaigrette topped with grilled chicken breast and pita bread | |||
| Paschalini Salad | $5.90 | ||
| Chopped romaine lettuce, scallions, fresh dill, cucumbers crumbled feta cheese with greek vinaigrette dressing | |||
| Gyros Salad | $9.00 | ||
| Our greek salad topped with gyros | |||
| Lahanosalata | $5.00 | ||
| Green & red cabbage with carrots , oil, vinegar and lemon | |||
| Calamari Salad | $11.90 | ||
| Our paschalini salad topped with grilled calamari | |||
| Octopus Salad | $13.00 | ||
| Our paschalini salad topped with marinated cold octopus | |||
Entrees |
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| Traditional Makaronada | $8.00 | ||
| Spaghetti greek style with brown butter and kefalotiri cheese | |||
| Roast Leg of Lamb w. Rice | $14.00 | ||
| Roasted leg of lamb served with rice or roasted potatoes or vegetables | |||
| Roast Leg of Lamb w. Potato | $14.00 | ||
| Roasted leg of lamb served with rice or roasted potatoes or vegetables | |||
| Roast Leg of Lamb w. Veg | $13.90 | ||
| Roasted leg of lamb served with rice or roasted potatoes or vegetables | |||
| Makaronada with Saltsa | $9.90 | ||
| Greek style buccatini, topped with chopped onions, garlic, herbs, tomato saltsa and cheese | |||
| Braised Lamb | $13.90 | ||
| Braised lamb cooked with tomatoes and herbs, served with rice or roasted potatoes or vegetables | |||
| Makaronada me Kima | $10.90 | ||
| Greek style buccatini spaghetti, topped with braised seasoned ground meat in a tomato herb sauce and mytzithra cheese | |||
| Tigania Pilafi | $10.00 | ||
| Tender pieces of pork tenderloin, marinated and sauteed in olive oil, lemon and white wine served with rice pilaf | |||
| Pastitsio | $8.90 | ||
| Baked macaroni mixed with ground beef topped with bachamel sauce | |||
| Pork Souvlaki (Kabob) | $10.90 | ||
| Marinated chunks of pork, onions and green peppers, grilled on a skewer, served with rice | |||
| Mousakas | $10.00 | ||
| Layers of eggplant and ground beef and lamb topped with chamel sauce and cheese | |||
| Chicken Souvlaki (Kabob) | $11.00 | ||
| Marinated chicken breast, onions and green peppers, grilled on a skewer, served with rice | |||
| Dolmades | $10.90 | ||
| Vine leaves stuffed with rice meat and herbs topped with egg lemon sauce | |||
| Tilapia | $10.00 | ||
| Broiled and topped with olive oil, lemon sauce, served with rice or roasted potatoes or vegetables | |||
| Spanakopita | $8.90 | ||
| Baked phyllo dough filled with spinach and feta cheese | |||
| Lake Superior White Fish | $12.90 | ||
| Grecian style topped with olive oil, lemon sauce, served with rice or roasted potatoes or vegetables | |||
| Stuffed Eggplant (Vegetarian) | $9.00 | ||
| Stuffed with tomatoes, onions, garlic and fresh herbs. | |||
| Salmon | $15.00 | ||
| Grecian style topped with olive oil, lemon sauce, served with rice or roasted potatoes or vegetables | |||
| Gyros Plate | $11.00 | ||
| Served with onions, tzatziki sauce and pita bread | |||
| Combination Plate | $14.00 | ||
| Mousaka, pastitsio, dolmades, gyros and potatoes | |||
Sandwiches |
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| Gyros Sandwich | $6.90 | ||
| Gyros, onions, tomatoes with tzatziki sauce on pita bread | |||
| Roast Leg of Lamb Sandwich | $9.00 | ||
| Thin slices of roasted lamb garnished with lettuce and tomatoes served on pita bread | |||
| Souvlaki Sandwich | $7.00 | ||
| Marinated and grilled skewered chunks of pork with onions, tomatoes and tzatziki sauce served on pita bread | |||
| Bifteki Sandwich | $7.00 | ||
| Soutzoukakia seasoned, grilled ground beef and lamb meatball patties with onions, tomatoes and tzatziki sauce served on pita bread | |||
| Chicken Sandwich | $8.00 | ||
| Marinated and grilled chicken bread strips, onions, tomatoes, tzatziki sauce served on pita bread | |||
| Steak Sandwich | $10.00 | ||
| Marinated skirt steak served on pita bread | |||
| Vegetarian Sandwich | $6.90 | ||
| Grilled eggplant, zucchini, sweet red peppers and crumbled feta cheese served on pita bread | |||
| Loukaniko Sandwich | $7.00 | ||
| Greek sausage with onions, tomatoes, tzatziki sauce served on pita bread | |||
Mezedes (Appetizers) Cold |
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| Tirokafteri | $6.90 | ||
| Imported feta cheese and roasted peppers, whipped into a slightly spicy spread | |||
| Gigantes | $7.90 | ||
| Jumbo lima beans baked in tomato and herb sauce. | |||
| Taramosalata | $6.00 | ||
| Greek caviar spread with olive oil and lemon | |||
| Melitzanosalata (Eggplant Spread) | $7.00 | ||
| Fresh roasted eggplant blended with lemon, olive oil and garlic | |||
| Tzatziki | $7.00 | ||
| A creamy yogurt, cucumber and garlic spread | |||
| Piperies Florinis | $6.00 | ||
| Roasted sweet red peppers marinated in olive oil balsamic vinaigrette | |||
| Scordalia | $5.90 | ||
| Smooth whipped garlic and potato spread and olive oil | |||
| Patzaria (Beets) | $8.00 | ||
| Fresh sliced beets marinated in house vinaigrette with skordalia | |||
| Sampler Trio | $10.00 | ||
| Melitzanosalata, taramosalata and tzatziki | |||
| Feta | $6.30 | ||
| Imported feta cheese with a hint of olive oil | |||
| Cold Octopus | $13.70 | ||
| Chilled marinated octopus in our house vinaigrette | |||
| Elies Kalamon | $4.90 | ||
| Imported black olives from kalamata in their own oil | |||
Mezedes (Appetizers) Hot |
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| Saganaki | $7.00 | ||
| Imported cheese, flamed with brandy and lemon | |||
| Bougiourdi | $7.90 | ||
| Baked feta cheese with tomatoes, oregano and olive oil | |||
| Grilled Octopus | $13.80 | ||
| Tender octopus grilled with balsamic vinaigrette | |||
| Shrimp Saganaki | $13.00 | ||
| Shrimp sauteed in olive oil and wine with tomatoes and feta | |||
| Loukaniko Scharas | $8.00 | ||
| Grilled country style greek sausage | |||
| Tigania | $11.00 | ||
| Slices of pork tenderloin sauteed in wine sauce | |||
| Spanakopita | $12.00 | ||
| Crisp filo dough filled with spinach, feta cheese and fresh herbs | |||
| Stuffed Piperies Florinis | $9.00 | ||
| Stuffed roasted peppers with fresh dill, crumpled feta cheese topped with olive oil and balsamic vinegar | |||
| Gyros Appetizer | $8.90 | ||
| Served with onions, tomatoes and tzatziki sauce | |||
| Grilled Eggplant | $9.00 | ||
| Grilled eggplant topped with sauteed tomatoes, onions and garlic | |||
| Ortykia | $10.90 | ||
| Quails served with olive oil and lemon sauce | |||
| Grilled Zucchini | $8.00 | ||
| Grilled zucchini served with scordalia | |||
| Fried Calamari | $9.00 | ||
| Fried calamari served with lemon | |||
| Grilled Calamari | $12.00 | ||
| Charcoal grilled calamari with fresh dill, olive oil and lemon | |||
| Mikra Souvlakia Corinthou (4) | $10.00 | ||
| Small pork skewers, marinated in olive oil, herbs, and spices charcoal grilled | |||
| Mikra Souvlakia Corinthou (8) | $16.90 | ||
| Small pork skewers, marinated in olive oil, herbs, and spices charcoal grilled | |||
| Mikra Souvlakia Corinthou (12) | $23.90 | ||
| Small pork skewers, marinated in olive oil, herbs, and spices charcoal grilled | |||
| Soutzoukakia Scharas (4) | $7.90 | ||
| Charbroiled beef and lamb patties with garlic, oregano, seasoned bread crumbs and fresh parsley | |||
| Soutzoukakia Scharas (6) | $11.00 | ||
| Charbroiled beef and lamb patties with garlic, oregano, seasoned bread crumbs and fresh parsley | |||
Soups & Salads |
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| Avgolemono (Egg Lemon) | $3.30 | ||
| Chicken broth , rice and egg-lemon | |||
| Greek Salad | $4.90 | ||
| Romaine lettuce, olives, tomatoes, cucumbers and feta cheese | |||
| Soup of the Day | $3.30 | ||
| Horiatiki (Village) Salata | $5.90 | ||
| Tomatoes, cucumbers, onions, green peppers, olives and feta cheese | |||
| Horta | $7.00 | ||
| Boiled fresh greens | |||
| Pashalini Salata | $4.80 | ||
| Chopped romaine lettuce, green onions, cucumbers and crumbled feta cheese with lemon vinaigrette dressing | |||
| Dinner Salad | $3.55 | ||
| Romaine lettuce with tomatoes and cucumbers | |||
| Lahanosalata | $4.30 | ||
| Green & red cabbage with carrots, oil, vinegar and lemon | |||
Zymarika (Pasta) |
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| Makaronada (Traditional) | $8.90 | ||
| Spaghetti greek style with brown butter and kefalotiri cheese | |||
| Makaronada me Saltsa | $12.00 | ||
| Greek style buccatini spaghetti, topped with chopped onions, garlic, herbs, tomato saltsa and cheese | |||
| Makaronada me Kima | $14.00 | ||
| Greek style buccatini spaghetti, topped with braised seasoned ground meat in a tomato herb sauce and mytzithra cheese | |||
| Garides Makaronada | $19.90 | ||
| Sauteed shrimp in tomato garlic sauce, parsley, basil over linguini pasta | |||
Kotopoula (Chicken) |
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| Athenian Chicken | $13.90 | ||
| Half chicken on the bone broiled with oregano and lemon, served oven roasted potatoes and vegetables | |||
| Kota Spanaki | $14.90 | ||
| Boneless skinless chicken breast stuffed with spinach and feta cheese served with rice | |||
| Grilled Chicken Breast w. Vegetable | $12.00 | ||
| Marinated boneless chicken breast | |||
| Grilled Chicken Breast w. Potato | $11.90 | ||
| Marinated boneless chicken breast | |||
| Grilled Chicken Breast w. Rice | $12.00 | ||
| Marinated boneless chicken breast | |||
| Kota Lemonati | $14.00 | ||
| Sauteed chicken breast in white wine, olive oil, lemon, oregano served with rice | |||
| Kota Acroyiali | $15.00 | ||
| Sauteed chicken breast in white wine, olive oil, lemon, oregano, mushrooms, artichokes, piperies florinis, served with rice | |||
Souvlakia (Kabobs) |
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| Hirino Souvlaki | $13.90 | ||
| Pork tenderloin, marinated and broiled in a skewer with onions and peppers, served with rice | |||
| Kotopoulo Souvlaki | $14.00 | ||
| Marinated chicken breast broiled in a skewer with onions and peppers, served with rice | |||
| Beef Souvlaki | $19.90 | ||
| Marinated filet mignon in a skewer with onions and peppers, served with rice | |||
| Shrimp Souvlakli | $19.90 | ||
| Marinated shrimp in a skewer, onions and peppers, served with rice | |||
Scharas (Broiled Steaks & Chops) |
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| Paidakia Arnisia (By Pound) | $24.90 | ||
| Charcoal broiled thin cut lamb chops served with potatoes | |||
| Biftekia Scharas | $14.00 | ||
| Charbroiled homemade chop steaks made with beef and lamb spices and fresh herbs | |||
| Britzola Hirini | $14.90 | ||
| Charcoal broiled pork chops | |||
| Filetakia Souniou | $23.00 | ||
| Beef tenderloin medallions sauteed with brandy and wine | |||
| Lamb Chops | $35.00 | ||
| Two double cut broiled lamb chops | |||
| Athenian Skirt Steak | $19.90 | ||
| Marinated char grilled skirt steak, served with potatoes | |||
| Psaronefri (Pork Tenderloin) | $15.00 | ||
| Marinated, butterfly and char grilled, served with potatoes | |||
Thallasina (Seafood) |
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| Red Snapper | |||
| Whole red snapper greek style | |||
| Tilapia | $14.90 | ||
| Broiled tilapia greek style | |||
| Sea Bass | |||
| Whole sea bass greek style | |||
| Bakalaos (Cod Fish) | $17.00 | ||
| Salted cod fish pan fried, served with garlic spread | |||
| Smelts | $13.90 | ||
| Crispy fried smelts sprinkled with oregano, served with rice, potatoes or vegetables | |||
| Garides Mikrolimano | $19.90 | ||
| Sauteed shrimp in olive oil and wine, with tomatoes and feta cheese, served with rice | |||
| Calamarakia | $14.90 | ||
| Tender fried squid served with our zesty cocktail sauce | |||
Regional Greek Specialties |
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| Mousakas | $12.90 | ||
| Layers of eggplant, potatoes and ground beef and lamb topped with bechamel sauce and cheese | |||
| Arni Psito (Bouti) | $16.90 | ||
| Roasted leg of lamb served with rice, potato or vegetable | |||
| Pastitsio | $13.00 | ||
| Baked macaroni mixed with ground beef topped with bechamel sauce | |||
| Arni Kokkinisto | $17.00 | ||
| Braised lamb cooked with tomatoes and herbs | |||
| Gyros Plate | $12.90 | ||
| Served with onions, tzatziki sauce and pita bread | |||
| Spanakopita | $12.00 | ||
| Baked filo dough filled with spinach and feta cheese | |||
| Dolmades | $13.00 | ||
| Vine leaves stuffed with rice meat and herbs topped with egg lemon sauce | |||
| Combination Plate | $16.90 | ||
| Mousaka, pastitsio, dolmades, gyros and potatoes and vegetables | |||
