Select your favorite menu :
Getting Started | Pasta and Salad | Fresh From The Sea | Why You’re Here | And More | From The Double Broiler | Soups and Salads | Pasta | Sandwiches, Burgers and More
Getting Started |
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| Cheese Fries | $5.84 | ||
| a mountain of battered fries topped with Jack and cheddar cheese, and crumbled bacon. | |||
| Ruby Poppers | $6.34 | ||
| red, hot chili peppers stuffed with cream cheese, lightly breaded and deep-fried, served with zesty jalapeno jelly. | |||
| Our Famous Browning Onion | $6.04 | ||
| a ruby river favorite, the ruby river classic, a giant battered, deep-fried onion explosion, served with our own dipping sauce. | |||
| Smoked Trout | $6.04 | ||
| smoked rainbow trout straight from the Rockies, served with toasted sourdough, capers, onions and cream cheese. | |||
| Shrimp Cocktail | $6.94 | ||
| scrumptious shrimp served with cocktail sauce on a bed of shredded lettuce and diced celery. | |||
| Steak Soup | $3.04 | ||
| so thick and hearty, it's almost a stew! a variety of vegetables and beef. | |||
| Bill Cody Wings | $6.94 | ||
| chicken wings, smothered in hot sauce, served with bleu cheese dressing. | |||
| Coconut Shrimp | $9.04 | ||
| giant shrimp rolled in coconut, deep-fried, and served with orange marmalade. | |||
| Artichoke Dip | $6.94 | ||
| a blend of artichoke hearts, brie and parmesan served on sourdough, topped with diced tomatoes and fresh basil. | |||
| Ruby Sampler | $8.94 | ||
| a ruby river favorite, when you're on the fence, try a little of each - 4 poppers, 6 wings, 1 browning onion, and 2 slices of busters bread, the perfect appetizer for any celebration. | |||
Pasta and Salad |
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| Chicken San Marco Pasta | $12.94 | ||
| sauteed chicken, tossed with sun-dried tomatoes and bowtie pasta in a creamy white wine sauce. | |||
| Seafood Linguine | $15.04 | ||
| shrimp and scallops sauteed in white wine, garlic and cream with mushrooms, tomato and basil, served over delicate linguine. | |||
| Chicken Caesar Salad | $9.94 | ||
| crisp Romaine lettuce, our own dressing, croutons, artichoke hearts and chicken breast, topped with parmesan cheese. | |||
| Angel Hair Primavera Pasta | $13.04 | ||
| sauteed veggies and angel hair pasta in our own marinara sauce make this the perfect light meal. | |||
Fresh From The Sea |
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| Grilled Tiger Prawns | $23.04 | ||
| giant prawns, double-broiled and basted with garlic butter. | |||
| Fresh Catch | $18.04 | ||
| all ruby river fish are flown in fresh daily, your server will describe today's delicious fresh catch. | |||
| Pepper Salmon | $17.04 | ||
| a ruby river favorite, a broiled salmon filet on a bed of spicy BBQ sauce, topped with ground red, green and black pepper. | |||
Why You're Here |
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| New York Cut | $18.44 | ||
| a ruby river favorite, this steak is cut from a choice strip loin...some say it's the most flavorful cut of beef. | |||
| Filet Mignon | $19.04 | ||
| a ruby river favorite, the most tender cut of steak, carefully wrapped in bacon and broiled the way you like it. | |||
| T-Bone | $23.54 | ||
| the classic bone-in steak, 18 ounces of great flavor. | |||
| Porterhouse | $29.94 | ||
| cut from the back section of the beef loin, this 24oz bone-in steak gives you the New York cut on one side and the filet on the other. | |||
| Top Sirloin | $14.54 | ||
| perfectly aged, fresh-cut, and broiled to order in a unique buttery seasoning. | |||
| Ribeye | $21.04 | ||
| this juicy 16 oz steak is cut from a prime rib roast, the marbling makes it tender and extra flavorful. | |||
| Steak Oscar | $17.04 | ||
| a mouth-watering 9oz USDA choice steak, grilled to perfection and topped with a generous portion of snow crab and our house-made bernaise sauce. | |||
| Slow-Roasted Prime Rib | $19.04 | ||
| a ruby river favorite, slow-roasted, thick-cut to order, served with fresh horseradish and sour cream, three reasons why our prime rib is the best you've ever tasted. | |||
And More |
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| BBQ Chicken and Baby Back Ribs | $17.04 | ||
| a half rack ribs and a double-broiled quarter chicken, basted with delicious BBQ sauce. | |||
| BBQ Chicken | $14.04 | ||
| slow-roasted 1/2 chicken, basted with tangy BBQ sauce. | |||
| Baby Back Ribs | $15.04 | ||
| so tender, the meat almost falls off the bones. | |||
| Center-Cut Chops | $16.04 | ||
| two center-cut pork chops (each almost an inch thick!) broiled perfectly and basted with smoked apple-cranberry glaze. | |||
| Smothered Chicken | $14.94 | ||
| boneless, skinless breast of chicken, smothered with mushrooms, bacon and melted Monterey Jack and cheddar cheese on a bed of honey mustard dressing. | |||
| Raspberry Chicken | $14.04 | ||
| an extra juicy chicken breast in a sweet raspberry wheat beer marinade, a great, light dinner! | |||
From The Double Broiler |
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| High Moon Steak | $12.04 | ||
| a ruby river favorite, a specially-seasoned New York steak, broiled to order. | |||
| Filet Mignon | $16.94 | ||
| the most tender cut of steak, carefully wrapped in bacon and broiled just the way you like. | |||
| Top Sirloin | $10.94 | ||
| perfectly aged, fresh-cut, and broiled to order in a unique buttery seasoning. | |||
| Baby Back Ribs | $11.94 | ||
| slow-roasted, seared and basted with tangy Louisiana-style BBQ sauce. | |||
| Pepper Salmon | $9.04 | ||
| a ruby river favorite, a broiled salmon filet on a bed of spicy BBQ sauce, topped with ground red, green, and black pepper. | |||
Soups and Salads |
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| Southwest Chicken Salad | $8.94 | ||
| a seasoned chicken breast on a bed of crisp lettuce, avocado, black beans, olives and onions, topped with sour cream, salsa and your choice of dressing. | |||
| Chicken Caesar Salad | $7.94 | ||
| crisp Romaine, our dressing, croutons, artichoke hearts and chicken breast, topped with parmesan cheese. | |||
| Teriyaki Chicken Salad | $8.44 | ||
| strips of teriyaki chicken with stir-fry veggies and sesame dressing over crisp Romaine lettuce. | |||
| Steak Soup | $2.94 | ||
| so thick and hearty it's almost a stew! a variety of vegetables and beef. | |||
| Steak Soup and Tossed Salad | $8.04 | ||
| a bowl of hearty steak soup and a garden-fresh salad with your choice of dressing. | |||
Pasta |
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| Chicken San Marco Pasta | $9.44 | ||
| diced sauteed chicken, tossed with sun-dried tomatoes and bowtie pasta in a creamy white wine sauce. | |||
| Angel Hair Primavera Pasta | $9.04 | ||
| sauteed veggies and angel hair pasta in our own marinara sauce make this the perfect light meal. | |||
Sandwiches, Burgers and More |
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| Prime Rib Sandwich | $10.04 | ||
| a ruby river favorite, a 6oz slice of prime rib, served open-faced on toasted sourdough, topped with tomato, Swiss cheese and Avocado, served with fresh horseradish and all jus. | |||
| Pepper Jack Burger | $7.44 | ||
| 1/2 pound of ground beef, pepper Jack cheese, avocado, salsa, lettuce and tomato. | |||
| Bacon Cheddar Burger | $9.04 | ||
| 1/2 pound of ground beef, crisp bacon, cheddar cheese, mayonnaise, lettuce and tomato. | |||
| Garlic Mushroom Swiss Burger | $7.44 | ||
| 1/2 pound of ground beef, garlic-sauteed mushrooms, Swiss cheese, lettuce and tomato. | |||
| Bleu Cheese Burger | $7.54 | ||
| 1/2 pound of ground beef, topped with bacon, Swiss cheese, bleu cheese dressing, lettuce and tomato. | |||
| French Dip Sandwich | $7.04 | ||
| thinly-sliced roast beef, served on a toasted roll with hot au jus for dipping. | |||
| Ruby Steak Sandwich | $6.94 | ||
| Utah's best steakhouse naturally makes Utah's best steak sandwich! your choice of cream cheese or Caesar style. | |||
| Philly Steak Sandwich | $8.44 | ||
| ruby takes a great sandwich and makes it better! piled high with strips of juicy steak and topped with Swiss cheese. | |||
| Pulled Pork Sandwich | $6.74 | ||
| pork loin slow-roasted and seasoned to perfection, then smothered in our Louisiana BBQ sauce and served on an alpine roll. | |||
| BBQ Beef Sandwich | $7.24 | ||
| sliced roast beef simmered in our tangy BBQ sauce, topped with onion straws. | |||
| Crispy Chicken Sandwich | $7.54 | ||
| a tender chicken breast, battered and deep-fried, served with bacon, Swiss cheese, lettuce and tomato. | |||
| Santa Fe Chicken Sandwich | $7.44 | ||
| seasoned chicken breast, smothered with our special salsa and a slice of cheddar and Swiss cheese. | |||
| BBQ Chicken Sandwich | $7.04 | ||
| a tender chicken breast, broiled and topped with our special BBQ sauce, cheddar cheese, onion straws, lettuce and tomato. | |||
| Turkey Avocado Sandwich | $7.54 | ||
| thinly-sliced smoked Turkey breast, fresh avocado slices, lettuce and tomato. | |||
| Smoked Turkey and Ham Club | $8.04 | ||
| thinly-sliced ham and Turkey breast, Swiss cheese and bacon on a toasted alpine roll, with honey mustard sauce, lettuce and tomato. | |||
| Raspberry Chicken | $7.04 | ||
| a tender raspberry wheat beer-marinated chicken breast, broiled and served with raspberry sauce for dipping. | |||
| Smothered Chicken | $7.94 | ||
| boneless, skinless breast of chicken, smothered with mushrooms, bacon and melted Monterey Jack and cheddar cheese on a bed of honey mustard. | |||
| Fish and Chips | $8.44 | ||
| a ruby river favorite, a generous portion of hefeweizen beer-battered, deep-fried cad, served with ruby's own tangy tartar sauce. | |||
