Select your favorite menu :
Vegetarian | Pakoras | Accompaniments | Soup and Salads | Beverages | Tandoori Delicacies | Dinner Specialities | Vegetarian | Seafood | Basmati Rice Specialities | Saffron Biryani | Fresh Baked Tandoori Breads | Indo Chinese Appetizers | Indo Chinese Dinner | Desserts
Vegetarian |
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Vegetable Samosas | $4.00 | ||
Cripsy turnovers with seasoned potatoes and green peas | |||
Aloo Tikki (3) | $3.90 | ||
Potato patties with green peas and spices | |||
Aloo Papri Chaat | $4.00 | ||
Refreshing mixture of crisp potatoes and chick peas in a tamarind sauce | |||
Mixed Vegetable platter | $13.00 | ||
Combination of vegetables samosas, onion bhaji, vegetable pakoras, aloo tikki and chilli pakora | |||
Onion Bhaji | $3.90 | ||
Onion fritters | |||
Pakoras |
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Eggplant | $4.90 | ||
Cauliflower | $3.90 | ||
Paneer | $5.00 | ||
Chilli | $4.00 | ||
Potato | $4.00 | ||
Shrimp | $9.00 | ||
Vegetables | $3.90 | ||
Chicken | $6.90 | ||
Accompaniments |
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Papdam | $2.00 | ||
Paper thin lentil wafers | |||
Raita | $2.20 | ||
Cucumber, tomato, onion, mixed with whipped yogurt | |||
Mixed Pickle | $0.95 | ||
Mango Chuteny | $1.45 | ||
Soup and Salads |
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Mulligatawny Soup | $4.90 | ||
Classic, Indian lentil soup made with rice and a dash of lemon | |||
Dal Soup | $5.00 | ||
Lentil soup with fresh herbs and spices | |||
Tomato Soup | $4.90 | ||
Tomato simmered with ginger, coriender, black pepper and cumin seeds | |||
Hot and Sour Soup | $5.00 | ||
Hot soup with vegetables, golden mushrooms, cooked to your choice of spice level from medium to hot | |||
House Salad | $3.90 | ||
Tomato, cucumber, onions, carrots, lettuce and flour chips | |||
Tossed Salad | $4.00 | ||
Mixed green Salad | |||
Beverages |
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Drinks | $2.00 | ||
Coke, Diet Coke, Sprite | |||
Iced Tea | $2.00 | ||
old, refreshing tea with lemon | |||
Juice | $3.30 | ||
Orange, Pineapple, Mango, Cranberry | |||
Coffee | $2.00 | ||
Regular, decaffeinated | |||
Lassi | $4.00 | ||
Your choice of Mango, salted, or sweet lassi | |||
Hot Tea | $2.04 | ||
Masala Chai | $3.00 | ||
Indian style hot tea made with carda mom, cinnamon and milk | |||
Tandoori Delicacies |
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Tandoori Chicken | $13.90 | ||
Chicken marinated in yogurt and spices, then cooked to perfection in the tandoor | |||
Nawabi Chicken Tikka | $14.00 | ||
Boneless pieces of chicken marinated in aromatic spices | |||
Saffron Chicken Malai Tikka | $15.00 | ||
Boneless chicken marinated in cream cheese with fresh herbs and spices, cooked in Tandoor | |||
Chicken Kabab | $15.00 | ||
Minced chicken, mixed with onions, ginger, garlic, mint and spices, cooked in Tandoor | |||
Shrimp Tikka | $17.00 | ||
Jumbo Shrimp marinated in a yogurt and herbs mix, and then cooked on a skewer in the Tandoor | |||
Saffron Malai Shrimp | $17.90 | ||
Jumbo Shrimp marinated in cream cheese with fresh herbs and spices, cooked in Tandoor | |||
Fish Tikka | $17.00 | ||
Mahi mahi or sea bass marinated in yogurt and herbs mix, and then cooked on a skewer in the Tandoor | |||
Saffron Malai Fish | $17.90 | ||
Mahi mahi marinated in cream marinated in yogurt, fenugreek leaves, cashew nut and saffron, and then cook cheese with fresh herbs and spices, cooked in the Tandoor | |||
Tandoori Salmon | $18.90 | ||
Salmon filets, marinated in creamy marinade herb blend, cooked in the Tandoor | |||
Sheekh Kabob | $15.90 | ||
Minced lamb, mixed with onions, ginger, cilantro, mint and Spices, cooked in tandoor | |||
Tandoori Lamb Chops | $23.90 | ||
Lamb chops marinated in yogurt, ginger, garlic, and spices, cooked in the Tandoor | |||
Mixed Grilled Platter | $33.00 | ||
Chicken tikka, sheekh kabab, malai tikka, tandoori chicken, fish and two jumbo shrimp | |||
Panner Tikka | $14.00 | ||
Homemade cheese and bell peppers, marinated in yogurt, fenugreek leaves, ginger, garlic and saffron, and then cooked to perfection in our clay oven | |||
Vegetable Tikka | $11.90 | ||
An assortment of vegetables marinated in yogrut, ginger, garlic, and spices and grilled in our clay oven | |||
Dinner Specialities |
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Tikka Masala | $13.90 | ||
Exotic creamy sauce with blend of spices and fresh garlic | |||
Chettinad | $14.00 | ||
Tamarind, fennel seed, pepper, and bay leaf ground together in a hot and pungent thick sauce | |||
Madras | $13.90 | ||
Southern Indian curry sauce with mild spices, garlic, onion, tomato, mustard seed and curry leaf | |||
Saffron Korma | $14.00 | ||
Creamy cashew sauce prepared with saffron | |||
Jalfrazie | $13.90 | ||
Chunks of bell pepper, onion, and tomato cooked in a sweet and spicy tomato based sauce | |||
Vindaloo | $14.00 | ||
Potatoes cooked in tangy and spicy tomato gravy | |||
Saagwala | $14.00 | ||
Fresh spinach, tomato and spices cooked in creamy curry sauce | |||
Saffron Curry | $14.00 | ||
An array of spices cooked to perfection and simmered with light cilantro sauce | |||
Makhni | $13.90 | ||
Butter, cream, fresh ground spices, saffron and chefs secret masala cooked in cashew and fenugreek sauce | |||
Kadai (Wok) | $13.90 | ||
Tossed green pepper, tomato and ground spices | |||
Hyderabadi | $13.90 | ||
Southern dish cooked with roasted nuts and spices | |||
Lamb Bhuna | $13.90 | ||
Medium hot dry curry cooked with onions, garlic, ginger and fenugreek leaf (Lamb dish only) | |||
Rogan Josh | $13.90 | ||
Yogurt based sauce with sweet pepper, tomato and aromatic spices (Lamb dish only) | |||
Vegetarian |
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Aloo Gobi | $12.90 | ||
Fresh cauliflower and potato cooked with green peas, ginger, tomatoes and spices | |||
Aloo Saag | $12.90 | ||
Fresh homemade cheese cooked with indian spices, spinach, cream and herbs | |||
Baingan Bhartha | $13.00 | ||
Eggplant baked in an oven and cooked with green peas, onions, tomatoes, herbs and spices | |||
Stuffed Dum Aloo | $13.00 | ||
Potatoes stuffed with cheese and nuts, cooked with ginger, garlic, yogurt, tomato, fennel seeds and spices | |||
Bhindi Dopyaza | $12.90 | ||
Chopped okra cooked with chopped onions and spices | |||
Channa Masala | $12.90 | ||
Chick pea's sauteed and cooked in combination of chopped tomatoes, garam masala & herbs | |||
Dal Makhanni | $11.90 | ||
Black lentils cooked with fresh herbs and spices, finished with cream and butter | |||
Dal Tadka | $11.90 | ||
Simmered yellow lentils cooked with ginger, garlic and cumin seeds | |||
Dal Panchratna | $12.00 | ||
Five different kinds of lentils cooked with herbs and spices | |||
Jeera Aloo | $13.00 | ||
Potatoes cooked with ginger, garlic, cumin seeds, mango powder & spices | |||
Vegetable Jalfrazie | $12.90 | ||
Fresh vegetables with tomatoes, onions, and bell peppers | |||
Aloo Baingan | $12.90 | ||
Eggplant cooked with potato, garlic, ginger, onion and tomato | |||
Vegetable Makhani | $13.90 | ||
An array of mixed vegetables cooked in a tomato creamy sauce of indian herbs and spices | |||
Methi Malai Matter | $13.90 | ||
Fenugreek leaves with green peas in a rich and creamy sauce | |||
Malai Kofta | $13.90 | ||
Homemade cheese and vegetable croquettes cooked in creamy cashew sauce | |||
Navratna Korma | $14.00 | ||
Mixed vegetables cooked in creamy cashew sauce with fresh herbs, spices, nuts and fruits | |||
Palak Panner | $13.90 | ||
Cubes of homemade cheese smothered in freshly ground spinach | |||
Panner Makhni | $14.00 | ||
Homemade cottage cheese cubes cooked in a saffron flavored tomato based gravy | |||
Matter Panner | $13.90 | ||
Cottage cheese and green peas cooked with onion, tomatoes, cream, fresh herbs and spices | |||
Panner Korma | $14.00 | ||
Homemade cheese cooked with indian spices in a cashew nut sauce | |||
Shahi Panner | $13.90 | ||
Shredded homemade cheese shredded cooked with green peas in a creamy sauce | |||
Panner Tikka Masala | $14.00 | ||
Marinated cheese pieces cooked in lay oven then cooked in masala sauce with fresh tomatoes, onion and cream | |||
Kadai Panner | $13.90 | ||
Cottage cheese cooked with freshly roasted spices, tomato, onion and bell pepper | |||
Seafood |
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Shrimp Tikka Masala | $16.90 | ||
Shrimp cooked in an exotic creamy sauce with a blend of spices and fresh garlic | |||
Saffron Shrimp Korma | $17.90 | ||
Creamy Cashew sauce prepared with saffron | |||
Goan Shrimp Curry | $17.00 | ||
Shrimp cooked with Goan curry sauce made with ginger, garlic, chilies, peppercorn, turmeric and coconut milk | |||
Shrimp Saag | $17.00 | ||
Fresh spinach, tomato and spices cooked in creamy curry sauce | |||
Shrimp Jalfrazie | $16.90 | ||
Chunks of bell pepper, onion and tomato cooked in a sweet and spicy tomato based sauce | |||
Fish Curry | $17.00 | ||
Cubes of fish cooked in an array of spices cooked to perfection and simmered with a light cilantro sauce | |||
Shrimp Vindaloo | $16.90 | ||
Potatoes cooked in a tangy and spicy tomato gravy | |||
Shrimp Bhuna | $16.90 | ||
Yogurt based sauce with sweet pepper, tomato and aromatic spices | |||
Saffron Fish Korma | $18.00 | ||
Creamy Cashew sauce prepared with saffron | |||
Goan Fish Curry | $16.90 | ||
Shrimp cooked with Goan curry sauce made with ginger, garlic, chilies, peppercorn, turmeric and coconut milk | |||
Basmati Rice Specialities |
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Peas Pullao | $9.90 | ||
Saffron flavored basmati rice topped with green peas | |||
Lemon Rice | $10.00 | ||
Basmati rice cooked with mustard seed, lemon juice and curry Leaves | |||
Saffron Biryani |
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Vegetable | $14.00 | ||
Chicken | $15.00 | ||
Lamb | $15.90 | ||
Goat | $16.00 | ||
Shrimp | $17.00 | ||
Fresh Baked Tandoori Breads |
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Naan | $2.00 | ||
A soft white flour bread | |||
Garlic Naan | $3.00 | ||
White flour bread topped with freshly chopped garlic | |||
Aloo Kulcha | $2.90 | ||
White flour bread stuffed with mildly-spiced potatoes | |||
Onion Kulcha | $3.90 | ||
White flour bread stuffed with chopped onions | |||
Peshawari Naan | $4.00 | ||
White flour bread stuffed with chopped coconut, almonds and cashew | |||
Rosemary Naan | $4.00 | ||
White flour bread topped with fresh garlic and basil | |||
Garlic and Basil Naan | $3.90 | ||
White flour bread topped with fresh garlic and basil | |||
Tandoori Roti | $1.90 | ||
Fresh whole wheat bread | |||
Rumalee Roti | $5.00 | ||
A delicate bread made from white flour and baked on a special upside down wok | |||
Lachha Paratha | $3.00 | ||
A multilayered whole wheat bread with melted butter, baked in the Tandoor | |||
Gobi/Aloo/Panner Paratha | $3.90 | ||
Whole wheat bread stuffed with your choice from above | |||
Keema Kulcha | $4.90 | ||
White bread stuffed with shredded chicken and authentic spices | |||
Chicken Tikka Kulcha | $5.00 | ||
White bread stuffed with shredded chicken and authentic spices | |||
Poori / Batura | $4.00 | ||
A light deep fried puffed bread | |||
Pudina Paratha | $3.90 | ||
Mint flavored wheat bread | |||
Indo Chinese Appetizers |
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Sesame Gobhi | $6.90 | ||
Fried coated cauliflower flowerets with honey and soy sauce, topped with sesame seeds | |||
Gobi Manchurian | $6.90 | ||
Batter fried cauliflower flowerets cooked with soy and chili garlic sauce | |||
Vegetable Manchurian | $6.90 | ||
Vegetable dumplings cooked with soy and chili garlic sauce | |||
Paneer 65 | $8.00 | ||
Indian cheese sauteed in a sweet and spicy chili sauce, tossed with onions | |||
Tava Chicken | $8.00 | ||
Stripes of chicken sauteed with tomatoes, onions and green peppers with a touch of herbs | |||
Chilli Chicken (Dry) | $8.00 | ||
Boneless cubes of chicken lightly marinated and cooked with soy, chilli garlic sauce and scallions | |||
Chicken 65 | $7.90 | ||
Battered chicken cubes sauteed in a sweet and spicy chilli sauce tossed with onions and bell peppers | |||
Chicken Lollipop | $9.00 | ||
Chicken wings dipped in spicy batter then deep fried | |||
Chicken Manchurian | $7.90 | ||
Chicken dumplings in a chilli soy sauce with scallions | |||
Indo Chinese Dinner |
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Chilli Chicken | $13.90 | ||
Boneless cubes of chicken lightly marinated and cooked with ginger, soy, chili, garlic sauce and scallions | |||
Garlic Shrimp | $17.00 | ||
A combination of selected shrimp cooked in a garlic sauce | |||
Chicken Fried Rice | $14.00 | ||
Traditional fried rice cooked with chicken | |||
Shrimp Fried Rice | $15.90 | ||
Traditional fried rice cooked with shrimp | |||
Egg Fried Rice | $13.00 | ||
Traditional fried rice cooked with Egg | |||
Vegetable Fried Rice | $11.90 | ||
Traditional fried rice cooked with an assortment of vegetables | |||
Chicken Manchurian (Dry/Gravy) | $14.00 | ||
Chicken dumplings cooked in chili soy sauce with scallions | |||
Vegetable Manchurian (Dry/Gravy) | $13.00 | ||
Finely minced vegetables dumplings fried and cooked in soy, chilli sauce and green onions | |||
Gobi Manchurian (Dry/Gravy) | $12.90 | ||
Battered fried minced cauliflower florest tossed with soy, chili sauce and green onions | |||
Chilli Panner | $13.90 | ||
Cubes of homemade cottage cheese tossed with bell peppers and spicy Szechuan sauce | |||
Chilli Gobi | $13.00 | ||
Cauliflower florets tossed with bell peppers and spicy Szechuan sauce in a soy, chille, and green sauce with onion sauce | |||
Desserts |
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Ras Malai | $4.90 | ||
Homemade cheese patties cooked in milk served with pistachios | |||
Gulab Jaman | $5.00 | ||
Sweet milk dumplings in a warm syrup | |||
Kheer | $3.90 | ||
Rich Rice pudding with cardamom and nuts | |||
Gajar Halwa | $4.90 | ||
Carrot and milk pudding with nuts, spiced with cardamom, served warm | |||
Kulfi Falooda | $7.00 | ||
Traditional Indian ice cream with nuts and pistachios. Served with sweetened noodles | |||
Mango Ice Cream | $4.90 | ||
Homemade in our Kitchen | |||
Pista Ice Cream | $4.90 | ||
Pistachio Ice Cream homemade in our kitchen | |||
Banana Split | $6.90 | ||
Banana with pista and mango / Vanilla / strawberry ice cream |