Select your favorite menu :
Appetizers | Soup | Salad | Noodles | Curry | Entrees | Chef’s Recommendation $14.95 | Vegetarian | Fried Rice | Side Orders And Extras | Desserts | Beverages
Appetizers |
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| 1. Satay | $6.00 | ||
| white meat chicken marinated with yellow curry, coconut milk and thai spices. grilled on a skewer and served with peanut sauce and relish. | |||
| 2. Spring Rolls | $4.90 | ||
| 3 pieces. cellophane noodles, taro root and cabbage rolled in rice sheets and crispy-fried. served with sweet and sour sauce. | |||
| 3. Crispy Wontons | $5.00 | ||
| marinated, minced chicken with a touch of garlic and exotic thai spices. wrapped with thai-style wonton skins and crispy-fried. served with fresh cucumber relish. | |||
| 4. Garden Roll | $5.90 | ||
| home-style garden rolls, fresh bean sprouts, scallion, cucumber, fried tofu and thai-style scrambled egg. rolled in a rice sheet, steamed and topped with thai-style tamarind gravy and mustard. | |||
| 5. Fried Calamari | $6.00 | ||
| slices of calamari, lightly battered, fried and served with sweet and sour sauce. | |||
| 6. Sleepy Shrimp | $7.00 | ||
| shrimp seasoned with thai spices and ginger. wrapped with spring roll skins, crispy-fried and served with sweet and sour sauce. | |||
| 7. Thai Dumplings | $7.00 | ||
| marinated mixture of pork and shrimp meat, shiitake mushrooms and water chestnuts wrapped with wonton skins, steamed and served with thai soy sauce. | |||
| 8. Hoy-Obb | $6.90 | ||
| steamed mussels and basil leaves in our chef's special sauce. served in a clay pot with spicy lime dressing sauce. | |||
| 9. Crispy Tofu | $4.90 | ||
| home-style tofu, crispy-fried and served with sweet and sour sauce. sprinkled with crushed peanuts. | |||
| 10. Tod Mun (Fish Cake) | $5.90 | ||
| finely-minced fish meat, deep-fried until golden brown. served with sweet and sour sauce. | |||
| 11. Grilled Pork | $7.00 | ||
| pork marinated in our house special recipe, grilled and served with sticky rice. | |||
| 12. Chicken Curry Puff | $5.90 | ||
| stuffed with chicken, potato, onion and yellow curry sauce, fried and served with cucumber relish. | |||
Soup |
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| 20. Poh Tak | $5.90 | ||
| mild spice. combination of seafood, shrimp, scallops, squid and mussel, cooked in thai-style spicy and sour lemon grass broth, basil leaves and thai herbs. | |||
| 21. Tom Yum | |||
| mild spice. thai spicy lemon grass broth with lime leaves, mushroom and cilantro. | |||
| 21. Tom Yum | $5.90 | ||
| shrimp | |||
| 21. Tom Yum | $5.00 | ||
| chicken, veggie or tofu | |||
| 22. Tom Kar | |||
| thai spicy coconut milk broth along with mushrooms and exotic thai herbs. | |||
| 22. Tom Kar | $6.00 | ||
| shrimp | |||
| 22. Tom Kar | $5.00 | ||
| chicken, veggie or tofu | |||
| 23. Wonton Soup | $5.00 | ||
| mixture of pork, shrimp and garlic, wrapped with wonton skin, steamed and cooked in our flavorful broth. | |||
| 24. Vegetable And Tofu Soup | $4.90 | ||
| soft tofu soup with mixed vegetables in our flavorful broth. | |||
Salad |
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| 13. House Salad | $4.90 | ||
| fresh green salad with our thai peanut dressing. served with crispy wonton skin. | |||
| 14. Papaya Salad | $6.00 | ||
| mild spice. shredded green papaya mixed with fresh-squeezed lime juice, palm sugar, fresh chili, tomatoes and roasted peanuts. | |||
| 15. Fresh Mango Salad | $5.90 | ||
| mild spice. shredded mango, roasted cashew nuts, string beans and tomato mixed with spicy lime dressing. | |||
| 16. Larb Gai | $7.00 | ||
| medium spice. cooked minced chicken mixed with fresh-squeezed lime juice, dried chili, red onion, cilantro and scallion. | |||
| 17. Nuer-nam-tok | $7.00 | ||
| medium spice. slices of flank steak grilled thai-style and mixed with thai spicy lime dressing sauce, fresh cilantro, crushed roasted rice and onion. | |||
| 18. Yum Talay | $7.90 | ||
| medium spice. combination seafood, shrimp, scallop, squid and mussel, steamed and mixed with thai spicy lime dressing, red onion and carrot. | |||
| 19. Yum Ped Yang | $7.90 | ||
| medium spice. tender slices of honey-roasted duck, pineapple chunks, tomato, onion, thai herbs and spices in our special spicy lime sauce. | |||
Noodles |
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| 53. Pad Thai (Lunch) | $8.90 | ||
| thin rice noodles stir-fried with bean sprouts, scallions, egg, preserved radish, soft bean curd and crushed peanuts, with chicken | |||
| 53. Pad Thai (Lunch) | $9.90 | ||
| with shrimp | |||
| 54. Kea Mao | $9.90 | ||
| hot spice. choice of meat stir-fried in our delicious spicy chili and garlic sauce with onion, bell pepper, basil leaves and wide rice noodles. | |||
| 55. Pad See Ew | $8.90 | ||
| choice of meat stir-fried with wide rice noodles in sweet soy sauce with broccoli and egg. | |||
| 56. Lad Na | $8.90 | ||
| choice of meat stir-fried with wide rice noodles and broccoli in light brown sauce. | |||
| 57. Thai Pho Noodle Soup | $8.90 | ||
| choice of meat with thin rice noodles and bean sprouts in our special thai-style broth. topped with cilantro. | |||
| 58. Bangkok Noodle | $13.90 | ||
| egg noodles stir-fried with shrimp, chicken, scallion, carrots, broccoli and napa cabbage in our chef's special sauce. | |||
| 59. Kuakai Noodle | $9.00 | ||
| wide rice noodles stir-fried with chicken, egg, bean sprouts and scallion in light brown sauce. | |||
Curry |
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| 47. Red Curry | $8.00 | ||
| medium spice. choice of meat cooked with red curry sauce and coconut milk along with bamboo strips, basil leaves and bell pepper. | |||
| 48. Green Curry | $8.00 | ||
| medium spice. choice of meat cooked with green curry paste, coconut milk, bamboo strips, eggplant, basil leaves and bell pepper. | |||
| 49. Panang Curry | $8.90 | ||
| mild spice. choice of meat simmered with thai traditional panang sauce, coconut milk, peanut and basil leaves. sprinkled with shredded lime leaves. | |||
| 50. Chicken Rama | $11.00 | ||
| mild spice. tender chicken breast stir-fried with yellow curry and served with steamed broccoli, thai-style peanut sauce and chili paste. | |||
| 51. Gang Ped Yang | $14.00 | ||
| sliced of honey-roasted duck simmered in our spicy red curry sauce with coconut milk, chunks of pineapple, tomatoes and basil leaves. | |||
| 52. Massaman Curry | $14.00 | ||
| mild spice. choice of meat simmered in our thai-style massaman curry, which contains exotic thai spices and aromatic herbs, potatoes and roasted peanuts. | |||
Entrees |
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| 25. Ka Pow | $8.00 | ||
| medium spice. choice of meat sautéed with bell pepper, onion, basil leaves and chili garlic sauce. | |||
| 26. Pad Ginger | $8.00 | ||
| fresh ginger sautéed with jelly mushroom, scallion and onion in light brown sauce. | |||
| 27. Broccoli Ginger | $8.00 | ||
| fresh ginger stir-fried with broccoli in light brown sauce. | |||
| 28. Pad Pik King | $8.00 | ||
| choice of meat stir-fried with string beans, bell pepper and kafir lime leaves in pik king sauce. | |||
| 29. Sweet And Sour | $8.00 | ||
| fresh tomatoes, pineapple, carrot, cucumber, bell pepper and onion sautéed in sweet and sour sauce. | |||
| 30. Pak Pak | $7.90 | ||
| mixed vegetables, napa cabbage, broccoli, carrots and baby corn in a light brown sauce. | |||
| 31. Wild Pork Or Chicken | $8.90 | ||
| mild spice. thai-style country sauce with exotic thai herbs and spices, basil leaves, string beans, bamboo strips and bell pepper. | |||
| 32. Chicken Cashew | $9.00 | ||
| tender white chicken breast sautéed with cashew nuts, onion and scallion in roasted chili paste. | |||
| 33. Crispy Duck | $13.90 | ||
| medium spice. crispy duck fried and served in our delicious chef's special sauce. topped with crispy basil leaves. | |||
| 34. Peppery Garlic | $10.90 | ||
| choice of meat sautéed with fresh garlic, black pepper and cilantro. served with steamed broccoli. | |||
| 35. Crispy Kapow Chicken | $12.90 | ||
| mild spice. crispy chicken sautéed with garlic, chili, basil leaves and a chef's special sauce. accompanied by crispy basil leaves | |||
| 36. Shrimp Snow Peas | $14.90 | ||
| shrimp sautéed with baby corn, snow peas, scallion and mushrooms in a light brown sauce. | |||
Chef's Recommendation $14.95 |
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| 39. Goong Delight | |||
| shrimp and string beans, lightly battered, fried and sautéed with the chef's special sauce. topped with cashew nuts. | |||
| 40. Sam Phao Seafood | |||
| medium spice. combination of shrimp, scallops, squid and mussels, stir-fried with onion, fresh basil leaves and bell pepper in chili and garlic sauces. | |||
| 41. Chicken Pineapple | |||
| marinated chicken sautéed with ginger, cashew nuts, fresh pineapple and green onions in a sweet and sour sauce. | |||
| 42. Pottery Shrimp | |||
| shrimp sautéed with cellophane noodles, shiitake mushrooms, ginger, cilantro, napa cabbage and chili paste sauce. baked and served in a clay pot. | |||
| 43. Shrimp Cashew Nut | |||
| shrimp sautéed with cashew nuts, snow peas and carrots in a light brown sauce. | |||
| 44. Sizzling Seafood | |||
| mild spice. seafood combination sautéed with our homemade bbq sauce, thai-style on high heat. served on a hot sizzling platter. | |||
| 45. Choo Chee Goong | |||
| medium spice. grilled shrimp topped with homemade spicy red curry sauce, a splash of coconut milk and steamed vegetables. | |||
| 46. Sizzling Siam Beef | |||
| marinated beef quickly stir-fried on high heat and served with fresh ginger on a hot platter. | |||
Vegetarian |
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| 64. Pad Thai | $9.00 | ||
| thin rice noodles and mixed vegetables stir-fried with bean sprouts, scallion, soft bean curd and crushed roasted peanuts. egg is optional. | |||
| 65. Fried Rice | $8.90 | ||
| mixed vegetables stir-fried with our chef`s thai-style fried rice. egg is optional. | |||
| 66. Red Curry | $8.90 | ||
| mild spice. mixed vegetables and basil leaves cooked in red curry sauce and coconut milk. | |||
| 67. Green Curry | $9.00 | ||
| mild spice. mixed vegetables cooked in spicy green curry paste and coconut milk with eggplant, bamboo strips and basil leaves. | |||
| 68. Panang Tofu | $10.00 | ||
| mild spice. fried tofu simmered in panang curry sauce with crushed roasted peanuts, coconut milk and basil leaves. sprinkled with shredded lime leaves. | |||
| 69. Pad Pak Tofu | $8.90 | ||
| mixed vegetables sautéed in a light brown sauce with fried tofu. | |||
| 70. Eggplant Delight | $10.00 | ||
| slices of eggplant sautéed with onion, bell pepper and chili in garlic sauce. | |||
| 71. Rama | $11.00 | ||
| fried tofu and mixed vegetables stir-fried with our yellow curry sauce and topped with homemade peanut sauce and chili paste. | |||
| 72. Pad See Eaw | $9.00 | ||
| mixed vegetables stir-fried with wide rice noodles in sweet soy sauce. egg optional. | |||
| 73. Kee Mao | $10.00 | ||
| medium spice. mixed vegetables sautéed with onions, bell pepper, basil leaves and wide rice noodles in spicy chili and garlic sauce. | |||
| 74. Lad Na | $8.90 | ||
| mixed vegetables stir-fried with wide rice noodles in our special gravy sauce. | |||
| 75. Tofu Preow Wan | $9.00 | ||
| fried tofu sautéed with mixed vegetables in sweet and sour sauce. | |||
Fried Rice |
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| 60. Thai Fried Rice | $8.90 | ||
| thai-style fried rice with your choice of meat, egg, onion, tomatoes and scallion. | |||
| 61. Green Curry Fried Rice | $11.00 | ||
| mild spice. green curry paste fried rice with your choice of meat. | |||
| 62. Basil Fried Rice | $8.90 | ||
| medium spice. choice of meat stir-fried with rice, basil leaves and chili. | |||
| 63. Pineapple Fried Rice | $14.90 | ||
| shrimp, chunks of pineapple, raisins, tomatoes and egg stir-fried in the chef`s special sauce and sprinkled with cilantro and cashew nuts. | |||
Side Orders And Extras |
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| Steamed Rice | $2.05 | ||
| Steamed Noodles | $2.05 | ||
| Extra Veggies | $1.95 | ||
| Extra Meat | $1.95 | ||
| Extra Seafood | $5.05 | ||
| Steamed Brown Rice | $2.95 | ||
| Sticky Rice (Non-sweet) | $1.95 | ||
| Extra Tofu | $2.05 | ||
| Extra Shrimp | $1.05 | ||
| Extra Peanut Sauce | $1.05 | ||
Desserts |
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| 76. Mango And Sticky Rice | $5.00 | ||
| seasonal. thai sweet sticky rice topped with sweetened coconut milk and served with fresh mango. | |||
| 77. Crispy Banana | $3.95 | ||
| banana wrapped in spring roll skin, crispy-fried and served with honey. | |||
| 78. Thai Custard And Sticky Rice | $5.00 | ||
| thai sweet sticky rice topped with our thai traditional custard. | |||
Beverages |
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| Canned Soda | $2.05 | ||
| coke, diet coke, sprite, ginger ale | |||
