Select your favorite menu :
Appetizer | Fresh Salads | Fresh Soups | Pastas & Lasagnas | Pizzas | Calzones | Wood-Fired Specialties | Wood-Fired Grilled Burgers & Sandwiches
Appetizer |
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Chips and Salsa | $2.55 | ||
Fresh-made salsa with fire roasted jalapenos. Add guacamole or jalapeno queso sauce $2.00 each. | |||
Spinach & Artichoke Dip | $9.04 | ||
Parmesan, feta, brie, cheddar-jack, fresh spinach, & artichokes with fresh baked pita bread or tortilla chips. | |||
Green Chile Cheese Fries | $6.94 | ||
Cheddar cream sauce with roasted green chile, poured over an order of french fries or tortilla chips. | |||
Smoked Chicken Wings | $9.05 | ||
8 jumbo in-house smoked wings. Smoked with pecan wood and then fried. Served with celery sticks and your choice of ranch, blue cheese, buffalo or BBQ sauce. | |||
Dough Twists | $6.04 | ||
4 hand twisted dough's baked in our wood-fired pizza oven. | |||
Fresh Salads |
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House Salad | $7.94 | ||
Mixed greens, roma tomatoes, shredded carrots, croutons and parmesan cheese | |||
Caesar Salad | $8.04 | ||
Romaine, parmesan cheese and croutons | |||
Grilled Chicken Salad | $12.04 | ||
Fresh grilled chicken breast, mixed greens, artichoke hearts, roma tomatoes, parmesan and walnuts | |||
Soup and Salad Combo | $9.94 | ||
Bowl of house made soup small house salad and fresh baked baguettes. Upgrade to a small chicken salads for $3.00 more | |||
Greek Salad | $12.04 | ||
A bed of fresh baby spinach with red onions, tomatoes, roasted red peppers, kalamata olives, pepperoncini, feta and capicola ham | |||
Fresh Soups |
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Fresh Soups (6 oz. Cup) | $3.54 | ||
Fresh Soups (12 oz. Bowl) | $6.54 | ||
Pastas & Lasagnas |
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Pasta & Salad Combo with Pasta | $11.04 | ||
A half order of any pasta along with your choice of a house, spinach or caesar salad | |||
Pasta & Salad Combo with Lasagna | $12.04 | ||
A half order of any pasta along with your choice of a house, spinach or caesar salad | |||
Cheddar Penne Macaroni | $10.94 | ||
Our cheddar sauce is made with cheddar cheese, heavy cream & then tossed with penne pasta | |||
Wood Oven Lasagna | $14.04 | ||
4 layers of spinach, egg pasta, roasted red peppers, red onions, mushrooms, garlic, marinara, ricotta & mozzarella. Topped with pesto | |||
Wood Oven Lasagna - Vegetarian | $10.94 | ||
Roasted Garlic Alfredo | $10.94 | ||
Our alfredo sauce is fresh made with roasted garlic, parmesan and fresh nutmeg | |||
Great Additions - Grilled Salmon Fillet | $7.05 | ||
Great Additions - Grilled Chicken Breast | $5.05 | ||
Great Additions - Grilled Portabello Cap | $4.05 | ||
Great Additions - 4 Slices of Grilled Bacon | $3.95 | ||
Great Additions - Grilled NY Steak | $7.95 | ||
Sausage Gardenia | $12.04 | ||
Italian sausage, roasted red peppers, scallions, roasted garlic, roma tomatoes, fresh basil, rosemary and marinara sauce are combined with penne and topped with parmesan | |||
Pizzas |
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Californian | $10.94 | ||
Basil-pesto sauce, mozzarella, grilled chicken, red onions, roasted red bell peppers and black olives | |||
El Bianco | $10.94 | ||
Garlic alfredo sauce, mozzarella, fresh spinach and grilled chicken | |||
Suprema | $12.04 | ||
Marinara, mozzarella, red bell peppers, black olives, scallions, mushrooms, Italian sausage and pepperoni | |||
Pulled Pork | $11.04 | ||
In house smoked pulled pork with buffalo sauce, scallions and cheddar jack cheese | |||
El Bandido | $11.94 | ||
Pepperoni, prosciutto ham, italian sausage, marinara, mozzarella and choice of jalapenos or green chile | |||
Tomato Del Sol | $11.04 | ||
Olive oil, garlic, mozzarella, feta, capers, green chile, roma tomatoes, sun-dried tomatoes and fresh oregano | |||
Forty Niner | $11.94 | ||
Marinara, mozzarella, kalamata olives, artichoke hearts, prosciutto and mushrooms | |||
Wild Mushroom | $9.94 | ||
Marinara, parmesan, mozzarella, garlic, shiitake, oyster and portabella mushrooms with fresh basil | |||
Elfego | $9.04 | ||
New mexico's pizza. Marinara, mozzarella, pepperoni and green chile | |||
Hawaiian | $9.04 | ||
Marinara, mozzarella, pineapple and prosciutto ham. Simplicity at its best | |||
Margherita | $7.94 | ||
Simple but classic. Marinara sauce, mozzarella and fresh basil. Add pepperoni for $1.00 more. | |||
BBQ Pizza | $10.94 | ||
BBQ sauce, grilled chicken breast, red onions, fresh cilantro, mozzarella and cheddar jack cheese | |||
Calzones |
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Conquistador | $12.04 | ||
The king of calzones. Ricotta, feta, mozzarella, pepperoni, prosciutto, roasted red bell peppers and green chile. | |||
Rio Grande | $11.94 | ||
Ricotta, goat cheese, mozzarella, artichoke hearts, roasted red bell peppers, kalamata olives and fresh spinach. | |||
Caballero | $11.94 | ||
Ricotta, mozzarella, Italian sausage, mushrooms, jalapenos and red onions. | |||
Wood-Fired Specialties |
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Hand Cut USDA Choice Steak (12 oz. Ribeye) | $20.04 | ||
Choose from a 10 oz new york strip or 12 oz ribeye. Grilled to perfection and served with the vegetable of the day and choice of side. | |||
Hand Cut USDA Choice Steak (10 oz. Strip) | $19.04 | ||
Choose from a 10 oz new york strip or 12 oz ribeye. Grilled to perfection and served with the vegetable of the day and choice of side. | |||
Grilled Fajitas | $18.04 | ||
Grilled red bell pepper and red onions. Served with sour cream, guacamole, house-made salsa, cheddar-jack cheese and 4 warm tortillas. Your choice of ny strip, chicken or portabello and quinoa. | |||
Grilled Salmon | $16.94 | ||
An atlantic salmon fillet grilled to perfection and served with a creamy red bell pepper wine sauce. Served with grilled seasonal vegetable and choice of side. | |||
Side Choices Selection | |||
Cup of scratch-made soup, grilled seasonal vegetable, french fries, quinoa, house salad add $2.00. | |||
Smoked Baby Back Ribs | $21.04 | ||
In house pecan smoked baby back ribs. Dry rubbed and then slow smoked until tender and fall off the bone. Choice of side. | |||
Smoked Baby Back Ribs (Half Rack) | $16.04 | ||
In house pecan smoked baby back ribs. Dry rubbed and then slow smoked until tender and fall off the bone. Choice of side. | |||
Wood-Fired Grilled Burgers & Sandwiches |
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1/4 Pound Burger | $9.04 | ||
Lean ground beef is hand packed with black pepper, salt and garlic. Comes on a toasted bun with choice of cheese. | |||
World-Famous Burger | $12.04 | ||
We upgrade to a full 1/2 pound of lean ground beef and pack authentic new mexican green Chile right into the patty. Comes with choice of cheese. | |||
BBQ Beef Sandwich | $11.94 | ||
6 oz. of in-house smoked and thin sliced beef topped with BBQ sauce, sauteed mushrooms and onions. Served on a toasted bun. | |||
Chicken & Pesto | $13.04 | ||
Grilled chicken breast topped with mozzarella cheese, roasted red peppers, red onions and artichoke hearts. Served on a toasted ciabatta roll with pesto mayonnaise. | |||
Southwest Cuban | $10.94 | ||
Back by popular demand. In-house smoked pulled pork, spiced up with red chili sauce, thin-sliced prosciutto, pickles, stone ground mustard, swiss and cheddar cheese on ciabatta. Pressed and grilled. | |||
Cheese Steak | $12.04 | ||
Thin slices of smoked beef, red bell peppers, red onions, mushrooms and jalapenos combined with our fresh-made cheddar cheese sauce. Served on a toasted ciabatta roll | |||
Grilled Chicken Sandwich | $11.94 | ||
Grilled chicken breast, with choice of cheese, guacamole and served on a toasted bun. | |||
Socorro Springs BLT | $14.04 | ||
Grilled salmon filet with bacon, spring mix and tomatoes on ciabatta served with pesto-jalapeno relish. | |||
Cheese Choices Selection | |||
Cheddar, mozzarella, swiss $1.00 upgrades stella blue cheese or goat cheese | |||
Extra Toppings Selection | |||
Guacamole, sauteed mushrooms, sauteed onions, grilled prosciutto, 2 slices of bacon $1.50. | |||
New Mexico Garden | $11.04 | ||
Tomatoes, cucumbers, red onions, green chile, mozarella, cheddar cheese on toasted asiago bread topped with spinach and guacamole. | |||
Geronimo | $10.94 | ||
Capicola ham, pepperoni, red onions, tomatoes, cheddar cheese, Italian dressing, lettuce on a toasted ciabatta bread. | |||
Reuben | $11.04 | ||
Premium corned beef cooked until it's falling apart, fresh sauerkraut, swiss cheese and russian dressing on thick sliced marbles rye bread. |