Caprese $12.70
Fresh mozzarella cheese, sliced Roma tomatoes, roasted peppers, Kalamata olives, basil and olive oil.
Calamari Fritti $12.70
Deep fried tender calamari with arrabbiata sauce.
Guazzetto di Vongole e Cozze $13.70
Sauteed fresh manilla clams and mussels in a white wine and roasted garlic broth.
Garlic Bread $3.70
Freshly baked bread seasoned with fresh herbs, garlic and olive oil.
Pepperoni Arrosto e Salsiccia $11.70
Roasted red and green bell peppers, onion and 2 Italian mild sausages in a light tomato sauce.
Calamari Affogati $12.70
Sauteed squid and sweet peas in a light spicy tomato sauce.
Polpette Della Nonna $5.70
2 home made meatballs in a tomato sauce.
Spumoni Appetizer $15.70
A combination plate of Italian cold cuts cheeses and marinated vegetables.
Minestrone Soup $6.70
Soup of the Day $6.70
Please call restaurant for soup of the day.

Italian Salad
Romaine and iceberg lettuce with marinated carrots, garbanzo beans, Roma tomatoes and mozzarella cheese in a vinaigrette dressing.
Chopped Salad
Finely chopped lettuce, tomatoes, olive, garbango beans and mozzarella cheese in balsamic dressing.
Spinach Salad
Baby spinach, tomatoes, crispy bacon, toasted pine nuts and goat cheese in a vinaigrette dressing.
Caesar Salad with Grilled Chicken Breast $14.70
Romaine lettuce, homemade garlic and herb croutons and shaved Parmesan cheese tossed in our garlic Caesar dressing (dressing contains raw eggs).
Grilled Salmon Salad $15.70
Grilled salmon over mixed greens, artichoke hearts and Roma tomatoes then topped with a creamy balsamic dressing.
Matteo Salad $14.70
Mixed greens, grilled chicken breast, sliced pears, caramelized walnuts, Roma tomatoes and blue cheese crumbles tossed in a balsamic dressing.
Mediterranea Salad $11.70
Romaine lettuce, tomatoes, cucumber, Kalamata olives and feta cheese in a vinaigrette dressing.
Arugula Salad $13.70
Wild baby arugula with artichokes and shaved Parmesan cheese in a light lemon dressing.
The Montana Cobb Salad $14.70
Chicken, romaine lettuce, avocado, bacon, hard boiled eggs, tomatoes and blue cheese.
Frutti di Mare Salad $15.70
Seafood salad with calamari, shrimp, mussels, scallops and a lemon vinaigrette dressing.
Goat Cheese and Beets Salad $11.70
Red beets, mixed spring mix, goat cheese crumbles, cucumbers and Kalamata olives in balsamic dressing.
Insalata Sorrento
Crispy romaine and iceberg lettuce, artichokes, tomatoes, fresh mozzarella cheese, roasted peppers and carrots in a vinaigrette dressing.

Gnocchi Bolognese $19.70
Homemade meat sauce. Small dumplings made with boiled potatoes, flour and water.
Gnocchi al Pesto $19.70
Traditional pesto cream sauce. Small dumplings made with boiled potatoes, flour and water.
Gnocchi Sorrentino $19.70
Basil and melted mozzarella cheese in a tomato sauce. Small dumplings made with boiled potatoes, flour and water.
Gnocchi Alfredo $19.70
Parmesan cheese and cream sauce. Small dumplings made with boiled potatoes, flour and water.
Gnocchi Fradiavola $21.70
Shrimp and white wine in a spicy tomato sauce. Small dumplings made with boiled potatoes, flour and water.
Gnocchi Boscaiola $20.70
Wild mushroom sauce (porcini, button and shiitake). Small dumplings made with boiled potatoes, flour and water.
Gnocchi Cardinale $20.70
Sun-dried tomatoes and chicken breast in a pink sauce. Small dumplings made with boiled potatoes, flour and water.
Gnocchi 4 Formaggi e Spinaci $19.70
Fresh spinach, Parmesan, goat, Gorgonzola and mozzarella cheeses in a cream sauce. Small dumplings made with boiled potatoes, flour and water.
Gnocchi Tutto Mare $22.70
Fresh clams, shrimp and calamari in a white wine and tomato sauce. Small dumplings made with boiled potatoes, flour and water.
Gnocci Arrabbiata e Funghi $19.70
Mushroom in a spicy tomato sauce. Small dumplings made with boiled potatoes, flour and water.
Gnocchi Gamberetti $21.70
Shrimp, white wine and pink sauce. Small dumplings made with boiled potatoes, flour and water.

Cheese and Tomato Sauce Pizza

Margherita Pizza
Fresh tomatoes, basil, garlic and mozzarella cheese. Wisconsin cheese and California tomatoes for sauce.
Della Casa Pizza
Pepperoni, sausage, mushrooms, onions, bell pepper, tomato sauce and mozzarella cheese. Wisconsin cheese and California tomatoes for sauce.
Vegetarian Pizza
Mushrooms, eggplant, zucchini fresh tomatoes, onions, bell pepper, tomato sauce and mozzarella cheese. Wisconsin cheese and California tomatoes for sauce.
Diavola Pizza
Pepperoni, meatballs, roasted peppers and mozzarella cheese in a fresh garlic spicy arrabbiata sauce. Wisconsin cheese and California tomatoes for sauce.
Quattro Formaggi Pizza
Ricotta, Gorgonzola, goat and mozzarella cheese. We make our dough fresh daily and only use the highest quality Wisconsin cheese and California tomatoes for our sauce.
Quattro Stagioni Pizza
Prosciutto di Parma, artichokes, mushrooms, olives, tomato sauce and mozzarella cheese. Wisconsin cheese and California tomatoes for sauce.
Pollo e Pesto Pizza
Chicken breast, sun-dried tomato, pesto sauce and mozzarella cheese. Wisconsin cheese and California tomatoes for sauce.
Hawaiiana Pizza
Pineapple, Canadian bacon, tomato sauce and mozzarella cheese. We make our dough fresh daily and only use the highest quality Wisconsin cheese and California tomatoes for our sauce.
Bianca Neve
Spinach, garlic, ricotta and mozzarella cheese. Wisconsin cheese and California tomatoes for sauce.
Calzone $14.70
Filled with ricotta cheese and tomato sauce. Wisconsin cheese and California tomatoes for sauce.

Capellini Alla Checca $19.70
Angel hair pasta with fresh Roma tomatoes, basil, garlic and extra virgin olive oil.
Penne Arrabbiata $19.70
Small tube pasta in a light spicy tomato sauce.
Spaghetti Bolognese $19.70
Pasta with homemade meat sauce.
Linguine Della Casa $19.70
Pasta with sweet peas, pancetta, mushroom cream sauce.
Farfalle Alla Barese $19.70
Bowtie pasta with Italian mild sausage, broccoli, sun dried tomatoes in a roasted garlic and olive oil.
Ravioli D’aragosta $21.70
Homemade lobster meat ravioli with zucchini julienne in a light saffron cream sauce.
Lasagna Bolognese $19.70
Lasagna layered with meat sauce, bechamel sauce and Italian cheese.
Fettuccine Gamberi Porcini e Carciofi $21.70
Pasta with shrimp, porcini mushrooms, artichokes and truffle oil.
Penne Paesana $19.70
Small tube pasta with chicken breast, broccoli, sun dried tomatoes and creamy sauce.
Linguine Alle Vongole $21.70
Pasta with fresh Manila clams, roasted garlic in a white wine sauce.
Spaghetti Portofino $21.70
Pasta with shrimp, artichokes, white wine and pink sauce.
Linguine Pescatore $24.70
Pasta with fresh Manila clams, shrimp, calamari and mussels in white wine garlic tomato sauce.
Ravioli Bolognese $19.70
Pasta pillows stuffed with ricotta cheese in a meat sauce.
Fettuccine Alfredo with Chicken $19.70
Pasta with chicken breast in a Parmesan cheese cream sauce.
Linguine al Pesto $19.70
Pasta with sweet basil, pine nut and garlic pesto cream sauce.
Farfalle Vodka e Salmone $21.70
Bow tie pasta with fresh salmon in a vodka pink sauce.
Linguine Rustica $19.70
Pasta with Italian mild sausage, spinach, olives, capers garlic and tomato sauce.
Rigatoni Siciliana $17.70
Baked pasta tube with roasted eggplant, melted mozzarella cheese in a tomato sauce.
Linguine Parimavera $17.70
Linguine pasta with mixed vegetables in a light oil and tomato sauce.
Ravioli di Spinaci $18.70
Homemade spinach and ricotta cheese ravioli in a pink sauce.

Strozzapreti Carbonara $20.70
Elongated eavatelli shaped pasta prepared with Pancetta, egg yolks, parmiggiano reggiano, pecorino Romano and a pinch of course black pepper.
Pacheri Amatricina $19.70
Jumbo siza tube pasta a with minced onion, mild spicy peppers, Pancetta, Pecorino Romano cheese and plum tomato sauce.
Pappardelle Porcini $20.70
Wide noodle ribbons with porcini mushrooms, garlic and white wine a touch of cream and Parmiggiano Reggiano.
Tonnarell Cacio e Pepe $18.70
Long square cross section noodle pasta prepped with a creamy Pecorino and Parmiggiano Reggiano cheese sauce with course ground black pepper.
Pennette Puttanesca $19.70
Small tube pasta with Kalamata olives, capers, anchovy and garlic in a plum tomato sauce.
Ravoli Quattro Formaggi $19.70
Round pasta pillows filled with ricotta, Grogonzola, Pamiggiano Reggiano and mascarpone cheese.
Mezza Luna Pollo e Funghi $20.70
1/2 moon shaped pasta pillows stuffed with chicken breast and wild mushrooms prepared with brown butter sage sauce.
Cavatelli Broccoli Rabe $19.70
Italian sausage, roasted broccoli rabe, garlic, chili flakes and white wine.

Capellini Roberto $19.70
Angel hair pasta with sliced Italian sausage, red and green bell peppers, onion and garlic, sauteed in our homemade Bolognese sauce.
Tortellini D’ Pollo e Spinaci $20.70
Handmade tortellini stuffed with ricotta cheese, tossed with sun-dried tomato, mushrooms, garlic, spinach, saffron and cream topped with grilled chicken.
Fettuccine Salsiccia e Gamberi $20.70
Ribbon pasta with mild Italian sausage, shrimp, eggplant, capers and garlic vodka pink sauce.
Linguine con Scampi $21.70
Linguine pasta and jumbo shrimp, sauteed with garlic, extra virgin-olive oil, white wine, parsley, basil and lemon juice.
Rigaton Aglio e Prosciutto $18.70
Rigatoni pasta tossed with olives, mushroom, prosciutto di Parma, parsley, extra virgin olive oil, white wine and garlic.
Linguine Ricotta $17.70
Linguine pasta with artichoke hearts, Kalamata olives, bell pepper, capers and anchovy all-tossed in with Roma tomato, basil, garlic and extra virgin olive oil.
Penne Dalcezza $19.70
Tube pasta with sun-dried tomato, chopped candied walnuts, chicken breast, sweet peas and basil tossed in a delicate white wine garlic sauce, topped with soft ricotta cheese.
Gnocchi Gorgonzola con Pollo $20.70
Homemade gnocchi pasta and grilled chicken breast, tossed with Gorgonzola cream sauce, topped with parsley and chopped candied walnut pieces.
Rigatoni Romantico $20.70
Rigatoni pasta with chicken breast, shrimp, sun-dried tomato, broccoli, basil and pine nuts tossed in a delicate white wine garlic sauce, topped with soft goat cheese.

Flat Iron Steak $25.70
Cooked in wood burning oven with sea salt, black pepper in a cast iron skillet, sliced thinly then served. Served with pasta marinara and mixed vegetables.
Fillet of Sole $25.70
Pan roasted filet of sole topped with a brown butter sage sauce and roasted shaved almonds. Served with pasta marinara and mixed vegetables.
Pollo al Marsala $20.70
Double chicken breast with mushrooms and Marsala wine sauce. Served with pasta marinara and mixed vegetables.
Pollo al Limone $20.70
Double chicken breast sauteed with lemon juice, white wine and capers. Served with pasta marinara and mixed vegetables.
Pollo Cacciatore $20.70
Double chicken breast with roasted peppers, mushrooms and onions in a white wine light tomato sauce. Served with pasta marinara and mixed vegetables.
Pollo Milanese $20.70
Lightly breaded chicken breast topped with chopped tomatoes and spinach chiffonade lemon and olive oil. Served with pasta marinara and mixed vegetables.
Pollo Parmigiana $20.70
Baked breaded chicken breast with Parmesan and mozzarella cheese in a light tomato sauce. Served with pasta marinara and mixed vegetables.
Vitello D’annunzio $25.70
Veal scaloppine with artichokes and porcini mushrooms in a Marsala wine sauce. Served with pasta marinara and mixed vegetables.
Vitello Marsala $25.70
Veal scaloppine with mushrooms, Marsala wine sauce. Served with pasta marinara and mixed vegetables.
Vitello Limone $25.70
Veal with mushrooms and lemon caper sauce. Served with pasta marinara and mixed vegetables.
Eggplant Parmigiana $19.70
Served with pasta marinara and mixed vegetables.
Scampi al Limone $23.70
Jumbo tiger shrimp in a white wine and lemon caper sauce. Served with pasta marinara and mixed vegetables.
Scampi Cacciatore $23.70
Jumbo tiger shrimp with roasted peppers, mushrooms, onions,in a white wine light tomato sauce. Served with pasta marinara and mixed vegetables.
Scampi Fradiavola $23.70
Jumbo tiger shrimp in spicy tomato sauce. Served with pasta marinara and mixed vegetables.
Cioppino Mediterraneo $24.70
Fresh fish, clams, shrimps, calamari, mussels and in a light tomato fish broth. Served with pasta marinara and mixed vegetables.
Salmon $24.70
Wild salmon fillet with lemon, capers and white wine. Served with pasta marinara and mixed vegetables.
Pollo Fiorentina $18.70
Baked double chicken breast with spinach, melted mozzarella cheese in a light tomato sauce. Served with pasta marinara and mixed vegetables.
Pollo al Mattone $19.70
A half boneless chicken marinated with herbs and roasted to perfection. Served with pasta marinara and mixed vegetables.
Fetina Alla Griglia $24.70
Grilled skirt steak marinated with rosemary, garlic and fresh herbs. Served with pasta marinara and mixed vegetables.

Grilled Pesto Chicken Panini Lunch $14.70
Lettuce, sun dried tomatoes, mozzarella cheese and a grilled chicken breast with a pesto spread on homemade bread. Served with salad.
Chicken Parmigiana Panini Lunch $14.70
Breaded chicken breast topped with mozzarella cheese and tomato sauce on toasted bread. Served with salad.
Prosciutto Caprese Panini Lunch $14.70
Imported Parma prosciutto, fresh mozzarella, sliced tomatoes, roasted peppers and pesto spread on homemade bread. Served with salad.
Baked Meatball Panini Lunch $13.70
Famous meatballs, melted mozzarella cheese and marinara sauce on toasted homemade bread. Served with salad.
Chicken Sandwich Panini Lunch $14.70
Grilled chicken breast, lettuce, tomatoes, Swiss cheese, avocado and pesto spread on homemade bread. Served with salad.
Eggplant Parmigiana Panini Lunch $13.70
Lightly fried slices of eggplant, mozzarella cheese and marinara sauce on homemade bread. Served with salad.
Pollo Milanese Panini Lunch $14.70
Breaded chicken breast, lettuce, tomatoes, roasted peppers and pesto spread on homemade bread. Served with salad.
Grilled Eggplant and Goat Cheese Panini Lunch $13.70
Grilled eggplant with lettuce, tomato, goat cheese and grilled onion slices. Served with salad.
Grilled Vegetable Panini Lunch $10.70
Grilled zucchini, red bell pepper, onion and tomatoes with extra virgin olive oil and balsamic dressing. Served with salad.

Catering Spumoni Appetizer $79.70
A combination plate of cured meats cheeses with olives and artichoke hearts.
Catering Caprese $79.70
Fresh mozzarella cheese, sliced Roma tomatoes, roasted peppers, Kalamata olives, basil and olive oil.
Catering Calamari Fritti $79.70
Deep fried tender calamari with arrabbiata sauce.
Catering Vongole e Cozze $79.70
Sauteed fresh manilla clams and mussels in a white wine and roasted garlic broth.
Catering Arancini $79.70
30 lightly fried rice balls stuffed with mozzarella cheese and green peas.
Catering Meatballs $79.70
30 homemade meatballs with sauce and garlic bread.
Catering Bruschetta Pomodoro $74.70
Toasted bread topped with diced Roma tomatoes, basil, garlic oil and fresh mozzarella cheese.

Catering Italian Salad
Romaine and iceberg lettuce with marinated carrots, garbanzo beans, Roma tomatoes and mozzarella cheese in a vinaigrette dressing.
Catering Caesar Salad
Romaine lettuce, homemade garlic and herb croutons and shaved Parmesan cheese tossed in our garlic Caesar dressing (dressing contains raw eggs).
Catering Spinach Salad
Baby spinach, tomatoes, crispy bacon, toasted pine nuts and goat cheese in a vinaigrette dressing.
Catering Mediterranea Salad
Romaine lettuce, tomatoes, cucumber, Kalamata olives, feta cheese in a vinaigrette dressing.
Catering Grilled Salmon Salad
Grilled salmon over mixed greens, artichoke hearts, Roma tomatoes then topped with a creamy balsamic dressing.
Catering Matteo Salad
Mixed greens, grilled chicken breast, sliced pears, caramelized walnuts, Roma tomatoes and blue cheese crumbles tossed in a balsamic dressing.
Catering Chopped Salad
Finely chopped lettuce, tomatoes, olives, garbanzo beans and mozzarella cheese in our balsamic dressing.
Catering Arugula Salad
Wild baby arugula with artichokes, shaved Parmesan cheese in a light lemon dressing.
Catering The Montana Cobb Salad
Chicken, romaine lettuce, avocado, bacon, hard boiled eggs, tomatoes and blue cheese.
Catering Frutti di Mare Salad
Seafood salad with calamari, shrimp, mussels, scallops and a lemon vinaigrette dressing.
Catering Goat Cheese and Beets Salad
Red beets, mixed spring mix, goat cheese crumbles, cucumbers, Kalamata olives in balsamic dressing.

Catering Grilled Pesto Chicken Sandwich
Lettuce, sun-dried tomatoes, mozzarella cheese and a grilled chicken breast with a pesto spread on our homemade bread.
Catering Chicken Parmigiana Sandwich
Breaded chicken breast topped with mozzarella cheese and tomato sauce on our toasted bread.
Catering Prosciutto Caprese Sandwich
Imported parma prosciutto, fresh mozzarella, sliced tomatoes, roasted peppers, pesto spread on our homemade bread.
Catering Baked Meatball Sandwich
Our famous meatballs, melted mozzarella cheese and marinara sauce on our toasted homemade bread.
Catering Chicken Sandwich
Grilled chicken breast, lettuce, tomatoes, swiss cheese, avocados and pesto spread, on our homemade bread.
Catering Eggplant Parmigiana Sandwich
Lightly fried slices of eggplant, mozzarella cheese and marinara sauce on our homemade bread.
Catering Pollo Milanese Sandwich
Breaded chicken breast, lettuce, tomatoes, roasted peppers and pesto spread on our homemade bread.
Catering Grilled Eggplant and Goat Cheese Sandwich
Grilled eggplant with lettuce, tomato, goat cheese and grilled onion slice.

Catering New York Style Pizza
Substitute gluten free crust for an additional charge.
Catering Pomodoro Pizza
Tomato sauce, mozzarella cheese, basil and sliced tomatoes.
Catering Della Casa Pizza
Pepperoni, sausage, mushrooms, onions, bell pepper, tomato sauce and mozzarella cheese.
Catering Vegetarian Pizza
Tomato sauce, mozzarella cheese, zucchini, asparagus and eggplant.
Catering Diavola Pizza
Pepperoni, meatballs, roasted peppers, mozzarella cheese in a fresh garlic spicy arrabbiata sauce.
Catering Quattro Stagioni Pizza
Prosciutto di parma, artichokes, mushrooms, olives, tomato sauce and mozzarella cheese.
Catering Pollo e Pesto Pizza
Chicken breast sun-dried tomato, pesto sauce and mozzarella cheese.
Catering Hawaiiana Pizza
Pineapple, Canadian bacon, tomato sauce and mozzarella cheese.
Catering Biancaneve Pizza
Spinach, garlic, ricotta, and mozzarella cheese.
Catering 12″ Calzone $15.70
First made for Queen Margherita in 1889.

Flat Iron Steak Tray
Cooked in our wood burning oven with sea salt, black pepper in a cast iron skillet, sliced thinly then served.
Vitello D’Annunzio Tray
Veal scaloppine with artichokes and porcini mushrooms marsala wine sauce.
Vitello Marsala Tray
Veal scaloppine with mushrooms, marsala wine sauce.
Vitello al Limone Tray
Veal scaloppine with lemon capers and white wine.
Fillet of Sole Tray
Pan roasted filet of sole topped with a brown butter sage sauce and roasted shaved almonds.
Salmone Tray
Atlantic salmon fillet with lemon, capers and white wine.
Cioppino Mediterraneo Tray
Fresh fish, clams, shrimps, calamari, mussels, in a light tomato.
Scampi al Limone Tray
Tiger shrimp in lemon butter and white wine and caper sauce.
Scampi Fra Diavola Tray
Tiger shrimp in spicy tomato sauce with fresh garlic and red chili flakes.
Pollo Marsala Tray
Double chicken breast with mushrooms and marsala wine sauce.
Pollo al Limone Tray
Double chicken breast of chicken sauteed with lemon juice, white wine and capers.
Pollo Cacciatore Tray
Double chicken breast with roasted peppers, mushrooms and onions in a white wine light tomato sauce.
Pollo Milanese Tray
Lightly breaded chicken breast topped. with chopped tomatoes and spinach chiffonade lemon and olive oil.
Pollo Parmigiana Tray
Baked breaded chicken breast with Parmesan and mozzarella cheese in a light tomato sauce.

Risotto Contadina Tray
Arborio rice with organic vegetables and spinach in light Parmesan cheese sauce.
Risotto Frutti di Mare Tray
Arborio rice in arrabiata sauce with calamari, clams, mussels and shrimp.
Capellini alla Checca Tray
Angel hair pasta with fresh Roma tomatoes, basil, garlic and extra virgin olive oil.
Penne Arrabbiata Tray
Small tube pasta in a light spicy tomato sauce.
Spaghetti Bolognese Tray
Pasta with homemade meat sauce.
Rigatoni Siciliana Tray
Baked pasta tube with roasted eggplant, melted mozzarella cheese in a tomato sauce.
Linguine Della Casa Tray
Pasta with sweet peas, pancetta, mushroom cream sauce.
Farfalle alla Barese Tray
Bowtie pasta with Italian mild sausage, broccoli, sundried tomatoes in a roasted garlic and olive oil.
Ravioli D’aragosta Tray
Homemade lobster meat ravioli with zucchini julienne in a light saffron cream sauce.
Lasagna Bolognese Tray
Lasagna layered with meat sauce, bechamel sauce and Italian cheese.
Fettuccine Gamberi Porcini e Carciofi Tray
Pasta with shrimp, porcini mushrooms, artichokes and truffle oil.
Penne Paesana Tray
Small tube pasta with chicken breast, broccoli, sundried tomatoes and creamy sauce.
Linguine alle Vongole Tray
Pasta with fresh manilla clams, roasted garlic in a white wine sauce.
Spaghetti Portofino Tray
Pasta with shrimp, artichokes white wine and pink sauce.
Linguine Pescatore Tray
Pasta with fresh manilla clams, shrimp, calamari and mussels in white wine garlic tomato sauce.
Ravioli Bolognese Tray
Pasta pillows stuffed with ricotta cheese in a meat sauce.
Fettuccine Alfredo Tray
Pasta with Parmesan cheese cream sauce. Add chicken or shrimp for an additional charge.
Linguine al Pesto Tray
Pasta with sweet basil, pine nut and garlic pesto cream sauce.
Farfalle Vodka e Salmone Tray
Bowtie pasta with fresh salmon in a vodka pink sauce.
Linguine Rustica Tray
Pasta with Italian mild sausage, spinach, olives, capers, garlic and tomato sauce.
Eggplant Parmigiana Tray

Catering Cannoli $35.70
Dozen.
Catering Tiramisu
Catering Fudge Brownies $35.70
Dozen.