Select your favorite menu :
Starters | Salad | Sandwiches and Tacos | Entrees | Loaded Seafood Baskets
Starters |
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She Crab Soup | $9.95 | ||
Classic southern style bisque with blue crab, crab coral, cream, and a touch of sherry and Old Bay. | |||
Old Point Comfort Crab Dip | $11.95 | ||
Served warm with Ritz Crackers. | |||
Seafood Nachos | $17.05 | ||
Shrimp and scallops on tortilla chips with lettuce, queso, black beans, house pico de gallo and creme fraiche. | |||
Flash Fried Calamari | $17.05 | ||
A half-pound of rings and tentacles with zesty lemon basil aioli. Always fresh cut, never frozen. | |||
Prosciutto Wrapped Scallops | $14.95 | ||
Jumbo Scallops wrapped in Prosciutto with tomato jam and fresh sweet corn on a bed of arugula. | |||
Crispy Fried Clam Strips | $11.95 | ||
Fresh cut clam strips fried in our house breading with a sweet chili dipping sauce. | |||
Hushpuppies | $4.95 | ||
Five of our house-made hushpuppies served with soft butter. | |||
Salad |
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Poke Salad Cowl | $16.05 | ||
Prime tuna on baby arugula topped with cucumber, radish, scallion, seaweed salad, julienned carrot, pickled ginger, and sesame ponzu dressing. | |||
House Salad | $5.95 | ||
Chopped romaine, fresh cut tomatoes, cucumber, red onion, carrots and sweet red peppers. | |||
Caesar Salad | $5.95 | ||
With homemade croutons and shaved parmesan. | |||
Chopped Salad | $12.05 | ||
Mixed greens, tomato, cucumber, crispy prosciutto, bleu cheese, candied walnuts and croutons with house-made ranch dressing. | |||
Mediterranean Salad | $11.95 | ||
Romaine, olives, red onion, tomato, cucumbers, red bell peppers, feta cheese and house vinaigrette. | |||
Steamed Shrimp | $11.95 | ||
Steamed up fresh with our house seasoning, bell peppers, celery and onion. | |||
Wednesday is Shrimp Day | $13.00 | ||
All Day Long get a full pound of our delicious extra large shrimp with drawn butter and cocktail for just. | |||
Sandwiches and Tacos |
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Big Fish Sandwich | $13.95 | ||
Our best-selling sandwich! Fried flounder fillet on a soft king's hawaiian roll with lettuce, tomato and onion. | |||
Louisiana Po'Boy | $13.05 | ||
Your choice of shrimp, oysters, or clam strips on a fresh baguette with shredded lettuce, tomato, and remoulade. | |||
Fresh Fish Tacos | $13.95 | ||
Seasoned baja style in soft flour tortillas with shredded cabbage, jack cheese, and house pico de gallo. | |||
Yellowfin Tuna Steak | $13.95 | ||
Grilled or blackened to order on a King's Hawaiian roll with lettuce, tomato, and onion. | |||
Salmon Blt | $13.95 | ||
Grilled or blackened salmon with applewood bacon, lettuce, tomato, and avocado spread on a fresh baguette. | |||
Deadrise Burger | $12.05 | ||
Premium 80/20 ground Angus beef with lettuce, tomato, onion, and choice of cheese. | |||
Entrees |
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Seafood Burrito | $17.95 | ||
Stuffed full of shrimp, scallops, black beans, rice, pico, and queso. Finished with enchilada sauce, crème fraiche, and salsa. | |||
Red-Eye Scallops | $28.05 | ||
Jumbo scallops over monterey jack polenta and wilted arugula topped with red-eye gravy and crispy prosciutto. | |||
Shrimp Pad Thai | $21.95 | ||
Jumbo shrimp, rice noodles and red peppers tossed in house-made spicy peanut sauce topped with scallions and peanuts. | |||
Loaded Seafood Baskets |
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Loaded Seafood Baskets | $28.05 | ||
Served with crispy fries, hushpuppies, homemade coleslaw and appropriate sauces OR MAKE IT A PLATTER AND GET SOME OF EVERYTHING. |