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Tottie’s Small Plate Combo |
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$19.70 |
Fresh spring roll, chicken dumpling, tempura shrimp, and chicken satay (2 each). Served with peanut sauce, Tottie’s house sauce. |
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4 Tottie Rolls |
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$12.70 |
Vietnamese style chicken-filled egg rolls wrapped in leaf lettuce with mint and cilantro with Tottie roll sauce. |
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4 Egg Rolls |
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$9.70 |
Crispy rolls and filled with carrots, Napa cabbage celery. |
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4 Sugarcane Chicken Wraps |
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$16.70 |
Minced chicken meatballs skewered on sugarcane. Served with cilantro, mint, cucumber, rice vermicelli, lettuce wraps and peanut sauce. |
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6 Thai Fish Cakes |
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$10.70 |
Deep-fried ground fish, green bean and kaffir lime leaves mixed with Thai curry paste. Served with cucumber salad. |
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Edamame |
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$6.70 |
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Spicy Edamame |
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$7.70 |
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Wonton Chips |
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$7.70 |
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Fried Calamari with Red Curry Sauce |
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$13.70 |
Spicy. |
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4 Chicken Satay Sticks |
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$9.70 |
Marinated chicken on bamboo skewers. Served with peanut sauce. |
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Fried Tofu |
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$9.70 |
Fried tofu wedges. Served with peanut sauce. |
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6 Fried Wonton |
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$9.70 |
Deep-fried stuffed chicken wontons. Served with ponzu sauce. |
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Thai Garden Salad |
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$10.70 |
Fresh mint, lettuce, carrots, purple cabbage, and cilantro topped with crispy wonton chips and crushed peanuts.Served with ponzu sauce. |
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Crab Puffs |
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$10.70 |
Filled with cream cheese and imitation crab. Served with sweet & sour sauce. |
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6 Shumai Dumplings |
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$10.70 |
Steamed chicken and shrimp dumplings. Prepared in-house with ponzu sauce. |
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Spicy Cucumber |
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$7.70 |
Sliced cucumber in a spicy garlic-vinegar sauce. |
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Chicken Dumplings |
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$9.70 |
Fried chicken dumplings. Served with ponzu sauce. |
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Vegetables Dumplings |
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$9.70 |
Fried vegetable dumplings. Served with ponzu sauce. |
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Fresh Spring Rolls |
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$9.70+ |
Vietnamese rice paper rolls. Served with peanut sauce. |
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7 Shrimp Tempura |
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$10.70 |
Lemongrass beef or chicken. |
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Egg Drop Soup |
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$11.70 |
Comes with chicken, baby bok choy, Napa cabbage carrots, and mushrooms with egg. |
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Wonton Soup |
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$13.70 |
Comes with pork, steamed tofu, green onions, bamboo slice, egg, and shiitake mushroom. |
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Hot & Sour Soup |
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$12.70 |
Comes with pork, steamed tofu, green onions, bamboo slice, egg, and shiitake mushroom. Spicy. |
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Sizzling Rice Soup |
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$14.70 |
Comes with shrimp, chicken, baby bok choy, Napa cabbage, mushrooms, and crispy rice. |
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Tom Kha Soup |
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$13.70+ |
Coconut milk broth with onions, mushrooms, and Thai herbs. Spicy. |
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Tom Yum Soup |
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$13.70+ |
Classic Thai soup made with lemongrass, onions, mushrooms and Thai herbs. Spicy. |
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Spicy Seafood Noodle Soup |
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$17.70 |
Spicy soup with mussels, fish, shrimp, scallops, Thai basil, Asian vegetables and rice noodles. |
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Pho Soup |
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$10.70+ |
Vietnamese rice noodle soup. |
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Kung Pao Shrimp |
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$17.70 |
Stir-fried with zucchini, bamboo shoot, peanuts, and dried chili topped with brown sauce. |
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Shrimp Chop Suey |
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$17.70 |
Stir-fried with mixed vegetables, celery, bean sprouts, onion, and garlic ginger topped with white sauce. |
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Shrimp with Garlic Sauce |
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$17.70 |
Stir-fried with red bell pepper, green and white onion, water chestnuts topped with garlic sauce. |
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Shrimp with Black Bean Sauce |
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$17.70 |
Stir-fried with mushrooms, red bell pepper, green and white onion, black beans topped with brown sauce. |
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Sweet and Sour Shrimp |
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$17.70 |
Deep-fried tempura shrimp with pineapple, carrots, red bell pepper, white & green onion topped with sweet & sour sauce. |
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Szechwan Shrimp |
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$17.70 |
Stir-fried with carrots, celery, white & green onions, shitake mushrooms, and bamboo topped with brown sauce. |
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Tangerine Beef |
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$16.70 |
Deep-fried beef with red bell pepper, green onions topped with brown sauce. Spicy. |
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Kung Pao Beef |
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$16.70 |
Sauteed beef with zucchini, bamboo shoot, peanuts, and dried chili topped with brown sauce. |
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Beef with Broccoli |
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$16.70 |
Sauteed beef with carrots, broccoli, and mushrooms topped with brown sauce. |
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Mongolian Beef |
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$16.70 |
Sauteed beef with green & white onions, topped with brown sauce and crispy white noodles. |
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Beef with Vegetables |
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$16.70 |
Sauteed meat with mixed vegetables topped with white sauce. |
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Pork with Vegetables |
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$16.70 |
Sauteed meat with mixed vegetables topped with white sauce. |
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Beef with Chop Suey |
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$16.70 |
Sautéed meat with mixed vegetables, celery, bean sprouts, onion and ginger topped with white sauce. |
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Pork with Chop Suey |
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$16.70 |
Sautéed meat with mixed vegetables, celery, bean sprouts, onion and ginger topped with white sauce. |
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Szechuan Pork |
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$16.70 |
Sauteed meat with carrots, celery, shredded bamboo, shitake mushrooms and onion topped with brown sauce. Spicy. |
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Szechuan Beef |
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$16.70 |
Sauteed meat with carrots, celery, shredded bamboo, shitake mushrooms and onion topped with brown sauce. Spicy. |
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Chicken with Vegetables |
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$14.70 |
Sauteed chicken with mixed vegetables topped with white sauce. |
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Chicken Chop Suey |
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$14.70 |
Sauteed chicken with mixed vegetables, celery, bean sprouts, onion and ginger topped with white sauce. |
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Chicken with Broccoli |
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$14.70 |
Sauteed chicken with carrots broccoli and mushrooms topped with brown sauce. |
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Chicken with Cashews |
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$14.70 |
Sauteed with zucchini, mushroom, celery and cashew topped with brown sauce. |
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Kung Pao Chicken |
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$14.70 |
Sauteed chicken with zucchini, bamboo, peanuts and dried chili topped with brown sauce. Spicy. |
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Chicken with Garlic Sauce |
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$14.70 |
Sauteed chicken with red bell peppers, green & white onion and water chest-nuts in garlic sauce. Spicy. |
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Szechwan Chicken |
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$14.70 |
Sauteed chicken with carrots celery, white & green onions, shitake mushroom and bamboo topped with brown sauce. Spicy. |
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Chicken with Black Bean Sauce |
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$14.70 |
Sauteed chicken with mushrooms, red bell peppers, green & white onions, topped with black bean sauce. |
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Sesame Chicken |
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$14.70 |
Deep-fried chicken with sesame seeds topped with brown sauce. |
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Tangerine Chicken |
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$14.70 |
Deep-fried chicken with red bell peppers and green onion topped with tangy sauce. |
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General Tao’s Chicken |
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$14.70 |
Deep-fried chicken with steamed broccoli, green onions topped with brown sauce. |
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Orange Chicken |
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$14.70 |
Deep-fried chicken with green onion topped brown sauce. |
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Mixed Vegetables |
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$12.70 |
Bok choy, broccoli, carrots, mushroom and Napa cabbage topped with white sauce. |
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Vegetable Chop Suey |
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$12.70 |
Mixed vegetables, celery, bean sprouts, onion and ginger topped with white sauce. |
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Hot and Spice Eggplant |
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$12.70 |
Eggplants with green onions topped with brown sauce. Spicy. |
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Sauteed Baby Bok Choy |
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$12.70 |
Bok choy topped with white sauce. |
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Home Style Bean Curd |
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$12.70 |
Sauteed bok choy, broccoli, white & green onions, carrot, Napa cabbage, mushrooms and fried tofu topped with brown sauce. |
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Seafood Pan Fried Noodles |
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$17.70 |
Crispy pan-fried noodles with scallops, white fish, and shrimp with mixed vegetables in brown sauce. |
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Chicken Noodles |
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$14.70 |
Chow fun noodles with chicken, bean sprouts, peanuts, onion and egg. |
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Tottie’s Pan Fried Noodles |
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$11.70+ |
Crispy pan-fried noodles smothered with shrimp, beef & chicken with mixed vegetables and brown sauce. |
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Singapore Rice Noodles |
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$16.70 |
Thin rice noodles with pork and egg and beansprouts and onions and shrimp stir-fried with a mild Madras style curry flavor. Spicy. |
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Chow Mein |
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$11.70+ |
Thin egg noodles with mixed vegetables in garlic sauce with bok choy, broccoli, beansprouts. |
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Pow Mein |
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$11.70+ |
Thin egg noodles with mix vegetables, peanuts, dried chili in garlic sauce with bok choy, broccoli, beansprouts. Spicy. |
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Chow Fun |
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$13.70+ |
Wide rice noodles stir-fried with bean sprouts & onions in brown sauce. |
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Brown Rice |
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$1.70 |
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Fried Rice |
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$10.70+ |
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Tottie’s Fried Rice |
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$17.70 |
Combination of shrimps, peas, carrots, chicken and beef. |
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Pineapple Fried Rice |
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$14.70 |
Exotic fried rice with chicken, shrimps, egg, pineapples and cashew nuts. |
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Thai Fried Rice |
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$11.70+ |
Thai basil-seasoned fried rice with bean sprouts, onions and peas & carrots. |
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1 Scoop House-Made Ice Cream |
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$3.45 |
Choice of mango, coconut and lychee. |
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2 Scoops House-Made Ice Cream |
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$5.70 |
Choice of mango, coconut and lychee. |
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Ice Cream with Sticky Rice |
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$7.70 |
Choice of mango, coconut and lychee. |
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Mango with Sticky Rice |
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$7.70 |
Sticky rice topped with slice mango and sweetened coconut milk. |
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Fried Honey Banana |
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$7.70 |
4 pieces. Served with house-made coconut ice cream with honey. |
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Fried Mango Roll with Sticky Rice |
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$5.70 |
2 pieces. Served with maply syrup. |
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Larb |
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$10.70+ |
Spicy minced meat salad with fresh mint and Thai herbs and fish sauce. Spicy. |
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Mango Shrimp Salad |
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$16.70 |
A cool blend of shrimp and sliced mango seasoned with Tottie’s house sauce, mint, and lemon. Spicy. |
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Bun Tom |
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$15.70 |
Shrimp, Tottie’s rolls and your choice of beef, chicken or pork with fresh lettuce, fresh mint, peanuts and rice vermicelli. |
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Papaya Salad Platter |
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$17.70 |
Green papaya salad with Thai chicken & sticky rice with sliced carrots, cherry tomatoes, and peanuts. |
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Side Papaya Salad |
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$8.70 |
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Pad Thai |
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$13.70+ |
Traditional Thai stir-fried rice noodles topped with crushed peanuts, carrots, purple cabbage, bean sprouts, and cilantro. |
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Panang |
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$13.70+ |
Thai red curry with mushrooms, bamboo shoots, red bell pepper, zucchini, onion and Thai basil. Spicy. |
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Kang Keo Wan |
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$13.70+ |
Thai green curry with mushrooms, bamboo shoots, red bell peppers, zucchini, onions and Thai basil. Spicy. |
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Pad Kra Pao |
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$13.70+ |
Stir fried with Thai basil in chili sauce, onions, red bell peppers, and bamboo shoots. Spicy. |
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Thai Stir-Fry |
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$13.70+ |
Comes with mixed vegetables and Thai basil sauce. Spicy. |
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Soft Shell Crab with Curry |
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$17.70 |
Soft shell crab, Thai basil, bamboo shoots, mushrooms, onions, and red bell peppers stir-fried with Red Curry. Spicy. |
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Crispy Chicken with Thai Basil |
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$14.70 |
Deep fried with basil sauce and crispy noodles. Spicy. |
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Crispy Beef with Thai Basil |
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$15.70 |
Deep fried with basil sauce and crispy noodles. Spicy. |
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Chiang Mai Noodles |
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$15.70 |
Spicy Thai red curry with chicken rice noodles, mushrooms, bamboo shoots, red bell peppers zucchini, onions and Thai basil. Spicy. |
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Dragonfly Noodles |
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$13.70+ |
Cellophane noodles with mixed vegetables with brown sauce. |
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Pad Se Ew |
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$13.70+ |
Chow fun noodles with broccoli, bok choy, onion and bean sprouts. Spicy. |
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Pad Kee Mao |
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$13.70+ |
Sauteed vegetables with chow fun noodles, Thai basil, bean sprouts, onions and Thai spices in brown sauce. Spicy. |
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Pad Lard Na |
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$13.70+ |
Chow fun noodles sauteed with egg topped with onion, broccoli, bok choy, and carrots stir-fried with brown sauce. Sauce. |
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Salmon with Basil-Ginger Sauce |
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$17.70 |
Salmon with Thai basil and ginger sauce. Served with steamed mixed vegetables. |
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Duck with Basil-Ginger Sauce |
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$19.70 |
Duck with Thai basil and ginger sauce. Served with steamed mixed vegetables. |
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Red Curry Salmon |
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$18.70 |
Grilled salmon with Thai red curry sauce. Served with steamed mixed vegetables. Spicy. |
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Red Curry Duck |
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$18.70 |
Duck with Thai red curry sauce. Served with steamed mixed vegetables. Spicy. |
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Spicy Thai Seafood |
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$17.70 |
White fish, shrimp and mussels stir-fried with mushrooms, bamboo shoots, red bell peppers onions and Thai basil in brown sauce. |
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Shrimp with Basil-Black Bean Sauce |
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$15.70 |
Shrimp with onions, red peppers, and mushrooms in Thai basil-black bean sauce. |
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Kung Pao Shrimp |
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$16.70 |
Stir-fried with zucchini, bamboo shoot, peanuts and dried chili topped with brown sauce. Spicy. |
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Shrimp Chop Suey |
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$16.70 |
Stir-fried with mixed vegetables, celery, bean sprouts, onion and garlic ginger topped with white sauce. |
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Shrimp with Garlic Sauce |
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$16.70 |
Stir-fried with red bell pepper, green and white onion, water chestnuts topped with garlic sauce. Spicy. |
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Shrimp with Black Bean Sauce |
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$16.70 |
Stir-fried with mushrooms, red bell pepper, green and white onion, black beans topped with brown sauce. |
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Sweet and Sour Shrimp |
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$16.70 |
Deep-friend tempura shrimp with pineapple, carrots, red bell. |
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