Select your favorite menu :
Appetizers | Soups | Salads | Sandwiches | Entrees | Lighter Entrees | Dinner Appetizers | Hearty Beef | German Favorites | Italian Favorites | Seafood | International Favorites | Kids’ Menu | Beverage Selections
Appetizers |
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French Fried Mushrooms | $6.20 | ||
With horseradish sauce. | |||
Deep Fried Mozzarella Cheese Sticks | $5.30 | ||
With picante sauce. | |||
Villa Combo | $7.00 | ||
Basket of mushrooms and cheesesticks. | |||
Bavarian Fritters | $5.90 | ||
Homemade ground sausage, sauerkraut and cream cheese rolled in fresh bread crumbs. Kind of like hushpuppies. Served with apple mustard. | |||
Bavarian Pretzels | |||
Served with beer cheese. | |||
Escargot Bourguignonne | $7.20 | ||
Soup & Snails | $10.30 | ||
Cup of French onion. | |||
Marinated Herring in Sour Cream Sauce | $7.90 | ||
Blended with sliced apples, onions and blackpeppercorns, served with Rye bread or crackers. | |||
Soups |
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Homemade French Onion Soup Au Gratin | $4.20 | ||
Made in the old fashioned way, simmered slowly and served piping hot in a crock with a golden toast round and bubbling imported cheese. | |||
Salads |
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Villa Chef's | $9.90 | ||
Crisp lettuce, topped with assortment of ham, turkey, eggs, swiss cheese, tomatoes, olives and pepperoncini. | |||
Tossed Green | |||
Greek Style | |||
Crisp lettuce topped with olives, pepperoncini, feta cheeseand raw onion rings. | |||
German Mixed | |||
3 different salads: cucumber in sour cream dressing, green beans in vinaigrette and the third varies by season. | |||
Sandwiches |
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Turkey or Ham Croissant | $8.90 | ||
Croissant Toasted with Turkey or Ham, Swiss Cheese with Mayo or Mustard. | |||
Grilled Reuben | $8.90 | ||
Thinly sliced corned beef, topped with sauerkraut and swiss cheese. Served with our sandwich dressing. | |||
Schnitzel on Rye Bread | $9.90 | ||
Breaded pork cutlet on rye with spicy German-style mustard. | |||
French Melt | $11.00 | ||
Thinly sliced prime rib on French bread, topped with saut? Ed onions and baked Emmenthal swiss cheese. | |||
Bavarian Melt | $9.00 | ||
Bratwurst link, topped with sauerkraut and Emmenthal swiss cheese baked on a pretzel roll. | |||
Schnitzel Reuben | $10.85 | ||
Breaded pork cutlet baked with sauerkraut and Emmenthal swill cheese on rye bread with reuben sauce on the side. | |||
Entrees |
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Schnitzel | $11.95 | ||
Breaded pork cutlet with lemon wedge. | |||
Jaegerschnitzel | $12.55 | ||
Breaded pork cutlet with mushroom sauce. | |||
Baked Lasagne | $12.00 | ||
Layers of noodles, imported cheese, sausage, meat, and tomato sauce. | |||
Gypsy Schnitzel | $13.30 | ||
Breaded pork cutlet, topped with red and green peppers, onions, mushrooms in a spicy paprika sauce. | |||
Sauerbraten with Spaetzle | $11.85 | ||
Marinated braised top round beef in sour cream sauce served with homemade spaetzle. | |||
Spaghetti & Meat Sauce | $11.55 | ||
From freshly ground beef. | |||
Bratwurst Plate | $10.45 | ||
Single link served with choice of sauerkraut or red cabbage and German potato salad. | |||
9" Pizza with Marinara & Cheese | $5.20 | ||
Lighter Entrees |
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Soup & Salad Combo | $8.80 | ||
Soup with small tossed or German salad and a loaf of bread. | |||
Dinner Appetizers |
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French Fried Mushrooms | $6.30 | ||
with Horseradish Sauce | |||
Escargot Bourguignone | $7.30 | ||
Soup and Snails | $10.20 | ||
cup of French Onion | |||
Homemade French Onion Soup Au Gratin | |||
Made in the Old Fashioned Way, Simmered Slowly and Served Piping Hot in a Crock with a Golden Toast Round and Bubbling Imported Cheese. | |||
Pepper Poppers | $5.90 | ||
Breaded Jalapeno Peppers Stuffed with Cream Cheese and Deep Fried. | |||
Cold Smoked Rainbow Trout | $10.30 | ||
With Rye Bread and Fruit Garnish | |||
Steamed Shrimp | |||
(Cajun or Plain) served with cocktail sauce. Price may vary due to market conditions. | |||
Bavarian Fritters | $6.00 | ||
Homemade ground sausage, sauerkraut and cream cheese rolled in fresh bread crumbs. kind of like hushpuppies. Served with apple mustard. | |||
Bavarian Pretzels | |||
Fresh Sauteed Mushrooms | $3.90 | ||
Cooked in White Wine Sauce with our Blend of Herbs and Spices. | |||
Deep Fried Mozzarella Cheese Sticks | $5.20 | ||
with Picante Sauce | |||
Villa Mixed Basket | $7.90 | ||
Fried Mushrooms, Pepper Poppers and Cheese Stix. Served with horseradish and picante sauce. | |||
Villa Combo Basket | $6.90 | ||
Fried Mushrooms and Cheese Stix. Plenty for two. | |||
9" Pizza with Marinara and cheese | $5.30 | ||
Mixed Greens Salad | |||
Mixed German Salad | |||
Greek Style Salad | |||
Feta Cheese, Pepperoncini, Manzanilla Olives, and Onions. | |||
Antipasto Style Salad | |||
Salami, Swiss Cheese, Pepperoncini, Green Olives, and Onions. | |||
Hearty Beef |
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Filet Mignon | $25.00 | ||
A generous cut of carefully aged black Angus choice tenderloin. Horseradish on request. Served with potato and seasonal vegetables. | |||
Choice New York Strip Steak | $18.45 | ||
Black Angus choice beef served with potato choice or seasonal vegetables. Topped with herb medallion butter. | |||
Roast Prime Rib of Beef Au Jus | $20.00 | ||
Black Angus choice beef seasoned and slow roasted until moist and tender; well-marbled cut. Prepared to your liking. Horseradish on request. Served with potato or seasonal vegetables. | |||
German Favorites |
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Schnitzel | $16.00 | ||
Selected lean pork, lightly breaded and fried to a golden brown. Served traditionally with a fresh lemon wedge. Served with a choice of French fries, German potato salad, home fries, or seasonal vegetables. | |||
Jaegerschnitzel | $17.90 | ||
Tender Pork breaded in fresh breadcrumbs, fried to order and topped with our own rich mushroom sauce. | |||
Wienerschnitzel | $19.75 | ||
Lightly breaded genuine Veal Cutlet slowly fried and served with fresh lemon. | |||
Cordon Bleu | $17.90 | ||
Lean Pork, stuffed with a layer of ham and cheese, lightly breaded and sauteed. | |||
Chicken Cordon Bleu | $18.00 | ||
Tender chicken stuffed with a layer of ham and cheese, laced with hollandaise sauce and served with roasted red potatoes and seasonal vegetables. | |||
Sauerbraten with Potato Dumplings | $15.55 | ||
Braised Black Angus choice marinated beef served in a rich, brown sour cream sauce. | |||
Beef Rouladen | $15.70 | ||
Rolled Black Angus choice beef stuffed with Black Forest bacon, onions, German picklesand special mustard. Served with spaetzle. | |||
Rahmschnitzel | $23.85 | ||
Veal cutlets sauteed in our special mushroom cream sauce. The chef's favorite! Served with spaetzle. | |||
Zigeuner Schnitzel (Gypsy Schnitzel) | $17.90 | ||
Selected lean pork topped with red and green bell peppers, onions and mushrooms in a spicy paprika sauce. | |||
Bratwurst | $15.00 | ||
Two German sausages grilled and served with our homemade German potato salad or sauerkraut. | |||
Bavarian Platter | $17.75 | ||
Trio of smoked pork loin, fine bratwurstand smoked bratwurst, served with sauerkraut and home fries. | |||
Italian Favorites |
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Spaghetti with Meat Sauce | $12.90 | ||
Made with freshly ground beef. | |||
Baked Spaghetti with Mozzarella Cheese | $14.55 | ||
With our hearty meat sauce or marinara. | |||
Lasagne | $16.00 | ||
Layers of imported cheese, meatand sauce, our special blend of herbs and spices, layered between lasagna noodles and baked. | |||
Chicken Parmigiana | $15.55 | ||
A delicate piece of chicken breast, fried and topped with mozzarella cheese. Served with fettuccine noodles and our tasty tomato sauce. | |||
Chicken Scallopini Piccata | $16.70 | ||
Tender chicken breast sauteed in lemon butter with white wine and fresh mushrooms. Served with butter pasta and fresh vegetables. | |||
Seafood |
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Salmon | $18.85 | ||
Broiled Salmon with Citrus Butter topped with Shrimp Veloute Sauce, served with Roasted Red Potatoes and Steamed Vegetables. | |||
International Favorites |
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Grilled Reuben | $10.00 | ||
Sliced corned beef smothered in sauerkraut, served on German rye bread topped with our special sauce and Emmenthal swiss cheese. | |||
Schnitzel on Rye Bread | $11.00 | ||
Selected lean pork, lightly breadedand fried to a golden brown, served between 2 slices of German rye bread with spicy mustard. | |||
French Melt | $11.90 | ||
Thinly sliced prime rib, dipped in an au jus on French bread with specially seasoned sauteed onions, topped with swiss cheese then oven toasted. | |||
Kids' Menu |
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Grilled Bratwurst | $6.90 | ||
With fries or veggies. | |||
Spaghetti | $6.00 | ||
With meat sauce or marinara. | |||
Breaded Chicken Strips | $6.90 | ||
With fries or veggies. | |||
Thin Crust Cheese Pizza with Tomato Sauce | $5.20 | ||
Beverage Selections |
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Spezi | $2.20 | ||
Orangina | |||
Bottled sparkling citrus beverage. | |||
Perrier Sparkling Mineral Water (11 oz.) | $3.00 | ||
Panna Spring Water (liter) | $5.00 | ||
Non-carbonated. | |||
Fresh Brewed Espresso | $2.00 | ||
Traditional Cappuccino | $3.80 | ||
Caffe Latte | $3.70 | ||
Half steamed milk, half espresso. | |||
S. Pellegrino Sparkling Mineral Water (500ml.) | $4.80 | ||
Apple Spritzer | $3.00 | ||
Cranberry Spritzer | $3.00 | ||