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| Broiled Market Oysters |
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$14.70 |
| Herb butter, garlic con t, toasted bread crumbs. |
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| Town Dock Calamari |
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$16.70 |
| Skordalia sauce, dill, lemon ash, tiny drop peppers. |
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| Prime Steak Tartare |
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$19.70 |
| Sofrito crudo, fried plantains, tomato mojo aioli, chicharron. |
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| Baked Saganaki Cheese |
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$11.70 |
| Balsamic macerated porcini, apricot brulee, mint, ouzo. |
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| Seared Duck Foie Gras |
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$24.70 |
| Duck fat cronut, strawberry rhubarb jelly, granola. |
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| Pan Seared Crab Cake |
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$18.70 |
| Jonah and blue crab, malted grain mustard, tartar salad. |
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| Grilled Mediterranean Octopus |
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$18.70 |
| Fennel, spring onions, chick pea puree, fried oregano, lemon. |
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| Burrata |
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$16.70 |
| Cherry heirloom tomatoes, melon varieties, white balsamic syrup, fried basil, evoo. |
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| Maine Lobster Salad |
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$27.70 |
| Endive, corn, avocado, roasted red peppers, quinoa, tarragon dressing. |
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| French Onion Soup |
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$11.70 |
| A variety of onions, boursin crouton, gruyere gratin. |
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| The Wedge Salad |
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$13.70 |
| Baby iceberg, smoked blue cheese, pickled tomatoes, bacon, chimichurri. |
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| Caesar Salad |
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$13.70 |
| Chopped romaine, caesar vinaigrette, pancetta, croutons, soft egg. |
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| Vineyard Salad |
|
$11.70 |
| Young greens, shaved beets, pistachios, goat cheese, citrus vinaigrette. |
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| Cream of Cauliflower Soup |
|
$11.70 |
| Truffl ed creme fraiche, mushroom chips. |
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| Potato Gnocchi |
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| Smoked ratatouille, house sausage, aged goat cheese. |
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| Green Pea Risotto |
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| Grana padano, shaved prosciutto, soft egg, tru e oil, lemon. |
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| Linguini Nero |
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| Smoked salmon, tapenade butter, cont lemon and fried capers. |
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|
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| USDA Prime Filet Mignon |
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| USDA Prime Manhattan Cut N.Y. Strip (8 Oz) |
|
$34.70 |
|
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| USDA Prime Long Bone Rib Steak (30 Oz) |
|
$88.70 |
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| USDA Prime Rib Eye (16 Oz) |
|
$46.70 |
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| USDA Prime New York Strip (16 Oz) |
|
$51.70 |
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| Yellowtail Carpaccio |
|
$17.70 |
| Chilled linguini nero, bottarga, smoked evoo. |
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| Tiger Prawn & Jonah Crab Cocktail |
|
$18.70 |
| Bloody mary cocktail sauce, horseradish, lime. |
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| Berkshire Double Cut Pork Chop |
|
$31.70 |
| Maple bourbon gastrique, fermented apples. |
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| Colorado Lamb Rack |
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$47.70 |
| Dijon mustard, ne herbs bread crumbs, lamb jus. |
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| Joyce Farms Half Chicken |
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$26.70 |
| Exotic mushrooms, porcini chicken pan jus, shaved black truffles. |
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| Chilean Sea Bass |
|
$44.70 |
| Shaved asparagus and fennel, risotto, lobster nage foam, basil blossoms. |
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| Pan Roasted Veal Chop |
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$42.70 |
| Cream pan sauce, agrodolce mushrooms and onions. |
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| Faroe Island Salmon |
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$29.70 |
| Eggplant tabbouleh, preserved lemon vinaigrette. |
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| Jonah Crab Stuff ed Tiger Prawns |
|
$34.70 |
| Sweet corn butter, green tomato and tabasco vinaigrette. |
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| Wild Mushrooms |
|
$14.70 |
| Garlic con t, sherry, fried thyme. |
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| Peas & Carrots |
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$11.70 |
| Baby carrots, sugar snap peas, honey butter, soy. |
|
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| Creamed Spinach |
|
$11.70 |
| Feta, phyllo, lemon. |
|
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| Broccolini & Cheese |
|
$11.70 |
| Aged cheddar, malt vinegar, toasted cashews. |
|
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| Lobster Mac |
|
$19.70 |
| Ricotta, sage, brown butter, vanilla. |
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| Roasted Beets |
|
$13.70 |
| Fresh goat cheese, pistachios, cipollini, orange. |
|
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| Mac & Cheese |
|
$11.70 |
| Grain mustard, ve cheeses, bacon and herb crumbs. |
|
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| Potato Au Gratin |
|
$11.70 |
| Smoked blue cheese, caramelized onions, pear. |
|
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| Hand Cut French Fries |
|
$9.70 |
| NE herbs, parmesan, tru e aioli. |
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