Select your favorite menu :
Breakfast/Brunch | Appetizer | Salad | Pho Ha Noi | Hu Tieu Saigon | Entree | Dessert | Side Order | Drinks | Catering Soup | Catering Hot Entrees | Catering Appetizers | Catering Curry | Catering Rice and Noodles | Catering Beverages | Catering Salads and Sides | Catering Miscellaneous | | Catering Salads and Sides | Catering Miscellaneous | Catering Soup | Catering Appetizers | Catering Curry | Catering Beverages | Catering Rice and Noodles | Catering Hot Entrees
Breakfast/Brunch |
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| Shrimp Har Kaw | $7.55 | ||
| Chicken Sui Mai | $6.45 | ||
| Water Chestnut and Chicken | |||
| Shrimp, Pork Shiitake Sui Mai | $7.55 | ||
| Shiitake, Ginger, Scallion, Pork and Shrimp | |||
| Chicken Dumpling | $10.55 | ||
| Cabbage, Scallion, Ginger, Chicken and Sesame Soy sauce | |||
| Beef Pot Sticker | $10.45 | ||
| Napa, Scallion, Ginger, Beef and Sesame Soy sauce | |||
| Shrimp, Chive Dumpling | $7.45 | ||
| Chive and Shrimp | |||
| 1618 Eggroll | $8.55 | ||
| Taro, Yellow Onion, Bean Thread, Shrimp and Pork or Tofu | |||
| Steam Cilantro Shrimp | $7.45 | ||
| Cilantro, Shrimp and Sesame Soy sauce | |||
| Sugar Cane Shrimp | $7.55 | ||
| Cilantro, Shrimp and Sugarcane | |||
| Potato Shrimp Ball | $7.45 | ||
| Chicken Pan Fried Bao | $6.55 | ||
| Chicken, Napa, Shiitake, Ginger, Scallion. | |||
| Bok Choy Garlic Sauce (Dimsum) | $9.45 | ||
| Cauliflower Garlic Sauce (Dimsum) | $9.55 | ||
| Wonton Soup | |||
| Pork, Shrimp, Scallion, Egg, Pepper | |||
| Pho Brisket/ Filet Mignon | $14.45 | ||
| Boneless sliced meat. | |||
| Pho Beef Meatball/ Filet Mignon | $14.55 | ||
| Boneless sliced meat. | |||
| Pho Combo | $16.45 | ||
| Pho Brisket, Filet Mignon, Beef Meatball | |||
| Hu Tieu Saigon | $14.55 | ||
| Pork Belly, Shrimp and Pork broth | |||
| Wonton, Roast Duck soup | $15.45 | ||
| Egg Noodle, Wonton, Bok Choy, Roast Duck, fried Garlic/ Bacon and Duck broth | |||
Appetizer |
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| 1. 1618 Egg Roll | $8.55 | ||
| Taro, glass noddle and yellow onion. Served with lettuce, pickle carrot, mint and fish sauce or vegan soy sauce. | |||
| 2. Chicken Satay | $8.55 | ||
| Grilled marinated chicken. Served with Thai peanut sauce. Gluten free. | |||
| 3. Tofu Satay | $8.55 | ||
| Grilled marinated tofu. Served with Thai peanut sauce. Gluten free. | |||
| 4. Fresh Spring Roll | $8.45 | ||
| Mint, vermicelli, spring mix, pickle papaya and radish. Served with peanut sauce or vegan soy sauce or fish sauce. Choice of style. Gluten free. | |||
| 5. Spicy Tum Yum Soup | |||
| Lemongrass broth, grape tomato, oyster mushroom, white mushroom and basil. Choice of style. Gluten free. | |||
| 6. Spicy Tum Yum Kha Soup | |||
| Lemongrass broth, grape tomato, oyster mushroom, white mushroom and basil. Gluten free. | |||
| 7. Wonton Soup | |||
| Shrimp and pork, onions, cilantro in pork broth | |||
| 8. Lemongrass Duck Skewer | $11.45 | ||
| 9. Calamari Salted Pepper | $9.45 | ||
| Salted & pepper style. Served withe lemon pepper sauce. | |||
| 10. Five Sampler | $18.45 | ||
| 2 eggrolls, 1 spring roll, 4 fried wontons, 2 chicken satay skewers, 2 seared pork belly buns | |||
| 11. 1618 Chicken wings | $12.55 | ||
| 6 chicken wings in our special sauce | |||
| 12. Grilled Octopus | $9.45 | ||
| Marinated baby octopus charcoal grilled. Served with pineapple sauce | |||
Salad |
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| 1. Matcha Salad | $10.45 | ||
| Spring mix, redberry, blueberry tofu, roasted almond and served with macha dressing. Gluten free and vegetarian. | |||
| 2. Papaya Salad | $11.45 | ||
| Fresh green papaya, grape, tomato, radish, red onion, basil and carrot. Served with Thai dressing. Gluten free. | |||
Pho Ha Noi |
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| Pho chicken | $14.45 | ||
| Vietnamese beef broth with rice noodle and chicken | |||
| Pho Brisket and Filet Mignon | $14.55 | ||
| Vietnamese beef broth with rice noodle, brisket and filet mignon. Choose a meat preparation for filet mignon. | |||
| Pho Meatball and Filet Mignon | $14.45 | ||
| Vietnamese beef broth with rice noodle, meatball and filet mignon. Choose a meat preparation for filet mignon. | |||
| Pho Filet Mignon | $14.45 | ||
| Vietnamese beef broth with rice noodle and filet mignon. Choose a meat preparation for filet mignon. | |||
| Pho Oxtail | $15.55 | ||
| Vietnamese beef broth with rice noodle and oxtail. | |||
| Pho Shrimp | $15.55 | ||
| Vietnamese beef broth with rice noodle and shrimp. | |||
| Pho Vegetable | $14.55 | ||
| Vietnamese vegan broth with rice noodle, mix steamed vegetables and soft tofu. | |||
| Pho Grill Beef Rib | $19.55 | ||
| Grilled Beef ribs, Filet Mignon and cage free brown egg yolk, cilantro, green onion, red onion, rice noodle and beef soup. | |||
Hu Tieu Saigon |
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| Hu tieu Saigon | $14.55 | ||
| Vietnamese pork broth with rice noodle, pork belly and shrimp. Topped with fried shallot. | |||
| Hu tieu kho (Dried noodle) | $15.45 | ||
| Vietnamese pork thick broth with shrimp, pork belly, fried wonton and rice noodle. | |||
| Mi (Egg noodle) Roast Duck and wonton | $15.45 | ||
| Vietnamese duck broth with egg noodle, roast duck and wonton. Topped with fried shallot. | |||
| Hu Tieu Vegetable (Noodle) | $12.45 | ||
| Pork broth, bokchoy, snow pea, oyster mushroom, broccoli, cauliflower and grilled tofu. | |||
Entree |
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| Spicy Red Curry | $15.45 | ||
| Red bell pepper, yellow onion, bamboo shoot, white mushroom, oyster mushroom, kaffir leaf, kulantro and lemongrass in red curry sauce | |||
| Spicy Green Curry | $15.45 | ||
| Red bell pepper, yellow onion, eggplant, white mushroom, white mushroom, kaffir leaf, kulantro and lemongrass in green curry sauce | |||
| Spicy Yellow Curry | $15.55 | ||
| Yellow onion, oyster mushroom, white mushroom, potato and bamboo shoo in yellow curry sauce. | |||
| Banana Leaf Spicy Steamed Salmon | $20.55 | ||
| Steamed fresh salmon marinated and wrapped with banana leaf. Topped with red bell pepper, kaffir leaf, yellow onion wrapped panang curry sauce. | |||
| Orange chicken | $15.55 | ||
| Golden brown chicken in fresh orange sauce | |||
| Sesame chicken | $14.45 | ||
| Golden brown batter chicken in sesame sauce | |||
| General TSO chicken | $14.45 | ||
| Golden brown batter chicken in spicy TSO sauce | |||
| Whole Peking Duck | $49.95 | ||
| Whole crispy roasted duck. Served with steamed buns, shredded scallion and hoisin sauce. | |||
| Filet Mignon stir fried with onions | $17.55 | ||
| Filet Mignon stir fried with yellow onion and green onion in French styled sauce. Served with lemon pepper sauce and a side of mix green salad. | |||
| Filet Mignon Pepper Steak | $17.45 | ||
| Filet mignon stir fried with red bell pepper and yellow onion. | |||
| Saigon Grilled Lamb chop | $20.55 | ||
| Charcoal grilled rack of lamb with Saigon pepper lemongrass sauce. Served with kaffir pepper sauce and side of mix green salad. | |||
| 1618 House Fried rice | $14.55 | ||
| House Fried rice with egg, yellow onion, green onion and corn. | |||
| Thai pineapple fried rice | $18.05 | ||
| Thai style fried rice with bell pepper, basil, egg and pineapple. Served in half of pineapple shell. | |||
| Pad Thai | $15.45 | ||
| Spicy Thai style noodle stir fried with bean sprout, yellow onion, green onion, cilantro, and egg. Served with peanut and lime. | |||
| Crispy Pad Thai | $17.55 | ||
| Spicy Thai style crispy flat noodle stir fried with bean sprout, yellow onion, green onion, cilantro, and egg. Served with peanut and lime. | |||
| Vietnamese Bowl | $15.55 | ||
| Vermicelli, mint, pickle papaya, spring mix. Topped with green onion oil and peanut. Served with lemon fish sauce or vegan sauce. | |||
| Thai Tom Yum Fresh Coconut Fried Rice | $17.95 | ||
| Thai Tom Yum style fried rice with crab meat, shrimp, bell pepper, basil, egg and fresh coconut meat. | |||
| Spicy Salted & Pepper Wild Catch Shrimp | $18.45 | ||
| Batter gulf wild catch shrimp stir fried with onions, scallion, chili pepper and bell pepper. | |||
| Garlic Vegetable | $14.55 | ||
| Stir fried vegetable in garlic sauce | |||
| Tempura tofu | $14.55 | ||
| Salted and pepper style. Pan fried tofu with jalapeno, scallion, yellow onion and bell pepper. | |||
| Smoked Duck | $19.95 | ||
| Half smoky filet duck meat with plum sauce. Served with rice. | |||
| Whole Lobster | $45.05 | ||
| Chouse a style | |||
| Thai Tamarind Red Snapper | |||
| Whole fresh red snapper batter topped with Thai Tamarind sauce. (Please call the restaurant to confirm the availability) | |||
| Imperial RedFish | |||
| Batter fresh whole redfish in 1618 specialty recipe. Served with vermicelli, fish sauce, rice paper and fresh vegetable. (Please call the restaurant to confirm the availability) | |||
Dessert |
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| Mango Sticky Rice | $9.55 | ||
| Fresh mango and sticky rice. Topped with coconut cream and sesame seed. | |||
| Cheesecake | $7.55 | ||
Side Order |
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| Side Order | $2.05 | ||
Drinks |
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| Green Thai Iced tea | $5.45 | ||
| Thai Iced Tea | $5.55 | ||
| Vietnamese Iced Coffee | $5.45 | ||
| Iced tea | $3.45 | ||
| Whole young coconut | $6.55 | ||
| Orange Juice | $4.95 | ||
| Coca-Cola Bottle | $4.45 | ||
| 355ml | |||
| Sprite Bottle | $4.55 | ||
| 355ml | |||
| Fanta Bottle | $4.45 | ||
| 355ml | |||
| Topochico Bottle | $4.45 | ||
| Tangerine Lemongrass Refresher | $6.45 | ||
| Dragonfruit Refresher | $6.55 | ||
| Cafe Latte | $4.05 | ||
| Cappuccino | $3.95 | ||
| Americano | $3.05 | ||
| Cafe Mocha | $4.95 | ||
| Matcha latte | $5.05 | ||
Catering Soup |
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| Catering Gluten-Free Pho Soup | $120.05 | ||
| Your choice of protein, bean sprouts, basil, lime, cilantro, shallots, and red onion in a beef broth. | |||
| Catering Gluten-Free Hu Tieu Saigon Soup | $120.05 | ||
| Your choice of protein, rice noodles, bean sprouts, chive, lime, cilantro, shallots, and fried onions in pork broth. | |||
Catering Hot Entrees |
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| Catering Sesame Chicken | $129.95 | ||
| Chicken with pineapple and sesame sauce. | |||
| Catering Vegetable Delight with White Sauce | $129.95 | ||
| Your choice of protein with bok choy, cauliflower, oyster mushrooms, young bamboo and white sauce. Gluten-free. | |||
| Catering Vegan Stir-Fried Vegetables | $130.05 | ||
| Your choices of seasonal vegetable. Vegetarian, gluten free. | |||
| Catering Orange Sauce | $129.95 | ||
| Your choice of protein with shallot, orange zest, dried whole chilis. Gluten-free and spicy. | |||
| Catering Sesame Tofu | $129.95 | ||
| Tofu with pineapple and sesame sauce. | |||
| Catering Steamed Salmon with Panang Sake Sauce | $179.95 | ||
| Salmon marinated in panang sauce (sweet mild curry sauce), with red bell pepper, Kaffir lime leaves and yellow onions. Gluten-free. | |||
Catering Appetizers |
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| Catering Fresh Spring Rolls | $70.05 | ||
| Comes with your choice of protein or vegetable, mint, vermicelli noodles, spring mix, and radish. Served with your choice of sauce. | |||
| Catering Tofu Satay | $69.95 | ||
| Grilled and marinated tofu. Served with Thai peanut sauce. Vegetarian and gluten-free. | |||
| Catering 1618 Eggrolls | $69.95 | ||
| 20 eggrolls with your choice of protein, taro (root vegetable), glass noodles, and yellow onion. | |||
| Catering Chicken Satay | $70.05 | ||
| Grilled and marinated chicken. Served with Thai peanut sauce. Gluten-free. | |||
Catering Curry |
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| Catering Gluten-Free Green Curry | $130.05 | ||
| Your choice of protein or vegetables with red bell pepper, eggplant, yellow onion, young bamboo, white mushrooms Kaffir lime leaves, lemongrass, and coriander. Spicy. | |||
| Catering Gluten-Free Red Curry | $129.95 | ||
| Your choice of protein or vegetables with red bell pepper, yellow onion, young bamboo, white mushrooms, Kaffir lime leaves, lemongrass, and coriander. Spicy. | |||
| Catering Gluten-Free Yellow Curry | $130.05 | ||
| Your choice of protein or vegetables with potato, yellow onion, oyster mushroom, white mushroom, and young bamboo. Spicy. | |||
Catering Rice and Noodles |
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| Catering Pineapple Fried Rice | $140.05 | ||
| Fried rice with your choice of protein, pineapple, red bell peppers, yellow onion, and basil. Spicy. | |||
| Catering Pad Thai | $139.95 | ||
| Rice noodles with your choice of protein, bean sprouts, shallots, yellow onion, lime and roasted peanut. | |||
| Catering 1618 House Fried Rice | $135.05 | ||
| Fried rice with your choice of protein, egg, corn, yellow onion and shallot. | |||
| Catering Vietnamese Bowl | $120.05 | ||
| Your choice of protein, vermicelli noodles, pickled papaya and carrot, mint, and roasted peanuts. Served with your choice of sauce. Gluten-free. | |||
| Catering Lo Mein | $130.05 | ||
| Stir fried noodles with your choice of protein with cauliflower, shallots, oyster mushrooms, white mushrooms, red bell pepper and yellow onion. | |||
Catering Beverages |
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| Catering Assorted Individual Iced Tea | $2.95 | ||
| Catering Assorted Individual Bottled Sodas | $4.05 | ||
| Catering Macha Thai Tea | $6.05 | ||
| Catering Thai Iced Tea | $6.05 | ||
| Catering Tangerine-Lemongrass Refresher | $5.95 | ||
| Catering Dragonfruit Refresher | $6.05 | ||
| Catering Vietnamese Iced Coffee | $6.05 | ||
Catering Salads and Sides |
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| Catering Gluten-Free Spring Mix Salad | $100.05 | ||
| Spring mix with red onion, grape tomato, and radish. Served with your choice of dressing. | |||
| Catering Gluten-Free Papaya Salad | $120.05 | ||
| Green papaya with your choice of protein, grape tomato, radish, red onion, basil and carrot. Served with Thai dressing. | |||
| Catering Macha Salad | $9.95 | ||
| Spring mix with red onions, strawberries, blueberries, roasted almonds, tofu, and Macha dressing. Vegetarian and gluten-free. | |||
Catering Miscellaneous |
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| Catering Utensils | $0.80 | ||
Catering Salads and Sides |
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| Catering Gluten-Free Spring Mix Salad | $100.05 | ||
| Spring mix with red onion, grape tomato, and radish. Served with your choice of dressing. | |||
| Catering Gluten-Free Papaya Salad | $120.05 | ||
| Green papaya with your choice of protein, grape tomato, radish, red onion, basil and carrot. Served with Thai dressing. | |||
| Catering Macha Salad | $9.95 | ||
| Spring mix with red onions, strawberries, blueberries, roasted almonds, tofu, and Macha dressing. Vegetarian and gluten-free. | |||
Catering Miscellaneous |
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| Catering Utensils | $0.80 | ||
Catering Soup |
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| Catering Gluten-Free Pho Soup | $119.95 | ||
| Your choice of protein, bean sprouts, basil, lime, cilantro, shallots, and red onion in a beef broth. | |||
| Catering Gluten-Free Hu Tieu Saigon Soup | $120.05 | ||
| Your choice of protein, rice noodles, bean sprouts, chive, lime, cilantro, shallots, and fried onions in pork broth. | |||
Catering Appetizers |
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| Catering Fresh Spring Rolls | $70.05 | ||
| Comes with your choice of protein or vegetable, mint, vermicelli noodles, spring mix, and radish. Served with your choice of sauce. | |||
| Catering Tofu Satay | $70.05 | ||
| Grilled and marinated tofu. Served with Thai peanut sauce. Vegetarian and gluten-free. | |||
| Catering 1618 Eggrolls | $70.05 | ||
| 20 eggrolls with your choice of protein, taro (root vegetable), glass noodles, and yellow onion. | |||
| Catering Chicken Satay | $69.95 | ||
| Grilled and marinated chicken. Served with Thai peanut sauce. Gluten-free. | |||
Catering Curry |
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| Catering Gluten-Free Green Curry | $130.05 | ||
| Your choice of protein or vegetables with red bell pepper, eggplant, yellow onion, young bamboo, white mushrooms Kaffir lime leaves, lemongrass, and coriander. Spicy. | |||
| Catering Gluten-Free Red Curry | $129.95 | ||
| Your choice of protein or vegetables with red bell pepper, yellow onion, young bamboo, white mushrooms, Kaffir lime leaves, lemongrass, and coriander. Spicy. | |||
| Catering Gluten-Free Yellow Curry | $130.05 | ||
| Your choice of protein or vegetables with potato, yellow onion, oyster mushroom, white mushroom, and young bamboo. Spicy. | |||
Catering Beverages |
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| Catering Assorted Individual Iced Tea | $2.95 | ||
| Catering Assorted Individual Bottled Sodas | $4.05 | ||
| Catering Macha Thai Tea | $5.95 | ||
| Catering Thai Iced Tea | $5.95 | ||
| Catering Tangerine-Lemongrass Refresher | $5.95 | ||
| Catering Dragonfruit Refresher | $6.05 | ||
| Catering Vietnamese Iced Coffee | $5.95 | ||
Catering Rice and Noodles |
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| Catering Pineapple Fried Rice | $139.95 | ||
| Fried rice with your choice of protein, pineapple, red bell peppers, yellow onion, and basil. Spicy. | |||
| Catering Pad Thai | $139.95 | ||
| Rice noodles with your choice of protein, bean sprouts, shallots, yellow onion, lime and roasted peanut. | |||
| Catering 1618 House Fried Rice | $134.95 | ||
| Fried rice with your choice of protein, egg, corn, yellow onion and shallot. | |||
| Catering Vietnamese Bowl | $120.05 | ||
| Your choice of protein, vermicelli noodles, pickled papaya and carrot, mint, and roasted peanuts. Served with your choice of sauce. Gluten-free. | |||
| Catering Lo Mein | $130.05 | ||
| Stir fried noodles with your choice of protein with cauliflower, shallots, oyster mushrooms, white mushrooms, red bell pepper and yellow onion. | |||
Catering Hot Entrees |
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| Catering Sesame Chicken | $129.95 | ||
| Chicken with pineapple and sesame sauce. | |||
| Catering Vegetable Delight with White Sauce | $129.95 | ||
| Your choice of protein with bok choy, cauliflower, oyster mushrooms, young bamboo and white sauce. Gluten-free. | |||
| Catering Vegan Stir-Fried Vegetables | $129.95 | ||
| Your choices of seasonal vegetable. Vegetarian, gluten free. | |||
| Catering Orange Sauce | $130.05 | ||
| Your choice of protein with shallot, orange zest, dried whole chilis. Gluten-free and spicy. | |||
| Catering Sesame Tofu | $129.95 | ||
| Tofu with pineapple and sesame sauce. | |||
| Catering Steamed Salmon with Panang Sake Sauce | $180.05 | ||
| Salmon marinated in panang sauce (sweet mild curry sauce), with red bell pepper, Kaffir lime leaves and yellow onions. Gluten-free. | |||
