Select your favorite menu :
Salad Plates | Small Plates | Large Plates | Table Plates | Chef’s Selection | Brunch Menu
Salad Plates |
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| Lambs Lettuce | $11.95 | ||
| Crispy artichokes, roasted garlic hummus | |||
| Frisee Salad | $11.95 | ||
| Caramelized pecans, red pears, banylus vinaigrette | |||
| Kale Salad | $11.95 | ||
| Grafton cheddar, N.Y. State apples, apple cider bacon dressing | |||
Small Plates |
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| BLT Sliders | $12.05 | ||
| Braised pork belly, roma tomato, iceberg lettuce, maple aioli | |||
| Local Raw Oysters | $2.05 | ||
| Prosecco mignonette, hot sauce each | |||
| Chicken Lollipops | $12.05 | ||
| House made BBQ glaze, best blue cheese dressing | |||
| Pan Roasted Mussels | $11.95 | ||
| Coconut broth, kaffir lime, lemongrass | |||
| Steak Tartare | $15.95 | ||
| Dijon, vidalia onions, toasted brioche, caper berries | |||
| Escargot | $13.95 | ||
| Garlic herb butter, puff pastry | |||
| Onion Soup | $9.05 | ||
| Cheese Crust | |||
| Mac & Cheese | $9.95 | ||
| Truffles, gruyere | |||
Large Plates |
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| Everything Spiced Tuna Steak | $28.05 | ||
| Herb spaetzle, tempura asparagus, beurre rouge | |||
| Bistro B Burger | $17.95 | ||
| Toasted brioche, vidalia onion rings, jarlsberg fondue, bacon onion jam. | |||
| Sole Meuniere | $25.05 | ||
| Potato puree , roasted summer asparagus | |||
| Lobster Ravioli | $19.05 | ||
| Sweet corn cream, tarragon oil, chorizo | |||
| Seared Salmon | $25.95 | ||
| Grilled atlantic salmon, roasted red peppers, chorizo,citrus herb butter, warm summer vegetable ragout. | |||
| Double Cut Pork Chop | $25.95 | ||
| Nectarine chutney, arugala, tomato salad | |||
| Chicken Fried Chicken | $21.95 | ||
| Crispy amish chicken breast, black pepper gravy, cinnamon spiced baby carrots. | |||
| Lemon Fettuccine | $17.95 | ||
| Tarragon, vermouth, baby maine shrimp | |||
| Grilled Hangar Steak | $23.95 | ||
| Pomme frites, roasted pears | |||
| Crispy Duck Confit | $25.95 | ||
| Warm frisee, bacon, grilled yukon gold potatoes | |||
Table Plates |
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| Vidalia Onion Rings | |||
| Pommes Puree | |||
| Pomme Frites | |||
| Honey Thyme Carrots | |||
Chef's Selection |
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| Chef's Selection Cheese Board | $16.05 | ||
| Seasonal fruit preserve, candied nuts | |||
| Chef's Selection Cured Meats | $14.95 | ||
| Grilled breads, cornichons, whole grain mustard | |||
Brunch Menu |
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| Cinnamon Raisin French Toast | $9.05 | ||
| Whipped butter & maple syrup | |||
| Create An Omelette | $10.05 | ||
| Pick 3: sausage, ham, bacon, mushrooms, peppers, onions, tomatoes, spinach, cheddar or american cheese with toast & homefries | |||
| Eggs Benedict | $11.95 | ||
| Local eggs, canadian bacon, home-mode hollandaise on on english muffin with homefries | |||
| Bacon Cheese Frittata | $9.95 | ||
| Slob bacon, local eggs, cheddar with toast & homefries topped with pico de gallo | |||
| Bacon Egg & Cheese | $7.95 | ||
| Double egg, niman ranch bacon on an english muffin with homefries | |||
| California Breakfast Buritto | $9.95 | ||
| Local eggs, diced chicken, bell peppers, sour cream, pepper jock cheese in a flour tortillo topped with cheddar and salsa | |||
| Buttermilk Pancakes | $8.05 | ||
| Butter & maple syrup | |||
| Steak & Eggs | $14.95 | ||
| Fresh local eggs served with toast & homefries | |||
| Chocolate Chip Pancakes | $7.95 | ||
| Butter, maple syrup & fresh whipped cream | |||
| House Cured Salmon Platter | $12.05 | ||
| Toasted bagels, sliced tomatoes, red onions, capers & cream cheese | |||
