Select your favorite menu :
Tiffins | TG_BF_Sides | Appetizers(Dinner) | Biryani/Pulav(Dinner) | Breads(Dinner) | Curry’s(Dinner) | Family Pack Biryani/Pulav(Dinner) | Rice and Noodles(Dinner) | Biryani/Pulav(Lunch) | Breads(lunch) | Curry’s(lunch) | Family Pack Biryani/Pulav(lunch) | Rice and Noodles(lunch) | Appetizers(Lunch)
Tiffins |
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| Plain Dosa | $8.90 | ||
| A golden crispy rice & lentil flour crepe | |||
| Onion Dosa | $10.00 | ||
| A thin golden crispy rice & lentil flour crepe layered with onion and served sambar & chutney | |||
| Onion Masala Dosa | $11.00 | ||
| A thin golden crispy rice & lentil flour layered with onion & masala served with sambar & chutney | |||
| Idly (3) | $6.90 | ||
| Steamed rice & lentil cakes served with sambar & chutney | |||
| Karampodi Idly (3) | $7.90 | ||
| Steamed rice & lentil cakes served with karampodi | |||
| Idly (2) & Vada (1) | $8.00 | ||
| Steamed rice & lentil patties, cakes served with sambar and chutney | |||
| Vada (3) | $8.00 | ||
| Lentil patties served with sambar & chutney | |||
| Vada Sambar (2) | $7.90 | ||
| Lentil patties served with sambar | |||
| Utappam (2) | $10.00 | ||
| Lentils & rice flour pancakes served with sambar & chutney | |||
| Onion Utappam (2) | $10.00 | ||
| Lentil & rice flour pancakes topped with onions | |||
| Veg Utappam (2) | $10.90 | ||
| Lentil & rice flour pancakes topped with veggies | |||
| Upma (16oz) | $6.90 | ||
| Upma (16oz) & Vada (1) | $9.00 | ||
| Pongal (16oz) | $7.00 | ||
| Pongal (16oz) & Vada (1) | $8.90 | ||
| Puri (2pcs) | $10.00 | ||
| (Deep-fried bread made from whole-wheat flour + potato curry) | |||
TG_BF_Sides |
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| Sambar (16oz) | $4.90 | ||
| Tomato Chutney (4oz) | $2.05 | ||
| Peanut Chutney (4oz) | $1.95 | ||
Appetizers(Dinner) |
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| Chili Idly | $7.95 | ||
| Cubed fried Idly’s are tossed with bell peppers & onions in Chinese sauces | |||
| KaramPodi Idly | $7.95 | ||
| Cubed fried Idly’s are tossed with homemade gunpowder & ghee | |||
| Peanut Masala | $6.05 | ||
| Peanut, onion, tomato, cilantro & lemon juice | |||
| Green Chili Paneer | $10.05 | ||
| Cottage cheese in green chili sauce, garlic, ginger, onions & bell pepper | |||
| Samosa 3 piece | $7.05 | ||
| Turnovers stuffed with potatoes, peas, herbs and spices in pastry dough and fried | |||
| Mango Chicken | $10.95 | ||
| Fried chicken Cubes tossed with specially made mango sauce | |||
| Chicken Tikka Kebab | $12.05 | ||
| Chicken breast chunks marinated with yogurt, herbs & Indian spices grilled in a tandoor | |||
| Tandoori Shrimp | $13.95 | ||
| Shrimp marinated with yogurt, herbs & Indian spices grilled in a tandoor | |||
| Bar Style Ginger Shrimp | $12.95 | ||
| Shrimp stir fried with onions, raw ginger, garlic, mild spices and tossed with a specially made tomato chili sauce | |||
| Karapodi Chicken | $12.05 | ||
| Chicken cooked and tossed in authentic powder made with different aromatic spices | |||
| Tangdi Kebab | $12.05 | ||
| Chicken wings marinade of garlic, ginger, masala, turmeric and chili grilled in Tandoor | |||
| Green Chili Chicken | $11.95 | ||
| Fried chicken that is spiced & tossed in house special sauce | |||
Biryani/Pulav(Dinner) |
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| Chicken Dum Biryani | $12.95 | ||
| Biryani is a Exotic spice mix of meat and basmati rice, traditionally cooked on a slow fire in a pot | |||
| Boneless Chicken Biryani | $13.95 | ||
| Basmati rice cooked with spices and topped with Special boneless curry. Served with yogurt raita | |||
| Goat Pulav | $14.95 | ||
| Signature dish cooked with aromatic basmati rice, mutton, fried chilies, yogurt, coconut milk, mint, butter & a cluster of Indian spices | |||
| Kaju Paneer Biryani | $13.05 | ||
| Basmati rice cooked with spices and topped with cooked cottage cheese chunks with Indian spices & herbs. Served with yogurt raita | |||
| Veg Pulav | $9.95 | ||
| Signature dish cooked with aromatic basmati rice, mixed vegetables, fried chilies, yogurt, coconut milk, butter & cluster of Indian spices | |||
Breads(Dinner) |
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| Onion Kulcha | $4.95 | ||
| Unleavened white bread stuffed with onions and baked in tandoor | |||
| Peshwari Naan | $4.95 | ||
| Naan stuffed with nuts, raisins and dry fruits | |||
| Butter Roti | $5.05 | ||
| Whole wheat flour Flatbread baked in a clay oven with butter | |||
| Lacha Paratha | $5.05 | ||
| A flatbread fried with ghee becomes crispy & flaky | |||
| Roti | $3.05 | ||
| Whole wheat flour Flatbread baked in a clay oven | |||
| Garlic Chili Naan | $3.45 | ||
| Naan seasoned with green & red chilies, garlic & cilantro | |||
| Garlic Naan | $3.45 | ||
| Naan seasoned with minced garlic and cilantro | |||
| Butter Naan | $3.05 | ||
| Traditional Flatbread baked in a clay oven with butter | |||
| Naan | $2.95 | ||
| Traditional Flatbread baked in a clay oven | |||
Curry's(Dinner) |
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| Fish Chittinadu | $14.95 | ||
| Spicy fish sauce the key ingredients are – fennel seeds, black peppercorns, cumin seeds, dry red chilies, coriander seeds, ginger, and garlic | |||
| Shrimp Kurma | $16.95 | ||
| Shrimp cooked with chili, garlic, ginger; curry leaves & homemade exotic spices seasoned with coriander | |||
| Saag Lamb | $16.95 | ||
| Lamb cooked with chili, garlic, ginger; curry leaves, palak & homemade exotic spices seasoned with coriander | |||
| Lamb Chittinadu | $16.95 | ||
| Lamb cooked with chili, garlic, ginger; curry leaves & homemade exotic spices seasoned with coriander | |||
| Goat Chittinadu | $14.95 | ||
| Goat cooked with chili, garlic, ginger; curry leaves & homemade exotic spices seasoned with coriander | |||
| Saag Goat | $15.05 | ||
| Goat cooked with chili, garlic, ginger; curry leaves, palak & homemade exotic spices seasoned with coriander | |||
| Kadai Chicken | $13.95 | ||
| Chicken cooked in rich sauces with chunks of tomato, onion, bell peppers | |||
| Saag Chicken | $14.05 | ||
| Chicken cooked with chili, garlic, ginger; curry leaves & homemade exotic spices seasoned with coriander | |||
| Chicken Chittinadu (with bone) | $13.95 | ||
| Spicy chicken sauce, the key ingredients are – fennel seeds, black peppercorns, cumin seeds, dry red chilies, coriander seeds, ginger, and garlic | |||
| Chicken Kurma (Boneless) | $13.95 | ||
| Chunks of chicken cooked in creamy yogurt cardamom flavored sauce | |||
| Chicken Tikka Masala | $13.95 | ||
| Chunks of chicken cooked in a clay oven, sautéed with creamy tomato sauce with a hint of methi leaves | |||
| Veg Chittinadu | $11.95 | ||
| Spicy vegetables sauce, the key ingredients are – fennel seeds, black peppercorns, cumin seeds, dry red chilies, coriander seeds, ginger, and garlic | |||
| Gutti Vankaya | $11.95 | ||
| Cottage cheese in onion cashew based creamy methi (fenugreek) sauce | |||
| Kadai Paneer | $13.95 | ||
| Cottage cheese cubes, bell pepper and tomatoes pan finished in special sauce and Indian aromatic spices | |||
| Saag Paneer | $13.05 | ||
| Paneer cooked with chili, garlic, ginger; curry leaves, palak & homemade exotic spices seasoned with coriander | |||
| Dal Panchratna | $11.95 | ||
| Its a popular lentil based curry made with 5 different lentils(Dal). | |||
| Malai Kofta | $14.05 | ||
| Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry | |||
| Mix Veg Kurma | $12.05 | ||
| It is made with mixed vegetables with aromatic Indian spices & herbs delicious gravy | |||
| Aloo Gobi Masala | $12.05 | ||
| Fresh cauliflower and potatoes cooked with ginger, onions, tomato and herbs | |||
| Dal Tadka | $10.95 | ||
| Dal Tadka is a popular Indian lentil dish made with toor dal husked & split pigeon pea lentils | |||
| Paneer Tikka Masala | $14.05 | ||
| Cottage cheese In flavorful tomato based creamy sauce with hint of methi leaves | |||
| Chana Masala Curry | $12.05 | ||
| Chick peas cooked with onions, tomatoes, herbs & traditional spices | |||
Family Pack Biryani/Pulav(Dinner) |
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| Chicken Dum Biryani | $32.90 | ||
| Biryani is a Exotic spice mix of meat and basmati rice, traditionally cooked on a slow fire in a pot | |||
| Boneless Chicken Biryani | $34.00 | ||
| Basmati rice cooked with spices and topped with Special boneless curry. Served with yogurt raita | |||
| Goat Pulav | $35.00 | ||
| Signature dish cooked with aromatic basmati rice, mutton, fried chilies, yogurt, coconut milk, mint, butter & a cluster of Indian spices | |||
| Kaju Paneer Biryani | $33.90 | ||
| Basmati rice cooked with spices and topped with cooked cottage cheese chunks with Indian spices & herbs. Served with yogurt raita | |||
| Veg Pulav | $29.90 | ||
| Signature dish cooked with aromatic basmati rice, mixed vegetables, fried chilies, yogurt, coconut milk, butter & cluster of Indian spices | |||
Rice and Noodles(Dinner) |
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| Jeera Rice | $4.00 | ||
| Rice tampered with cumin seeds, curry leaves and other spices | |||
| Basmati Rice | $2.90 | ||
| Basmati rice cooked with exotic spices, herbs and fresh vegetables | |||
| Hakka Noodles with Chili Paneer | $13.95 | ||
| Fried Singapore noodles with mushroom, chilies, bell pepper, tofu and paneer with Indo Chinese sauces | |||
| Fried Rice with Chili Paneer | $14.05 | ||
| Traditional Thai basil fried rice served with chili paneer | |||
| Hakka Noodles with Chili Chicken | $13.95 | ||
| Fried Singapore noodles with mushroom, chilies, bell pepper, tofu and chicken with Indo Chinese sauces | |||
| Fried Rice with Chili Chicken | $14.05 | ||
| Traditional Thai basil fried rice served with chili chicken | |||
Biryani/Pulav(Lunch) |
|||
| Chicken Dum Biryani | $13.05 | ||
| Biryani is a Exotic spice mix of meat and basmati rice, traditionally cooked on a slow fire in a pot | |||
| Boneless Chicken Biryani | $13.95 | ||
| Basmati rice cooked with spices and topped with Special boneless curry. Served with yogurt raita | |||
| Goat Pulav | $15.05 | ||
| Signature dish cooked with aromatic basmati rice, mutton, fried chilies, yogurt, coconut milk, mint, butter & a cluster of Indian spices | |||
| Kaju Paneer Biryani | $13.05 | ||
| Basmati rice cooked with spices and topped with cooked cottage cheese chunks with Indian spices & herbs. Served with yogurt raita | |||
| Veg Pulav | $9.95 | ||
| Signature dish cooked with aromatic basmati rice, mixed vegetables, fried chilies, yogurt, coconut milk, butter & cluster of Indian spices | |||
Breads(lunch) |
|||
| Onion Kulcha | $5.05 | ||
| Unleavened white bread stuffed with onions and baked in tandoor | |||
| Peshwari Naan | $5.05 | ||
| Naan stuffed with nuts, raisins and dry fruits | |||
| Butter Roti | $4.95 | ||
| Whole wheat flour Flatbread baked in a clay oven with butter | |||
| Lacha Paratha | $4.95 | ||
| A flatbread fried with ghee becomes crispy & flaky | |||
| Roti | $3.05 | ||
| Whole wheat flour Flatbread baked in a clay oven | |||
| Garlic Chili Naan | $3.45 | ||
| Naan seasoned with green & red chilies, garlic & cilantro | |||
| Garlic Naan | $3.45 | ||
| Naan seasoned with minced garlic and cilantro | |||
| Butter Naan | $2.95 | ||
| Traditional Flatbread baked in a clay oven with butter | |||
| Naan | $3.05 | ||
| Traditional Flatbread baked in a clay oven | |||
Curry's(lunch) |
|||
| Fish Chittinadu | $14.95 | ||
| Spicy fish sauce the key ingredients are – fennel seeds, black peppercorns, cumin seeds, dry red chilies, coriander seeds, ginger, and garlic | |||
| Shrimp Kurma | $17.05 | ||
| Shrimp cooked with chili, garlic, ginger; curry leaves & homemade exotic spices seasoned with coriander | |||
| Saag Lamb | $17.05 | ||
| Lamb cooked with chili, garlic, ginger; curry leaves, palak & homemade exotic spices seasoned with coriander | |||
| Lamb Chittinadu | $16.95 | ||
| Lamb cooked with chili, garlic, ginger; curry leaves & homemade exotic spices seasoned with coriander | |||
| Goat Chittinadu | $15.05 | ||
| Goat cooked with chili, garlic, ginger; curry leaves & homemade exotic spices seasoned with coriander | |||
| Saag Goat | $15.05 | ||
| Goat cooked with chili, garlic, ginger; curry leaves, palak & homemade exotic spices seasoned with coriander | |||
| Kadai Chicken | $14.05 | ||
| Chicken cooked in rich sauces with chunks of tomato, onion, bell peppers | |||
| Saag Chicken | $13.95 | ||
| Chicken cooked with chili, garlic, ginger; curry leaves & homemade exotic spices seasoned with coriander | |||
| Chicken Chittinadu (with bone) | $14.05 | ||
| Spicy chicken sauce, the key ingredients are – fennel seeds, black peppercorns, cumin seeds, dry red chilies, coriander seeds, ginger, and garlic | |||
| Chicken Kurma (Boneless) | $13.95 | ||
| Chunks of chicken cooked in creamy yogurt cardamom flavored sauce | |||
| Chicken Tikka Masala | $14.05 | ||
| Chunks of chicken cooked in a clay oven, sautéed with creamy tomato sauce with a hint of methi leaves | |||
| Veg Chittinadu | $12.05 | ||
| Spicy vegetables sauce, the key ingredients are – fennel seeds, black peppercorns, cumin seeds, dry red chilies, coriander seeds, ginger, and garlic | |||
| Gutti Vankaya | $11.95 | ||
| Cottage cheese in onion cashew based creamy methi (fenugreek) sauce | |||
| Kadai Paneer | $13.95 | ||
| Cottage cheese cubes, bell pepper and tomatoes pan finished in special sauce and Indian aromatic spices | |||
| Saag Paneer | $12.95 | ||
| Paneer cooked with chili, garlic, ginger; curry leaves, palak & homemade exotic spices seasoned with coriander | |||
| Dal Panchratna | $12.05 | ||
| Its a popular lentil based curry made with 5 different lentils(Dal). | |||
| Malai Kofta | $14.05 | ||
| Malai Kofta is a very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry | |||
| Mix Veg Kurma | $11.95 | ||
| It is made with mixed vegetables with aromatic Indian spices & herbs delicious gravy | |||
| Aloo Gobi Masala | $11.95 | ||
| Fresh cauliflower and potatoes cooked with ginger, onions, tomato and herbs | |||
| Dal Tadka | $10.95 | ||
| Dal Tadka is a popular Indian lentil dish made with toor dal husked & split pigeon pea lentils | |||
| Paneer Tikka Masala | $13.95 | ||
| Cottage cheese In flavorful tomato based creamy sauce with hint of methi leaves | |||
| Chana Masala Curry | $11.95 | ||
| Chick peas cooked with onions, tomatoes, herbs & traditional spices | |||
Family Pack Biryani/Pulav(lunch) |
|||
| Chicken Dum Biryani | $33.00 | ||
| Biryani is a Exotic spice mix of meat and basmati rice, traditionally cooked on a slow fire in a pot | |||
| Boneless Chicken Biryani | $33.90 | ||
| Basmati rice cooked with spices and topped with Special boneless curry. Served with yogurt raita | |||
| Goat Pulav | $34.90 | ||
| Signature dish cooked with aromatic basmati rice, mutton, fried chilies, yogurt, coconut milk, mint, butter & a cluster of Indian spices | |||
| Kaju Paneer Biryani | $33.90 | ||
| Basmati rice cooked with spices and topped with cooked cottage cheese chunks with Indian spices & herbs. Served with yogurt raita | |||
| Veg Pulav | $29.90 | ||
| Signature dish cooked with aromatic basmati rice, mixed vegetables, fried chilies, yogurt, coconut milk, butter & cluster of Indian spices | |||
Rice and Noodles(lunch) |
|||
| Jeera Rice | $4.00 | ||
| Rice tampered with cumin seeds, curry leaves and other spices | |||
| Basmati Rice | $2.90 | ||
| Basmati rice cooked with exotic spices, herbs and fresh vegetables | |||
| Hakka Noodles with Chili Paneer | $14.05 | ||
| Fried Singapore noodles with mushroom, chilies, bell pepper, tofu and paneer with Indo Chinese sauces | |||
| Fried Rice with Chili Paneer | $13.95 | ||
| Traditional Thai basil fried rice served with chili paneer | |||
| Hakka Noodles with Chili Chicken | $14.05 | ||
| Fried Singapore noodles with mushroom, chilies, bell pepper, tofu and chicken with Indo Chinese sauces | |||
| Fried Rice with Chili Chicken | $14.05 | ||
| Traditional Thai basil fried rice served with chili chicken | |||
Appetizers(Lunch) |
|||
| Chili Idly | $7.95 | ||
| Cubed fried Idly’s are tossed with bell peppers & onions in Chinese sauces | |||
| KaramPodi Idly | $7.95 | ||
| Cubed fried Idly’s are tossed with homemade gunpowder & ghee | |||
| Peanut Masala | $5.95 | ||
| Peanut, onion, tomato, cilantro & lemon juice | |||
| Green Chili Paneer | $10.05 | ||
| Cottage cheese in green chili sauce, garlic, ginger, onions & bell pepper | |||
| Samosa 3 piece | $6.95 | ||
| Turnovers stuffed with potatoes, peas, herbs and spices in pastry dough and fried | |||
| Mango Chicken | $10.95 | ||
| Fried chicken Cubes tossed with specially made mango sauce | |||
| Chicken Tikka Kebab | $12.05 | ||
| Chicken breast chunks marinated with yogurt, herbs & Indian spices grilled in a tandoor | |||
| Tandoori Shrimp | $14.05 | ||
| Shrimp marinated with yogurt, herbs & Indian spices grilled in a tandoor | |||
| Bar Style Ginger Shrimp | $12.95 | ||
| Shrimp stir fried with onions, raw ginger, garlic, mild spices and tossed with a specially made tomato chili sauce | |||
| Karapodi Chicken | $11.95 | ||
| Chicken cooked and tossed in authentic powder made with different aromatic spices | |||
| Tangdi Kebab | $11.95 | ||
| Chicken wings marinade of garlic, ginger, masala, turmeric and chili grilled in Tandoor | |||
| Green Chili Chicken | $11.95 | ||
| Fried chicken that is spiced & tossed in house special sauce | |||
