Select your favorite menu :
Snacks and Bites | Chef’s Plates | For The Table | Charcuterie Options | Side Plates | Butchers Block
Snacks and Bites |
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| Summer Hummus | $7.45 | ||
| Cheddar curds, pimento pepper, salsa verde, grilled flatbread. | |||
| Warm Parmesan Artichoke Dip | $7.45 | ||
| Served with baguette bread. | |||
| Deviled Eggs | $6.45 | ||
| Bacon, shallot and herbs. | |||
| Ahi Tuna Tartare Cups | $7.45 | ||
| Cucumber cups, pickled pepper, shallot, herbs. | |||
| P . A . Pierogis | $7.55 | ||
| Potato, bacon, chive, cheese, sour cream and Celtic grey salt. | |||
Chef's Plates |
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| Blueberry & Arugula Salad | $7.95 | ||
| Smoked almond, wild arugula, pickled blueberries, goat cheese, champagne vinaigrette. | |||
| Crispy Shrimp Tacos | $15.95 | ||
| S alsa, sour cream, guacamole, crumbled manchego. | |||
| Margherita Flatbread | $11.95 | ||
| Roasted tomato, mozzarella. | |||
| Tomato Burrata Salad | $11.95 | ||
| Heirloom tomato, burrata, basil. | |||
| Serrano - wrapped Tenderloin | $15.95 | ||
| Pork tenderloin, fresco sauce, fried cornbread. | |||
For The Table |
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| Cooperstown | $6.45 | ||
| Toma Celena. | |||
| Point Reyes Farmstead | $6.45 | ||
| Point Reyes Blue. | |||
| Cypress Grove | $8.95 | ||
| Humbolt Fog. | |||
| Leraysville | $4.55 | ||
| 5 Year Cheddar. | |||
Charcuterie Options |
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| Pistachio White Bean Pate | $4.05 | ||
| Kielbasa | $5.45 | ||
| Proscciutto | $6.45 | ||
| Boar Soppressata | $6.05 | ||
| Creminelli Coppa | $4.55 | ||
Side Plates |
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| Succotash | $4.95 | ||
| Black barley, corn, lima beans and tomato. | |||
| Fried Brussel Sprouts | $5.05 | ||
| Lukan's Farm honey and vinegar. | |||
| Kimchi Cucumber | $5.95 | ||
| Sweet & Spicy cucumbers, radish. | |||
| Roasted Red Bliss Potatoes | $4.95 | ||
| Herbs and butter. | |||
| Mac & Cheese | $8.05 | ||
| Four cheeses, panko bread crumbs. | |||
| Farmers Veggies | $6.95 | ||
| Sauteed seasonal vegetables. | |||
| Louisiana Red Rice | $4.05 | ||
| Sundried tomato, southern - style rice, slightly spicy. | |||
| Wheat Berry and Quinoa | $6.05 | ||
| Roasted tomato, pecorino, kale. | |||
| Ratatouille | $7.05 | ||
| Zucchini, eggplant, squash, pesto, green fresco sauce. | |||
Butchers Block |
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| Lamb Chop | $8.55 | ||
| Ajo blanco, garlic chili Heavy Red B lends, Dry White Blends. | |||
| Hanger Steak | $15.95 | ||
| Avocado, steak sauce, cheddar curd. | |||
| Skillet Chicken | $14.05 | ||
| Bone - in breast, lemon veloute, green beans. | |||
| Salmon | $12.05 | ||
| Roasted tomato, oyster mushrooms. | |||
| Sea Scallop | $7.95 | ||
| Salsa verde. | |||
| Jumbo Shrimp | $5.95 | ||
| Cocktail sauce, lemon. | |||
