Select your favorite menu :
Brunch Appetizers | Brunch Entrees | Lunch Appetizers | Lunch From The Pantry | Lunch Entrees | Dinner Appetizers | Dinner Entrees | Picnic Baskets | Desserts
Brunch Appetizers |
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| Classic Caesar Salad | $13.95 | ||
| Contains raw shell eggs. | |||
| Roasted Beet and Avocado Salad | $15.05 | ||
| Assorted greens, cherry tomatoes and toasted almonds | |||
| Spicy Ahi Tuna Tartar | $16.95 | ||
| Avocado, ginger and crispy wontons. | |||
| Maryland Lump Meat Crab Cake | $17.95 | ||
| Pasilla chile sauce. | |||
| Smoked Salmon Toast | $16.05 | ||
| Pumpernickel, herbed cream cheese, shaved radish and chives. | |||
| Steamed Whole Artichoke | $14.95 | ||
| Roasted garlic aioli. | |||
| Grilled Whole Artichoke | $15.05 | ||
| Roasted garlic aioli. | |||
| Avocado on Multi-Grain Toast | $7.95 | ||
| Served with goat cheese and extra virgin olive oil. | |||
| Butter Lettuce | $14.95 | ||
| Served with roasted corn, cucumber, radish, strawberries and shaved pecorino cheese. | |||
| Gulf Shrimp and Dungeness Crab on Ice | $26.95 | ||
| Mustard and cocktail sauce. | |||
Brunch Entrees |
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| German Apple Pancake | $20.05 | ||
| Blueberry compote, maple syrup and sour cream. | |||
| Classic French Toast with Caramelized Bananas | $19.05 | ||
| Applewood smoked bacon. | |||
| Spinach, Potato and Caramelized Onion Frittata with Feta Cheese | $20.95 | ||
| Huevos Rancheros | $16.95 | ||
| Black beans, avocado, ranchero sauce and Jack cheese. | |||
| Classic Eggs Benedict | $22.95 | ||
| Steamed asparagus and breakfast potatoes. | |||
| Buttermilk Fried Chicken Eggs Benedict | $24.05 | ||
| Steamed asparagus and breakfast potatoes. | |||
| Petit Filet Mignon with Chive Scrambled Eggs | $36.05 | ||
| French fries. | |||
| Honey Mustard Crab and Shrimp Salad | $32.05 | ||
| Butter lettuce, avocado, mango, celery root, green beans and cherry tomatoes. | |||
| Asian Style Chicken Salad | $22.05 | ||
| Romaine, red cabbage, carrots, toasted almonds, green onions, sesame dressing and crispy wontons. | |||
| Cold Poached Salmon | $27.05 | ||
| Cucumber salad, asparagus and sauce verde. | |||
| Broiled Lake Superior Whitefish | $32.05 | ||
| Lemon butter sauce, rice and assorted vegetables. | |||
| Fresh Ground Turkey Burger on Brioche Bun | $21.95 | ||
| Swiss cheese, caramelized onions, avocado, butter lettuce, whole grain mustard sauce. Choice of sweet potato fries or fresh seasonal fruit. | |||
| Bistro Breakfast Sandwich on Brioche Bun | $16.95 | ||
| Fried egg, applewood smoked bacon, gouda cheese, arugula and pesto aioli. Choice of breakfast potatoes or fresh seasonal fruit. | |||
| Chopped Italian Sausage, Leek, Mushroom & Manchego Cheese Frittata | $19.95 | ||
| Cold Poached Salmon | $27.05 | ||
| Cucumber salad and sauce verde. | |||
| Florentine Eggs Benedict | $22.05 | ||
| Sliced tomatoes and breakfast potatoes. | |||
| Fresh Ground 10 oz. Wagyu Beef Burger on Brioche Bun | $22.95 | ||
| Jack cheese, sliced red onion, applewood smoked bacon, avocado and French fries. | |||
| Smoked Salmon Plate with Toasted Bagel | $19.95 | ||
| Cream cheese, red onions, capers and sliced tomatoes. | |||
Lunch Appetizers |
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| French Onion Soup Au Gratin Lunch | $13.05 | ||
| Lobster Bisque en Croute Lunch | $15.95 | ||
| Classic Caesar Salad Lunch | $14.95 | ||
| Contains raw shell eggs. | |||
| Bistro Garden Salad Lunch | $17.05 | ||
| Butter lettuce, watercress, artichoke hearts, hearts of palm, cucumber, tomatoes and mushrooms. | |||
| Chopped Cucumber Salad Lunch | $15.95 | ||
| Tomato, red onion, green bell pepper, Kalamata olives and feta cheese. | |||
| Grilled Whole Artichoke Lunch | $16.05 | ||
| Roasted garlic aioli. | |||
| Steamed Whole Artichoke Lunch | $16.05 | ||
| Roasted garlic aioli. | |||
| Home Cured Gravlax Lunch | $18.05 | ||
| Dill sauce and rye toast. | |||
| Maryland Lump Meat Crab Cake Lunch | $21.95 | ||
| Pasilla chile sauce. | |||
| Spicy Ahi Tuna Tartar Lunch | $21.05 | ||
| Avocado, ginger, and crispy wontons. | |||
| Seafood on Ice Lunch | $47.95 | ||
| Gulf shrimp, Dungeness crab, seasonal oysters, mustard sauce, cocktail sauce. | |||
Lunch From The Pantry |
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| Sesame Crusted Ahi Tuna Salad Lunch | $30.05 | ||
| Mixed greens, asparagus, artichoke, cucumber, avocado, apple, cranberries, toasted almonds. | |||
| Cold Poached Salmon Lunch | $29.95 | ||
| Cucumber salad and sauce verde. | |||
| Honey Mustard Crab and Shrimp Salad Lunch | $35.95 | ||
| Butter lettuce, avocado, mango, celery root, green beans and cherry tomatoes. | |||
| The Bistro Garden Cobb Salad Lunch | $25.95 | ||
| Iceberg lettuce, chicken, bacon, Swiss cheese, Roquefort cheese, avocado, hardboiled egg, tomato and house vinaigrette. | |||
| Asian Style Chicken Salad Lunch | $24.95 | ||
| Romaine, red cabbage, carrots, toasted almonds, green onions, crispy wontons and sesame dressing. | |||
| Curried Chicken Salad with Papaya and Avocado Lunch | $27.95 | ||
| Mixed greens, tomato, hardboiled egg and house vinaigrette. | |||
| Chopped Italian Salad | $26.95 | ||
| Iceberg, salami, chicken, garbanzo beans, tomato, red onion, Kalamata olives, pepperoncini, fresh mozzarella cheese and house vinaigrette. | |||
Lunch Entrees |
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| Capellini with Fresh Tomato Basil Sauce Lunch | $22.95 | ||
| Capellini with Sauteed Chicken Lunch | $28.95 | ||
| Fettuccine with Turkey Bolognese Lunch | $27.95 | ||
| Gluten Free Penne Primavera Lunch | $27.05 | ||
| Assorted vegetables and pesto sauce. | |||
| Lemon Chicken Linguini Lunch | $29.95 | ||
| Artichokes, mushrooms, asparagus and capers. | |||
| Seafood Linguini Arrabiata Lunch | $37.05 | ||
| Gulf shrimp, Dungeness crab, scallops, clams and mussels in a spicy tomato sauce. | |||
| Chicken Curry Lunch | $31.95 | ||
| Mixed rice and assorted condiments. | |||
| Chicken Paillard Lunch | $29.95 | ||
| Arugula, chopped tomatoes, pickled onions, balsamic vinegar, extra virgin olive oil and french fries. | |||
| Sauteed Sand Dabs Meuniere Lunch | $32.05 | ||
| Mashed potatoes and sauteed spinach. | |||
| Broiled Lake Superior Whitefish Lunch | $37.05 | ||
| Panko crust, lemon butter sauce, rice and vegetables. | |||
| Petit Filet Mignon Lunch | $42.95 | ||
| 6 oz., black peppercorn sauce, au gratin potatoes and steamed asparagus. | |||
| Fresh Ground 10 oz. Wagyu Beef Burger Lunch | $23.95 | ||
| Brioche bun, jack cheese, sliced red onion, applewood smoked bacon and avocado with French fries. | |||
| Pappardelle with Turkey Bolognese Lunch | $24.95 | ||
| Rigatoni with Italian Sausage Lunch | $26.05 | ||
| Mushrooms, broccoli and spinach, in a light parmesan cream sauce. | |||
Dinner Appetizers |
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| French Onion Soup Au Gratin | $14.05 | ||
| Lobster Bisque en Croute | $17.05 | ||
| Classic Caesar Salad | $16.05 | ||
| Fresh Burrata with Roasted Beets | $22.05 | ||
| Arugula, cherry tomatoes, pistachios, extra virgin olive oil and balsamic vinegar. | |||
| Bistro Garden Salad | $18.05 | ||
| Butter lettuce, watercress, artichoke hearts, hearts of palm, cucumber, tomatoes and mushrooms. | |||
| Iceberg Wedge | $15.95 | ||
| Chopped bacon, egg, sliced tomatoes and blue cheese dressing. | |||
| Grilled Whole Artichoke | $16.95 | ||
| Roasted garlic aioli. | |||
| Steamed Whole Artichoke | $17.05 | ||
| Roasted garlic aioli. | |||
| Maryland Lump Meat Crab Cake | $22.95 | ||
| Pasilla chile sauce. | |||
| Home Cured Gravlax | $18.95 | ||
| Dill sauce and rye toast. | |||
| Spicy Ahi Tuna Tartar | $21.95 | ||
| Avocado, ginger and crispy wontons. | |||
| Seafood on Ice | $47.95 | ||
| Gulf shrimp, Dungeness crab, seasonal oysters, mustard sauce and cocktail sauce. | |||
| 1/2 Dozen Fresh Oysters on Ice | $21.05 | ||
| Mignonette. | |||
| Chopped Cucumber Salad | $16.05 | ||
| Tomato, red onion, green bell pepper, kalamata olives and feta cheese. | |||
| Sauteed Shrimp & Scallops Provencal | $20.05 | ||
| White wine, butter, garlic, tomatoes. | |||
Dinner Entrees |
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| Capellini with Fresh Tomato Basil Sauce | $23.95 | ||
| Capellini with Sauteed Chicken | $29.95 | ||
| Wagyu Beef, Mushroom and Black Truffle Ravioli | $34.95 | ||
| Sauteed spinach and red wine truffle sauce. | |||
| Fettuccine with Turkey Bolognese | $28.95 | ||
| Gluten Free Penne Primavera | $27.95 | ||
| Assorted vegetables and pesto sauce. | |||
| Seafood Linguini Arrabiata | $38.05 | ||
| Gulf shrimp, dungeness crab, scallops, clams and mussels in a spicy tomato sauce. | |||
| Honey Mustard Glazed Atlantic Salmon | $36.05 | ||
| Rice and assorted grilled vegetables. | |||
| Broiled Lake Superior Whitefish | $37.95 | ||
| Panko crust, lemon butter sauce, rice and vegetables. | |||
| Broiled Gulf Prawns | $39.95 | ||
| Diable mustard sauce, rice and vegetables. | |||
| Sauteed Calf's Liver with Bacon and Onions | $36.05 | ||
| Spinach and mashed potatoes. | |||
| Chicken Piccata | $33.95 | ||
| Capellini with fresh tomato basil sauce and vegetables. | |||
| Chicken Curry | $34.05 | ||
| Mixed rice and assorted condiments. | |||
| Pan Seared Veal Chop | $59.95 | ||
| Herb au jus, mashed potatoes and vegetables. | |||
| Filet Mignon | $48.05 | ||
| 8 oz., black peppercorn sauce, au gratin potatoes and steamed asparagus. | |||
| Roasted Colorado Rack of Lamb | $45.05 | ||
| Garlic thyme au jus, mashed potatoes and vegetables. | |||
| Prime New York Steak | $51.95 | ||
| 12 oz., garlic herb butter, french fries and sauteed spinach. | |||
| Roasted Duck a l'Orange | $37.95 | ||
| Braised sweet red cabbage and wild rice. | |||
Picnic Baskets |
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| Basket 1 | $43.05 | ||
| Chilled gazpacho with roasted croutons, cold poached salmon with cucumber salad and sauce verde. | |||
| Basket 2 | $42.95 | ||
| Classic Caesar salad, crispy chicken breast sandwich on brioche bun with gouda cheese, pesto aioli and arugula homemade potato chips. | |||
| Basket 3 | $49.05 | ||
| Chopped cucumber salad with tomatoes, red onion, green bell pepper, Kalamata olives and feta cheese, chicken souvlaki with Greek cucumber yogurt sauce, rice and pita bread. | |||
| Basket 4 | $60.95 | ||
| Gulf shrimp cocktail, sliced roasted filet mignon, with Dijon mustard and assorted grilled vegetables with balsamic vinaigrette. | |||
| Basket 5 | $51.05 | ||
| Spicy tuna tartar with ginger, avocado and crispy wontons, hummus with pita chips and vegetable crudite, grilled whole artichoke with garlic aioli, assorted cheese with grapes, cornichons and water crackers. | |||
Desserts |
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| Creme Brulee | $13.05 | ||
| Warm Apple Tart Tatin | $15.05 | ||
| Vanilla ice cream. | |||
| Berries Bistro | $13.95 | ||
| Grand marnier, vanilla ice cream and raspberry sorbet. | |||
| Profiteroles | $13.05 | ||
| Hot chocolate sauce, vanilla ice cream and sliced almonds. | |||
| New York Style Cheesecake | $12.95 | ||
| Fresh mixed berry compote. | |||
| Chocolate Souffle | $16.05 | ||
| Fresh whipped cream. | |||
| Lemon Souffle | $15.95 | ||
| Fresh whipped cream and raspberry sauce. | |||
| Ice Cream | $9.95 | ||
| Vanilla or chocolate. | |||
| Grand Marnier Souffle | $13.05 | ||
| Fresh whipped cream. | |||
