|
| Butternut Squash Soup |
|
$10.70 |
| nutmeg crema, thyme |
|
|
| Mixed Green Lettuces |
|
$10.70 |
| beets, goat cheese, pecans, sherry vinaigrette |
|
|
| Fried Oysters |
|
$15.70 |
| cornmeal crusted, remoulade, mardi gras slaw |
|
|
| Cheese Plate |
|
$17.70 |
| saint nectaire laitier, mitica sardo, rogue creamery smokey blue |
|
|
| Braised Pork Ravioli |
|
$17.70 |
| portobello, parmesan |
|
|
| Grilled Romaine Salad |
|
$9.70 |
| croutons, grilled onions, roasted pepper parmesan dressing |
|
|
| Tempura Cauliflower |
|
$14.70 |
| lime crema, sweet chili |
|
|
| Seared Ahi Tuna |
|
$17.70 |
| sesame cracker, lemon soy dressing, arugula, apple |
|
|
|
| Pan Seared Gulf White Fish |
|
$45.70 |
| roasted pepper mashed potatoes, caramelized brussels with bacon, citrus buerre blanc |
|
|
| Tanglewood Farms Chicken Breast |
|
$31.70 |
| brown butter, kale, apples, herb spaetzle |
|
|
| Pork Picatta |
|
$29.70 |
| lemon caper meuniere, roasted fingerling potatoes, broccolini |
|
|
| Pappardelle Bolognese |
|
$31.70 |
| beef, pork, caramelized onions, roasted tomatoes, parmesan, shiitakes |
|
|
| Grilled Beef Tenderloin |
|
$44.70 |
| truffle fries grilled asparagus, portobello demi glace |
|
|
| Roasted Rack of Lamb |
|
$45.70 |
| blackberry cabernet reduction, garlic spinach, caramelized onion polenta cake |
|
|
| Grilled Atlantic Salmon |
|
$37.70 |
| chard, jasmine rice, quinoa, corn, pine nuts, smoked pepper coulis, beech mushrooms |
|
|
| DG Vegetable Plate |
|
$25.70 |
| a compilation from tonight’s menu |
|
|
|
| Warm Chocolate Lava Cake |
|
$9.70 |
| chocolate ice cream, chantilly cream |
|
|
| Vanilla Bean Creme Brulee |
|
$8.70 |
| berries |
|
|
| Selection of Ice Creams |
|
$7.70 |
| chocolate, vanilla, raspberry, lime, peach |
|
|
| Ruby Chocolate & Raspberry Bread Pudding |
|
$9.70 |
| whipped cream |
|
|
| Profiteroles |
|
$9.70 |
| coffee ice cream |
|
|
| Apple Empanadas |
|
$8.70 |
| cinnamon ice cream |
|
|
