Fountain Drinks
Fountain Drink $2.70
Flavored Ice Tea $3.70
Flavored Lemonade $3.70
Sparkling Water $2.70

Coffee and Juice
Cappuccino $3.70
Latte $3.70
Coffee $3.70
Single Shot Espresso $2.70
Double Shot Espresso $3.70
Apple Juice $2.70
Orange Juice $2.70
Milk $2.70

Brunch Quick Pairings
1 Zeppole and 12 oz. Latte $4.70
1 of our crispy, but light zeppole paired with a latte.

Brunch
French Toast $7.70+
Thick cut double cinnamon bread dusted with powdered sugar with choice of topping. Served with syrup and whipped cream.
Vegetarian Sicilian Baked Eggs $7.70
Rustic marinara sauce, eggs, Swiss cheese and basil. Served with choice of bread.
Italian Sausage Sicilian Baked Eggs $8.70
Rustic marinara sauce, Italian sausage, eggs, Swiss cheese and basil. Served with choice of bread.
Kielbasa Peppers and Potatoes Hash $8.70
Turkey kielbasa, peppers, onions and potatoes with scrambled eggs and toast.
Zeppole $5.70
Mini doughnuts. 3 crispy, yet light zeppole with strawberry jam and blueberry cream.
Bacon Breakfast Sandwich $12.70
Crispy breakfast bun, bacon, shredded potatoes, and mozzarella cheese, topped with a rich, luscious sunny side up egg, served with cayenne chive aioli.
Smoked Salmon Panini $12.70
Smoked salmon with sour cream, capers, tomatoes, mozzarella cheese and arugula.
Pesto Chicken Panini $11.70
Chicken with pesto sauce, sun-dried tomatoes and smoked Gouda cheese.
Veggie Panini $10.70
Grilled eggplant, zucchini, roasted peppers with pesto aioli, spring mix and goat cheese.

Brunch Additions
Toast $1.70
3 Piece Bacon Strips $2.70
Turkey Sausage $2.70
3 Eggs $2.70
1 Piece Zeppole $1.70
Fresh Fruit $3.70
Potatoes O’Brien $2.70
3 Piece Pancakes $2.70

Appetizers
Soup of the Day $5.70
Call restaurant for the daily soup selection.
Fried Mozzarella Sticks $7.70
Lightly fried panko breaded mozzarella sticks. Served with zesty marinara sauce.
Garlic Potato Wedges $5.70
Fresh cut garlic potato wedges.
Fried Calamari $10.70
Lightly fried, panko breaded calamari. Served with lemon basil aioli and spicy marinara sauce.

Salads
Burrata Salad $9.70
Burrata cheese and tomato drizzled with tapenade served with crostini and a side of pesto dressing.
Goat Cheese Salad $11.70
Torched honey crostini over spring greens goat cheese, Granny Smith apples and tomatoes with honey mustard dressing.
Endive Salad $12.70
Endive, fennel, pears, Italian style bleu cheese, endive dressing and candied walnuts.

Entrees
Zugo’s Angus Beef Burger $14.70
Angus beef patty served on a brioche bun with arugula pickled onion and mozzarella cheese. Served with potato wedges and a side salad.
Flat Iron Steak $22.70
Flat iron steak cooked to order with a green peppercorn sauce. Served with potato wedges and mixed greens tossed in a light vinaigrette.
The Bar Pork Chop $17.70
Seared pork chop dressed with bacon. Served over a butternut squash puree with green beans.
Risotto $15.70+
Creamy cheese risotto with Parmesan cheese. Topped with mushrooms and basil.

Pastas
Meatball Fettuccine $14.70
Housemade meatballs with fettuccine and marinara sauce.
Wild Salmon Pesto Penne $17.70
Pan seared wild salmon served over penne with pesto and a side of asparagus and arugula.
Chicken Marsala $17.70
Tender chicken breast in our savory mushroom Marsala wine sauce. Served with angel hair pasta and green beans.
Chicken Piccata $14.70
Chicken breast in a zesty lemon caper white wine sauce served with angel hair and asparagus.
Garlic Cream Fettuccine $15.70+
Creamy garlic cream fettuccine and mushrooms.
Lobster Ravioli $22.70
Served with sun-dried tomatoes, mushrooms and asparagus in a roasted red pepper cream sauce.
Ravioli Bolognese $17.70
Ravioli stuffed with ricotta and Romano cheeses. Tossed in a hearty red wine meat sauce.
Butternut Squash Ravioli $14.70
Ravioli served underneath a sweet brown butter sage sauce with Parmesan cheese and topped with red wine drizzle.
2 Cheese Ravioli Carbonara $17.70
Ravioli stuffed with ricotta and Romano cheese in a creamy garlic sauce with pancetta and peas.
Lasagna $14.70
Traditional bolognese layered in pasta with ricotta cheese and our housemade ragout.
Vegetarian Lasagna $14.70
Fresh seasonal vegetables layered in pasta with our housemade roasted peppers salsa rosa.

Lunch Salads
Burrata Salad $9.70
Burrata cheese and tomato drizzled with tapenade served with crostini and a side of pesto dressing.
Goat Cheese Salad $8.70
Torched honey crostini over spring greens, goat cheese, Granny Smith apples and tomatoes with honey mustard dressing.
Steak Salad $14.70
A mix of fresh romaine lettuce and spring greens with flat iron steak, tomatoes, sauteed mushrooms, crispy onions and balsamic vinaigrette.
Endive Salad $8.70
Endive, fennel, pears, Italian style bleu cheese, endive dressing and candied walnuts.

Lunch Paninis and Burgers
Smoked Salmon Panini $12.70
Smoked salmon with sour cream, capers, tomatoes, mozzarella cheese and arugula. Served with potato wedges and mixed greens with a light vinaigrette.
Pesto Chicken Panini $11.70
Chicken with pesto sauce, sun-dried tomatoes and smoked Gouda cheese. Served with potato wedges and mixed greens with a light vinaigrette.
Veggie Panini $10.70
Grilled eggplant, zucchini, roasted peppers with pesto aioli, spring mix and goat cheese. Served with potato wedges and mixed greens with a light vinaigrette.
Zugos Angus Beef Burger $14.70
Angus beef patty served on a brioche bun with arugula and pickled onion. Served with potato wedges.

Lunch Flatbread
Pepperoni Pizza $11.70
A simple, yet traditional favorite of pepperoni and mozzarella cheese.
Veggie Pizza $11.70
Roasted eggplant, bell peppers and zucchini topped with pesto.
Margherita Pizza $11.70
Fresh tomatoes, mozzarella cheese and basil.

Lunch Pastas
Lasagna $14.70
Traditional bolognese layered in pasta with ricotta cheese and our housemade ragout.
Vegetarian Lasagna $14.70
Fresh seasonal vegetables layered in pasta with our housemade roasted peppers salsa rosa.
Risotto $11.70
Creamy cheese ricotta with Parmesan cheese. Topped with mushrooms and basil.
Chicken Marsala $12.70
Tender chicken breast in our savory mushroom marsala wine sauce. Served with angel hair pasta and green beans.
Butternut Squash Ravioli $11.70
Ravioli served underneath a sweet brown butter sage sauce with Parmesan cheese and topped with red wine drizzle.

Lunch Special
Lunch Special $9.65
Includes soup of the day, a side salad, choice of entree, and housemade rosemary focaccia bread.

Desserts
Bread Pudding $6.70
Sweet combination of bread, cranberries and walnuts with chocolate and caramel.
Tiramisu $6.70
Coffee flavored custard, ladyfingers and mascarpone with cocoa notes, drizzled with chocolate and caramel. Topped with almonds and whipped cream.
Flourless Chocolate Cake $6.70
Bold chocolate flavor with walnuts chocolate caramel sauce and a dollop of whipped cream.
Creme Brulee $7.70
Rich vanilla custard topped with a contrasting layer of hard caramel.
Cheesecake $6.70
Creamy cheesecake with a graham cracker crust. Topped with fruit and drizzled with strawberry sauce.
Root Beer Float $5.70
Vanilla ice cream topped with root beer and chocolate syrup.