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Bruschetta |
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$9.45 |
Spicy shrimp, onions, roasted red peppers, mushrooms & goat cheese on toasted house-baked bread |
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Mezze Plate |
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$10.20 |
House-made hummus, tzatziki, Kalamata olives, feta cheese, roasted red peppers, cucumbers, and house baked crostini |
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Soup du Jour |
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$4.45+ |
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Angel Salad |
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$10.20 |
Mixed greens, red onions, carrots, tomatoes, mozzarella cheese, apples & candied walnuts |
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Athena Salad |
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$11.20 |
Mixed greens, roasted red peppers, cucumbers, kalamata olives, feta cheese & tzatziki |
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Vegan Polenta |
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$12.20 |
Rainbow chard, fennel, roasted red peppers & toasted almonds w/a roasted carrot puree |
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Pot Pie |
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$12.70 |
Red Bird chicken, onions, carrots, potatoes, peas & mushrooms in a cream sauce w/choice of truffled potatoes or mixed greens |
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Fried Chicken |
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$13.70 |
Red Bird chicken, leg, breast & thigh served with truffled potatoes or mixed greens |
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Denver Omlette |
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$9.20 |
Black forest ham, cheddar cheese, roasted red peppers & onions served w/toast |
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Greek Omlette |
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$9.20 |
Spinach, feta cheese & kalamata olives served w/toast |
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Monte Cristo Crepe |
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$10.20 |
Black Forest ham, strawberry preserves & swiss cheese sprinkled w/powdered sugar. Add eggs $0.70 |
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Rise & Dine Crepe |
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$9.20 |
Two eggs scrambled, ham, red onions, tomatoes & cheddar cheese topped w/hollandaise |
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French Toast |
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$8.20 |
house-baked bread served w/maple syrup. Add eggs $0.70 add bacon $3.70 |
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Better than Basic |
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$9.20 |
Two scrambled eggs w/pecan-smoked bacon, toast & preserves |
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Bada Bing |
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$11.20 |
Colorado italian sausage, marinara, basil- pine nut ricotta blend, topped w/parmesan |
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Cajun |
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$12.70 |
Pan-seared shrimp, onions, tomatoes & mushrooms in a cajun cream sauce |
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Coquette |
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$10.70 |
Black forest ham, bechamel, mushrooms & swiss cheese |
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Farmer |
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$10.70 |
Red Bird chicken, spinach, tomatoes & goat cheese |
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Tula |
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$10.70 |
Red bird chicken, roasted red peppers, kalamata olives, spinach, feta cheese & tzatziki |
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Tokyo |
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$14.70 |
Sesame-crusted & seared ahi tuna, rice, wasabi-cream cheese, nori, shaved carrots & ponzu sauce |
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The Dotty |
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$10.20 |
Black forest ham, bechamel sauce, mushrooms & swiss cheese |
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Burger (Callicrate Beef) |
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$9.95 |
½ pound burger topped w/cheddar cheese & garlic basil aioli. Substitute brie cheese add $1.20 add bacon $1.70 |
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The Dezmond (Callicrate Beef) |
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$13.20 |
Sliced sirloin steak, sauteed onions, tomatoes, mushrooms & parmesean in a horseradish-sour cream sauce |
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Veggie Burger |
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$9.70 |
House-made black bean patty topped w/cheddar cheese & garlic basil aioli |
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Ham & Mozzarella |
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$5.20 |
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Chocolate |
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$5.20 |
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Peanut Butter & Banana |
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$5.20 |
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PB&J Blueberry Preserves |
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$5.20 |
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Bananas Foster |
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$8.20 |
Banana & rum-brown sugar flambe |
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Lavender Love |
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$8.95 |
Lavender-infused chocolate mousse topped w/creme anglaise |
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Coco’s Crema & Strawberries |
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$8.20 |
Creme anglaise & strawberries, sprinkled w/cocoa powder |
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Cheeky Monkey |
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$6.95 |
Nutella & bananas |
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