Appetizers

Garlic Bread Parmigiana $5.65
Buttery bread that is topped with garlic.
Buffalo Wings $12.65
Cooked wing of a chicken coated in sauce or seasoning.
Pork Bites with Mushrooms $8.65
Mushroom.
Stuffed Mushrooms $10.65
Hollowed out and then filled with a variety of seasoned ingredients.
Coconut Shrimp $12.65
Fried shrimp that has been rolled in coconut.
Shrimp Cocktail $13.65
Shelled prawns served with a cocktail sauce.
Steak Bites with Mushrooms $11.65
Mushroom.
Broccoli Rabe and Sausage $11.65
Rapini. Green cruciferous vegetable.
Broccoli Rabe and Chicken $12.65
Rapini. Green cruciferous vegetable.
Bruschetta $7.65
Grilled bread with toppings.
Fried Calamari $12.65
Squid.
Fried Mozzarella $9.65
Mozzarella cheese that has been coated and fried.
Seared Tuna $12.65
Saltwater fish.
Roasted Shrimp & Scallops $15.65
Jumbo shrimp & large sea scallops wrapped in bacon
Fried burrata Cheese $11.65
Burrata Cheese & Organic Baby Arugula drizzled with basamic reduction
Fried Zucchini $8.65

Chef’s Special Appetizers:
Roasted Shrimp and Scallops $14.65
Wrapped in bacon.

Soups
Multigrain with Chicken Soup
Savory soup with a poultry base.
Pasta Fagioli Soup $6.20
Soup made with pasta and beans.
NE Clam Chowder $7.20
French Onion $6.20

Salads
Garden Salad $8.65
Green salad with mixed vegetables.
Caesar Salad $8.65
Green salad with Caesar dressing and cheese.
Caprese Salad $10.65
Fresh mozzarella.
Spinach Salad $10.65
Baby spinach, fresh mushrooms, olives, crispy bacon bits, toasted almonds and Gorgonzola cheese with a side of balsamic dressing.
Ahi Tuna & Avocado Salad $13.65

Main Courses
Veggie and Cheese Lasagna $17.65
Layered dish with wide flat pasta.
Fettuccini Alfredo $17.65
Imported egg pasta in a cream sauce.
Fetticcini Carbonara $18.65
Imported egg pasta with bacon, prosciutto, mushroom and green peas in a cream sauce.
Meat and Cheese Lasagna $18.65
Layered dish with wide flat pasta.
Cavatelli Broccoli Rabe and Sausage $18.65
Served with extra virgin olive oil and lots of garlic.
Penne Ala Vodka $18.65
Vodka, prosciutto ham, bacon, green peas, cream and marinara sauce.
Chicken Francese $19.65
Lightly egg-battered, sauteed in a lemon butter and white wine.
Chicken Marsala $19.65
Sauteed in a fine Marsala wine mushroom sauce.
Veal and Peppers $19.65
Tender veal cooked with green peppers and onions in a white wine and light marinara sauce.
Linguini with White Clam Sauce $19.65
Prepared with fresh whole and chopped clams.
Linguini with Red Clam Sauce $19.65
Prepared with fresh whole and chopped clams.
Grilled Chicken Breast $18.65
Eggplant Parmigiana $18.65
Sandwich with seasoned meat that has been rolled into a ball topped with tomato sauce and cheese.
Chicken Parmigiana $18.65
Sandwich with seasoned meat that has been rolled into a ball topped with tomato sauce and cheese.
Veal Parmigiana $21.65
Grilled Pork Chops $21.65
2 pieces chops, onions, mushroom and balsamic reduction.
10 oz. Filet Mignon $38.65
Tenderloin.
Rack of Lamb $36.65
1 lb. New York Strip Steak $31.65
Boneless strip steak.
Filet Mignon and Lobster $61.65
Tenderloin.
Twin Lobster Tails $67.65
Mild and sweet buttery seafood.
Veal Francaise $22.65
Tender veal scallopini lightly egg washed in a lemon butter white wine sauce.
Veal Marsala $22.65
Milkfed tender veal scallopini marsala wine mushroom sauce.
Pork Arabiatta $23.65

Burgers and Sandwiches
Meat Ball Parmigiana Grinder Sandwich $9.65
Sandwich with seasoned meat that has been rolled into a ball topped with tomato sauce and cheese.
Chicken and Bacon Sandwich $10.65
Fried breast on a kaiser roll with bacon, lettuce and tomatoes onion.
Mediterranean Chicken Sandwich $12.65
Kaiser roll, roasted peppers, broccoli rabe and fresh mozzarella.
Cheeseburger $12.65
8 oz. fresh ground beef. American cheese, lettuce, tomatoes, onions, pickles and mayonnaise.
Gorgonzola Burger $13.65
8 oz. fresh ground beef. Gorgonzola cheese, bacon, lettuce, tomatoes, onions, pickles and mayo.
Swiss Burger $13.65
8 oz. fresh ground beef. Bacon, Swiss cheese, sauteed mushrooms, onions and mayo.

Chef’s Special Entrees
Fried Chicken with French Fries $16.65
1/2 of a fresh young chicken battered and fried to order.
Sam’s Special Chicken $23.65
Rolled with shrimp, scallops, asparagus, mozzarella and creamy Marsala sauce. Served with lobster ravioli.
Pan Seared Salmon $27.65
Never frozen Alaskan salmon pan seared in a garlic, capers, lemon and white wine sauce.
Fish Francaise Combo $25.65
Jumbo shrimp, sea scallops, mild white fish lightly egg battered in a lemon butter and white wine.
Stuffed Filet of Sole $22.65
Never frozen fresh filet of sole with real crab meat stuffing in lemon butter and white wine.
Stuffed Shrimp $28.65
4 pieces jumbo shrimp stuffed with real crab meat stuffing.
Clams, Shrimp and Scallops $28.65
Served on a hot or mild red sauce over pasta.
Filet Mignon and Chicken Sorrentino $31.65
Prime grade filet mignon of beef and breast of chicken lightly pounded, topped with prosciutto ham, eggplant, mozzarella cheese, Marsala wine and mushroom sauce.
Monkfish Tuscany $25.65
Mild ocean fish filet, sundried tomatoes, capers, garlic, chianti wine sauce, over spinach, angel hair pasta
Beef Short Rib $28.65
Boneless Choice Rib, Potatoes, Merlot Reduction Sauce
Roast Duck $28.65
Half of a Long Island Duck, mostly defined, grand Marnier orange sauce
Grilled Swordfish $27.65
Ossobucco romano $27.65
Tender pork shank in a savory sauce

Dinners

Pasta Bolognese $24.70
Chicken and Sausage Rustica $25.70
Vegetable Lasagna $26.70
Layered dish with wide flat pasta.
Meat Lasagna $26.70
Layered dish with wide flat pasta.
Cavatelli Bolognese $27.70
Penne Ala Vodka $26.70
Shrimp Marinara $31.70
Shrimp Fradiavolo $31.70
New York Strip Steaks $39.70
Fried Chicken with Fries $25.70
Chicken Parmigiana $25.70
Veal and Peppers $27.70
Eggplant Parmigiana $26.70
Cheese Ravioli with Meatballs $25.70
Chicken Caccatiore $26.70
Filet Mignon $45.70

Children’s Menu
Kid’s Penne Alfredo $7.65
Kid’s Chicken Tender with Fries $8.65
Kid’s Chicken Parmigiana $10.65
Sandwich with seasoned meat that has been rolled into a ball topped with tomato sauce and cheese.

Desserts
French Vanilla Ice Cream $4.70
New York Style Cheese Cake $6.20
Tartufo $6.20
Vanilla and chocolate ice cream centered with nuts and cherry coated in a chocolate shell.
Chocolate Truffle Mousse Cake $6.20
Triple chocolate truffle cake layered with light chocolate mousse.
Tiramisu $6.70
Whipped mascarpone cheese with espresso, khalua soaked cake and dusted with coco.
Chocolate Lava Bomb $8.20
Rice Pudding $5.20
Topped with whipped cream, cinnamon and toasted almonds.
French Chocolate Ice Cream $5.20
Carrot Cake $6.20

Beverages
Coke $2.20
Diet Coke $2.20
Sprite $2.20
Ginger Ale $2.20
Root Beer $2.20
Pepsi $2.20
Orange Juice $2.70
Pineapple Juice $2.70