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Thai Shrimp |
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$8.69 |
Cornstarch encrusted shrimp sauteed and tossed in our sweet thai chili cream sauce. Served on a bed of fresh spinach |
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Stuffed Portabella Caps |
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$8.69 |
Cornbread and cheese stuffing inside two grilled portabella mushroom caps |
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Spin-Art Dip |
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$7.69 |
Toasted pita points served up with our famous creamy, cheesy spinach & artichoke dip |
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Haystack |
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$7.69 |
Lightly beer breaded fried onion strings with ranch dressing & our haystack sauce |
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Thin Skins |
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$5.69 |
Potato slices with homemade cheese sauce, bacon bits, scallions, and sour cream |
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Wisconsin Cheese Curds |
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$5.69 |
With haystack sauce and ranch |
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Portuguese Cornbread with Honey Butter |
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$4.20 |
8 slices of toasted cornbread served with whipped honey butter |
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Bruschetta |
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$7.69 |
Fresh tomatoes, onion, basil, garlic and balsamic vinegar tossed together and served over toasted garlic bread crustinis. Topped with shredded parmesan cheese |
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Rafters Salad |
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$9.69 |
Chicken, bacon, egg, grape tomato, red onion, roasted red peppers & shredded cheddar. Substitute shrimp or steak for $1.70 more |
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The Good Stinky Salad |
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$4.69 |
1/4 head of iceberg lettuce drizzled with creamy bleu cheese dressing, cherry tomatoes, and bacon bits a timeless classic. Add to any dinner entree for an additional $1.70 |
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Chicken Caesar Salad |
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$8.69 |
Grilled chicken and romaine lettuce tossed in our caesar dressing and sprinkled with shredded parmesan cheese |
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Roasted Vegetable Pasta |
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$12.69 |
Green pepper, roasted red pepper, sliced mushrooms, diced tomato and minced garlic tossed in olive oil and served over fettuccini noodles with a breadstick |
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Chicken Broccoli Alfredo |
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$13.69 |
Grilled chicken and steamed broccoli tossed with fettuccini noodles and served with a breadstick |
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Seafood Pasta |
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$15.69 |
Sauteed shrimp and scallops tossed in a sundried tomato pesto cream sauce and served over fettuccini with a bread stick |
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Ham Mac |
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$9.69 |
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Chicken or Bacon Mac |
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$9.69 |
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Plain Mac |
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$7.69 |
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Scallops or Shrimp |
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$11.69 |
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The Rafters Burger |
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$7.69 |
Our famous half pound, handmade burger served with lettuce, tomato, and pickle. Add cheese, bacon, mushrooms, or onions for $0.45 each |
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Haystack Burger |
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$10.69 |
Our famous burger topped with haystack onion rings and smothered with cheddar & provolone cheeses |
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Blackened Bleu Cheese Burger |
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$9.69 |
Our char crusted 1/2 lb. burger dripping with melted bleu cheese and grilled onions |
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Maple Bourbon Bacon Burger |
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$9.69 |
Our maple bourbon sauce gives this burger a sweet and savory flavor |
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Smoked Red Barn Burger |
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$10.69 |
Our half pound burger topped with apple wood smoked bacon, smoked rofumo cheese and smoky barbeque aioli |
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Pulled Pork |
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$9.69 |
Slow smoked pulled pork smothered in our BBQ sauce and served with a side of coleslaw |
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BBQ Beef Brisket |
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$8.69 |
Slow smoked brisket brushed with barbeque sauce. Served on ciabatta bread. Add mushrooms or onions for $0.70 |
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Steak Bites |
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$12.69 |
Sauteed beef tips and mushrooms over pita bread |
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Stacked to the Rafters |
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$23.69 |
1 lb burger, pulled pork, chopped brisket, bacon, haystack onions, 2 fried eggs, swiss, cheddar, & provolone cheese, lettuce, tomato, pickle chips, all served on our portuguese cornbread. Served with a pound of french fries |
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6 Oz. Filet Mignon |
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$19.69 |
USDA choice beef tenderloin filet char grilled to perfection |
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14 Oz. Rib Eye |
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$24.69 |
Perfectly marbled USDA choice beef rib eye chargrilled to perfection |
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Smoked Ribs |
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$14.69 |
Our home smoked st. louis style ribs are perfectly cooked and brushed with homemade BBQ sauce |
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Pork Medallions |
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$14.69 |
Two pork medallions rolled in portuguese cornbread crumbs, pan seared and served with our signature herb cream sauce |
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Bacon Wrapped Pork Tenderloin Chops |
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$16.69 |
Two tender pork loin chops wrapped with hickory smoked apple wood bacon. Dipped in maple bourbon sauce $0.70 |
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Char Crusted Pork Rib Eye |
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$15.69 |
8 oz pork rib eye dredged in char crust and grilled to perfection |
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Pretzel Catfish |
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$14.69 |
Farm raised catfish filet with a pretzel coating. Served with whole grain mustard tartar sauce |
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Salmon |
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$16.69 |
Pan seared atlantic salmon served with pineapple salsa |
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Breaded Shrimp |
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$14.69 |
6 deep fried jumbo shrimp served with cocktail sauce |
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Tortilla Encrusted Walleye |
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$18.69 |
Caribbean seasoned tortilla chip encrusted walleye filet topped with a pineapple butter sauce |
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Fried Chicken |
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$13.69 |
4 piece lightly breaded chicken. Dipped in maple bourbon sauce $0.70 |
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Fire Roasted Chicken |
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$12.69 |
Two chicken breasts topped with grilled onions, roasted red peppers and mushrooms. Add cheese for $0.70 |
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Garlic Mashed Potatoes |
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Mashed Sweet Potatoes |
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Baked Potato |
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Mac n Cheese |
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Fresh Vegetable de Jour |
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