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| Caramelized Onion |
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$15.70 |
| Rutabaga and sorghum Tarte tatin, red barn cupola and cherry bomb vinaigrette. |
|
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| Lamb Chorizo |
|
$16.70 |
| Sour corn and black bean succotash and chow remoulade. |
|
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| Wood Grilled Foie Gras |
|
$35.70 |
| Sunchokes, apples, Marcona almonds, smoked apple butter, and sherry vinaigrette. |
|
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| Smoked Carrots |
|
$15.70 |
| Turmeric ginger yogurt, hazelnut brittle, crispy sunchokes, and candied ginger. |
|
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| Sunny Egg |
|
$16.70 |
| Shaved ham, truffled mornay sauce, sourdough brioche, and pickled ramps. |
|
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| Pan Roasted Perch |
|
$19.70 |
| Delicata squash, pickled summer squashes, and sauce malaise. |
|
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| Ricotta Gnocchi |
|
$17.70 |
| Caveny farm bourbon red turkey confit, pumpkin, spinach, and brown butter vinaigrette. |
|
|
| Pan Roasted Rainbow Trout in Sorrel Sauce a La Pierre Troisgros |
|
$17.70 |
| Served in sorrel sauce a la pierre troisgros . |
|
|
| Vie Charcuterie |
|
$20.70 |
| Pate, country ham, calabrese salami, rye toast, pickles, preserves, and mustard. |
|
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| Domestic Cheese Plate |
|
$20.70 |
| Served with seasonal preserves, dried fruit and nut crostini. |
|
|
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| Center Cut Squash Soup |
|
$16.70 |
| Country ham, crispy kale and Meyer lemon aigre doux. |
|
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| Vie Salad |
|
$12.70 |
| Werp lettuces, pickled green beans, radishes, garlic, and herb vinaigrette and parmesan. |
|
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| Roasted Beets |
|
$14.70 |
| Marinated delicata squash, dandelion greens, pine nuts and lemon marmalade vinaigrette. |
|
|
| Honey Crisp Apple Salad |
|
$13.70 |
| Gorgonzola, pickled celery vinaigrette, arugula and toasted pumpkin seeds. |
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|
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| White Earth Wild Rice Stew |
|
$27.70 |
| Preserved tomato, cauliflower, winter squash, tofu, shiitake mushrooms, pickled onion buds, sourdough toast. |
|
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| Pork Combination |
|
$36.70 |
|
|
|
| Wood Grilled Sturgeon |
|
$38.70 |
| Spaghetti squash, lentils, grilled onions, pickled tomato-pancetta vinaigrette. |
|
|
| Schmaltz Poached Kaveny |
|
$34.70 |
| Schmaltz-poached Kaveny farm bourbon red turkey breast, cornbread, spicy celery root, cranberry-apple relish, tawny port turkey jus. |
|
|
| Lamb Combination |
|
$45.70 |
| Wood-grilled lamb loin and crispy confit belly, kale, grilled cipollini onions, grape aigre-doux, hominy, lamb jus. |
|
|
| Pan Roasted Walleye |
|
$33.70 |
| Slow-cooked greens, sweet potatoes, polenta, sauce grenobloise. |
|
|
| Cdk Beef Combination |
|
$48.70 |
| Wood-grilled strip loin and pastrami, brussels sprouts, Japanese sweet potatoes, mustard beef jus. |
|
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| Vie Burger |
|
$18.70 |
| CDK Angus 21-day dry-aged ground beef, butter Kase cheese, vie bacon, french fries, bread and butter pickles, dijon noise. |
|
|
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| Vanilla Bean Ice Cream |
|
$3.70 |
| Chocolate chip cookie. |
|
|
| Dark Chocolate Ice Cream |
|
$3.70 |
| Caramel sauce. |
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| Coffee |
|
$3.20 |
|
|
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| Cappuccino |
|
$4.20 |
|
|
|
| Double Espresso |
|
$4.20 |
|
|
|
| 12-Oz. Bag of Vie’s Organic Coffee Blend |
|
$15.70 |
|
|
|
| latte |
|
$4.20 |
|
|
|
| Espresso |
|
$3.20 |
|
|
|
| Americano |
|
$4.20 |
|
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