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French Onion Soup |
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$5.65 |
Caramelized onions slowly simmered in stock and topped with croutons and cheese |
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Bruschetta |
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$6.65 |
Garlic rubbed ciabatta bread topped diced tomatoes, onions, herbs and parmesan |
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Boneless Wings or Bone In Wings |
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$7.65 |
Tossed in either teriyaki, buffalo, honey mustard or bbq sauce with carrots, celery and choice of bleu cheese or ranch dressing |
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Fried Mozzarella |
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$6.65 |
Lightly breaded mozzarella triangles fried until gooey served with marinara |
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Crab Cakes |
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$9.65 |
Homemade crab cakes, sweet corn salsa, finished with a roasted red pepper aioli |
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Lobster Raviolis |
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$8.65 |
Lobster stuffed raviolis sauteed with shallots, sun-dried tomatoes and baby spinach in a sherry cream sauce |
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Mixed Greens Salad |
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$4.65 |
Mixed greens, red onions, pepper, grape tomatoes, cucumbers, carrots and choice of dressing |
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Insalata Gorgonzola |
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$5.65 |
Mixed greens, gorgonzola dressing, dried cranberries, candied walnuts and red onions |
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Iceberg Wedge Salad |
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$5.65 |
Wedges of iceberg topped with gorgonzola dressing, tomatoes, bacon bits, red onions |
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Roasted Beet Salad |
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$6.65 |
Oven roasted beets, goat cheese, mixed greens, candied walnuts and tomatoes tossed with balsamic vinegar |
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Build Your Own Burger |
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$7.65 |
8oz. black angus burger with lettuce and tomato on a hot pretzel roll or toasted bun. additional toppings: bacon, mushrooms, carmelized onions and cheese. |
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Chicken Caesar Wrap |
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$7.65 |
Chopped romaine, grilled chicken, parmesian cheese, croutons and caesar dressing |
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Smoked B.B.Q. Chicken Flat Bread |
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$7.65 |
BBQ chicken topped with applewood bacon and shredded mozarella |
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Chicken Bacon Club Wrap |
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$7.65 |
Grilled chicken, lettuce, ranch dressing, bacon strips and tomatoes rolled in a tomato tortilla |
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Eggplant Flat Bread |
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$7.65 |
Sliced eggplant, fresh tomatoes, basil and fresh mozzarella with homemade basil pesto mayonnaise |
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Chicken Parmesan Sandwich |
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$7.65 |
Breaded and fried chicken breast with marinara and mozzarella on a toasted bun. |
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Grilled Steak Flat Bread |
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$8.65 |
Grilled beef, roasted red peppers, grilled onions and wild mushrooms with a dijon sour cream aioli. |
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Crabcake B.L.T. Sandwich |
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$7.65 |
Homemade crabcake served with applewood bacon, swiss cheese, lettuce, tomatoes and corn salsa on a toasted bun. |
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Fish and Chips |
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$9.65 |
Battered and fried haddock served with french fries and cole slaw |
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Fried Whole Belly Clams |
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$13.65 |
Battered and fried whole belly clams served with french fries and cole slaw |
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Fried Scallops |
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$11.65 |
Battered and fried scallops served with french fries and cole slaw |
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Fried Shrimp |
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$10.65 |
Battered and fried shrimp served with french fries and cole slaw |
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Penne Gorgonzola |
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$8.65 |
Chicken breast, field mushrooms, roasted red peppers and shallots sauteed and tossed with penne in a creamy gorgonzola cream sauce |
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Fried Seafood Platter |
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$15.65 |
Shrimp, whole belly clams and calamari served with cole slaw. |
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Chicken Marsala |
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$8.65 |
Chicken breast sauteed with field mushrooms in a sweet marsala wine sauce served with pasta |
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Crazy Alfredo |
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$8.65 |
Chicken strips, sausage and roasted red peppers in a cajun cream sauce tossed with fettuccine. |
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Penne Primavera |
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$8.65 |
Seasonal assorted vegetables, garlic, shallots in a parmigiano cream sauce tossed with penne pasta. |
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Chicken or Eggplant Parmesan |
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$8.65 |
Lightly breaded and fried topped with fresh mozzarella and marinara served over pasta. |
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Penne Bistaca |
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$8.65 |
Filets of beef, sun dried tomatoes, roasted garlic and mushrooms in a marsala wine cream sauce tossed with penne pasta. |
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Vegetable Lasagna |
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$8.65 |
Layers of pasta, fresh mozzarella, ricotta, baby spinach, broccoli, field mushrooms, carrots and pesto sauce served with our homemade marinara. |
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Meat Lasagna |
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$8.65 |
Layers of pasta, veal with ground, mozzarella and ricotta cheese, topped with our homemade tomato sauce |
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