Masala Chai $2.19
Indian popular tea.
Mango Lassi $3.19
Cold drink consisting of sweetened mango pulp and yogurt.
Strawberry Smoothie $4.19
Strawberry Blended with honey, pineapple juice and ice cube.
Mango Smoothie $4.19
Blended with honey, pineapple juice and ice cube.
Virgin Pina Colada $5.69
Pineapple juice, coconut milk, brown sugar, ice cube and blend together.
Soda $2.19

2 Piece Veg Samosa $5.19
Crispy turnovers with seasoned potatoes and green peas.
Kashmiri Pakora $5.19
Crispy, fried, mixed veggies with mild Indian herbs served with mint sauce.
Chilli Chicken $10.69
Cubes of chicken fried and tossed with onion, pepper and our chef’s special sauce.
Chicken Pakora $10.69
Boneless pieces of chicken dipped in Chick Pea Batter and Fried.
3 Piece Spring Rolls $4.69
Fresh house made wraps with soy flavored shredded veggies and deep fried.
Palak Chat $7.69
Fried spinach with yogurt, mint and tamarind sauce.
Paneer Chilli $10.69
Marinated Indian cottage cheese tossed in chilli garlic sauce.
Chilly Lamb $14.69
Slices of Lamb Fried and tossed with Chef Special Chilly Sauce.
Cauliflower Manchurian $10.69
Gobi Florets fried and tossed with scallions and our chef’s special sauce
Tandoori Wings $10.69+
Chicken wings seasoned with Indian spices and cooked in tandoori clay oven
Fish (salmon) Pakora $11.69
Cubes of fish in chick peas butter.

3 Lentil Soup $4.69
Slow cooked lentils tempered with cumin and cilantro.
Tomato Soup $4.69
Tomato soup flavored with ginger and pepper topped with croutons.
Sweet Corn Soup $4.69
Perfect blend of vegetables, corn and cream garnished with pepper.

House Garden Salad $4.69
Lettuce, tomato, onion, cucumber and home made dressing.
Onion Salad $4.69
Slice Onion, Cucumber garnish with lemon wedge and green Chilly
Chicken Tikka Salad $5.19
Garden Salad served with Tandoor Cooked chicken Tikka.

Chicken Tikka Masala $17.69
Barbequed tender chicken cooked in tomato, onion and fenugreek sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
Chicken Makhani $17.69
Chicken cooked in tangy tomato gravy, universally known as butter chicken. Served with long grain basmati rice with a touch of cardamom and saffron.
Chicken Vindaloo $17.69
Goan specialty chicken cooked in stimulating hot and our curry sauce with potatoes. Served with long grain basmati rice with a touch of cardamom and saffron.
Chicken Saagwala $17.69
Delicately spiced boneless pieces of chicken with fresh spinach and mild spices. Served with long grain basmati rice with a touch of cardamom and saffron.
Chicken Shahi Korma $17.69
Traditional mughlai chicken curry cooked In a saffron cashew sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
Chicken Methi $17.69
Boneless tender pieces of chicken cooked with fenugreek and spices. Served with long grain basmati rice with a touch of cardamom and saffron.
Chicken Chettinad $17.69
Chicken cooked in coconut and peppercorn sauce with spices, fennel and coriander seeds. Served with long grain basmati rice with a touch of cardamom and saffron.
Chicken Curry $17.69
Chicken cooked in coconut and peppercorn sauce with spices, fennel and coriander seeds. Served with long grain basmati rice with a touch of cardamom and saffron.

Lamb Rogan Josh $18.69
Lamb cubes simmered in a creamy sauce with a touch of cardamom and nutmeg. Served with long grain basmati rice with a touch of cardamom and saffron.
Saagwala Ghost $18.69
Delicately spiced lamb, spinach cooked in a curry sauce with fresh herbs. Served with long grain basmati rice with a touch of cardamom and saffron.
Lamb Channa Chops $20.69
Braised racks of lamb cooked with garbanzo, onions and tomato sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
Ghost Kadhai $18.69
Lamb cubes simmered on high flame with fresh onions, tomatoes, peppers and spices. Served with long grain basmati rice with a touch of cardamom and saffron.
Goat Curry $18.69
Goat cooked with ground masala and spices. Served with long grain basmati rice with a touch of cardamom and saffron.
Ghost Vindaloo $18.69
Tender lamb pieces cooked with potatoes in firey tangy sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
Lamb Pasanda $18.69
Lamb cubes simmered in onions and cashew based sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
Handi Goat Masala $18.69
Chunks of goat meat slow cooked with tomatoes, onions and spices. Served with long grain basmati rice with a touch of cardamom and saffron.
Mutton Bhuna $18.69
Goat cooked on high flame with onion, yogurt, garlic, ginger and special spices. Served with long grain basmati rice with a touch of cardamom and saffron.
Goat Chettinad $18.69
Tender goat cooked with South Indian spices and finish with coconut milk. Served with long grain basmati rice with a touch of cardamom and saffron.

Chicken Tikka $16.69
Boneless pieces of chicken marinated overnight with exotic Indian herbs and spices. Served with long grain basmati rice and choice of side.
Chicken Malai Kabab $16.69
Delicately spiced chicken marinated with cream cheese, green cardamom and finished in a tandoori oven. Served with long grain basmati rice and choice of side.
Masaledar Boti Kabab $18.69
Big chunks of lamb marinated overnight with yogurt, turmeric and tandoori spices. Served with long grain basmati rice and choice of side.
Seekh Kabab $17.69
Ground lamb mixed with cumin, coriander, mint and cilantro finished in tandoori oven on a skewer. Served with long grain basmati rice and choice of side.
Chicken Tandoori $16.69
Spring chicken marinated overnight with yogurt, ginger, garlic and spices. Served with long grain basmati rice and choice of side.
Lamb Chops $23.69
Rack of lamb marinated Mustard Oil, Turmeric, and Spices. Served with long grain basmati rice and choice of side.
Maharani Salmon $23.69
2 or 3 pcs of Atlantic salmon marinated in yogurt, lemon juice and roasted red chilies. Served with long grain basmati rice and choice of side.
Angaarey Jhinga $22.69
Jumbo prawns marinated in yogurt, lemon juice, delicately spiced and cooked in tandoori clay oven. Served with long grain basmati rice and choice of side.
Indish Mix Kababs $23.69
Medley of chicken, lamb, salmon and shrimp marinated with aromatic spices and skewered in a charcoal oven. Served with long grain basmati rice and choice of side.

Prawn Tikka Masala $22.69
Jumbo shrimps barbecued in clay oven and cooked in rich tomato gravy. Served with long grain basmati rice with a touch of cardamom and saffron.
Shrimp Kadhai $22.69
Tiger shrimp and North Indian spices cooked with onions, tomatoes, peppers and fresh cilantro. Served with long grain basmati rice with a touch of cardamom and saffron.
Shrimp Vindaloo $22.69
Tiger shrimp and potatoes cooked with onion, chilly and vinegar sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
Indish Machli $21.69
Marinated Atlantic salmon cooked in the tandoori oven and finished with chef’s special savory sauce. Served with long grain basmati rice with a touch of cardamom and saffron.
Salmon Tikka Masala $22.69
Barbecued tender salmon cooked in tomato, onion and fenugreek sauce. Served with long grain basmati rice with a touch of cardamom and saffron.

Saag Paneer $14.69
Fresh homemade Indian cheese gently cooked with garden spinach and mild spices. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Malai Kofta $14.69
Dumplings made of vegetables, cottage cheese and nuts in a mild cashew and almond sauce. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Smoked Eggplant Bhartia $14.69
Slow roasted ground eggplant sautéed with ginger, onions, tomatoes and peas. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
9 Jewels of Vegetables $14.69
Assorted vegetables, nuts cooked with onion and cashew gravy. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Punjabi Chole $13.69
A North Indian specialty of garbanzo cooked with onion, tomato and roasted coriander seeds. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Tadka Yellow Dal $13.69
Yellow lentils tempered with onion, garlic and mild spices. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Paneer Makhani $14.69
Traditional North Indian dish made with cheese cottage cooked in rich creamy tomato gravy. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Paneer Methi Malai $14.69
Cubes of cottage cheese, cooked in a rich creamy onion cashew gravy and flavored with fenugreek leaves. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Paneer Methi Mutter $14.69
Cubes of cottage cheese, cooked in a rich creamy onion cashew gravy and flavored with fenugreek leaves. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Okra Masala $14.69
Crispy okra cooked with ginger, onions, tomatoes, herbs and spices. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Dum Aloo Gobi $14.69
Potatoes and cauliflower cooked in a sealed pot with onions and tomatoes. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Dal Makhani $13.69
Traditional preparation of black lentils simmered overnight with onion, cream and spices. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Paneer Tikka Masala $14.69
Cottage cheese marinated in tangy tomato sauce and cooked with onion, bell pepper and fenugreek sauce. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.
Paneer Kadhai $14.69
Homemade cheese tossed on high flame with onion, tomatoes, bell peppers and spices. Served with long grain basmati rice with a touch of cardamom and saffron. Vegetarian.

Vegetable Pulao $12.69
Saffron infused basmati rice finely tossed with vegetables and spices cooked on iron wok. Served with raita.
Chicken Biryani $14.69
Basmati rice cooked with chicken, herbs, spices and mint flavored in saffron and delicate spices. Served with raita.
Lamb Biryani $15.69
Cubes of lamb cooked with basmati rice and finished with aromatic spices. Served with raita.
Vegetable Biryani $12.69
Basmati rice cooked with vegetables, herbs, spices, mint, flavored in saffron and delicate spices. Served with raita.
Goat Biryani $15.69
Cubes of goat cooked with basmati rice and finished with aromatic spices. Served with raita.
Mughlai Jhinga $17.69
Basmati rice smothered with jumbo shrimp’s spices and nuts. Served with raita.
Shrimp Biryani $16.69
Basmati rice smothered with jumbo shrimp’s spices and nuts. Served with raita.
Indish Exotic Biryani $17.69
A delightful combination of chicken, lamb and shrimps cooked with basmati rice and spices. Served with raita.

Hakka Noodles Veg $12.69
Noodles tossed with julienne vegetables.
Veg Fried Rice $12.69
Basmati rice tossed with vegetables.
Hakka Noodles Egg $13.69
Noodles tossed with chicken, egg and vegetables.
Fried Rice Egg $13.69
Cooked basmati rice wok tossed with chicken, egg and vegetables.
Fried Rice Chicken $14.69
Hakka Noodles Chicken $14.69

Plain Naan $2.49
A traditional unleavened hand tossed bread freshly baked in a tandoori clay oven.
Tandoori Roti $2.95
A traditional unleavened hand tossed bread freshly baked in a tandoori clay oven.
Chilli Naan $2.95
Naan with chilli and fresh herbs baked in a tandoori clay oven.
Indish Special Naan $3.45
Chicken. Naan stuffed with chopped chicken spiced to taste and baked in the tandoori clay oven.
Aloo Paratha $2.69
Bread stuffed with potatoes, peas, slightly spiced and baked in the tandoori clay oven.
Paneer Kulcha $2.69
Naan stuffed with homemade cottage cheese baked in tandoori clay oven.
Garlic Naan $2.95
Naan with garlic and fresh herbs baked in a tandoori clay oven.
Peshwari Naan $2.69
Sweet naan stuffed with dry fruits, nuts and raisins cooked in a tandoori clay oven.
Pudina Paratha $2.69
Wheat bread flavored with mint, and baked in tandoori clay oven.
Bread Basket $6.69
Combination of plain naan, garlic naan and roti.

Raita $2.69
Whipped yogurt with onion, tomatoes and a cucumber with a touch of spice.
Pickle $1.69
Mango, lemon, carrot and chilli all infused in sour and spicy taste.
Papad $1.69
Spicy and salty crispy thin wafers made of lentil flour.
Rice $3.69
Steamed Basmati Rice

Gulab Kheer $4.69
Traditional Indian rice pudding with almonds and raisins flavored with rose water.
Gulab Jamun $4.69
Dry milk balls served in rose flavored sugar syrup and a touch of cardamom.
Gajar Halwa $4.69
Shredded carrot reduced in milk, sugar and garnished with almonds.
Kulfi $4.69
Homemade Indian ice cream with mango and pistachios.
Rasmalai $4.69
Fresh homemade cottage cheese patties in sweetened milk and garnished with pistachios.
Dessert Platter $7.69
Combination of assorted desserts Gulab Jamun, Rasmalai and Kulfi.