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Cauliflower Con Ajo |
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$5.70 |
Sauteed cauliflower with garlic, parsley & butter. |
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Asparagus |
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$6.70 |
Grilled asparagus with olive oil. |
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Champinones con Ajo |
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$6.70 |
Sauteed mushrooms with garlic & olive oil. |
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Patatas Bravas |
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$6.70 |
Crispy cubed potatoes with salsa brava & roasted garlic aioli. |
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Bruselas |
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$6.70 |
Steamed Brussel sprouts with garlic & butter. |
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Guacamole |
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$6.70 |
Fresh avocado with red onions, tomato, cilantro & served with tortilla chips. |
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Datiles |
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$6.70 |
Bacon wrapped dates stuffed with white cheddar cheese. |
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Calamari Fritos |
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$6.70 |
Lightly battered calamari served with sriracha aioli. |
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Vieiras a la Plancha |
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$9.70 |
Pan seared blackened scallops with cauliflower puree, pine nuts & raisins. |
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Esparragos con Jamon |
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$8.70 |
Roasted asparagus wrapped with serrano ham & drizzled with balsamic glaze. |
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Montaditos de Jamon y Queso |
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$7.70 |
Toasted baguette with tomato spread, manchego cheese & serrano ham. |
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Montaditos de Salmon |
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$8.70 |
Smoked salmon, caramelized shallots & capers. |
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Chorizo Español |
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$7.70 |
Grilled chorizo iberico served with mild guajillo sauce. |
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Tortilla Espanola |
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$7.70 |
Confit potatoes, eggs, spanish onions & served with sweet chili pepper aioli. |
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Pan con Tomate |
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$5.70 |
Grilled bread rubbed with tomato garlic & olive oil. |
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Pimientos de Patron |
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$5.70 |
Blistered shishito peppers with olive oil & sea salt. |
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Molletes |
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$6.70 |
Sliced grilled bread with spread refried beans, melted mozzarella & pico de gallo. |
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Pico de Gallo |
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$5.70 |
Diced tomatoes, red onions, cilantro, lemon juice & served with tortilla chips. |
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Fried Plantains with Sour Cream |
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$5.70 |
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Tacos de Pollo |
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$6.70 |
Grilled jerk chicken breast served with tropical relish & lemon aioli. |
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Tacos de Barbacoa |
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$6.70 |
Shredded marinated barbacoa & garnish with radish, onions & cilantro. |
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Grilled Shrimp Taco |
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$8.70 |
Grilled shrimps with roasted corn tomato salsa & lemon garlic aioli. |
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Tacos Vegetarianos |
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$5.70 |
In house grilled vegetables & guacamole. |
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Empanadas |
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$7.70 |
Stuffed pastry shells with sharp mozzarella & your choice of chicken, beef or vegetarian. |
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Ensalada de Espinacas |
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$7.70 |
Baby spinach, quinoa, mixed nuts, strawberries & toast with sesame ginger vinaigrette. |
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Mexican Salad |
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$7.70 |
Spinach with black beans, corn salsa, avocado, and fresh cheese. |
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Seafood Paella Serves – 2-3 people |
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$39.70 |
A Classic Spanish Rice prepared with Safron, Mussels, Calamari, Chicken & Shrimp. Minimum preparation time 45 min |
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Chuletitas de Cordero |
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$11.70 |
Grilled lamb chops with herbs, fingerling potatoes and mushrooms in a demi-glace sauce. |
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Buey Asado |
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$11.70 |
Grilled New York strip steak with black beans & rice in a chimichurri sauce. |
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Albondigas |
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$6.70 |
Angus beef meatballs with red peppers, onions, in a salsa verde. |
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Lomo de Buey |
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$12.70 |
Grilled filet mignon with creamy polenta, spinach in a red wine reduction sauce. |
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Croquetas de Pollo |
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$6.70 |
Lightly battered chicken croquettes with lemon aioli. |
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Gambas al Ajillo |
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$9.70 |
Shrimps with garlic butter white wine sauce, garnish with pepper flakes & served with toasted garlic bread. |
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Grilled Salmon Lemon Butter Sauce |
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$10.70 |
Grilled herb salmon with quinoa, shaved Brussels sprouts in a lemon butter white wine sauce. |
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Crab Cakes Over Cheese Grits |
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$11.70 |
Crab meat, cheese grits, green beans & seafood sauce. |
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Shrimp and Grits |
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$11.70 |
White cheddar cheese grits with shrimps, tasso ham, scallions, garlic and tomato in a seafood broth. |
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Fajita |
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$9.70 |
Poll or carne. Grilled beef or grilled chicken with peppers, onions and guacamole served with flour tortilla. |
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Fajita Vegetariana |
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$8.70 |
Grilled onions, peppers, cauliflower, Brussels sprouts & guacamole served with corn tortilla. |
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Mejillones Salvajes |
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$9.70 |
Mussels with wild mushroom white wine light cream sauce & served with garlic toast. |
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Chuleta de Cerdo |
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$9.70 |
Grilled pork chop with mashed potatoes & asparagus in a brandy sauce. |
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Jamon Iberico |
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$10.70 |
100% acorn fed, iberico black leg. |
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Jamon Serrano |
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$9.70 |
Famously nutty mountain ham. |
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Manchego |
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$5.70 |
Salty sheep’s milk cheese. |
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San Simon |
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$5.70 |
Soft sheep’s milk cheese. |
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Cana de Cabra |
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$5.70 |
Soft goat cheese. |
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Monte Enebro |
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$5.70 |
Soft goat cheese. |
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Flan |
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$6.70 |
Home made traditional caramel custard. |
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Tres Leches |
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$7.70 |
A sponge cake soaked in 3 luscious milk covered with a satiny white cream topping. |
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Churros |
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$6.70 |
Served with warm chocolate dip. |
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Toxedo Bombe |
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$7.70 |
A rich chocolate cake with milk chocolate & white chocolate mousse. |
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Vegan Cheese Cake |
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$5.70 |
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Chocolate Cake |
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$5.70 |
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House Blend Coffee |
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$2.70 |
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Tea |
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$2.70 |
An assortment of organic Teabags |
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Ice Tea |
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$2.20 |
Lipton Ice Tea |
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Mango Juice |
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$2.70 |
Fresh Mango Juice |
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Juice |
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$2.20 |
Orange, apple or cranberry juice. |
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Can Sodas |
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$2.20 |
Diet Coke, Zero Coke. Coke, Sprite, Ginger Ale |
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Saratoga Sparkling & Still Water |
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$2.70 |
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Agusti Torello Mata Reserva Cava |
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$27.70 |
2011 Barcelona, Spain |
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Quattrocchi Varietal Barbera – Red |
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$34.70 |
2015 Mendoza, Argentina |
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Beronia Rioja Crianza – Red |
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$35.70 |
2018 La Rioja , Spain |
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Meat Sauce Pasta with Garlic Bread |
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$7.70 |
Meat Sauce Penne Pasta served with Garlic Bread |
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Chicken Quesadilla |
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$7.70 |
Flour Tortilla with Grilled Chicken , Onions, Peppers & Mozzarella Cheese |
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Tacos Platter |
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$16.70 |
Platter of 2 Chicken, 2 Barbacoa & 2 Chorizo Tacos, Garnish with Onions, Cilantro & served with Salsa Verde |
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Red Sangria 16oz |
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$7.70 |
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White Sangria 16 oz |
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$7.70 |
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Empanadas |
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$16.70 |
Six Assorted Chicken & Beef Empanadas served with Pickled Onions, Siracha & Lemon Sauce. |
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