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| beef tenderloin medallions |
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$23.70+ |
| roasted mushrooms, roasted garlic and shallots, green beans, onion marmalade and zap sauce |
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| grilled lamb chops |
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$29.70 |
| five grilled lamb chops, braised red crimson lentils, cucumber raita, chickpea falafel, tamarind |
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| pork chop milanese |
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$23.70 |
| spinach salad of apple, fennel, red onion, pistachios, mustard vinaigrette, |
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| veal scaloppini |
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$27.70 |
| light garlic herb breading, roasted root vegetables, herbed spaetzle, gribiche sauce |
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| sauteed perch |
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$26.70 |
| garlic mashed potatoes, thin green beans, parsley sauce |
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| fresh market fish |
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| spaghetti squash, brussel sprouts, tomato pepper coulis, apple and macadamia nut chutney |
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| roasted root vegetable plate |
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$16.70 |
| carrots, parsnips, brussel sprouts, cauliflower puree with almonds and raisins, and pinenut gremolata |
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| grilled salmon salad |
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$14.70 |
| grilled red onion, portobello, roasted butternut squash, pumpkin seeds, and mustard vinaigrette |
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| grilled chicken caesar salad |
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$9.70+ |
| romaine, garlic croutons, sweet cherry tomatoes, and shaved parmesan |
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| “jeremy” burger |
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$11.70 |
| half lb. angus burger, onion marmalade, zap sauce, field greens, tomato, thick cut salt and pepper fries, |
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| pulled bbq chicken sandwich |
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$11.70 |
| grilled brioche, grilled red onion, melted white cheddar, thick cut seasoned fries |
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| ricotta gnocchi |
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$13.70 |
| roasted butternut, pumpkin sauce, parmesan, and walnut crumble |
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| roasted cauliflower & sundried tomato multigrain fettuccine |
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$13.70 |
| garlic, chili flakes, peas, radicchio leaves, parmesan |
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| jeremy’s caesar salad |
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$5.70 |
| romaine hearts, roasted garlic dressing, garlic croutons, parmesan, black pepper |
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| shredded vegetable salad |
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$5.70 |
| celery root, apple, carrot, red leaf, golden raisins, buttermilk ranch, |
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| beets salad |
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$7.70 |
| goat cheese fritter, watercress, pear, endive, walnuts, sherry vinaigrette |
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| spinach salad |
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$6.70 |
| grilled red onion, portobello, roasted butternut squash, goat cheese, pumpkin seeds, mustard vinaigrette |
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| fall fruit salad |
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$6.70 |
| apples and pears, medjool dates, blue cheese, chives |
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| roast mushroom bruschetta |
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$8.70 |
| grilled sourdough, boursin cheese, sherry |
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| fried calamari |
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$8.70 |
| whole grain pilaf, lemon aioli |
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| grilled lamb chops |
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$12.20 |
| two grilled lamb chops, braised petite red crimson lentils, cucumber raita, tamarind |
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| today’s soup |
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$3.70+ |
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| salt and pepper fries |
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$4.70 |
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| roasted autumn root vegetables |
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$5.70 |
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| crispy onion rings |
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$5.70 |
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| roasted mushrooms with herbs |
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$5.70 |
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| herbed spaetzle |
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$4.70 |
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| whole grain pilaf |
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$4.70 |
| with cherries and pistachios |
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| the “j” burger |
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$11.70 |
| lettuce, tomato, a hint of mayo, balsamic onion marmalade and zap sauce |
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| regular burger |
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$11.70 |
| lettuce and tomato (available with or without cheese) |
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| mushroom boursin burger |
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$11.70 |
| lettuce and tomato topped with homemade boursin and wild mushrooms in a garlic-cream sauce |
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| ham and cheese burger |
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$11.70 |
| lettuce and tomato topped with sliced canadian bacon, melted jarlsberg cheese, and grainy mustard vinaigrette |
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| patty melt |
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$11.70 |
| mayonnaise, grilled white onions, melted jarlsberg cheese and tomato between two slices of grilled brioche |
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| italian burger |
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$11.70 |
| garden lettuce and tomato topped with a mixture of sautéed peppers, onions, garlic and capers with melted mozzarella |
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| “blt” burger |
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$11.70 |
| thick-cut applewood smoked bacon (the best), lettuce, tomato, mayo, and hard boiled egg |
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| red wine-blue cheese burger |
|
$11.70 |
| lettuce, tomato, melted crumbled salemville blue cheese and a cabernet reduction (great with a glass of red wine!) |
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| artichoke, asparagus, parmesan cheese |
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$13.70 |
| bolognese sauce with sweet cherry tomatoes and mozzarella |
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| sliced tomatoes, garlic salt |
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$13.70 |
| mozzarella and oregano |
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| wilted chard, mushrooms, goat cheese |
|
$13.70 |
| and white truffle oil |
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| salmon with shaved red onion |
|
$13.70 |
| lemon crème fraiche dressing, capers |
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| prosciutto, balsamic onions and blue cheese |
|
$13.70 |
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