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Chicken Wings Bone-In |
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$13.70 |
Tossed with your favorite sauce. |
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Chicken Wings Boneless |
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$13.70 |
Tossed with your favorite sauce. |
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Pappy’s Scallop Benedict |
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$13.20 |
Pecan wood smoked bacon wrapped scallops, over toast points with hollandaise sauce. |
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Pappy’s Artichoke Lobster Dip |
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$16.70 |
Cold water lobster meat, artichokes, special blend of cheese, scallions and toasted almonds with French bread. |
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Ellsworth Cheese Curds |
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$10.20 |
Wisconsin white natural curd deep fried golden brown served with P’s creamy BBQ sauce. |
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Pappy’s Chicken Strips |
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$12.70 |
Fresh chicken breast, hand cut on premise beer batter fried with house made BBQ sauce. Add french fries or Tatar barrels for an additional charge. |
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House Made Potato Crusted Walleye Fingers |
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$12.20 |
Hand cut and flash fried walleye strips with housemade tartar sauce. |
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Seafood Melts |
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$14.20 |
Shrimp , Scallops, Sashimi crab mixed in a white cheddar cheese spread served over Hawaiian toast points, topped with fresh chives |
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Pappy’s Wedge Salad |
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$12.70 |
Crisp iceberg lettuce wedge, amableu cheese, red onion, pecan smoked bacon bits, grape tomatoes and balsamic vinaigrette glaze. Add chicken, 4 grilled shrimp or petite tender filet for an additional charge. |
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Pappy’s Greek Salad |
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$12.70 |
Crisp lettuce greens, Pappy’s house Greek dressing, potato salad, feta cheese, Kalamata olives, tomatoes, pepperoncini, egg wedge and green onion. Add chicken or 4 grilled shrimp for an additional charge. |
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Seasonal fruit and Candied Pecan Salad |
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$12.70 |
Crisp lettuce greens, P’s house cream maple cider dressing, pear wedges, amablue cheese, red onions and candied pecans. Add chicken or 4 grilled shrimp for an additional charge. |
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House Salad |
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$8.70 |
Crisp lettuce greens, red onions, tomato, cheddar cheese, craisins and your choice of dressing. Add chicken or 4 grilled shrimp for an additional charge. |
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The Meat Head Pizza |
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$14.20 |
Crispy thin 12″ crust topped with Pappy’s house red sauce, spicy Italian sausage, Canadian bacon and pepperoni and aged mozzarella cheese. |
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Bruschetta Steak Bites |
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$12.69 |
Tender marinated steak bites topped with fresh bruschetta and Bearnaise sauce served with toasted French bread points. Bleu cheese dipping sauce upon request. |
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Cheesy Garlic Bread |
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$8.70 |
Focaccia flat bread topped with Pappy’s garlic butter sauce, topped with aged mozzarella and baked bubbly and topped with fresh scallions. |
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Pappy Burger |
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$15.20 |
The Pappy – Wisconsin cheese curds, Pappy’s onion ring and housemade creamy BBQ sauce. |
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Pappy Deluxe Burger |
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$16.20 |
Cheese curds, onion ring, housemade BBQ sauce, lettuce, tomato, pecan smoked bacon and pickles. |
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Quesadilla Burger |
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$15.20 |
Grilled flour tortilla, pepper jack cheese, red onion, tomatoes and Southwest ranch sauce. |
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Pappy’s Patty Melt |
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$15.20 |
Beef patty, grilled rye bread, sauteed onions, Swiss and American cheeses. |
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Bacon Cheese Burger |
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$15.20 |
Crisp pecan smoked bacon, tomato dill pickle aioli and your choice of cheese. |
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Smoked House Burger |
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$15.20 |
P’s smokey BBQ sauce, smoked pecan bacon, onions and choice of cheese. |
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Pappy’s Bleu Moon Burger |
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$15.20 |
melted creamy blu cheese, mushrooms, bacon crispy onions |
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Swiss and Fungi Burger |
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$15.20 |
Gooey Swiss cheese, tomato dill pickle aioli and lots of sauteed mushrooms. |
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Peanut Butter Burger |
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$15.20 |
Choice of cheese, pecan smoked bacon and peanut butter |
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The Hangover Burger |
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$15.20 |
Pecan smoked bacon, cheddar cheese, hot sauce and fried chicken egg. |
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Pappy’s Firecracker Burger |
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$15.20 |
Pepper jack cheese, jalapeno poppers, bacon and cry baby hot sauce. |
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Turkey Burger |
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$13.70 |
Fresh spring greens, red onions, tomatoes and P’s Southwest ranch sauce. |
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Buck Nekid Burger |
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$12.70 |
The “I only want a plain burger person”, served with tomato dill pickle aioli. Add double cheese for an additional charge. |
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Pappy’s Napa Valley Burger |
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$12.69 |
Spicy peanut butter, berry preserves and chunks of brie cheese. Soon to be famous. |
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9 oz. Pappy’s Filet Mignon Plate |
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$38.70 |
Hand cut center cut steak filet served sizzling with sauteed mushrooms. |
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6 oz. Pappy’s Petite Filet Plate |
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$33.70 |
Hand cut served over balsamic glaze. |
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14 oz. Grilled Ribeye Plate |
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$36.70 |
Well aged and hand cut grilled to liking topped with herbed butter. |
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6 oz. Steak and Shrimp Plate |
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$35.70 |
Petite filet and 3 jumbo white fried shrimp. |
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Batter Fried Shrimp Plate |
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$26.70 |
6 jumbo white shrimp batter fried. Served with your choice of sauce. |
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Pappy’s BBQ Pork Ribs Plate |
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$25.70 |
Special rub and slow roasted finished with house made BBQ sauce. |
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BBQ Ribs and Shrimp Combo Plate |
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$31.70 |
Fall off the bone ribs with 3 jumbo batter fried shrimp. |
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BBQ Ribs and Chicken Combo Plate |
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$25.70 |
Fall off the bone ribs with batter fried chicken strips. |
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Wild Caught Walleye Plate |
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$25.70 |
Your choice of Parmesan crusted, lemon pepper broiled or scratched beer batted fried. |
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Grilled Mediterranean Chicken Kabob Dinner Plate |
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$15.70 |
2 piece kabobs served with Greek salad, pita wedges and house made hummus. |
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Pan Fried Sea Scallops Plate |
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$31.70 |
All natural scallops pan seared |
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The Dip Sandwich |
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$15.20 |
100% Omaha Hereford beef, caramelized onions, warm crusted French roll, choice of cheese and scratch made au jus. |
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Pike Reuben Sandwich |
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$15.20 |
Wild walleye fillet, lightly breaded, Pappy’s slaw, Swiss cheese and grilled rye bread. |
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Steak and Bleu Wrap |
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$15.20 |
Sirloin steak, pecan bacon, onions, bleu cheese sauce and garlic herb wrap. |
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Buffalo Chicken Wrap |
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$14.70 |
Chicken breast, crisp lettuce, tomato, red onion, Buffalo hot sauce and amableu cheese on grilled herb tortilla wrap. |
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Pappy’s Gyro Wrap |
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$14.20 |
Beef and lamb gyro meat, crisp lettuce, greens, tomato, onion and tzatziki sauce on garlic herb tortilla wrap. |
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Cheesecake |
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$4.20 |
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Raspberry bread pudding |
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$2.69 |
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Apple Bread pudding |
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$4.70 |
House made bread pudding with Fireball whiskey sauce |
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kids cheese burger |
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$6.70 |
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macaroni and cheese |
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$6.70 |
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corn dogs |
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$6.70 |
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chicken Nuggets |
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$6.70 |
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