|
| Fried Calamari |
|
$13.70 |
| Calamari, rock shrimp, artichokes, hearts of palm, roasted sweet pepper aioli |
|
|
| BLT Scallops |
|
$15.70 |
| Applewood-smoked bacon, braised leeks & cherry tomatoes |
|
|
| Crab Cakes |
|
$15.70 |
| Cucumber-tomato relish, sauce rémoulade |
|
|
| Duck Sausage Ravioli |
|
$12.70 |
| Served in a maytag blue cheese cream sauce topped with arugula and toasted walnuts |
|
|
| Braised Short Rib |
|
$17.70 |
| With apple-rosemary risotto topped with spicy tabasco onion rings |
|
|
|
| Classic Lobster Bisque |
|
$8.70 |
| Lobster stock, fresh cream, cognac |
|
|
| Onion Soup |
|
$6.70 |
| Maui, vidalia & spanish onions, gruyere crust |
|
|
| Crawfish & Corn Chowder |
|
$7.70 |
| Our creamy corn chowder made with crawfish, leeks and yukon gold potatoes |
|
|
| 37 Signature |
|
$6.70 |
| Treviso & baby mesclun, grape tomatoes, goat cheese, spiced walnuts, sherry vinaigrette |
|
|
| Wedge Iceberg Salad |
|
$6.70 |
| Bacon, confit grape tomatoes, eggs, croutons and buttermilk chive dressing |
|
|
| Arugula Spinach Salad |
|
$6.70 |
| Arugula and spinach with apples and toasted pine nuts, thinly sliced prosciutto, served with blue cheese dressing |
|
|
| Caesar |
|
$6.70 |
| Romaine, parmesan, herb croutons & anchovy |
|
|
| Tomato Stacked |
|
$7.70 |
| Yellow tomato & strawberry salad with fresh mozzarella, chiffonnade basil, mint and balsamic dressing |
|
|
|
| Jumbo Shrimp Cocktail |
|
$12.70 |
|
|
|
| Ahi Tuna Tartar |
|
$14.70 |
| Served over seaweed salad with ginger-soy reduction, scallions, avocado and crispy sweet potato chips |
|
|
| Oysters On The Half Shell (Half Dozen) |
|
$11.70 |
| Cocktail sauce |
|
|
|
| Shrimp (2) |
|
$7.70 |
|
|
|
| Oysters (2) |
|
$3.70 |
|
|
|
| 1/2 Lobster Tail |
|
$14.70 |
|
|
|
| King Crab Leg |
|
$11.70 |
|
|
|
|
| Filet (8 oz.) |
|
$35.70 |
|
|
|
| New York Strip (16 oz.) |
|
$35.70 |
|
|
|
| T-Bone (24 oz) |
|
$38.70 |
|
|
|
| Bone-In Ribeye (22 oz) |
|
$38.70 |
|
|
|
|
|
| Maine Lobster Tail (8 oz) |
|
|
|
|
|
| Grilled Jumbo Shrimp |
|
$12.70 |
|
|
|
| Alaskan King Crab Legs (16 oz) |
|
|
|
|
|
| Mero Sea Bass (5 oz) |
|
$17.70 |
|
|
|
| Grilled Diver Scallops |
|
$15.70 |
|
|
|
| Fried Shrimp |
|
$12.70 |
|
|
|
| Seared Ahi Tuna (5 oz) |
|
$19.70 |
|
|
|
|
| Bearnaise |
|
$2.70 |
|
|
|
| Hollandaise |
|
$2.70 |
|
|
|
| Peppercorn |
|
$2.70 |
|
|
|
| Horseradish Cream Sauce |
|
$2.70 |
|
|
|
| Bordelaise |
|
$2.70 |
|
|
|
| 37 Steak Sauce |
|
$2.70 |
|
|
|
|
| Sauteed Shallots |
|
$2.70 |
|
|
|
| Peppercorn Crusted |
|
$3.70 |
|
|
|
| Maytag Blue Cheese Crusted |
|
$3.70 |
|
|
|
| Tabasco Onion Rings |
|
$2.70 |
|
|
|
| Lobster Au Gratin |
|
$11.70 |
|
|
|
| Pan-Seared Foie Gras |
|
$14.70 |
|
|
|
| Oscar-Style Lump Crab |
|
$11.70 |
|
|
|
| Mango & Avocado Salsa |
|
$2.70 |
|
|
|
|
| Flat Iron Ribeye (16 oz) |
|
$38.70 |
|
|
|
| Kobe Ribeye (12 oz) |
|
$84.70 |
| Premium american wagyu beef, snake river farms, idaho |
|
|
|
| Loaded Baked Potato |
|
$5.70 |
|
|
|
| Yukon Gold Mashers |
|
$5.70 |
|
|
|
| White Cheddar Mac |
|
$5.70 |
|
|
|
| Sweet Potato Rounds |
|
$5.70 |
|
|
|
| Sauteed Asparagus |
|
$5.70 |
|
|
|
| Pan-Roasted Broccolini |
|
$5.70 |
|
|
|
| Sauteed Wild Mushrooms |
|
$5.70 |
|
|
|
| Sauteed Spinach |
|
$5.70 |
|
|
|