Select your favorite menu :
Salads | Crispy Flatbreads | Burgers | Entrees
Salads |
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| Cobb Mediterraneo Salad | $15.95 | ||
| Greens, roasted eggplant, feta, roasted red peppers, black olives, artichoke hearts, roasted tomatoes, asparagus, chickpeas, falafel and grilled chicken, finished in a balsamic-pomegranate vinaigrette. | |||
| Roasted Potato and Beet Salad | $12.05 | ||
| Beets, marinated artichoke hearts, roasted cubed potatoes, hazelnuts, quinoa and spinach. | |||
| Kale and Brussels Sprout Salad | $12.05 | ||
| Radicchio, toasted almonds, Gouda cheese and dried cranberries | |||
| Fattoush Salad | $12.05 | ||
| Lebanese bread salad. Tomatoes, feta, cucumbers, torn pita, chickpeas, capers, radish, black olives and red onions. | |||
| Caesar Salad | $11.95 | ||
| Roasted red peppers, radicchio, polenta crouton and Parmesan cheese. | |||
| Baby Greens Salad | $12.05 | ||
| Tossed with toasted walnuts and blue cheese. | |||
Crispy Flatbreads |
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| Pesto Shrimp Flatbread | $18.05 | ||
| Onion marmalade base and Asiago cheese, pesto, sauteed baby shrimp, burrata cheese and roasted red peppers. | |||
| Burrata Flatbread | $18.05 | ||
| Onion marmalade, Parmesan and Asiago, burrata (creamy mozzarella, meaning "butter") cheese, speck (smoked pepper cured prosciutto) crushed tomatoes and basil. | |||
| Sweet Italian Sausage and Fig Flatbread | $17.95 | ||
| Onion marmalade base and Asiago cheese, Italian sausage, fresh fig compote and blue cheese. | |||
| Baby Shrimp Flatbread | $18.05 | ||
| Onion marmalade base and Asiago cheese, spinach, sauteed baby shrimp, artichoke hearts, tomatoes and fresh mozzarella. | |||
| Prosciutto and Artichoke Heart Flabread | $17.95 | ||
| Onion marmalade base and Asiago cheese, provolone cheese and artichoke hearts baked and topped with prosciutto and a basil and lemon oil. | |||
| Smoked Salmon and Goat Cheese Flatbread | $18.05 | ||
| Onion marmalade base and Asiago cheese, goat cheese, baked and topped with smoked salmon and finished with a caper-cucumber-red onion relish. | |||
| Grilled Chicken Flatbread | $17.95 | ||
| Onion marmalade base and Asiago cheese, goat cheese, baked and topped with smoked salmon and finished with a caper-cucumber-red onion relish. | |||
| Fig and Asparagus Flatbread | $15.95 | ||
| Onion marmalade base and Asiago cheese, fresh fig compote, blue cheese and asparagus. | |||
| 4-Cheese and Artichoke Flatbread | $16.05 | ||
| Onion marmalade base and Asiago cheese, scamorza, blue cheese, mozzarella, Muenster and marinated artichokes and finished with truffle oil. | |||
| Curried Eggplant Flatbread | $16.05 | ||
| Onion marmalade base and Asiago cheese, roasted tomatoes, roasted eggplant and feta baked and topped with a curried watercress salad. | |||
| Arugula Flatbread | $15.95 | ||
| Onion marmalade base and and Asiago cheese and mozzarella baked and topped with arugula, tomatoes and tossed with virgin olive oil and lemon. | |||
| Wild Mushroom Flatbread | $16.05 | ||
| Onion marmalade base and Asiago cheese, duxelles, mushrooms, blue cheese, finished with arugula and dressed in a truffle vinaigrette. | |||
| Roasted Eggplant Flatbread | $16.05 | ||
| Onion marmalade base and Asiago cheese, artichoke hearts, roasted tomatoes, mozzarella and roasted eggplant. | |||
Burgers |
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| Oversized Arugula Hamburger | $14.95 | ||
| An 8 oz. mixture of brisket, short rib and tenderloin topped with Muenster cheese, roasted tomatoes, grilled red onions and a smoky aioli on a brioche bun. | |||
Entrees |
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