Select your favorite menu :

Desserts | Starters | Soups | Salad & Sides – Salads | Salads & Sides – Sides | Burgers & Sandwiches – Burgers | Burgers & Sandwiches – Sandwiches | Traditions | Pasta & Chicken | Fresh Seafood | Premium Steaks | Appetizer Platters | Private Dinning I | Private Dining II | Private Dining III | Salads | Sandwiches | Entrees | Choice Of Three



Desserts
Brownie Sundae$5.04
a nut brownie with french vanilla ice cream and hot fudge
Carrot Cake$7.04
decadent layered carrot cake with rich butter cream icing. great for two!
Fresh Fruit Crisp$4.44
baked daily with thick, buttery streusel and selected fruits of the season. served hot, topped with french vanilla ice cream.
Cheesecake$4.94
our homemade cheesecake topped with fresh strawberry sauce

Starters
Chicken Quesadillas$7.94
served with pico de gallo and a cilantro-lime dip
Signature Pot Roast Nachos$9.04
with sour cream, jalapenos, tomatoes, scallions and cheddar jack cheese
Quattro Fromage Dip$7.94
chopped spinach in sherry cream, baked with a blend of cheeses and served with fried pita crisps
Caribbean shrimp$9.04
with shaved coconut and a sweet, tangy marmalade sauce
Zucchini$7.44
hand-breaded, deep-fried zucchini with marinara and horseradish sauce
Mini Burgers$8.04
four mini burgers with american cheese, mustard, ketchup, pickle and diced onions

Soups
House Sherry Crab Bisque$2.94
prepared daily
Soup Of The Day$3.04
prepared daily
Classic Chili$3.04
with melted cheddar cheese, diced red onions and tortilla chips

Salad & Sides - Salads
Chopped$4.54
with a dozen vegetables, crumbled bleu cheese, and tossed in garlic vinaigrette. with entree $2.29
House$4.44
mixed greens, egg, bacon, tomato, cheese, onion and croutons. with entree $2.29
Caesar$4.44
with homemade croutons. with entree $ 2.29
Flame-Grilled Chicken$9.74
with mixed greens, tortilla strips, grilled pineapple and tomatoes, with out peanut vinaigrette.
Crispy Chicken$9.34
with mixed greens, tomato, red onion, egg and bacon, with honey dijon dressing
Grilled Fresh Salmon$11.74
served chilled over mixed greens with poppyseed dressing, strawberries, almonds and goat cheese
Flame-Grilled Steak$12.04
marinated angus sirloin with our house salad, tossed in peppercorn ranch dressing, with crispy onion straws.

Salads & Sides - Sides
Island Rice$1.94
Baked Potato$2.94
Fresh Cut Fries$2.44
BBQ Beans$2.24
Potato Pancakes$2.54
Sauerkraut$1.94
Smashed Redskin Potatoes$1.94
(with caramelized onions)
Fresh Seasonal Vegetables$3.44
Cole Slaw$2.04
Asian Slaw$1.94

Burgers & Sandwiches - Burgers
Award-Winning Cheddar Burger$8.24
with aged cheddar cheese, lettuce, tomato, onions, pickles, mustard and mayonnaise.
Chargrilled Backyard Burger$8.24
with american cheese, onion, ketchup, tomato and mayonnaise.
Bleu Cheese Burger$8.54
with house bleu cheese, crisp maple pepper bacon, lettuce and tomato.
Bbq Bacon Burger$8.44
with atria's bbq sauce, crispy onion straws, aged cheddar cheese, crisp made pepper bacon, pickles and mayonnaise

Burgers & Sandwiches - Sandwiches
Atria's Reuben$9.04
hand-carved corned beef, sauerkraut, swiss cheese and Russian dressing on grilled jewish rye.
Hand-Breaded Cod$8.44
with choice of tartar, cocktail or stone-ground mustard sauce.
Maryland-Style Crab Cake$11.94
jumbo lump crab cake served with lettuce, tomato and aioli
House Smoked Pork Bbq$8.54
slow-cooked, hand-pulled pork with diced red onions and jalapenos.
Signature Rotisserie Chicken$8.74
with pepper jack cheese, pepper chutney, mayonnaise, lettuce and tomato.
Meatloaf Sandwich$8.04
baked then grilled with pickles, mayo, shredded lettuce and swiss cheese on texas toast.

Traditions
Bourbon Maple-Glazed Pot Roast$14.44
tender beef braised and slowly cooked. served with smashed redskin potatoes and vegetables.
Meatloaf$12.04
baked then chargrilled, smothered in a rich thyme gravy and served with crisp sweet onion straws and mashed potatoes.
Signature Hickory Smoked Baby Back Ribs$14.94
with our zesty bbq sauce, served with fresh cut fries and bbq beans.
Crisp Roasted Pork Shank$14.94
served with sauerkraut, mashed potatoes and gravy. available after 4 pm

Pasta & Chicken
Chicken Marsala$13.94
sauteed chicken breast with fresh mushrooms, in a creamy marsala sauce over farfalle pasta with diced tomatoes and sour cream.
Chicken Madeira$13.94
marinated chicken breast with fresh mushrooms, asparagus and melted mozzarella cheese, served with smashed redskin potatoes.
Hawaiian Chicken$11.94
grilled marinated chicken, brushed with a rich bourbon glaze. served with island rice and fresh seasonal vegetables.
Parmesan-Crusted Chicken$14.04
baked with provolone cheese and served over linguine pasta
Tomato-Vodka Florentine$11.94
imported penne pasta and fresh spinach tossed in our creamy signature tomato-vodka sauce.
Chicken Roma$13.94
marinated chicken breast with roma tomatoes and provolone cheese, drizzled with honey balsamico and served over angel hair pasta with marinara sauce.
Pasta Fra Diablo$14.24
sausage, chicken breast and banana peppers tossed with imported penne pasta in tomato-vodka sauce, then baked with provolone cheese. spicy.

Fresh Seafood
Best In The 'Burgh Jumbo Lump Crab Cake$16.94
jumbo lump crab cake served with island rice and asian slaw.
Sesame-Seared Jumbo Scallops$17.04
with orange glaze, scallion mashed potatoes and grilled roma tomatoes.
Fish And Chips$11.94
beer-battered and served with fresh cut fries, malt vinegar and coleslaw
Fresh Fish Of The Day
price daily.
Shrimp Scampi$15.04
five jumbo shrimp sauteed with chopped scallions and diced tomatoes in a creamy lobster sauce, served over imported linguine pasta.
Pan-Seared Tilapia$14.94
topped with tomato-shallot vinaigrette and served with island rice and vegetables.
Honey Orange-Glazed Salmon$15.04
atlantic salmon glazed with toasted sesame seeds, served with island rice and pico de gallo.
Peppered Ahi Tuna$17.94
hand-carved and served with island rice and asian slaw.

Premium Steaks
Filet Mignon$24.04
9oz. center cut filet with cabernet demi-glaze.
Ribeye Streak$19.94
14 oz. center cut ribeye steak with cabernet demi-glaze.
Petite Filet$18.04
served with potato pancakes and green peppercorn sauce.
Prime Angus Sirloin$17.04
10 oz. heavy aged, center cut angus sirloin with cabernet demi-glaze.
New York Strip Streak$22.04
premium 14 oz. new york strip steak with cabernet demi-glaze.

Appetizer Platters
Assorted Fresh Fruit Tray$31.95
(served 12-15 people)
Fresh Vegetable Tray$28.05
served with peppercorn ranch dressing (serves 12-15 people)
Three Cheese Tray$38.05
imported cheese and our stone-ground mustard sauce (serves 12-15 people)
Sweets Tray$32.05
chef's choice of assorted sweets (serves 12-15 people)
Honey Bbq Shrimp Wrapped in Bacon$174.95
(100 count)
Sausage Stuffed Peppers$90.05
(100 count)
Buffalo Mozzarella Tomatoes$114.95
(100 count)
Rib sampler$175.05
(100 count)
Shrimp Cocktail$164.95
(100 count)
Crab Stuffed Mushrooms$150.05
(100 count)
Rotisserie Chicken Salad Filo Minis$90.05
(100 count)
Chopped Salad Filo Minis$90.05
(100 count)
Angus Tenderloin Kabobs$250.05
(100 count)
Crispy Orange Chicken$150.05
(100 count)
Bbq Bacon Wrapped Jumbo Scallops$224.95
(100 count)

Private Dinning I
Appetizers - Choice of Three
sausage stuffed peppers. buffalo mozzarella tomatoes. rib sampler. honey bbq shrimp. shrimp cocktail. chopped salad filo minis. rotisserie chicken salad filo minis. crab stuffed mushrooms. sesame scared tuna. antipasto skewer
Homemade Soups And Salads - Choice Of One
sherry crab bisque. wedding soup. house. chopped. caesar
Entrees - Choice Of Three Chicken Marsala
sauteed chicken breast with fresh mushrooms and creamy marsala sauce over imported farfalle pasta and garnished with diced tomatoes and sour cream.
Entrees - Choice Of Three - Heavy Aged Angus Prime Rib
queen cut of heavy aged angus prime rib served au jus with smashed redskin potatoes, burgundy mushrooms and horseradish sauce.
Entrees - Choice Of Three - Honey Orange Glazed Salmon
fresh salmon with a sweet honey glaze topped with toasted sesame seeds, served with rice pilaf and pico de gallo.
Entrees - Choice Of Three - Bourbon Maple-Glazed Pot Roast
tender beef braised and slowly cooked in its own gravy, served with smashed redskin potatoes and vegetables.
Dessert - Choice Of One
ice cream sundae
Private Dinning I$33.05
(soft drinks, coffee and tea included), plus tax and gratuity

Private Dining II
Appetizers - Choice of Three
sausage stuffed peppers. buffalo mozzarella tomatoes. rib sampler. honey bbq shrimp. shrimp cocktail. chopped salad filo minis. crab stuffed mushrooms. seared sesame tuna. antipasto skewer.
Homemade Soups And Salads - Choice Of One
sherry crab bisque. wedding soup. house. chopped. caesar
Entrees - Choice Of Three - Angus Petite Filet Mignon
with green peppercorn sauce served with smashed redskin potatoes and fresh steamed vegetables.
Entrees - Choice Of Three - Ahi Tuna
hand carved and served with island rice and asian slaw
Entrees - Choice Of Three - Fresh Fish Of The Day
chef's selection, served with rice pilaf and fresh vegetables.
Entrees - Choice Of Three - Parmesan Crusted Chicken
golden parmesan-crusted chicken breast with atria's marinara sauce. baked with provolone cheese and served over imported linguine.
Entrees - Choice Of Three - Heavy Aged Angus Prime Rib
king cut of heavy aged angus prime rib served au jus with smashed redskin potatoes, burgundy mushrooms and horseradish sauce.
Dessert - Choice Of One
fresh fruit crisp. brownie sundae
Private Dining II$37.95
(soft drinks, coffee and tea included), plus tax and gratuity

Private Dining III
Appetizers - Choice Of Three
sausage stuffed peppers. buffalo mozzarella tomatoes. rib sampler. honey bbq shrimp. shrimp cocktail. chopped salad filo minis. rotisserie chicken salad filo minis. crab stuffed mushrooms. seared sesame tuna. antipasto skewer.
Homemade Soups And Salads - Choice Of One Each
sherry crab bisque. wedding soup. house. chopped. caesar
Entrees - Choice Of Three - Heavy Aged Angus Prime Rib
king cut of heavy aged angus prime rib served au jus with smashed redskin potatoes, burgundy mushrooms and horseradish sauce.
Entrees - Choice Of Three - Bay Of Fundy Salmon
with jumbo lump crab stuffing in a light lemon herb butter served with fresh steamed asparagus over island rice.
Entrees - Choice Of Three - Filet Mignon
9 oz-center cut filet, seasoned and flame-grilled with cabernet demi-glaze served with smashed redskin potatoes.
Entrees - Choice Of Three - Petit Filet And Lobster Tail
flame grilled petit filet and lobster tail with drawn butter, served with fresh vegetables and rice pilaf.
Entrees - Choice Of Three - Jumbo Lump Crab Cakes
jumbo lump crab cakes with chipotle remoulade, rice pilaf and fresh seasonal vegetables.
Dessert - Choice Of One
fresh fruit crisp. seasonal dessert
Private Dining III$45.05
(soft drinks, coffee and tea included), plus tax and gratuity

Salads
Flame Grilled Chicken
marinated chicken breast with mixed greens, tortilla strips, grilled pineapple, and tomatoes tossed in our peanut vinaigrette.
Fresh Salmon
fresh baked salmon served chilled in lomi marinade over mixed greens tossed in poppyseed dressing, garnished with strawberries, almonds and goat cheese.
Crispy Chicken Salad
crispy chicken tenders over mixed greens with tomato, red onion. egg and bacon, with honey dijon dressing.
Flame Grilled steak
tender slices of marinated angus sirloin over a large portion of our house salad, tossed in peppercorn ranch dressing, garnished with crispy onion straws.

Sandwiches
Signature Rotisserie Chicken
with pepper jack cheese, pepper chutney, mayonnaise, lettuce and tomato.
Old-Fashioned Pork Bbq
slow-cooked, hand pulled pork on a corn dusted kaiser roll with diced red onions and sliced jalapenos
Crab Cake Sandwich
jumbo lump crab cake served with lettuce, tomato and aioli on a buttered toasted sesame roll.

Entrees
Chicken Tomato Vodka Florentine
marinated chicken breast with imported penne pasta and fresh spinach tossed in our creamy tomato vodka sauce.
Pan Seared Filer of Tilapia
fresh tilapia topped with a tomato shallot vinaigrette and served with steamed vegetables.
Chicken Marsala
sauteed chicken breast with fresh mushrooms and creamy marsala sauce over imported farfalle pasta and garnished with diced tomatoes and sour cream.
Pot Roast
tender beef braised and slowly cooked. served with smashed redskin potatoes and vegetables.

Choice Of Three
Choice Of Three$15.04
includes fruit and cheese tray and a choice of three menu items from above. choice of three. plus tax and gratuity