Select your favorite menu :
Continental | From the Griddle | Benedicts | Additions | Specialty Eggs | Sandwiches & Such | Cereals & Fruits | Beverages | Lunch Starters | Lunch Salads | Lunch Sandwiches | Lunch Specialties | Lunch Sides | Starters | Greens & Veggies | Sandwiches | Specialties | Benedicts | Dinner Chilled Seafood | Dinner Starters | Dinner Salads | Dinner Mains | Dinner Chef’s Signature Special | Dinner Custom Cuts | Dinner To Share
Continental |
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Classic | $16.05 | ||
Pastries, fresh fruit, juice, coffee or hot tea. | |||
Deluxe | $19.05 | ||
Pastries, fresh fruit, yogurt parfait, juice, espresso or cappuccino. | |||
Smoked Salmon Bagel | $18.95 | ||
Tomato, onion, caper and cream cheese. | |||
From the Griddle |
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Buttermilk Pancakes | $13.95 | ||
Waffle | $14.05 | ||
Malted vanilla Belgian-style waffle, whipped cream and fresh berries. | |||
Brioche French Toast | $14.95 | ||
Mango chutney, fig mascarpone cream and maple syrup. | |||
Benedicts |
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Traditional | $16.95 | ||
English muffin, Canadian bacon, poached eggs and hollandaise. | |||
Grilled Stuffed Avocado | $15.95 | ||
Roasted tomatoes, corn salsa, poached eggs, hollandaise and shaved manchego. Gluten free. | |||
Blue Crab & Bacon | $21.05 | ||
Brioche, wilted spinach, poached eggs, bacon jam and ole florida hollandaise. | |||
The Italian | $17.05 | ||
Focaccia, pancetta, grilled tomatoes, poached eggs, hollandaise and Parmesan. | |||
Additions |
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Toasted Bagel & Cream Cheese | $6.05 | ||
Breakfast Meat | $6.05 | ||
Bacon, ham, breakfast sausage and turkey sausage. Gluten free. | |||
Breakfast Potatoes | $5.05 | ||
Gluten free. | |||
House-Made Corned Beef Hash | $9.95 | ||
Gluten free. | |||
Flaky Butter Croissant | $5.05 | ||
Freshly Baked Blueberry | $4.05 | ||
Double chocolate or banana-nut muffin. | |||
Toast | $6.05 | ||
White, wheat, rye and English muffin. Gluten free. | |||
Gluren-Free Bread | $2.95 | ||
Gluten free. | |||
Plain Yogurt | $3.95 | ||
Gluten free. | |||
Specialty Eggs |
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2 Eggs Any-Style | $15.95 | ||
Bacon, ham, breakfast sausage or turkey sausage. | |||
Corned Beef Hash & Eggs | $18.05 | ||
Egg White Omelet | $17.05 | ||
Spinach, avocado, low-fat mozzarella, scallion and turkey sausage. | |||
3 Egg Omelet | $17.05 | ||
Tomato, onion, pepper, mushroom, spinach, scallion, cheddar, Swiss, mozzarella, goat cheese, bacon, diced ham, breakfast sausage and turkey sausage. | |||
Somewhere South of Here Eggs | $17.95 | ||
Crispy tomato rice, sunny-side up eggs, bacon & corn relish and chimichurri. | |||
Sandwiches & Such |
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The Local Sandwich | $11.05 | ||
Egg whites, grilled portobello, spinach, goat cheese and sourdough. | |||
Bistro Sandwich | $12.05 | ||
Fried egg, grilled ham, swiss cheese and flaky butter croissant. | |||
Turkey Caprese Sandwich | $13.05 | ||
Scrambled egg, mozzarella, turkey sausage, tomato jam, pesto aioli and brioche bun. | |||
Morning Tacos | $14.05 | ||
Scrambled egg, chorizo, tomato & black bean relish, chimichurri, cotija cheese and soft flour tortillas. | |||
Breakfast Power Bowl | $14.95 | ||
Red quinoa, riced cauliflower, Swiss chard, avocado black bean tomato relish, poached egg and fresh herb. Gluten free. | |||
Cereals & Fruits |
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Granola | $8.05 | ||
Dried fruit and nuts. | |||
Steel Cut Irish Oatmeal | $10.05 | ||
White Corn Grits | $6.05 | ||
Gluten free. | |||
Assorted Cold Cereals | $5.05 | ||
Seasonal Melon & Pineapple | $8.05 | ||
Gluten free. | |||
Fresh Fruit & Berries | $8.95 | ||
Gluten free. | |||
Handcrafted Berry Smoothie | $9.05 | ||
Gluten free. | |||
Beverages |
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Fresh Juice | $7.05 | ||
Lunch Starters |
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Cold Water Oysters Lunch | $3.95 | ||
Gluten free. | |||
U12 Gulf Shrimp Lunch | $4.95 | ||
Gluten free. | |||
Maine Lobster Bisque Lunch | $13.05 | ||
Brandy and light cream. | |||
Tuna Tartare Lunch | $15.95 | ||
Sweet plantain, mango, ginger-cashew gomasio and yucca chips. Gluten free. | |||
Beef Carpaccio Lunch | $17.05 | ||
Frisee, pickled shallot, umami aioli, shaved Parmesan and toast point. | |||
Baked Oysters Rockefeller Lunch | $14.95 | ||
Pernod & cream spinach and nduja breadcrumbs. | |||
Calamari Lunch | $14.05 | ||
Sesame ginger vinaigrette, lemon-miso aioli and jicama, manchego. | |||
House-Made Focaccia Lunch | $1.95 | ||
Lunch Salads |
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Caesar Salad Lunch | $11.95 | ||
Romaine, cured yolk, anchovy gremolata, brioche croutons and Parmesan. | |||
Artisan Greens Lunch | $13.05 | ||
Compressed watermelon, florida orange, creamy goat cheese, pickled shallots and hazelnuts. Gluten free. | |||
Greek Orzo Lunch | $13.95 | ||
Pepperoncini, mixed olives, cucumber, tomato, feta, baby kale, kale pesto and crispy chickpeas. | |||
King Crab & Avocado Lunch | $19.05 | ||
Arugula, bacon, manchego, jicama and herb vinaigrette. Gluten free. | |||
Lobster Wedge Salad Lunch | $29.05 | ||
Iceberg, tomato, candied bacon, avocado, blue cheese and jalapeno ranch prepared tableside. Gluten free. | |||
Burrata Salad Lunch | $16.95 | ||
Local heirloom tomato, grilled peach, basil and saba. Gluten free. | |||
Lunch Sandwiches |
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Blackened Grouper Reuben Lunch | $21.95 | ||
Swiss, pickled leek, Caribbean thousand island and rye toast. | |||
Turkey Club Lunch | $16.05 | ||
Bacon, avocado, lettuce, tomato, mayonnaise and wheat toast. | |||
Baleen Burger Lunch | $17.05 | ||
Cheese, shaved lettuce, tomato, onion, dill pickle and sesame seed challah bun. | |||
Prime Rib Melt Lunch | $17.95 | ||
Gorgonzola, black garlic aioli, truffle jus, crispy onions and wild mushrooms. | |||
Crispy Chicken Sandwich Lunch | $15.95 | ||
Brie, apple-jicama-carrot slaw, pesto aioli, baby kale and brioche bun. | |||
House-Made Veggie Burger Lunch | $16.05 | ||
Quinoa & black bean patty, pico de gallo, avocado, goat cheese and toasted nine grain bun. | |||
Maine Lobster Roll Lunch | $24.05 | ||
Chives, grilled lemon and split-top bun. | |||
Lunch Specialties |
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Grouper Tacos Lunch | $21.95 | ||
Grilled, blackened or fried avocado, baja slaw, roasted corn relish and chipotle aioli. | |||
Orange-Glazed Salmon Lunch | $21.05 | ||
Leek-artichoke puree, baby kale, quinoa, crispy sweet potato and red pepper-yogurt chutney. Gluten free. | |||
Grilled Stuffed Avocado Lunch | $17.05 | ||
Artichoke, tomato, cannellini beans, charred onion, hearts of palm, salsa Verde and grilled sourdough. | |||
Ahi Tuna Lunch | $25.05 | ||
White bean & charred onion salad, arugula, avocado crispy wonton and aji aioli. | |||
Lunch Sides |
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French Fries Lunch | $6.95 | ||
Truffle Fries Lunch | $10.05 | ||
Micro truffle, chives and Parmesan. | |||
Starters |
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Cold Water Oysters | $4.05 | ||
Gluten free. | |||
U12 Gulf Shrimp | $4.95 | ||
Gluten free. | |||
Lobster Bisque | $12.95 | ||
Maine lobster, brandy and light cream. | |||
Tuna Tartare | $15.95 | ||
Sweet plantain, mango, ginger cashew gomasio and yucca chips. Gluten free. | |||
Smoked Salmon Spread | $13.05 | ||
Tarragon cream, crispy capers and onions, orange and grilled baguettes. | |||
Crispy Calamari | $14.05 | ||
Sesame ginger vin, lemon miso aioli, jicama and anchego. | |||
House-Made Focaccia | $2.05 | ||
Bacon, fennel, potato, pernod cream and herbed toast. | |||
Greens & Veggies |
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Caesar Salad | $12.05 | ||
Romaine, cured yolk, anchovy gremolata, brioche and Parmesan. | |||
Artisan Greens | $13.05 | ||
Compressed watermelon, florida orange, creamy goat, pickled shallots and hazelnuts. Gluten free. | |||
Greek Orzo Salad | $13.95 | ||
Pepperoncini, mixed olives, cucumber, feta, tomato, baby kale, kale pesto and crispy chickpea. | |||
Crab and Avocado | $19.05 | ||
King crab, arugula, bacon, manchego, jicama and herb vin. Gluten free. | |||
Lobster Wedge Salad | $29.05 | ||
Iceberg, tomato, candied bacon, avocado, blue cheese and jalapeno ranch. Gluten free. | |||
Burrata Salad | $17.05 | ||
Local heirloom tomato, grilled peach, basil and saba. Gluten free. | |||
Sandwiches |
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Baleen Brunch Burger | $21.05 | ||
Fried egg, charred garlic aioli, exotic mushrooms, candied bacon, truffled ricotta, crispy onions and brioche bun. | |||
Prime Rib Melt | $18.05 | ||
Blue cheese, black garlic aioli, truffle jus, crispy onions and wild mushrooms. | |||
Crispy Chicken Sandwich | $16.05 | ||
Brie, apple jicama carrot slaw, pesto aioli, baby kale and brioche bun. | |||
Lobster Roll | $23.95 | ||
Maine lobster salad, chives, grilled lemon and split-top bun. | |||
Specialties |
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Grouper Tacos | $22.05 | ||
Grilled, blackened or fried, avocado, baja coleslaw, roasted corn relish and chipotle aioli. | |||
Open-Faced Crab BLT | $20.05 | ||
Sourdough, candied bacon, bibb lettuce, roasted tomato, sunny quail egg and remoulade. | |||
Smashed Avocado Toast | $20.95 | ||
Nine-grain toast, over eggs, black bean tomato relish, manchego and poblano chimichurri. | |||
Benedicts |
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Dinner Chilled Seafood |
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Cold Water Oysters | $4.05 | ||
Gluten free. | |||
U12 Gulf Shrimp | $5.05 | ||
Gluten free. | |||
King Crab Legs | $35.95 | ||
Gluten free. | |||
Dinner Starters |
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House-Made Bread | $8.05 | ||
Herb focaccia, grissini, dinner roll and accompaniments. | |||
Maine Lobster Bisque | $12.95 | ||
Brandy and light cream. | |||
Tuna Tartare | $16.95 | ||
Sweet plantain, mango, ginger-cashew gomasio and yucca chips. Gluten free. | |||
Amberjack Crudo | $15.95 | ||
Chile aioli, Florida orange, jicama, pickled shallot and pineapple-coconut gazpacho. | |||
Beef Tartare | $18.95 | ||
Pepper jam, tomato crostini, sunny-up quail egg, parmesan cream and pickled beech mushrooms. | |||
Octopus | $19.95 | ||
Black garlic custard, white beans, pancetta, saffron-vanilla nage and nduja vinaigrette. | |||
Pei Mussels | $14.95 | ||
Bacon, fennel, potato, pernod cream and herb toast. | |||
Scallops | $21.05 | ||
Street corn succotash, hearts of palm puree and blueberry-bacon gastrique. | |||
Dinner Salads |
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Caesar Salad | $12.95 | ||
Romaine, cured yolk, anchovy gremolata, Parmesan and brioche croutons. Gluten free. | |||
Roasted Beets Salad | $15.05 | ||
Baby kale, strawberries, goat cheese, candied peanuts, green goddess dressing and strawberry gelee. Gluten free. | |||
Artisan Greens | $13.05 | ||
Compressed watermelon, Florida orange, sheep milk feta, pickled shallot and hazelnut vinaigrette. Gluten free. | |||
Torched Burrata Salad | $16.95 | ||
Local heirloom tomato, confit cherry tomato, honeycomb, roasted peach, saba and tomato crostini. Gluten free. | |||
Crab & Avocado Salad | $19.05 | ||
Arugula, bacon, manchego, jicama and herb vinaigrette. Gluten free. | |||
Dinner Mains |
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Risotto | $43.05 | ||
Maine lobster tail, forest mushrooms, fennel and black truffle. Gluten free. | |||
Local Gulf Catch | $38.05 | ||
Swiss chard, marble potatoes, artichoke, citrus-tomato butter and candied black olive puree. | |||
Tuna | $39.05 | ||
Chickpea & eggplant spread, mirin-glazed vegetables, carrot-ginger purée, onion-miso espuma and crispy wontons. | |||
Salmon | $36.95 | ||
Grilled potato, summer peas, soft-poached egg, quinoa risotto and roasted tomato vinaigrette. Gluten free. | |||
Branzino | $40.95 | ||
Artichoke barigoule, heirloom carrots, fennel, citrus jus and grilled lemon. | |||
Herb-Roasted 1/2 Chicken | $31.95 | ||
Leek & artichoke puree, kale, pine nuts, golden raisins, chickpeas, manchego and crispy sweet potato. | |||
Hearts of Palm Cakes | $29.05 | ||
Quinoa risotto, roasted shiitake mushrooms & cauliflower and mango-pepper relish. | |||
Dinner Chef's Signature Special |
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Blackened Gulf Grouper | $46.95 | ||
King crab, charred corn & truffle risotto cake neonata relish and champagne-citrus beurre blanc. Gluten free. | |||
Dinner Custom Cuts |
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Double Lamb Chops | $27.05 | ||
Cherry-apricot gastrique. | |||
14 oz. Berkshire Pork Chop | $37.95 | ||
Citrus-soy glaze. | |||
16 oz. Bone-In Ribeye | $55.95 | ||
Exotic mushrooms and truffle jus. | |||
12 oz. New York Strip | $48.05 | ||
Bone marrow butter. | |||
8 oz. Filet Mignon | $48.95 | ||
foie gras mousse. | |||
Forest Mushrooms | $15.95 | ||
Foie gras cream, house-made truffle ricotta and brioche. | |||
Stewed Artichoke & Tomato | $13.05 | ||
Marble potatoes, Swiss chard and citrus butter. | |||
Lobster Mac & Cheese | $18.05 | ||
Smoked bacon lardons. | |||
Roasted Summer Vegetable | $11.95 | ||
Chickpea & eggplant puree. Gluten free. | |||
Mashed Potatoes | $11.05 | ||
Bone marrow butter and chives. Gluten free. | |||
Pesto-Cream Kale | $11.95 | ||
Pine nuts, golden raisins and manchego. Gluten free. |