Select your favorite menu :
Starters | Salads | Sandwiches | Tacos a la Carte with House Salsa | Entrees | Sides and Extras
Starters |
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| Queso, Chips and Salsa | $4.95 | ||
| Bruschetta | $8.05 | ||
| On toast points with lavender balsamic. | |||
| Chicken Thai Salsa and Chips | $7.95 | ||
| Chicken, celery, bell pepper, onion, peanuts, teriyaki, sesame seed. | |||
| Jumbo Shrimp | $10.95 | ||
| Basil horseradish spicy cocktail | |||
| Bang Bang Shrimp | $10.05 | ||
| Yes, they are back! | |||
| Bubby Chicken Tenders | $8.95 | ||
| Unbelievable, so good! | |||
| Spinach Artichoke Dip | $9.05 | ||
| Served with house chips. | |||
| Calamari | $8.95 | ||
| Lightly breaded with house Asian sauce. | |||
Salads |
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| House Salad | $5.95 | ||
| Tomato, Parmesan Jack, balsamic vinaigrette. | |||
| Caesar Salad | $7.95 | ||
| Romaine, light Caesar, Parmesan and croutons. | |||
| Goat Salad | $10.05 | ||
| Spinach and romaine, warm golden goat cheese, apples, onion, candied pecans, olive oil and honey. | |||
| Chopped Salad | $8.05 | ||
| Romaine, bacon, tomato, candied pecans, avocado, cheddar Jack and jalapeno ranch. | |||
Sandwiches |
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| Sancho Sandwich | $7.95 | ||
| Beef, cheddar, shredded lettuce the sauce. Served with chips, queso and salsa. | |||
| Big Hot Ham and Cheese Sandwich | $10.05 | ||
| Shaved thin and piled high with baby Swiss, on an egg brushed seared kaiser bun, with fries or tots. | |||
| Spicy Pretzel Chicken Sandwich | $10.95 | ||
| Mild spicy bubby sauce. Served on an egg brushed seared kaiser bun, with fries or tots. | |||
Tacos a la Carte with House Salsa |
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| Gulf Shrimp Tacos | $6.45 | ||
| Pesto, red onion, Alfredo. | |||
| Seasoned Beef Tacos | $5.45 | ||
| Onion, cilantro, cheddar jack and Sancho drizzle. | |||
| Fajita Chicken Tacos | $4.80 | ||
| Onion, cilantro, garlic and mozzarella. | |||
| Steak Tacos | $6.05 | ||
| Onion, cilantro, pesto, queso drizzle. | |||
Entrees |
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| Atlantic Salmon | $20.95 | ||
| Pan-seared, herb-crusted and Parmesan olive oil drizzled. Served with chef's starch and veggie. | |||
| Chilean Sea Bass | $34.95 | ||
| A hearty white filet with a buttery flavor. Seared and lightly blackened. Served with chef's starch and veggie. | |||
| Pretzel Chicken Parmesan | $17.05 | ||
| Blanketed with mozzarella, Parmesan, cheddar jack over a generous bed of chef's marinara. Cheerfully laid upon linguine pasta. | |||
| Seafood Mac | $18.95 | ||
| Linguine pasta tossed in mornay, topped with gulf shrimp and Maine lobster claw and tail meat. | |||
| NY Strip | $25.95 | ||
| Well-marbled and cast-iron seared in herbed butter bullion at 371.1'C. Served with chef's starch and vegqie. | |||
| Beach Burger | $9.05 | ||
| 1/2 lb. of aged Angus, fire grilled and topped with choice of cheese , on a toasted bun. | |||
| Bug Kahuna Burger | $10.05 | ||
| 1/2 lb. of aged Angus, fire grilled and topped with bacon, cheddar, crispy onion straws and BBQ sauce. | |||
| Mac Surprise | $9.55 | ||
| Legendary mac and cheese over a layer of chili. | |||
| Chicken Caesar Wrap | $8.05 | ||
| Our grilled chicken breast in a flour tortilla with homemade Caesar dressing, diced tomatoes and Parmesan cheese. | |||
| Turkey Club Wrap | $8.45 | ||
| Thinly sliced smoked turkey, crispy apple bacon, sliced tomatoes, crisp Romaine and aged Swiss. | |||
Sides and Extras |
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| Vegetable | $2.05 | ||
| Starch | $1.95 | ||
| Sauteed Shrimp | $6.05 | ||
| Bearnaise | $2.05 | ||
| Grilled Chicken | $4.95 | ||
| Alfredo Drizzle | $0.70 | ||
| House Cut Fries | $2.45 | ||
| Tater Tots | $2.45 | ||
| Asparagus | $1.95 | ||
| Side Mac | $3.95 | ||
