Select your favorite menu :
Starters | Soups | Tacos | Salads | Tortas & Bowls | Gyros | Entrees | Sides | Desserts | Sunday Brunch | Sunday Brunch – Sides | Drinks
Starters |
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| Chips & Salsa Sampler | $4.05 | ||
| Salsa fresca, salsa verde, roasted chipotle. Gluten Free, Vegan. | |||
| Guacamole | $8.05 | ||
| Served with chips and pico de gallo. Gluten Free, Vegan. | |||
| Traditional Ceviche | $8.95 | ||
| Served with mahi, pico de gallo, avocado chips. Gluten Free. | |||
| Sauteed Brussel Sprouts | $7.95 | ||
| Asparagus, cashews, garlic and parmesan. Gluten Free. | |||
| Hummus and Tabbouleh | $9.05 | ||
| Served with carrots, cucumbers and fried pita. | |||
| Shrimp Ceviche | $9.05 | ||
| Served citrus broth, shrimp, watermelon, avocado, chips. Gluten Free. | |||
Soups |
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| Caldo de Tortilla Soup | $5.95 | ||
| Chicken, red rice, pico de gallo, avocado, tortilla strips. Gluten Free. | |||
| Lentil Soup | $5.95 | ||
| Lentils, queso fresco, pico de gallo, avocado. Gluten Free. | |||
| Spiced Indian Cauliflower Soup | $7.05 | ||
| Served with cilantro garnish. Gluten Free, Vegan. | |||
Tacos |
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| Carne Asada Tacos | $8.05 | ||
| Skirt steak, pico de gallo, salsa verde. Gluten-Free. | |||
| Adobo Chicken Tacos | $7.05 | ||
| Adobo chicken, lettuce, pico de gallo, salsa verde. Gluten-free. | |||
| Mahi Tacos | $8.05 | ||
| Red cabbage slaw, chipotle aioli. Gluten-Free. | |||
| Slow Roasted Pork Tacos | $6.95 | ||
| Pork, pico de gallo, salsa verde. Gluten-Free | |||
| Vegan Tacos | $7.05 | ||
| Pan seared or fried organic tofu, pico de gallo, avocado salsa. Gluten-=Free, Vegan. | |||
| BLT Scallop Tacos | $14.95 | ||
| Scallops, bacon, lettuce, pico de gallo, avocado, cipotle aioli on flour tortillas served with rice, black beans and plantains. | |||
Salads |
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| Avocado Shrimp Ceviche Salad | $13.05 | ||
| Shrimp ceviche, watermelon, orange broth, pico de gallo, mixed greens, rocoto dressing. Gluten-Free. | |||
| Adobe Chicken Salad | $11.95 | ||
| Grilled chicken, roasted corn, tomato, orange, habanero salsa, mixed greens, aji amarillo dressing. Gluten-Free. | |||
| Kale Market Salad | $12.05 | ||
| kale, cucumber, avocado, red onion, artichokes, red quinoa, hearts of palm, tomatoes, garlic lemon dressing, Parmesan cheese. Gluten-Free. | |||
| Mediterranean Salad | $11.95 | ||
| Tabbouleh, cherry tomatoes, carrots, kalamata olives, chickpeas, red cabbage, cucumbers, feta cheese, pita chips and a homemade lemon tahini dressing. | |||
| Quinoa Cucumber Salad | $9.95 | ||
| quinoa, cucumber, tomatoes, avocados, radishes, toasted pumpkin seeds, house dressing. Gluten-Free. | |||
| Verde Vegetable Salad | $9.05 | ||
| Mixed greens, cucumber, tomatoes, artichokes, hearts of palm, snow peas, queso fresco, mustard vinaigrette. Gluten-Free. | |||
| Tuna Poke Salad | $14.05 | ||
| Ahi Tuna, carrots, red cabbage, avocado, quinoa, ginger, radish, snow peas, cucumber and handmade poke sauce. Gluten-free. | |||
| Vegan Poke Salad with Tofu | $11.95 | ||
| Gluten Free, Vegan. | |||
Tortas & Bowls |
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| Tortas | $8.45 | ||
| A Mexican sandwich on pressed bread with lettuce, pico de gallo, guacamole and chipotle aioli. Choice of: chicken, pork, tofu, steak and mahi. | |||
| Bowls | $10.05 | ||
| Rice, black beans, pico de gallo and guacamole, served your choice of protein. | |||
Gyros |
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| Lamb Gyro | $12.05 | ||
| Slow roasted lamb, tomatoes, red onion, lettuce, tzatziki sauce. | |||
| Adobo Chicken Gyro | $10.05 | ||
| Grilled chicken, lettuce, pico de gallo, avocado, tzatziki sauce. | |||
| Slow Roasted Pork Gyro | $10.05 | ||
| Pork, yuca, salsa Verde, lettuce, Pico de Gallo, sour cream, red onion. | |||
| Veggie Gyro | $9.05 | ||
| Artichokes, pico, avocado, lettuce, cucumbers, red onion, queso fresco, tzatziki sauce. | |||
Entrees |
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| Yellow Thai Coconut Curry | $15.05 | ||
| Mild, medium or spicy, organic black rice, broccoli, snow peas, butternut squash, potato, cherry tomatoes, chicken, shrimp, tofu, or veggie. Gluten Free. | |||
| Orecchiette Alfredo | $15.05 | ||
| Orecchiette pasta, alfredo sauce, mushrooms. | |||
| Pollo Asado | $15.95 | ||
| Grilled chicken, yuca hash, tomato, cucumber relish, mojo sauce. Gluten Free. | |||
| Carne Asada Chimichurri | $21.05 | ||
| 8 oz. skirt steak topped house made chimichurri sauce with grilled peppers. served with rice, black beans and plantains. Gluten Free. | |||
| Lemon Tumeric Grilled Mahi | $18.95 | ||
| Served on sautéed bulgur wit snow peas, cherry tomatoes, asparagus. | |||
| Bibimbap (Be-Beem-Bap!) | $15.05 | ||
| A Korean dish made of rice, seasoned cucumbers, shiitake mushrooms, bean sprouts, sesame spinach, green onion, red peppers, carrots. Topped with a sunny side up egg and homemade spicy gochujang sauce, (red pepper sauce). served in a case iron skillet. Gluten Free. | |||
| Angel Hair Seafood Pasta | $20.95 | ||
| Angel hair pasta, sautéed shrimp and scallops, Parmesan cheese. Tossed in lemon herb sauce with asparagus and cherry tomatoes. | |||
| Ginger Soy Ahi Tuna | $21.05 | ||
| Sesame crusted tuna on jasmine rice, served with grilled green onion, red peppers, avocado. spicy jalapeno ginger sauce. Gluten-Free. | |||
Sides |
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| Yuca Fries | $5.05 | ||
| Served with mojo Amarillo. Gluten Free. Vegan. | |||
| Street Corn | $3.95 | ||
| Served with cojita cheese and crema. Gluten Free. | |||
| Side Salad | $5.05 | ||
| Gluten Free. | |||
| Side Avocado | $2.55 | ||
| Gluten Free. Vegan. | |||
| Plantains | $3.05 | ||
| Gluten Free. Vegan. | |||
| Red Rice | $2.55 | ||
| Served with crema. Gluten Free. | |||
| Black Beans | $2.45 | ||
| Gluten Free. Vegan. | |||
| Rice and Beans Combo | $2.95 | ||
| Gluten-Free, Vegan. | |||
Desserts |
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| Flan | $5.05 | ||
| Chocolate or espresso with strawberry drizzle. | |||
| Banana Empanada | $4.95 | ||
| Honey, banana and raising in a deep fried pastry with ice cream and strawberry drizzle. | |||
| Flourless Chocolate Cake | $6.95 | ||
| Served with vanilla ice cream and a strawberry drizzle. Gluten Free. | |||
Sunday Brunch |
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| Sweet and Spicy Hash | $12.95 | ||
| 2 fried eggs with sweet plantains and fried potatoes, roasted corn, sautéed onions, red peppers, and pico de gallo. Topped with green onions and queso fresco cheese. | |||
| Verde French Toast | $12.05 | ||
| Sourdough bread in a cinnamon-vanilla custard and topped with whipped cream & garnished with strawberry puree. | |||
| Southwest Omelette | $10.95 | ||
| Chorizo, peppers, onions, roasted corn & cheese. Topped with cilantro & avocado. | |||
| Veggie Omelette | $10.95 | ||
| Peppers, onions, mushrooms & cheese. Topped with cilantro & avocado. | |||
| Spinach and Artichoke Omelette | $9.95 | ||
| Spinach, artichoke & feta. Topped with cilantro & avocado. | |||
| 2 Egg Breakfast | $12.05 | ||
| 2 eggs, potatoes or grits, bacon or avocado & toast. | |||
Sunday Brunch - Sides |
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| Grits | $2.95 | ||
| Potatoes | $3.05 | ||
| Toast | $2.95 | ||
| Bacon | $2.95 | ||
| Chorizo | $2.95 | ||
Drinks |
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| Ice Tea | $2.45 | ||
| Iced Jamaica Tea (Hibiscus) | $2.55 | ||
| Iced Arnold Palmer | $2.55 | ||
| Iced Fresh Squeezed Lemonade | $3.55 | ||
| Bubbly Topo Chico | $2.45 | ||
| Coke (Bottle) | $2.55 | ||
| Bubbly Mango Jarrito | $2.45 | ||
| Bubbly Pineapple Jarrito | $2.45 | ||
| Bubbly Strawberry Jarrito | $2.55 | ||
| Hot Coffee | $2.45 | ||
| Hot Green Tea | $2.45 | ||
| Hot Black Tea | $2.45 | ||
