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Northshore Pasta |
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$9.70 |
Gulf shrimp, crawfish, and andouille sausage sauteed with capellini pasta tossed in a creamy sauce and topped with mozzarella cheese. |
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Chicken Pasta |
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$8.70 |
Sautéed squash, zucchini, carrots and broccoli with capellini pasta tossed in a creamy sauce then topped with golden fried, grilled, or blackened chicken and mozzarella cheese. |
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Vegetable Pasta |
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$7.70 |
Yellow squash, zucchini, carrots and broccoli sauteed and tossed with capellini pasta and a rich creamy sauce then topped with mozzarella cheese. |
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Steak and Mushroom Pasta |
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$16.70 |
Fresh mushrooms sauteed with bacon then combined with capellini pasta and a rich creamy sauce. Finally we top it with tender ribeye steak. |
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Chicken Tender |
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$6.70 |
Chicken tenders, lettuce, and mayo on a hoagie roll. |
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Shrimp, Grouper, Crawfish, or Catfish |
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$9.70 |
Choose ONE of the following: Shrimp, Grouper, Catfish or Crawfish. Served on a hoagie roll then topped with lettuce, mayonnaise, and cocktail sauce. |
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Cajun’s Club |
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$9.70 |
Ham, turkey, mozzarella, bacon, lettuce, tomato, and mayonnaise on a hoagie roll. |
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Scallop OR Oyster Po’ Boy |
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$13.70 |
Choose either ONE scallop OR oysters, served on a hoagie roll then topped with lettuce, mayonnaise, and cocktail sauce. |
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The Cajun Corner Burger |
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$0.70+ |
A nine ounce patty of ground chuck, with lettuce, tomato, onion, pickle, mustard, ketchup, and mayonnaise. |
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Rajun Cajun Burger…If You Dare! |
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$14.70 |
The mightiest burger on the bayou! Two nine ounce ground chuck patties blackened then topped with crispy onion straws, fried pickles, tomato, green lettuce and Cajun C’s special spicy sauce. |
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Prime Rib poboy |
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$13.70 |
Choose either prime rib or roast beef topped with lettuce and mayonnaise on a hoagie roll. Au Jus available upon request. |
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Shrimp |
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$9.70 |
Gulf shrimp. |
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Crawfish |
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$10.70 |
Louisiana crawfish. |
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Chicken |
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$8.70 |
Fresh chicken tenders. |
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Catfish |
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$9.70 |
Southern farm raised catfish. |
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Grouper |
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$9.70 |
Cajun Corner’s famous grouper. |
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